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Mother's Day Restaurants
50 San Francisco Restaurants to Connect In For Mother's Day

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50 San Francisco Restaurants to Connect In For Mother's Day

by The OpenTable Team

Updated 10 April 2019

Whether you're taking mom out for a treat or enjoying a Sunday lunch with friends, these restaurants are perfect for Mother's Day. From kid-friendly favorites to brunch-worthy hotspots, we'll help you find the perfect place to celebrate.

A photo of Guiso Latin Fusion restaurant

Guiso Latin Fusion

4.8

4.8 (2013)

$31 to $50

Latin American

Healdsburg

About the restaurant

Guiso Latin Fusion is a family owned restaurant serving Latin American and Caribbean dishes.

Top review

B

Bill

Dined on 28 Dec 2024

We were greeted with a complimentary sparkling and a note from the chef, very thoughtful, much like his spin on authentic Latin recipes from Mexico, El Salvador, Venezuela, well pretty much everywhere. The Guiso, the stew, for the shrimp was excellent… met the chef at the end, and you can see why this place is so good, very pleasant and humble.

A photo of Terrapin Creek Cafe & Restaurant restaurant

Terrapin Creek Cafe & Restaurant

4.9

4.9 (2852)

$50 and over

Californian

Bodega Bay

About the restaurant

Terrapin Creek Cafe & Restaurant is a California cuisine restaurant located in Bodega Bay, California.

Top review

E

elvino

Dined on 17 Dec 2024

Halibut handled in a beautiful way Steak was fabulous Service was great Food was delicious, well done good job

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A photo of Dungeness Crab Cake of a restaurant

Dungeness Crab Cake

A photo of Crudo of Hamachi of a restaurant

Crudo of Hamachi

A photo of Liberty Farms Duck Breast of a restaurant

Liberty Farms Duck Breast

A photo of Cordeiros Steakhouse restaurant

Cordeiros Steakhouse

4.7

4.7 (1653)

$50 and over

Steakhouse

Napa

About the restaurant

Situated at the base of the East Hills of the Napa Valley, Cordeiro’s Steakhouse brings modern sophistication and old world elegance. Blending a classic steakhouse menu with a fresh farm to table approach, Our chef Marcos Uribe insists on using only the freshest and highest quality of ingredients. From certified Angus beef, aged 14 days, to sustainable seafood, Snake River Pork Chop and Akaushi Beef. guests will immediately notice the care that goes into each and every dish. The Mesquite grill and brick oven adds versatility to the extensive menu, which consists of Oysters Rockefeller, Duck Confit Flatbread, table side Caesar Salad, Beefsteak Tomato Salad, to name a few. The restaurant boasts luxurious décor, private dining rooms, full bar, outdoor lounge areas, giving guests a well – rounded experience in Wine Country.

Top review

Y

Youra

Dined on 29 Dec 2024

Wagyu steak was exceptional. My husband absolutely loved it that he even said it was the best he’s ever had. Their hospitality was a huge plus to our experience, all servers were kind and friendly. & Thank you so much for the breadsticks you gave to my little girl!!

A photo of Octavia restaurant

4.7

4.7 (2625)

$50 and over

Contemporary American

Pacific Heights

About the restaurant

Octavia is the sister restaurant of Frances, helmed by award-winning Chef Owner Melissa Perello. Octavia serves dinner five nights a week in an elegant and relaxed neighborhood setting. Beautifully defined flavors and seasonally driven cuisine are the cornerstones of Octavia’s menu. Leveraging longstanding relationships with the region’s top purveyors and farms, Octavia's daily evolving selections spotlight Chef Perello's commitment to sustainability and the Bay Area’s wealth of agricultural resources.

Top review

A

Audrey

Dined on 25 Dec 2024

The food quality at Octavia is very high. The chefs really know what they’re doing. We had a pre-fixe menu for Christmas Eve dinner and they accommodated dietary restrictions with advanced notice. They actually called a few days in advance of the reservation to confirm the dietary restrictions which was really nice. We had 9 courses I think and they were all delicious. My favorites were the soup and the pasta dishes. The service was also very good, the servers were very attending and accommodating. There was one dish I didn’t eat much of because it had radicchio in it which I don’t like, and our server offered to have the kitchen make me a replacement dish with a different lettuce instead. The only negative of Octavia is that it feels very cramped. The space is small and they squeeze in a lot of tables so you’re sitting basically on top of other diners and it’s a little awkward. Everything else was great though. I would definitely recommend Octavia as a good place for special occasions or bringing out of town visitors.

A photo of Valette restaurant

4.7

4.7 (3792)

$50 and over

Contemporary American

Healdsburg

About the restaurant

Contemporary American: Portraying what Sonoma County has to offer with refined elegance and simplicity.

We will showcase what the region has to offer by focusing on the amazing network of farmers and artisan producers in the area. The relationships we have formed with our purveyors have given us the opportunity to work with what is available while providing the flexibility of changing our menu weekly.

We are determined to provide warm and personable service by dedicated professionals who love what they do. Every guest will feel as if we were inviting them into our own homes.

The wine program is inspired by the incredible history and diversity of the region that surrounds us. Here you can explore classic varieties made by the pioneers whose dedication has made Northern California one of the most exciting wine growing regions in the world.

Top review

S

SusanVIP

Dined 2 days ago

Don’t miss this amazing food experience while in Healdsburg

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A photo of Day Boat Scallops en Croute of a restaurant

Day Boat Scallops en Croute

A photo of Coriander Crusted Duck Breast of a restaurant

Coriander Crusted Duck Breast

A photo of Prime New York Strip Loin of a restaurant

Prime New York Strip Loin

A photo of Trestle restaurant

4.8

4.8 (2777)

$31 to $50

American

Financial District / Embarcadero

About the restaurant

Hi Neighbor!

At Trestle, we remember a time, not too long ago, where people took pause to enjoy a meal in the presence of great company, giving it the reverence and respect deserved. We provide a dining experience served in courses, with the satisfaction and warmth found at a family gathering, creating the foundation to a proper meal.

Every day we feature a changing 3 course prix fixe menu with choices on each course for $45/person. We will have an optional additional pasta course for $12/person. Unfortunately, we do not offer ala-carte options.

We are able to accommodate vegetarian options nightly. We do our best to accommodate other allergies/restrictions based on the menu for that evening.

Due to our limited spacing, we can accommodate parties of 8 or less only.

Top review

M

Michalle

Dined 1 day ago

Went to Trestle for a long overdue date night. It was perfect! I was able to get a same day reservation. The neighborhood was lit up and romantic. The service was attentive without being overbearing. The food was excellent (beet carpaccio, seared trout, coconut panna cotta). I was worried that the portions were on the small side, but I left super satisfied. Fine dining at less than $50/per person in San Francisco is a steal! I will be back.

A photo of Kokkari Estiatorio restaurant

Kokkari Estiatorio

4.9

4.9 (9159)

$31 to $50

Mediterranean

Financial District / Embarcadero

About the restaurant

Kokkari (pronounced “Ko-Kar-ee”) is a small fishing village located on the islands of Samos in the Aegean Sea, whose name is derived from the small onions that were once produced in the nearby fields. Its fertile soil and Mediterranean climate translated into an abundance of fresh produce as well as treasured seafood and game. Legend tells that Kokkari is the site where Orion, a mighty hunter and a young man of gigantic stature and great beauty, fell in love with the daughter of the king of Chios. For the love of her, Orion forged the island for wild game and seafood to prepare elaborate banquets in celebration of their love. Today, we hope you will enjoy your own celebration as you dine at Kokkari Estiatorio on food “fit for the Gods” prepared with an Aegean palate and the style of innovative California fare.

Top review

J

JorgeVIP

Dined 3 days ago

Superb food and excellent service. Chicken, lamb chops and the fish were outstanding. Highly recommend.

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A photo of Octopus Salad of a restaurant

A photo of Whole Fish of a restaurant

A photo of Galpao Gaucho Brazilian Steakhouse - Napa restaurant

Galpao Gaucho Brazilian Steakhouse - Napa

4.8

4.8 (1239)

$50 and over

Brazilian Steakhouse

Napa

About the restaurant

Galpão Gaucho Brazilian Steakhouse delivers an exquisite dining experience inspired by the rich Gaucho culture and culinary traditions of Southern Brazil. Galpão Gaucho’s rodizio experience offers an unparalleled dining experience, featuring 18 expertly grilled meats, including the new 24-karat Golden Steak™, paired with unlimited visits to an extensive 45-item gourmet salad bar.

Galpão Gaucho Brazilian Steakhouse, an authentic Brazilian dining experience.

Top review

T

Terri LynneVIP

Dined on 25 Dec 2024

Great place for a Christmas Eve dinner. Service is outstanding.

A photo of Pausa Bar & Cookery restaurant

Pausa Bar & Cookery

4.7

4.7 (1852)

$31 to $50

Italian

San Mateo

About the restaurant

Pausa, a bar and cookery in San Mateo, calls for guests to take a recess from life and enjoy a dining experience that transports them to a place of leisure. With a strong focus on modern Italian, our menu will consist of house-made pasta, wood-fired pizza, wood-fired grill, and house-cured meats. Our friendly and knowledgeable team will ensure your pause is a memorable one.

We are now taking reservations for our patio tables, bar, and indoor tables. As we practice social distancing with our new limited floor plan, we ask that you and your guests limit your dining to 2 hours to accommodate all reservations.

When checking table availability, if outdoor seating is not an option to select, then your reservation will be for an indoor table as the outdoor may be booked.

Thank you for understanding.

Top review

K

KristinaVIP

Dined on 25 Dec 2024

Amazing from start to finish. Burrata and crudo were are favorite apps. Pizzas are all incredible. Reminds me of traveling through Italy. Finally a great spot without having to drive to the city!

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A photo of Tagliatelle of a restaurant

A photo of Porchetta of a restaurant

A photo of Margherita of a restaurant

A photo of Frances restaurant

4.9

4.9 (3659)

$50 and over

Californian

Castro

About the restaurant

At Frances, chef Melissa Perello’s seasonal menu reflects modern California sensibilities and focuses on ingredients from local markets, farms and producers in a casual, neighborhood setting. Named after Chef Perello’s grandmother, Frances is an ode to refined but comfortable sensibilities in both food and decor. Whether it’s the technique-rich, yet simple approach to food, or the open, familiar atmosphere and stellar service, Frances' honest, focused approach has resonated with customers and critics alike.

Top review

C

Carlos

Dined on 28 Dec 2024

Very nice experience overall , very good service and food

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A photo of Lumberjack Cake of a restaurant

Lumberjack Cake

A photo of Kale Salad of a restaurant

A photo of Fleming's Steakhouse - Santa Clara restaurant

Fleming's Steakhouse - Santa Clara

4.6

4.6 (904)

$50 and over

Steakhouse

Santa Clara

About the restaurant

Your Santa Clara Fleming's is located in 'Santa Clara Square', at the intersection of Highway 101 and Bowers Avenue/Great America Parkway. Fleming's in Santa Clara is an outstanding choice to enjoy an exceptional Prime steak, glass of wine or handcrafted cocktail. Whether you're celebrating a special occasion, hosting a business dinner or simply wanting to enjoy a night out - we will create a safe and memorable evening in our Dining Room. If you prefer to enjoy your fine dining experience at home, you can order and pay for lunch or dinner online and then pick up curbside or select from one of our delivery partners.

Top review

K

KimberlyVIP

Dined 1 day ago

Great food, great service as always. Wagyu was a game changer.

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A photo of Fleming's Salad of a restaurant

Fleming's Salad

A photo of Main Filet Mignon of a restaurant

Main Filet Mignon

A photo of Filet Mignon Sandwich of a restaurant

Filet Mignon Sandwich

A photo of Evvia restaurant

4.8

4.8 (4687)

$31 to $50

Mediterranean

Palo Alto

About the restaurant

Sister restaurant of Kokkari, Evvia has been serving authentic rustic Greek cuisine since 1995. Our fresh fish, savory roasted meats and grilled and roasted vegetables are perked up with a squeeze of lemon, a splash olive oil, and Mediterranean herbs. There is perfection in simplicity.

Top review

K

KrishnaVIP

Dined 3 days ago

We go to Evvia for special celebrations and are never disappointed. They pay extra attention to gluten free, making it a safe option for anyone with Celiac disease.

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A photo of Lamb Chops of a restaurant

A photo of Chicken Souvlaki of a restaurant

Chicken Souvlaki

A photo of Lamb Souvlaki of a restaurant

A photo of El Techo restaurant

4.6

4.6 (401)

$30 and under

Latin American

Mission

About the restaurant

El Techo is the heated and covered open-air rooftop restaurant above Lolinda. Offering sweeping city views, pan-Latin American casual cuisine, and crafty classic cocktails, we are the perfect venue for your celebration or as a compliment to your dinner at the Mission's finest steakhouse. Fun food, festive cocktails "del Sol" and the best rooftop skyline in SF.

Top review

K

Kieron

Dined on 8 Dec 2024

The service and food was amazing. Every dish we picked was so good. Thoroughly recommend the restaurant!

A photo of Bull Valley Roadhouse restaurant

Bull Valley Roadhouse

4.6

4.6 (2916)

$50 and over

American

Port Costa

About the restaurant

Old Country Road meets Bay Area Farmer's Market. Enjoy unforgettable dinner and drinks at the renowned Bull Valley Roadhouse, featuring elegantly hearty American dishes and expertly prepared cocktails in an old world atmosphere. Located in the picturesque town of Port Costa, BVR is a magical and convenient getaway, discovered and influenced by its community. The establishment has operated as a restaurant and bar since 1964, opening in October of 2012 under new leadership.

We accept online reservations for parties of 8 or fewer guests on Weds-Fri 5-9pm, Sat 12-9pm, and Sunday 11am-8pm. For parties of 9 - 14, please call 510-787-1135 and parties of 15+ email events@bullvalleyroadhouse.com

Top review

R

Robin

Dined 4 days ago

Lovely dinner. My mom enjoyed the food, the food reminded her of food my grandmother cooked

A photo of Trabocco restaurant

4.7

4.7 (3506)

$31 to $50

Contemporary Italian

Alameda

About the restaurant

Chef-owner, Giuseppe Naccarelli presents a seasonally inspired menu of classic Italian dishes with a modern twist, influenced by the cuisine of his native region of Abruzzo.
A Trabocco is a unique fishing pier found along the Adriatic coast of Abruzzo. Architect and Designer Lev Weisbach of Weisbach Architecture|Design was inspired by the beautiful Trabocchi of Abruzzo when he created his spectacular design. With its reclaimed wood ceilings, dramatic copper encased fireplace, and modern bar Trabocco is warm and welcoming yet strikingly dramatic and modern.

Top review

D

DonaVIP

Dined on 27 Dec 2024

As always - Trabocco is great for frequent visitors as well as newbies. Every meal we have had there is great!! When we have guests in from out of town - Trabocco is our Go-To place!!

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A photo of House of Prime Rib restaurant

House of Prime Rib

4.9

4.9 (15867)

$50 and over

Steak

Civic Center / Hayes Valley / Van Ness

About the restaurant

62 years of loyal customers can't be wrong. We are grateful to all of our customers, employees, and critics (...though we may not always agree!). The only way to find out the truth is with a visit. Oft imitated, never duplicated. Thank you in advance.

Top review

A

Alisa

Dined 4 days ago

Excellent service from beginning to end. Our waiter was superb. Food was heavenly as always. Always a special treat to celebrate occassions here. Disappointed though they don’t do the complimentary birthday desserts anymore. We ordered desserts but HOPR used to also do a fun little free birthday dessert for the birthday guests.

A photo of Cole's Chop House restaurant

Cole's Chop House

4.8

4.8 (7675)

$50 and over

Steak

Napa

About the restaurant

Cole's Chop House presents sophisticated steak house classics in an elegant setting matched by friendly, attentive service. Cole's features 21 day dry-aged steaks, Angus beef, pork from small farms in Iowa, signature cocktails, hand-selected bourbons and an extensive wine list focusing on Napa Valley wines.

Top review

M

Monty L.

Dined 2 days ago

Amazing service with incredible food. An exceptional experience from check-in to check out. A place you must go when in Napa.

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A photo of Banana Cream Pie of a restaurant

Banana Cream Pie

A photo of Whiskey Bread Pudding of a restaurant

Whiskey Bread Pudding

A photo of Luna Blu - Tiburon restaurant

Luna Blu - Tiburon

4.8

4.8 (2607)

$31 to $50

Italian

Tiburon

About the restaurant

Renzo and Crystal would like to welcome you to Luna Blu.
The home of Sicilian seafood with an English accent!
Daily menu using seasonal, fresh & organic produce.
A true taste of our homelands exquisite cuisine in a comfortable intimate environment.
We are partnered with the Monterey Bay Aquarium Seafood Watch, which means all our seafood is sustainable. 2014 was a great year for us at Luna Blu as our diners voted us one of the Top 100 Neighborhood Gem restaurants in America. An honor our team were proud to receive.

Top review

M

MichelleVIP

Dined 3 days ago

Fabulous food in a gorgeous setting. One of our favorites.

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A photo of Burrata Al Tartufo of a restaurant

Burrata Al Tartufo

A photo of Branzino Al Limone of a restaurant

Branzino Al Limone

A photo of Cannoli of a restaurant

A photo of True Food Kitchen - Walnut Creek restaurant

True Food Kitchen - Walnut Creek

4.4

4.4 (3302)

$30 and under

American

Walnut Creek

About the restaurant

True Food Kitchen is a chef-driven restaurant and scratch bar that was founded by Dr. Andrew Weil, the pioneer of integrative medicine, to provide food that tastes great and is good for you. At our table, delicious dining and conscious nutrition go hand in hand, without sacrificing flavor, creativity or indulgence. Our expertly trained chefs craft flavor-forward dishes, handcrafted cocktails and freshly pressed refreshers so you can enjoy epic food experiences that aren’t just good for you, but good to you. Join us in Walnut Creek for lunch, dinner, or weekend brunch. New flavors, new combinations, new obsessions. Come see us for something completely new and delicious.

Top review

S

SheriVIP

Dined 2 days ago

Excellent menu selections and incredible food! Servers are friendly and approachable. Recommend reservations on a weekend!

A photo of True Food Kitchen - Palo Alto restaurant

True Food Kitchen - Palo Alto

4.2

4.2 (3572)

$31 to $50

American

Palo Alto

About the restaurant

True Food Kitchen is a chef-driven restaurant and scratch bar that was founded by Dr. Andrew Weil, the pioneer of integrative medicine, to provide food that tastes great and is good for you. At our table, delicious dining and conscious nutrition go hand in hand, without sacrificing flavor, creativity or indulgence. Our expertly trained chefs craft flavor-forward dishes, handcrafted cocktails and freshly pressed refreshers so you can enjoy epic food experiences that aren’t just good for you, but good to you. Join us in Palo Alto for lunch, dinner, or weekend brunch. New flavors, new combinations, new obsessions. Come see us for something completely new and delicious.

Top review

C

Carla

Dined 3 days ago

Love the clean and healthy food & drink choices. So happy to hear they are getting rid of nasty toxic seed oils in their dishes!

A photo of Boulevard restaurant

4.7

4.7 (9107)

$50 and over

Californian

Financial District / Embarcadero

About the restaurant

Chefs Nancy Oakes, Chef Dana Younkin and our entire team, look forward to welcoming you to a refreshed and reimagined Boulevard! The dining room features a 3 course prix fixe menu with a multitude of choices. For the more spontaneous sorts; our bar, lounge and chef's counter is available on a walk-in basis and limited reservations. An a la carte menu is offered in these areas. For private events and larger groups, please check our our website.

Top review

A

amyVIP

Dined on 25 Dec 2024

Really wonderful experience. Delicious food and ambieance

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A photo of Wine Vault - $2,200 F&B Minimum - Semi Private of a restaurant

Wine Vault - $2,200 F&B Minimum - Semi Private

A photo of Valentine's Dinner - 4 Course - $185 each of a restaurant

Valentine's Dinner - 4 Course - $185 each

A photo of Barndiva restaurant

4.4

4.4 (3576)

$50 and over

Contemporary American

Healdsburg

About the restaurant

Brand new, seasonal gallery a la carte menu available for Dinner Thursday - Monday. Reservations and walk-ins Welcome! Prix Fixe menu required for parties of 8+

ALL checks are subject to a 20% Restaurant Service Charge. No tips/gratuity is expected.

Closed Tuesday & Wednesday

231 & 237 Center Street, Healdsburg CA

Top review

S

Sophia

Dined on 24 Dec 2024

Burger is delicious. Potato leek soup was too smooth and tasted like kfc mashed potatoes. The chicken tikka masala was good but not the best ever - though the hot sauce is amazing. The crème puff dessert is delicious.

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A photo of Goat Cheese Croquettes of a restaurant

Goat Cheese Croquettes

A photo of Fall Salad of a restaurant

A photo of River Vine restaurant

4.4

4.4 (524)

$30 and under

American

Santa Rosa

About the restaurant

The elegantly-rustic café features a circular dining room with expansive windows that open onto beautiful vineyards and gardens; a rock fireplace and wood ceiling beams that bring natural elements to create an inviting, warm, and comfortable ambiance; and custom iron ceiling light fixtures and walls sconces that add notes of elegance and grace. The café provides an array of seating options indoors and out, including quaint, smaller dining areas for intimate duos, as well as a private room for up to 80 guests for meetings or special events.

Top review

C

ConVIP

Dined 4 days ago

We'll be sad to see this place go! We asked why the limited Menu today, and only as of 11am and the servers told us they're closing River Vine down in 2 weeks after the actual John Ash restaurant is done with construction updates. The full menu supposedly will return then, and I sure hope there will be a Patio again too - walked by the back and it looks like there will be. River Vine has awesome servers and upon asking they said they're safe, will be transferring to JA.

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A photo of Lemon-Ricotta Pancakes of a restaurant

Lemon-Ricotta Pancakes

A photo of Vintners Eggs Benedict of a restaurant

Vintners Eggs Benedict

A photo of Dio Deka restaurant

4.8

4.8 (3082)

$50 and over

Greek

Los Gatos

About the restaurant

Michelin rated, sophisticated Greek-inspired Mediterranean cuisine with fresh seafood, lamb and traditional specialties. Mesquite-charcoal grill choices include fresh flown-in whole fish, octopus, house-specialty lamb chops & artisanal hand-cut aged Allen Brother's USDA Prime steaks, that rival any classic steak house.
It has been recognized for world-class service, highly acclaimed cuisine in an elegant yet energetic atmosphere.
“refined and technically precise Greek and Mediterranean dishes that are elevated to stellar levels” writes a Michelin inspector.
"vividly flavored, brilliantly executed food, that transcends ethnicity but still tastes Greek”- Gourmet Magazine.
Award of Ultimate Distinction - “memorable modern Greek cuisine that would make them jealous in Athens, particularly when paired with an extensive wine list” by Wine Enthusiast, Restaurant Awards.
Best of Award of Excellence - Wine Spectator Restaurant Awards winner for an outstanding wine list.

Top review

M

MattVIP

Dined 1 day ago

Dio Deka never disappoints - food, ambiance and service are outstanding. Big thanks to Davis (our server) for making it another great experience.

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A photo of Lobster Pasta of a restaurant

A photo of Lamb Chops of a restaurant

A photo of Lamb Chops 'Barnsley Cut' of a restaurant

Lamb Chops 'Barnsley Cut'

A photo of Bistro Don Giovanni -- Napa restaurant

Bistro Don Giovanni -- Napa

4.7

4.7 (9661)

$31 to $50

Italian

Napa

About the restaurant

SPECIAL NOTE: Parking is limited so we strongly encourage you to carpool, ride share or use a hired car service. Please only park in designated areas. Violators may be ticketed and/or towed at the owner's expense.

Bistro Don Giovanni offers a warm and inviting experience with all the personality of a Mediterranean hideaway. Chef Scott Warner's rustic fare incorporates local fruits, vegetables, meat and fowl into traditional, fresh Italian dishes with her signature, creative flair. Freshly baked breads, local olive oil, beautiful salads, tasty appetizers and homemade pastas are inspired by the bounty of Napa Valley. Main courses offer an array of regionally sourced and highest quality creations of chicken, steaks and seafood. The bar features hundreds of Napa Valley and Italian wines as well as a host of signature cocktails.

Top review

J

Jaime

Dined 1 day ago

Great food and service. The place is loud, so prepare yourself. Glassware could be better for wine. Even so, we love Bistro Don and have gone back many times.

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A photo of TOP SHELF BUTTERSCOTCH PUDDING of a restaurant

TOP SHELF BUTTERSCOTCH PUDDING

A photo of PASTA BOLOGNESE of a restaurant

PASTA BOLOGNESE

A photo of Spruce restaurant

4.8

4.8 (5423)

$31 to $50

Contemporary American

Presidio Heights

About the restaurant

Open for lunch (two courses/$65), brunch (three courses/$98), and dinner (three courses/$125), Spruce offers seasonal prix-fixe menus crafted by Chef Mark Sullivan. Each menu offers a wide range of options, as well as luxurious additions (examples: caviar, truffles) for supplemental prices. Our cuisines is complemented by an extensive wine list which holds "Wine Spectator" magazine's highest honor, a Grand Award. The bar/lounge is available for walk-ins on a first-come, first-serve basis. We look forward to welcoming you to Spruce soon!

Top review

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Kristin

Dined 3 days ago

Wonderful food, drinks and service. Very knowledgable sommelier. Beignets are among the best we have ever had !

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A photo of Caviar Service of a restaurant

A photo of Beignets of a restaurant

A photo of Maine Lobster Spaghetti of a restaurant

Maine Lobster Spaghetti

A photo of Millennium Oakland restaurant

Millennium Oakland

4.7

4.7 (1341)

$31 to $50

Vegan

Oakland

About the restaurant

Since 1994 Millennium has been committed to providing fresh, innovative vegan cuisine. Millennium offers globally inspired plant-based fare in an inviting fine dining setting. Working with small farms, our menu changes constantly to showcase the finest local, sustainable, and organic produce at its peak. Thoughtfully blending flavors from around the world with classic techniques, we create vibrant dishes that are exciting to diners of all kinds. Our bar features inventive cocktails highlighting our house-made infusions and fresh juices, as well as craft beers and an internationally recognized wine list.

Top review

J

jennifer

Dined 3 days ago

Fantastic, as always. Food is so layered & delicious and the servers & other people very friendly, kind, & professional.

A photo of The Village Pub restaurant

The Village Pub

4.8

4.8 (4020)

$30 and under

Contemporary American

Woodside

About the restaurant

Nestled in the heart of Woodside, The Village Pub is a culinary gem that has captivated the palates of discerning diners for over two decades. The restaurant's contemporary Californian cuisine, rooted in the culinary traditions of France and the Mediterranean, is a symphony of flavors that celebrates the freshest, seasonal ingredients. Each dish is a testament to the chef's artistry, with every component meticulously crafted to showcase the essence of each ingredient. The menu changes with the seasons, ensuring that diners can always savor the bounty of the harvest. The Village Pub's partnership with SMIP Ranch, a nearby organic farm, is a testament to the restaurant's commitment to quality and sustainability. The farm's heirloom produce, cultivated with care and harvested exclusively for the restaurant, adds an unparalleled depth of flavor to every dish. The restaurant's ambiance is as inviting as its cuisine. The cozy front lounge and more formal dining area offer a choice of settings, each with its own unique charm. The warm, welcoming atmosphere makes The Village Pub the perfect place for a romantic dinner, a special occasion, or simply a delightful evening out with friends and family. Whether you're a seasoned gourmand or a curious newcomer, The Village Pub promises an unforgettable culinary experience. Come and

Top review

K

KatieVIP

Dined 5 days ago

As usual the menu was nicely put together. The pear salad was great, and the bass was cook to perfection. The chocolate mousse was tart and not too sweet. We were blown away by the passion fruit cinnamon roll.

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A photo of Hokkaido Scallops of a restaurant

Hokkaido Scallops

A photo of Carnaroli Risotto of a restaurant

Carnaroli Risotto

A photo of Beignets of a restaurant

A photo of Bistro Jeanty restaurant

4.8

4.8 (11156)

$31 to $50

French

Yountville

About the restaurant

In everyday French life, it is the Bistro that is woven into the daily pattern of meals and celebrations. The only French owned and operated restaurant in Napa Valley, Bistro Jeanty has been received by patrons from all over as a true French bistro. The warm interior is a reflection of the casual elegance you find in every meal. Classic dishes such as Mussels au vin rouge, Cassoulet, or of course Philippe’s famed Tomato soup make you feel as if you really have traveled into the French countryside. From all of us here at Bistro Jeanty we invite you to come and share in the excitement of dining.

Top review

R

Robert

Dined 2 days ago

Great food and great service. The mussels were delicious and the restaurant had a nice warm vibe on a cold winter night!

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A photo of Escargots of a restaurant

A photo of Crêpe Suzette of a restaurant

A photo of Sole Meunière of a restaurant

A photo of Uncle Yu's at the Vineyard restaurant

Uncle Yu's at the Vineyard

4.8

4.8 (1970)

$30 and under

Pan-Asian

Livermore

About the restaurant

Currently, our back parking lot is under construction due to the development of Stockman's Park. Parking is limited, but the parking lot is still accessible from L Street, or Railroad Avenue. We also have a few designated parking spaces near our rear entrance, but if all of those spaces are full, there is also a parking garage on Railroad Avenue. We apologize in advance for any inconvenience!

Winner of Diablo's Best of the East Bay Award, Uncle Yu's delivers Asian cuisine with a twist.

Innovative Asian cuisine enhanced with quality ingredients, paired with a Wine Spectator Award winning wine list, striking atmosphere and engaging service create the perfect dining experience.

Whether you desire a quick bite, a fantastic glass of wine, a meal with the family or a sommelier's wine paired dinner, Uncle Yu's delivers!

In addition to our dining room, we have a lively lounge and bar, a beautiful outdoor patio and a private room for special occasions and holiday parties.

Top review

S

SurjVIP

Dined 3 days ago

Came in for my birthday dinner with the family. Yu’s was packed out on a Thursday nite. Took them a while to get service to us but we weren’t in a hurry. Drinks were ordered and came super quick - dim sum order and was delightful - we try to get something different (our second time here so we’re still exploring the menu). Duck spring rolls were brilliant - sea bass puffs were outstanding. Mains ordered - triple crown was nice but a little underwhelming. Garlic noodles and the spicy aubergine were on point. Liking this place more every time we come - we’ll be back!

A photo of Market restaurant

4.9

4.9 (4184)

$30 and under

American

St. Helena

About the restaurant

Market in St. Helena offers an elegant, yet comfortable dining experience with a fresh take on American classics. At Market we focus on using fresh and seasonal ingredients. Our high quality food comes from local organic farms, which makes dining here a pure treat. Our refined atmosphere and warm genuine service creates an inviting environment for all to enjoy. Market's cuisine is flavor forward, visually stunning, and simply delicious. Market is a great place to stop for a quick lunch or a nice sit down meal. We are very engaged with the local wineries, and will help you find the perfect glass to complement any of our dishes. We look forward to seeing you soon at Market

Top review

S

Scott

Dined 3 days ago

Great food with lots of choices. Alfie was our server and absolutely made the experience. Great recommendations and wonderful all around experience.

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A photo of Yank Sing - Rincon Center restaurant

Yank Sing - Rincon Center

4.5

4.5 (3461)

$31 to $50

Dim Sum

Financial District / Embarcadero

About the restaurant

Yank Sing at Rincon Center is a casual Cantonese restaurant that serves a wide variety of authentic dim sums through its carts. The restaurant is also popular for its wide selection of vegetarian dishes. The ambiance at Yank Sing is simple and features classic Chinese decor elements throughout the dining room. Its atmosphere is relaxed and family friendly. The restaurant also offers a full-service bar with an extensive variety of drinks for guests to choose from. The dim sum menu at Yank Sing offers a range of varying flavors. Try the signature Shanghai Kurobuta pork dumpling, the spinach dumpling or pork siu mye with hand-chopped shrimp and pork filling. The restaurant also offers a variety of dishes, including Peking duck served with julienned scallions and tangy hoisin sauce and Szechuan chicken. End the meal with a sweet dessert like the house special mango pudding, egg custard tart or sesame ball.

Top review

J

Jim

Dined 5 days ago

A bit of confusion about the reservation (I'd inadvertently clicked the Rincon as opposed to Stephenson location) was handled quickly and professionally. We waited on the patio while part of our party came from Rincon, and then the delicious dishes started arriving. Thank you Yank Sing for helping my partner's birthday celebration such a success!

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Mushroom Dumpling

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