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  3. 100 San Francisco Bay Area Restaurants to Love This Valentine's Day
Restaurant list

100 San Francisco Bay Area Restaurants to Love This Valentine's Day

A photo of Red logo
by OpenTable
Updated 06 February 2019

Whether your idea of a good time is a fancy, festive dinner out or cold sesame noodles and binge-watching on the couch, we're here to help you find it—since the greatest love of all is the love of food. Dig in.

Birk's
4.8 (3706)
$31 to $50
American
Santa Clara
Birk's proudly offers hardwood grilled steaks, chops and seafood and has served Silicon Valley diners continuously since 1989. Birk's concept is based on the traditional city grill with a contemporary twist that remains one of the most popular dining destinations for lunch and dinner in the area. In addition to the menu of hardwood grilled steaks, chops, fresh fish and seafood, Birk's culinary team creates daily lunch and dinner menu additions. The lively bar is stocked with a complete array of beverages including an award winning wine list, select beers on tap, single malt scotches and full espresso bar. The attentive yet unobtrusive service professionals combined with an elegant facility and consistently executed cuisine make Birk's the ideal location for your next business or casual lunch or dinner, private dining or special occasion event.
At your service,
Birk's
Top review
ArtVIP
Dined on 25 Feb 2025
I had not been in many years but Birks was as good as I remembered!
Birk's proudly offers hardwood grilled steaks, chops and seafood and has served Silicon Valley diners continuously since 1989. Birk's concept is based on the traditional city grill with a contemporary twist that remains one of the most popular dining destinations for lunch and dinner in the area. In addition to the menu of hardwood grilled steaks, chops, fresh fish and seafood, Birk's culinary team creates daily lunch and dinner menu additions. The lively bar is stocked with a complete array of beverages including an award winning wine list, select beers on tap, single malt scotches and full espresso bar. The attentive yet unobtrusive service professionals combined with an elegant facility and consistently executed cuisine make Birk's the ideal location for your next business or casual lunch or dinner, private dining or special occasion event.
At your service,
Birk's
Top review
ArtVIP
Dined on 25 Feb 2025
I had not been in many years but Birks was as good as I remembered!
Maggiano's - San Jose
4.5 (6040)
$30 and under
Italian
San Jose
Welcome to Maggiano's Little Italy in San Jose, located at Santana Row, San Jose’s newly opened European-style shopping, dining & entertainment destination. Our dining room is ideal for family-style dining with our Italian–American cuisine, reminiscent of a Sunday night visit to your grandmother’s house -- or as they say in Italy, nonna’s casa! These delicious dishes paired with great service, generous portions and a warm atmosphere keep our guests and their families coming back for more.

Join us soon! We look forward to hosting your next business or family gathering.
Top review
Douglas
Dined 5 days ago
Excellent service from all staff Hearty portions Great Value
Welcome to Maggiano's Little Italy in San Jose, located at Santana Row, San Jose’s newly opened European-style shopping, dining & entertainment destination. Our dining room is ideal for family-style dining with our Italian–American cuisine, reminiscent of a Sunday night visit to your grandmother’s house -- or as they say in Italy, nonna’s casa! These delicious dishes paired with great service, generous portions and a warm atmosphere keep our guests and their families coming back for more.

Join us soon! We look forward to hosting your next business or family gathering.
Top review
Douglas
Dined 5 days ago
Excellent service from all staff Hearty portions Great Value
True Food Kitchen - Walnut Creek
4.3 (3333)
$30 and under
American
Walnut Creek
True Food Kitchen is a chef-driven restaurant and scratch bar that was founded by Dr. Andrew Weil, the pioneer of integrative medicine, to provide food that tastes great and is good for you. At our table, delicious dining and conscious nutrition go hand in hand, without sacrificing flavor, creativity or indulgence. Our expertly trained chefs craft flavor-forward dishes, handcrafted cocktails and freshly pressed refreshers so you can enjoy epic food experiences that aren’t just good for you, but good to you. Join us in Walnut Creek for lunch, dinner, or weekend brunch. New flavors, new combinations, new obsessions. Come see us for something completely new and delicious.
Top review
Pam
Dined 3 days ago
Many items not available sure to delivery issues, wax very disappointing
True Food Kitchen is a chef-driven restaurant and scratch bar that was founded by Dr. Andrew Weil, the pioneer of integrative medicine, to provide food that tastes great and is good for you. At our table, delicious dining and conscious nutrition go hand in hand, without sacrificing flavor, creativity or indulgence. Our expertly trained chefs craft flavor-forward dishes, handcrafted cocktails and freshly pressed refreshers so you can enjoy epic food experiences that aren’t just good for you, but good to you. Join us in Walnut Creek for lunch, dinner, or weekend brunch. New flavors, new combinations, new obsessions. Come see us for something completely new and delicious.
Top review
Pam
Dined 3 days ago
Many items not available sure to delivery issues, wax very disappointing
Skates on the Bay
4.5 (7507)
$31 to $50
Seafood
Berkeley
Skates on the Bay is a beautiful and historic waterfront gathering place for fresh seafood and unmatched views of the San Francisco Bay, offering lunch, brunch and dinner dining year-round. Originally opened in 1984 in the Berkeley Marina, the reimagined Skates on the Bay now boasts a modern and stunning decor, a new Raw Bar, elegant Private Dining Room and innovative local-driven menus.
Top review
Carol
Dined 5 days ago
We very much enjoyed the beautiful view of the bay and the delicious food. Our server was helpful and efficient.
Skates on the Bay is a beautiful and historic waterfront gathering place for fresh seafood and unmatched views of the San Francisco Bay, offering lunch, brunch and dinner dining year-round. Originally opened in 1984 in the Berkeley Marina, the reimagined Skates on the Bay now boasts a modern and stunning decor, a new Raw Bar, elegant Private Dining Room and innovative local-driven menus.
Top review
Carol
Dined 5 days ago
We very much enjoyed the beautiful view of the bay and the delicious food. Our server was helpful and efficient.
Bistro Don Giovanni -- Napa
4.8 (9772)
$31 to $50
Italian
Napa
SPECIAL NOTE: Parking is limited so we strongly encourage you to carpool, ride share or use a hired car service. Please only park in designated areas. Violators may be ticketed and/or towed at the owner's expense.

Bistro Don Giovanni offers a warm and inviting experience with all the personality of a Mediterranean hideaway. Chef Scott Warner's rustic fare incorporates local fruits, vegetables, meat and fowl into traditional, fresh Italian dishes with her signature, creative flair. Freshly baked breads, local olive oil, beautiful salads, tasty appetizers and homemade pastas are inspired by the bounty of Napa Valley. Main courses offer an array of regionally sourced and highest quality creations of chicken, steaks and seafood. The bar features hundreds of Napa Valley and Italian wines as well as a host of signature cocktails.
Top review
Teri
Dined 1 day ago
Everything was delicious! Atmosphere exceptional as well
SPECIAL NOTE: Parking is limited so we strongly encourage you to carpool, ride share or use a hired car service. Please only park in designated areas. Violators may be ticketed and/or towed at the owner's expense.

Bistro Don Giovanni offers a warm and inviting experience with all the personality of a Mediterranean hideaway. Chef Scott Warner's rustic fare incorporates local fruits, vegetables, meat and fowl into traditional, fresh Italian dishes with her signature, creative flair. Freshly baked breads, local olive oil, beautiful salads, tasty appetizers and homemade pastas are inspired by the bounty of Napa Valley. Main courses offer an array of regionally sourced and highest quality creations of chicken, steaks and seafood. The bar features hundreds of Napa Valley and Italian wines as well as a host of signature cocktails.
Top review
Teri
Dined 1 day ago
Everything was delicious! Atmosphere exceptional as well
True Food Kitchen - Palo Alto
4.4 (3604)
$31 to $50
American
Palo Alto
True Food Kitchen is a chef-driven restaurant and scratch bar that was founded by Dr. Andrew Weil, the pioneer of integrative medicine, to provide food that tastes great and is good for you. At our table, delicious dining and conscious nutrition go hand in hand, without sacrificing flavor, creativity or indulgence. Our expertly trained chefs craft flavor-forward dishes, handcrafted cocktails and freshly pressed refreshers so you can enjoy epic food experiences that aren’t just good for you, but good to you. Join us in Palo Alto for lunch, dinner, or weekend brunch. New flavors, new combinations, new obsessions. Come see us for something completely new and delicious.
Top review
OpenTable Diner
Dined 4 days ago
Delicious food and fun atmosphere! We loved the turkey burger, chicken parmesan, and chocolate chip cookie a la mode!
True Food Kitchen is a chef-driven restaurant and scratch bar that was founded by Dr. Andrew Weil, the pioneer of integrative medicine, to provide food that tastes great and is good for you. At our table, delicious dining and conscious nutrition go hand in hand, without sacrificing flavor, creativity or indulgence. Our expertly trained chefs craft flavor-forward dishes, handcrafted cocktails and freshly pressed refreshers so you can enjoy epic food experiences that aren’t just good for you, but good to you. Join us in Palo Alto for lunch, dinner, or weekend brunch. New flavors, new combinations, new obsessions. Come see us for something completely new and delicious.
Top review
OpenTable Diner
Dined 4 days ago
Delicious food and fun atmosphere! We loved the turkey burger, chicken parmesan, and chocolate chip cookie a la mode!
Bridges Restaurant
4 (5215)
$31 to $50
Californian
Danville
In it's 28-year history, Bridges has received many accolades and awards, including being honored as one of Diablo magazine's "Seven Best Restaurants in the East Bay". Whether dining on the lush, vine-covered patio while enjoying the sounds from our natural granite waterfall, or relaxing indoors amid a sophisticated, comfortable ambiance you will discover why Bridges is a favorite Bay Area dining destination. Executive Chef Kevin Gin awes with his innovative interpretation of California cuisine featuring European and Asian influences. The staff's professional eye for detail and commitment to exceptional service add to the upscale, yet unpretentious dining experience. Bridges warm elegance, spectacular menu and great energy make it the ideal venue for socializing with friends, celebrations, business meetings or private events.
Top review
RonL
Dined 1 day ago
Great food and wonderful service!! Quiet experience and we totally enjoyed our whole time.
In it's 28-year history, Bridges has received many accolades and awards, including being honored as one of Diablo magazine's "Seven Best Restaurants in the East Bay". Whether dining on the lush, vine-covered patio while enjoying the sounds from our natural granite waterfall, or relaxing indoors amid a sophisticated, comfortable ambiance you will discover why Bridges is a favorite Bay Area dining destination. Executive Chef Kevin Gin awes with his innovative interpretation of California cuisine featuring European and Asian influences. The staff's professional eye for detail and commitment to exceptional service add to the upscale, yet unpretentious dining experience. Bridges warm elegance, spectacular menu and great energy make it the ideal venue for socializing with friends, celebrations, business meetings or private events.
Top review
RonL
Dined 1 day ago
Great food and wonderful service!! Quiet experience and we totally enjoyed our whole time.
Perbacco
4.7 (7044)
$30 and under
Italian
Financial District / Embarcadero
Sleek and modern with one foot firmly in the Old World is the feeling at Perbacco. The restaurant boasts a brick wall original to the historic 1913 Hind building, with other touches such as a bar top and floor tiles made from white Carrara marble. With 16 seats at the bar and 7 more intimate tables, Perbacco creates an atmosphere for a glass of wine or a light bite. Perbacco also features 2 dining rooms, one on the main floor and a smaller one on the Mezzanine, which has the added allure of serving as "theater", with windows to watch all the action in the kitchen below. Chef Staffan Terje strives to cook the finest food reflecting the Italian regions of Piemonte and Liguria. Handcrafted, house-made salumi, prosciutto and other charcuterie are not to be missed. Seasonal pastas, a tradition in Piemonte, range from the traditional ravioli to the more exotic agnolotti. Main courses feature dishes such as stuffed quail breast, a selection of seafood dishes, and vegetarian options.
Top review
Inna
Dined 1 day ago
Food was delicious, but we had to wait until it was ready about 40 minutes. Everything else was good.
Sleek and modern with one foot firmly in the Old World is the feeling at Perbacco. The restaurant boasts a brick wall original to the historic 1913 Hind building, with other touches such as a bar top and floor tiles made from white Carrara marble. With 16 seats at the bar and 7 more intimate tables, Perbacco creates an atmosphere for a glass of wine or a light bite. Perbacco also features 2 dining rooms, one on the main floor and a smaller one on the Mezzanine, which has the added allure of serving as "theater", with windows to watch all the action in the kitchen below. Chef Staffan Terje strives to cook the finest food reflecting the Italian regions of Piemonte and Liguria. Handcrafted, house-made salumi, prosciutto and other charcuterie are not to be missed. Seasonal pastas, a tradition in Piemonte, range from the traditional ravioli to the more exotic agnolotti. Main courses feature dishes such as stuffed quail breast, a selection of seafood dishes, and vegetarian options.
Top review
Inna
Dined 1 day ago
Food was delicious, but we had to wait until it was ready about 40 minutes. Everything else was good.
La Mar Cocina Peruana San Francisco
4.7 (8563)
$31 to $50
Peruvian
Financial District / Embarcadero
Inspired by the thousands of cebicherias found throughout Peru, La Mar Cebicheri­a Peruana, was created as an attempt to globalize and enshrine one of the best guarded treasures of Peruvian cuisine: cebiche, Peruvian seafood and the scenery created to enjoy them, the Peruvian style cebicheria.
Top review
BeatVIP
Dined 2 days ago
Fantastic and consistent quality of food. Great and friendly service.
Inspired by the thousands of cebicherias found throughout Peru, La Mar Cebicheri­a Peruana, was created as an attempt to globalize and enshrine one of the best guarded treasures of Peruvian cuisine: cebiche, Peruvian seafood and the scenery created to enjoy them, the Peruvian style cebicheria.
Top review
BeatVIP
Dined 2 days ago
Fantastic and consistent quality of food. Great and friendly service.
Bistro Jeanty
4.8 (11273)
$31 to $50
French
Yountville
In everyday French life, it is the Bistro that is woven into the daily pattern of meals and celebrations. The only French owned and operated restaurant in Napa Valley, Bistro Jeanty has been received by patrons from all over as a true French bistro. The warm interior is a reflection of the casual elegance you find in every meal. Classic dishes such as Mussels au vin rouge, Cassoulet, or of course Philippe’s famed Tomato soup make you feel as if you really have traveled into the French countryside. From all of us here at Bistro Jeanty we invite you to come and share in the excitement of dining.
Top review
MargoVIP
Dined 1 day ago
Food is always excellent at the Bistro Jeanty. Service impeccable. Noise level is wonderful, a real buzz, we so enjoyed after so many quiet years since 2020. Thank you for a great experience! We’ll be back.
In everyday French life, it is the Bistro that is woven into the daily pattern of meals and celebrations. The only French owned and operated restaurant in Napa Valley, Bistro Jeanty has been received by patrons from all over as a true French bistro. The warm interior is a reflection of the casual elegance you find in every meal. Classic dishes such as Mussels au vin rouge, Cassoulet, or of course Philippe’s famed Tomato soup make you feel as if you really have traveled into the French countryside. From all of us here at Bistro Jeanty we invite you to come and share in the excitement of dining.
Top review
MargoVIP
Dined 1 day ago
Food is always excellent at the Bistro Jeanty. Service impeccable. Noise level is wonderful, a real buzz, we so enjoyed after so many quiet years since 2020. Thank you for a great experience! We’ll be back.
Historic John's Grill
4.7 (7511)
$31 to $50
American
Downtown / Union Square
John's Grill has been a San Francisco tradition since 1908. This historic restaurant is one of the city's oldest and most famous and is a favorite of celebrities who enjoy great steaks, expertly prepared fresh seafood with excellent service and a one of a kind atmosphere. John's Grill was a setting in author Dashiell Hammett, The Maltese Falcon.
Top review
Gordon
Dined 1 day ago
Love this restaurant and everything was great this visit.
John's Grill has been a San Francisco tradition since 1908. This historic restaurant is one of the city's oldest and most famous and is a favorite of celebrities who enjoy great steaks, expertly prepared fresh seafood with excellent service and a one of a kind atmosphere. John's Grill was a setting in author Dashiell Hammett, The Maltese Falcon.
Top review
Gordon
Dined 1 day ago
Love this restaurant and everything was great this visit.
Il Fornaio - Burlingame
4.5 (4497)
$30 and under
Italian
Burlingame
Il Fornaio is renowned for its authentic award winning Italian cuisine. Specialties include wood-fired rotisserie and grilled meats, poultry and game; housemade pastas; pizzas from an oak wood burning oven; fresh salads and housemade soups; a wide variety of desserts; and fresh baked bread made daily from scratch. Annual winner of the Wine Spectator Award of Excellence.
Top review
GODFREYVIP
Dined 3 days ago
Waiter was attentive, helpful and great. We come at least twice every month
Il Fornaio is renowned for its authentic award winning Italian cuisine. Specialties include wood-fired rotisserie and grilled meats, poultry and game; housemade pastas; pizzas from an oak wood burning oven; fresh salads and housemade soups; a wide variety of desserts; and fresh baked bread made daily from scratch. Annual winner of the Wine Spectator Award of Excellence.
Top review
GODFREYVIP
Dined 3 days ago
Waiter was attentive, helpful and great. We come at least twice every month
McCormick & Kuleto's Seafood Restaurant
4.2 (5622)
$30 and under
Seafood
Fisherman's Wharf
Featuring seasonal seafood, tender steaks and signature oysters, our commitment to freshness is reflected in our daily changing menu. From our seasonal Wild Isles Salmon caught from the coast of Scotland's Shetland Islands, to our Hawaiian Seafood overnighted from the Honolulu Fish Auction, and Wild Pacific Northwest Salmon pulled from pristine river waters, our menu incorporates regional tastes, farm fresh products, and local and sustainably sourced ingredients wherever possible.
With our exclusive line of signature oysters sourced from our own private oyster beds, as well as a fine selection of steaks, soups, salads and pasta dishes, McCormick & Kuleto's appeals to the tastes of all diners. Our focus on the true spirit of hospitality only adds to our appeal, making us a popular destination on Veterans Day and Memorial Day, where we honor the military with free meals, as well as an ideal setting for private special occasions, date night and business functions.
Top review
AmeVIP
Dined 5 days ago
View is beautiful, food was great, our server, Alex, was very attentive. We had a wonderful time!
Featuring seasonal seafood, tender steaks and signature oysters, our commitment to freshness is reflected in our daily changing menu. From our seasonal Wild Isles Salmon caught from the coast of Scotland's Shetland Islands, to our Hawaiian Seafood overnighted from the Honolulu Fish Auction, and Wild Pacific Northwest Salmon pulled from pristine river waters, our menu incorporates regional tastes, farm fresh products, and local and sustainably sourced ingredients wherever possible.
With our exclusive line of signature oysters sourced from our own private oyster beds, as well as a fine selection of steaks, soups, salads and pasta dishes, McCormick & Kuleto's appeals to the tastes of all diners. Our focus on the true spirit of hospitality only adds to our appeal, making us a popular destination on Veterans Day and Memorial Day, where we honor the military with free meals, as well as an ideal setting for private special occasions, date night and business functions.
Top review
AmeVIP
Dined 5 days ago
View is beautiful, food was great, our server, Alex, was very attentive. We had a wonderful time!
Forbes Mill Steakhouse - Danville
4.8 (3361)
$31 to $50
Steakhouse
Danville
At Forbes Mill Steakhouse we offer the finest cuisine, Wagyu Steak and Prime Certified Angus Beef, to Fresh Seafood from Hawaii, Australian Lobster, Chicken and much more. Our cuisine is perfectly accompanied by an Award Winning Wine List including local, regional and global vintages all thoughtfully selected by our resident Sommelier. Our professional staff is dedicated to crafting a memorable dining experience for our guests, and they share a commitment to quality and a passion to serve you. Sit back, Relax and Enjoy the Ultimate Steakhouse Experience.
Top review
DanM
Dined 5 days ago
This is our 3rd time dining at Forbes Mill the experience was amazing we will be back with the family for a birthday party I highly recommend this place for all dining guests
At Forbes Mill Steakhouse we offer the finest cuisine, Wagyu Steak and Prime Certified Angus Beef, to Fresh Seafood from Hawaii, Australian Lobster, Chicken and much more. Our cuisine is perfectly accompanied by an Award Winning Wine List including local, regional and global vintages all thoughtfully selected by our resident Sommelier. Our professional staff is dedicated to crafting a memorable dining experience for our guests, and they share a commitment to quality and a passion to serve you. Sit back, Relax and Enjoy the Ultimate Steakhouse Experience.
Top review
DanM
Dined 5 days ago
This is our 3rd time dining at Forbes Mill the experience was amazing we will be back with the family for a birthday party I highly recommend this place for all dining guests
John Ash & Co.
4.2 (4576)
$50 and over
Californian
Santa Rosa
Nestled next to Vintners Resort in Santa Rosa, John Ash & Co. was the first Sonoma County restaurant to introduce the concept of cooking with seasonal, locally sourced foods and produce while pairing exceptional recipes with wines from the region.

Today, John Ash & Co. remains an icon for a romantic, fine dining restaurant with continuing the standards of cooking excellence enjoyed by locals and guests alike.

Join us for breakfast, lunch or dinner at our Santa Rosa restaurant and experience wine country dining at its best.
Top review
WilliamVIP
Dined on 5 Mar 2025
A true fine dining experience. There is a fully equipped bar, where we could have eaten, but we opted for the dining room. We had reservations, and I would recommend that you do so.
Nestled next to Vintners Resort in Santa Rosa, John Ash & Co. was the first Sonoma County restaurant to introduce the concept of cooking with seasonal, locally sourced foods and produce while pairing exceptional recipes with wines from the region.

Today, John Ash & Co. remains an icon for a romantic, fine dining restaurant with continuing the standards of cooking excellence enjoyed by locals and guests alike.

Join us for breakfast, lunch or dinner at our Santa Rosa restaurant and experience wine country dining at its best.
Top review
WilliamVIP
Dined on 5 Mar 2025
A true fine dining experience. There is a fully equipped bar, where we could have eaten, but we opted for the dining room. We had reservations, and I would recommend that you do so.
Black Angus Steakhouse - Blossom Hill
4.5 (3830)
$30 and under
Steakhouse
San Jose
WE’VE BEEN MASTERING OUR CRAFT SINCE 1964, so you could say we know a thing or two. Our cuts are aged at least 21 days, seasoned to excellence, expertly flame-grilled and served up just the way you like it. You’ve earned it. Whether you’re here to throw back a couple with old friends or trying to finish off the High Noon Feast on your own, there’s always a seat for you. So here’s to the nights you can’t remember and the steaks you won’t forget.
Top review
BlancoB
Dined 1 day ago
Was greeted politely, and our server Tammy was very attentive and responsive. Appreciated the great service.
WE’VE BEEN MASTERING OUR CRAFT SINCE 1964, so you could say we know a thing or two. Our cuts are aged at least 21 days, seasoned to excellence, expertly flame-grilled and served up just the way you like it. You’ve earned it. Whether you’re here to throw back a couple with old friends or trying to finish off the High Noon Feast on your own, there’s always a seat for you. So here’s to the nights you can’t remember and the steaks you won’t forget.
Top review
BlancoB
Dined 1 day ago
Was greeted politely, and our server Tammy was very attentive and responsive. Appreciated the great service.
Morimoto - Napa
4.6 (8361)
$50 and over
Japanese
Napa
Morimoto's contemporary Japanese menu infuses traditional dishes with Western ingredients and preparation techniques. His seasonal and ever-changing selection of raw fish preparations will feature the freshest seafood available as well as locally grown fruits and vegetables from supporting farmers. Morimoto's signature offerings include Toro Tartare, presented in a small tray with condiments including crème fraîche, wasabi, avocado, nori paste, chives, crispy rice, and dashi-soy. Tuna Pizza made with raw tuna, anchovy aioli, and jalapeno; Morimoto Sashimi, a terrine of seared Toro, smoked salmon, barbequed eel, tuna and Hamachi served with five different sauces in pipettes.
Top review
William
Dined today
Fantastic food. Very loud to the point of being slightly unpleasant. But the food more than made up for that.
Morimoto's contemporary Japanese menu infuses traditional dishes with Western ingredients and preparation techniques. His seasonal and ever-changing selection of raw fish preparations will feature the freshest seafood available as well as locally grown fruits and vegetables from supporting farmers. Morimoto's signature offerings include Toro Tartare, presented in a small tray with condiments including crème fraîche, wasabi, avocado, nori paste, chives, crispy rice, and dashi-soy. Tuna Pizza made with raw tuna, anchovy aioli, and jalapeno; Morimoto Sashimi, a terrine of seared Toro, smoked salmon, barbequed eel, tuna and Hamachi served with five different sauces in pipettes.
Top review
William
Dined today
Fantastic food. Very loud to the point of being slightly unpleasant. But the food more than made up for that.
Il Fornaio - Walnut Creek
4.2 (4240)
$30 and under
Italian
Walnut Creek
Step inside Il Fornaio and take an award-winning culinary journey through Italy. Specialties include house made pastas, wood-fired pizza, grilled fish, authentic risotto, and rotisserie meats. Using the freshest ingredients and traditional cooking techniques, Il Fornaio offers a wide variety of premium-quality Italian food paired with great cocktails and a Wine Spectator Award of Excellence wine list.
Top review
OpenTable Diner
Dined today
meeep meep meep meep meep cheese cake monster said chees cake was fire
Step inside Il Fornaio and take an award-winning culinary journey through Italy. Specialties include house made pastas, wood-fired pizza, grilled fish, authentic risotto, and rotisserie meats. Using the freshest ingredients and traditional cooking techniques, Il Fornaio offers a wide variety of premium-quality Italian food paired with great cocktails and a Wine Spectator Award of Excellence wine list.
Top review
OpenTable Diner
Dined today
meeep meep meep meep meep cheese cake monster said chees cake was fire
Kincaid's Bayhouse - Burlingame
4.5 (4958)
$30 and under
Seafood
Burlingame
Kincaid's translates the traditional fish, chop and steak house into contemporary terms. In a casually elegant atmosphere, the restaurant offers outstanding cuisine and impressive bay views. You'll find new classics, consistent excellence and a splash of swagger!
Top review
JeremiahVIP
Dined 2 days ago
Kincaid’s offers a great dining experience with stunning bay views. The menu features quality seafood and steak options, with standout dishes like prime rib and lobster bisque. Service is excellent, and the ambiance is inviting. I had the 7oz filet medium rare—cooked perfectly. The martini was fantastic, and I closed with a well-portioned affogato. Overall, a great meal in a beautiful setting.
Kincaid's translates the traditional fish, chop and steak house into contemporary terms. In a casually elegant atmosphere, the restaurant offers outstanding cuisine and impressive bay views. You'll find new classics, consistent excellence and a splash of swagger!
Top review
JeremiahVIP
Dined 2 days ago
Kincaid’s offers a great dining experience with stunning bay views. The menu features quality seafood and steak options, with standout dishes like prime rib and lobster bisque. Service is excellent, and the ambiance is inviting. I had the 7oz filet medium rare—cooked perfectly. The martini was fantastic, and I closed with a well-portioned affogato. Overall, a great meal in a beautiful setting.
Cascal
4.7 (4409)
$30 and under
Tapas / Small Plates
Mountain View
Serving spirited Pan-Latin cuisine, Cascal is a place to meet and linger with friends over enticing foods with bold flavors and personality from Spain and Latin-America. From Paellas to Ceviches to Cuban Pork, we have options for everyone. There vegetarian and vegan options available as well.

We have indoor and patio dining available. Happy hour Tuesday to Sunday from 3:30-6pm. Live music on Fridays and Saturdays from 7:30 to 10pm. Reservations are encouraged. Online ordering and gift cards available at www.cascalmv.com

Celebrate your special occasion or event with us, easy hassle-free booking and menus available for your convenience. Catering is also available with delivery and chef on-site options. Go to www.cascalmv.com for more information.
Top review
OpenTable Diner
Dined 7 days ago
Always love going to Cascal! Great service, amazing food and lively upbeat ambiance!
Serving spirited Pan-Latin cuisine, Cascal is a place to meet and linger with friends over enticing foods with bold flavors and personality from Spain and Latin-America. From Paellas to Ceviches to Cuban Pork, we have options for everyone. There vegetarian and vegan options available as well.

We have indoor and patio dining available. Happy hour Tuesday to Sunday from 3:30-6pm. Live music on Fridays and Saturdays from 7:30 to 10pm. Reservations are encouraged. Online ordering and gift cards available at www.cascalmv.com

Celebrate your special occasion or event with us, easy hassle-free booking and menus available for your convenience. Catering is also available with delivery and chef on-site options. Go to www.cascalmv.com for more information.
Top review
OpenTable Diner
Dined 7 days ago
Always love going to Cascal! Great service, amazing food and lively upbeat ambiance!
the girl & the fig - Sonoma
4.7 (9127)
$31 to $50
French
Sonoma
Over the past twenty-two years the girl & the fig has made its mark in Wine Country and has been a longtime favorite for both locals and visitors to the area. With a seasonal menu featuring garden vegetables, herbs, and an abundance of creativity, the rustic Provencal-inspired cuisine allows earth’s true and natural flavors to shine.
Top review
Deb
Dined 2 days ago
We ordered the fig, goat cheese, & arugula salad; the fig burger; & the quiche Lorraine & split everything - each item was amazing!!! Best quiche I’ve had in years, amazing burger, great fries & homemade chips… and we got to sit outside on a beautiful sunny day in MARCH!!! a spectacular dining experience!!
Over the past twenty-two years the girl & the fig has made its mark in Wine Country and has been a longtime favorite for both locals and visitors to the area. With a seasonal menu featuring garden vegetables, herbs, and an abundance of creativity, the rustic Provencal-inspired cuisine allows earth’s true and natural flavors to shine.
Top review
Deb
Dined 2 days ago
We ordered the fig, goat cheese, & arugula salad; the fig burger; & the quiche Lorraine & split everything - each item was amazing!!! Best quiche I’ve had in years, amazing burger, great fries & homemade chips… and we got to sit outside on a beautiful sunny day in MARCH!!! a spectacular dining experience!!
The Spinnaker - Sausalito
4.5 (5458)
$31 to $50
Seafood
Sausalito
INDOOR AND OUTDOOR DINING ( MAY NOT BE AVAILABLE WHEN REQUESTED) WITH WATER VIEWS


OPEN EVERYDAY FROM 11 AM

































































0 AM
Top review
Deena
Dined 3 days ago
We had a reservation, but they were able to seat us slightly early. Very nice table next to a window with a gorgeous view of San Francisco. There was a lot of variety in the menu. We were with a vegetarian and there were several veg options. Our waiter was polite and attentive. An absolutely wonderful place to meet old friends a have lunch!
INDOOR AND OUTDOOR DINING ( MAY NOT BE AVAILABLE WHEN REQUESTED) WITH WATER VIEWS


OPEN EVERYDAY FROM 11 AM

































































0 AM
Top review
Deena
Dined 3 days ago
We had a reservation, but they were able to seat us slightly early. Very nice table next to a window with a gorgeous view of San Francisco. There was a lot of variety in the menu. We were with a vegetarian and there were several veg options. Our waiter was polite and attentive. An absolutely wonderful place to meet old friends a have lunch!
Franciscan Crab Restaurant
4.3 (3687)
$30 and under
Seafood
Fisherman's Wharf
"Hands down the best food you'll find on San Francisco's Fisherman's Wharf" proclaimed Sunset Magazine. An extensive renovation has revitalized the Franciscan Crab Restaurant, a Fisherman's Wharf institution since 1957. White tiled walls, beautiful marble bar and twenty foot windows overlook the bay and Alcatraz. Terraced dining affords views from every table: hand blown glass shades and chandeliers dazzle, black and white photos of celebrity patrons adorn the stairs and walls.
Top review
Karla
Dined 5 days ago
Great food and service very well recommended Thank you
"Hands down the best food you'll find on San Francisco's Fisherman's Wharf" proclaimed Sunset Magazine. An extensive renovation has revitalized the Franciscan Crab Restaurant, a Fisherman's Wharf institution since 1957. White tiled walls, beautiful marble bar and twenty foot windows overlook the bay and Alcatraz. Terraced dining affords views from every table: hand blown glass shades and chandeliers dazzle, black and white photos of celebrity patrons adorn the stairs and walls.
Top review
Karla
Dined 5 days ago
Great food and service very well recommended Thank you
Cafe Cruz Rosticceria & Bar
4.7 (2086)
$30 and under
Contemporary American
Soquel
Cafe Cruz is a popular and lively local restaurant. We offer casual/fine dining with a full bar, indoor and heated patio dining. Guests enjoy watching the "magic" created in our open copper-backed kitchen each night by our talented team of chefs. Notable features include many locally sourced foods, nightly sustainable seafood specials, and many creative salad and vegetable options. Our innovative pastas and sandwiches are always a hit.
Spit-Roasted meats are featured each night, cooked on a french Rotisol rotisserie. The lush garden room can seat larger parties of up to 35. Guests enjoy our warm friendly service, our many seating options, and exceptionally delicious food.
Top review
OpenTable Diner
Dined 4 days ago
We enjoyed our meal. The server was great and the desserts were delicious.
Cafe Cruz is a popular and lively local restaurant. We offer casual/fine dining with a full bar, indoor and heated patio dining. Guests enjoy watching the "magic" created in our open copper-backed kitchen each night by our talented team of chefs. Notable features include many locally sourced foods, nightly sustainable seafood specials, and many creative salad and vegetable options. Our innovative pastas and sandwiches are always a hit.
Spit-Roasted meats are featured each night, cooked on a french Rotisol rotisserie. The lush garden room can seat larger parties of up to 35. Guests enjoy our warm friendly service, our many seating options, and exceptionally delicious food.
Top review
OpenTable Diner
Dined 4 days ago
We enjoyed our meal. The server was great and the desserts were delicious.
Fior D'Italia
4.7 (1699)
$31 to $50
Italian
North Beach
Let Chef Gianni Audieri create a feast for your senses in the legendary San Francisco restaurant! Located in lively North Beach, Fior d"Italia offers fine Italian dining in a welcoming, elegant and fun atmoshere.

Enjoy a classic cocktail or glass of fine wine at the 1920's solid Mahogany and brass bar while chatting with locals and tourists alike. Or enjoy privacy at one of the intimate tables located by the window.

Dine in the warmly lit dining room and enjoy a classic Northern Italian dish cooked from only the finest and freshest ingredients. Known for his wide range of organic ingredients, homemade pastas and sumptuous entrees, Chef Gianni has a creation to please every palette.

"The Fior is a labor of love" says Chef Gianni. "This business is tough but when you love cooking traditional Italian cuisine, it becomes a way of life...and fun too!"

Whether on business or pleasure, come dine with us at the Oldest Italian Restaurant in America!
Top review
BruceVIP
Dined on 2 Mar 2025
went to hear the band (trad jazz on a Sunday afternoon); stayed for the food. house wine was a particular bargain....
Let Chef Gianni Audieri create a feast for your senses in the legendary San Francisco restaurant! Located in lively North Beach, Fior d"Italia offers fine Italian dining in a welcoming, elegant and fun atmoshere.

Enjoy a classic cocktail or glass of fine wine at the 1920's solid Mahogany and brass bar while chatting with locals and tourists alike. Or enjoy privacy at one of the intimate tables located by the window.

Dine in the warmly lit dining room and enjoy a classic Northern Italian dish cooked from only the finest and freshest ingredients. Known for his wide range of organic ingredients, homemade pastas and sumptuous entrees, Chef Gianni has a creation to please every palette.

"The Fior is a labor of love" says Chef Gianni. "This business is tough but when you love cooking traditional Italian cuisine, it becomes a way of life...and fun too!"

Whether on business or pleasure, come dine with us at the Oldest Italian Restaurant in America!
Top review
BruceVIP
Dined on 2 Mar 2025
went to hear the band (trad jazz on a Sunday afternoon); stayed for the food. house wine was a particular bargain....
Left Bank Larkspur
4.5 (4580)
$30 and under
French
Larkspur
Inspired by the birthplace of the original Parisian brasseries along the Left Bank of the Seine River, Left Bank Brasserie is an authentic Parisian-style brasserie by Chef Roland Passot. Left Bank pays homage to the joie
de vivre that is synonymous with the Left Bank neighborhood in Paris. Guests are invited to step into
French culture, in a vibrant, social atmosphere that captures all the charm of traditional brasseries
and iconic alfresco dining of France. An all-day menu features authentic French cuisine utilizing
seasonal, local and organic ingredients, and consists of iconic lighter fare such as oysters, tartare and
prawns provençal, in addition to heartier classics like coq au vin and beef bourguignon. Inspired by the
Parisian-style Bar Américain, an extensive cocktail menu features classics of a bygone era, along with a
wide range of rotating taps, seasonal drafts and bottled beer, and an expertly-curated wine selection.
Top review
AnthonyVIP
Dined today
On a cold, rainy night, Left Bank, and it's cozy fireplace and interior, was the perfect place. Just bring back the Boeuf Bourguignon! Cassoulet is always awesome.
Inspired by the birthplace of the original Parisian brasseries along the Left Bank of the Seine River, Left Bank Brasserie is an authentic Parisian-style brasserie by Chef Roland Passot. Left Bank pays homage to the joie
de vivre that is synonymous with the Left Bank neighborhood in Paris. Guests are invited to step into
French culture, in a vibrant, social atmosphere that captures all the charm of traditional brasseries
and iconic alfresco dining of France. An all-day menu features authentic French cuisine utilizing
seasonal, local and organic ingredients, and consists of iconic lighter fare such as oysters, tartare and
prawns provençal, in addition to heartier classics like coq au vin and beef bourguignon. Inspired by the
Parisian-style Bar Américain, an extensive cocktail menu features classics of a bygone era, along with a
wide range of rotating taps, seasonal drafts and bottled beer, and an expertly-curated wine selection.
Top review
AnthonyVIP
Dined today
On a cold, rainy night, Left Bank, and it's cozy fireplace and interior, was the perfect place. Just bring back the Boeuf Bourguignon! Cassoulet is always awesome.
Wayfare Tavern
4.6 (7873)
$30 and under
American
Financial District / Embarcadero
Chef Tyler Florence brings his passion for high quality and style to San Francisco with his new flagship restaurant, Wayfare Tavern. A classic San Francisco Tavern featuring authentic American dishes inspired by local cuisine at the turn of the 20th century, the menu ranges from classic comforts to rustic delicacies. The beverage menu features locally-sourced wines including a selection of Florence's own label, quality draft beers and organic root beer as well as classic Victorian-era cocktails.

All three floors of the restaurant have been designed keeping historical accuracy in mind making Wayfare Tavern reminiscent of a Victorian parlor and an Edwardian men's club, where anything goes from black-tie to blue jeans. Pull up a stool to the Chef's Counter at the open kitchen and look on as Chef prepares your lunch or head to the Library and Billiard Room for a game of pool. Wayfare Tavern is a truly unparalleled dining experience translated from a century ago. Photo: John Lee.
Top review
Marleen
Dined 1 day ago
We had a wonderful experience. Our server was amazing. Food was great.
Chef Tyler Florence brings his passion for high quality and style to San Francisco with his new flagship restaurant, Wayfare Tavern. A classic San Francisco Tavern featuring authentic American dishes inspired by local cuisine at the turn of the 20th century, the menu ranges from classic comforts to rustic delicacies. The beverage menu features locally-sourced wines including a selection of Florence's own label, quality draft beers and organic root beer as well as classic Victorian-era cocktails.

All three floors of the restaurant have been designed keeping historical accuracy in mind making Wayfare Tavern reminiscent of a Victorian parlor and an Edwardian men's club, where anything goes from black-tie to blue jeans. Pull up a stool to the Chef's Counter at the open kitchen and look on as Chef prepares your lunch or head to the Library and Billiard Room for a game of pool. Wayfare Tavern is a truly unparalleled dining experience translated from a century ago. Photo: John Lee.
Top review
Marleen
Dined 1 day ago
We had a wonderful experience. Our server was amazing. Food was great.
Forbes Mill Steakhouse - Los Gatos
4.7 (3446)
$31 to $50
Steakhouse
Los Gatos
At Forbes Mill Steakhouse we offer the finest cuisine, all-natural Wagyu, and Prime Certified Angus Beef. Less than 1.5% of beef is elite enough to meet CAB brand prime standards. Our cuisine is perfectly accompanied by a Wine Spectator Best of Award of Excellence list featuring the finest domestic and international wines to please any palate or budget, all thoughtfully selected by our resident Sommelier.
Our professional staff is dedicated to crafting a memorable dining experience for our guests, and they share a commitment to quality and a passion to serve you.


Top review
AmyK
Dined 3 days ago
Wonderful meal to celebrate my husband’s birthday!
At Forbes Mill Steakhouse we offer the finest cuisine, all-natural Wagyu, and Prime Certified Angus Beef. Less than 1.5% of beef is elite enough to meet CAB brand prime standards. Our cuisine is perfectly accompanied by a Wine Spectator Best of Award of Excellence list featuring the finest domestic and international wines to please any palate or budget, all thoughtfully selected by our resident Sommelier.
Our professional staff is dedicated to crafting a memorable dining experience for our guests, and they share a commitment to quality and a passion to serve you.


Top review
AmyK
Dined 3 days ago
Wonderful meal to celebrate my husband’s birthday!
Black Angus Steakhouse - Brentwood
4.6 (2296)
$30 and under
Steakhouse
Brentwood
WE’VE BEEN MASTERING OUR CRAFT SINCE 1964, so you could say we know a thing or two. Our cuts are aged at least 21 days, seasoned to excellence, expertly flame-grilled and served up just the way you like it. You’ve earned it. Whether you’re here to throw back a couple with old friends or trying to finish off the High Noon Feast on your own, there’s always a seat for you. So here’s to the nights you can’t remember and the steaks you won’t forget.
Top review
Patricia
Dined 3 days ago
My sister and I were there to celebrate her birthday! The service was great and the food was great!! A wonderful experience all around!
WE’VE BEEN MASTERING OUR CRAFT SINCE 1964, so you could say we know a thing or two. Our cuts are aged at least 21 days, seasoned to excellence, expertly flame-grilled and served up just the way you like it. You’ve earned it. Whether you’re here to throw back a couple with old friends or trying to finish off the High Noon Feast on your own, there’s always a seat for you. So here’s to the nights you can’t remember and the steaks you won’t forget.
Top review
Patricia
Dined 3 days ago
My sister and I were there to celebrate her birthday! The service was great and the food was great!! A wonderful experience all around!
Ozumo - San Francisco
4.6 (3416)
$50 and over
Japanese
Financial District / Embarcadero
Ozumo is one of San Francisco’s most popular destinations for contemporary Japanese cuisine. Created in 2001, Ozumo was one of the first restaurants to combine sushi and robata cooking under one roof. Its captivating design, by world-renowned Japanese-based Super Potato, continues to delight diners, years after its’ inception. Ozumo introduced chilled, high-quality sake to its’ guests, by curating one of the finest collections from Japan’s most esteemed brewers.

www.ozumo.com
@ozumorestaurants
Top review
Rebecca
Dined today
Great lunch spot and convenient location. Amazing food and vibes. Highly recommended for light, delicious japanese food in the heart of FiDi. Staff was super attentive.
Ozumo is one of San Francisco’s most popular destinations for contemporary Japanese cuisine. Created in 2001, Ozumo was one of the first restaurants to combine sushi and robata cooking under one roof. Its captivating design, by world-renowned Japanese-based Super Potato, continues to delight diners, years after its’ inception. Ozumo introduced chilled, high-quality sake to its’ guests, by curating one of the finest collections from Japan’s most esteemed brewers.

www.ozumo.com
@ozumorestaurants
Top review
Rebecca
Dined today
Great lunch spot and convenient location. Amazing food and vibes. Highly recommended for light, delicious japanese food in the heart of FiDi. Staff was super attentive.
Ristorante Allegria
4.6 (5979)
$31 to $50
Italian
Napa
Ristorante Allegria features Italian influenced with California Cuisine. In downtown Napa, Ristorante Allegria is located in a historic landmark bank building featuring 35 foot ceilings, a breathtaking ambiance, delicious food, superb service and relaxing Italian music. On the menu, there is chicken, home made pastas, lamb and – the signature Marinated Teriyaki Skirt Steak is not to be missed! Wine connoisseurs will be impressed with the extensive collection of Italian and Napa Valley selections. With our winning combination of warm and impeccable service, simple yet creative dishes and a passion for detail, Ristorante Allegria is the perfect place for your next dining experience in the Napa Valley
Top review
MikeVIP
Dined 1 day ago
We were celebrating our anniversary and the food, service and extra little touches were perfect! Thank you!
Ristorante Allegria features Italian influenced with California Cuisine. In downtown Napa, Ristorante Allegria is located in a historic landmark bank building featuring 35 foot ceilings, a breathtaking ambiance, delicious food, superb service and relaxing Italian music. On the menu, there is chicken, home made pastas, lamb and – the signature Marinated Teriyaki Skirt Steak is not to be missed! Wine connoisseurs will be impressed with the extensive collection of Italian and Napa Valley selections. With our winning combination of warm and impeccable service, simple yet creative dishes and a passion for detail, Ristorante Allegria is the perfect place for your next dining experience in the Napa Valley
Top review
MikeVIP
Dined 1 day ago
We were celebrating our anniversary and the food, service and extra little touches were perfect! Thank you!
la Posta
4.8 (2366)
$30 and under
Italian
Santa Cruz
Select from a menu that features dishes composed of locally sourced ingredients as well as house-made pastas, naturally leavened breads and pizzas from our brick oven.

Because we rely on the bounty of the Santa Cruz farming community, our menu changes frequently and features a wide array of specials. La Posta’s all-Italian wine list includes autochthonous varieties from small producers, by-the-glass and by the bottle.

La Posta adheres to the Monterey Bay Seafood Watch Program and is a certified City of Santa Cruz Green Business.

We are so thankful for the incredible support from our customers and community.

We will continue to adjust our service based upon best practices for keeping our staff and community safe.
Top review
AninaVIP
Dined 3 days ago
As usual the food at Laposta was fabulous. Is that a contradiction in terms to say that it is usual and it is fabulous but it was we had so many delicious items on our meal. I’m so glad it’s in my neighborhood.
Select from a menu that features dishes composed of locally sourced ingredients as well as house-made pastas, naturally leavened breads and pizzas from our brick oven.

Because we rely on the bounty of the Santa Cruz farming community, our menu changes frequently and features a wide array of specials. La Posta’s all-Italian wine list includes autochthonous varieties from small producers, by-the-glass and by the bottle.

La Posta adheres to the Monterey Bay Seafood Watch Program and is a certified City of Santa Cruz Green Business.

We are so thankful for the incredible support from our customers and community.

We will continue to adjust our service based upon best practices for keeping our staff and community safe.
Top review
AninaVIP
Dined 3 days ago
As usual the food at Laposta was fabulous. Is that a contradiction in terms to say that it is usual and it is fabulous but it was we had so many delicious items on our meal. I’m so glad it’s in my neighborhood.
Marzano
4.8 (1066)
$30 and under
Italian
Oakland
Just like the small family-owned trattorias of Italy, Marzano is simple, rustic, and generous in spirit. Executive Chef, Robert Holt, draws his inspiration from Southern-Italy, with an emphasis on wood-fired Neapolitan pizza.
Top review
OpenTable Diner
Dined 4 days ago
A real locals, secret culinary spot, great social vibe, attentive service and consistent quality food. I love the soups, some interesting appetizers the New York strip steak and they do fish very nice as well. 
Just like the small family-owned trattorias of Italy, Marzano is simple, rustic, and generous in spirit. Executive Chef, Robert Holt, draws his inspiration from Southern-Italy, with an emphasis on wood-fired Neapolitan pizza.
Top review
OpenTable Diner
Dined 4 days ago
A real locals, secret culinary spot, great social vibe, attentive service and consistent quality food. I love the soups, some interesting appetizers the New York strip steak and they do fish very nice as well. 
Alexander's Steakhouse - SF
4.6 (2515)
$50 and over
Steakhouse
Downtown / Union Square
Located on the third floor of ONE65, Alexander's Steakhouse in San Francisco offers a fine dining interpretation of a Modern American Steakhouse with hints of Japanese influences throughout our menu. Featuring classic cuts such as Ribeye, Bone-In New York and Filet Mignon, to sustainable seafood, our signature Hamachi Shot and one of the largest variety of Wagyu Steak in the U.S. We also highlight dry-aged steaks and offer the finest and most luxurious products available.
Top review
OpenTable Diner
Dined 1 day ago
We were spoiled at the counter seating!! What a production and fun energy with all the chefs in the kitchen. The food was SPECTACULAR!!! Thank you
Located on the third floor of ONE65, Alexander's Steakhouse in San Francisco offers a fine dining interpretation of a Modern American Steakhouse with hints of Japanese influences throughout our menu. Featuring classic cuts such as Ribeye, Bone-In New York and Filet Mignon, to sustainable seafood, our signature Hamachi Shot and one of the largest variety of Wagyu Steak in the U.S. We also highlight dry-aged steaks and offer the finest and most luxurious products available.
Top review
OpenTable Diner
Dined 1 day ago
We were spoiled at the counter seating!! What a production and fun energy with all the chefs in the kitchen. The food was SPECTACULAR!!! Thank you
The Brass Door
4.2 (921)
$30 and under
Steakhouse
San Ramon
Our menu features USDA Choice, Midwestern, Corn Fed Beef, fresh seafood, fresh pasta, spectacular soups and salads and daily "blue plate" specials. Prime Rib is our specialty.
We are "the local meeting place" for business and social events in the San Ramon Valley. It is a place where generation after generation of families has come to meet friends and family. It is a place where newcomers to the valley soon become old friends.
The Brass Door, formerly known as the 8/5 Club, was established by Howard Schlesinger in 1946. It was originally a six-stool bar and 20-person dining facility. Schlesinger's son, Mickey, and his partner Dick Basso bought the club in 1955. Soon after, they renamed the club The Brass Door. Over the years, the partners expanded the facility to include a 20-stool bar, 50-seater cocktail lounge and a dining area for 160 guests. Following a brief closure in 1994 due to a fire, the restaurant was rebuilt from its original location.
Top review
FarzinVIP
Dined on 28 Feb 2025
We have dined at The Brass Door many times, and it has never disappointed. Excellent menu, very attentive service and a great drinks.
Our menu features USDA Choice, Midwestern, Corn Fed Beef, fresh seafood, fresh pasta, spectacular soups and salads and daily "blue plate" specials. Prime Rib is our specialty.
We are "the local meeting place" for business and social events in the San Ramon Valley. It is a place where generation after generation of families has come to meet friends and family. It is a place where newcomers to the valley soon become old friends.
The Brass Door, formerly known as the 8/5 Club, was established by Howard Schlesinger in 1946. It was originally a six-stool bar and 20-person dining facility. Schlesinger's son, Mickey, and his partner Dick Basso bought the club in 1955. Soon after, they renamed the club The Brass Door. Over the years, the partners expanded the facility to include a 20-stool bar, 50-seater cocktail lounge and a dining area for 160 guests. Following a brief closure in 1994 due to a fire, the restaurant was rebuilt from its original location.
Top review
FarzinVIP
Dined on 28 Feb 2025
We have dined at The Brass Door many times, and it has never disappointed. Excellent menu, very attentive service and a great drinks.
A16 Rockridge
4.5 (2381)
$31 to $50
Italian
Oakland
A16 is an upscale casual restaurant with a focus on Southern Italian food and wines.

The restaurant features wood oven-fired Neapolitan Pizza and other specialties of Campania.

Take out and Delivery available at A16pizza.com from 5:00pm-9:00pm.

Closed on Mondays.

For information about reserving the Private Dining Room please call the restaurant at 510.768.8003



Top review
Laura
Dined on 28 Feb 2025
Delicious food, attentive service, and generous portions. Price is slightly high, but definitely worth it for what you get.
A16 is an upscale casual restaurant with a focus on Southern Italian food and wines.

The restaurant features wood oven-fired Neapolitan Pizza and other specialties of Campania.

Take out and Delivery available at A16pizza.com from 5:00pm-9:00pm.

Closed on Mondays.

For information about reserving the Private Dining Room please call the restaurant at 510.768.8003



Top review
Laura
Dined on 28 Feb 2025
Delicious food, attentive service, and generous portions. Price is slightly high, but definitely worth it for what you get.
Sundance The Steakhouse
4.8 (5585)
$50 and over
Steakhouse
Palo Alto
Since its opening in 1974, prime steaks and martinis have never gone out of style at this Palo Alto institution. The atmosphere is very clubby with fireplaces, dark wood, sports memorabilia and plush leather booths tucked into the many nooks throughout the dining room. Famous for their slow-roasted prime rib & hand-cut U.S.D.A Prime Steaks, they also offer fresh seafood, cold water lobster tail & succulent shellfish. The 20 oz. Bone-In Rib eye Steak is the Boss’ Favorite while the Double Cut Filet Mignon runs a close second. Sundance is respected for serving the best food money can buy coupled with value & simplicity – a welcome relief for serious food & steak aficionados. The menu is supported by an award-winning wine list that features over 400 selections focusing on highly allocated Napa Valley Cabernets. Exceptional ratings & numerous restaurant awards rank Sundance the Steakhouse as a true dining destination.
Top review
OpenTable Diner
Dined today
Food was awesome, ambiance was great, traditional and historical flair
Since its opening in 1974, prime steaks and martinis have never gone out of style at this Palo Alto institution. The atmosphere is very clubby with fireplaces, dark wood, sports memorabilia and plush leather booths tucked into the many nooks throughout the dining room. Famous for their slow-roasted prime rib & hand-cut U.S.D.A Prime Steaks, they also offer fresh seafood, cold water lobster tail & succulent shellfish. The 20 oz. Bone-In Rib eye Steak is the Boss’ Favorite while the Double Cut Filet Mignon runs a close second. Sundance is respected for serving the best food money can buy coupled with value & simplicity – a welcome relief for serious food & steak aficionados. The menu is supported by an award-winning wine list that features over 400 selections focusing on highly allocated Napa Valley Cabernets. Exceptional ratings & numerous restaurant awards rank Sundance the Steakhouse as a true dining destination.
Top review
OpenTable Diner
Dined today
Food was awesome, ambiance was great, traditional and historical flair
Kyoto Palace Restaurant
4.7 (2074)
$31 to $50
Japanese
Campbell
Kyoto Palace is dinner and a show!
We are located in The Pruneyard Shopping Center in Campbell on the second floor since 1976. Our main dining is teppanyaki - where the chef chops, dices and tosses your food right before your eyes. Home to the best fried rice, we offer meat, poultry and seafood grilled in front of you. It is a great spot to celebrate your special occasions or just a night out to dinner!

If you're looking for small bites and seasonal craft cocktails, our bar is a great vibe to relax and enjoy your night out.


Top review
Stef
Dined on 4 Mar 2025
Delicious food and great service we were lol be back very soon thank you again
Kyoto Palace is dinner and a show!
We are located in The Pruneyard Shopping Center in Campbell on the second floor since 1976. Our main dining is teppanyaki - where the chef chops, dices and tosses your food right before your eyes. Home to the best fried rice, we offer meat, poultry and seafood grilled in front of you. It is a great spot to celebrate your special occasions or just a night out to dinner!

If you're looking for small bites and seasonal craft cocktails, our bar is a great vibe to relax and enjoy your night out.


Top review
Stef
Dined on 4 Mar 2025
Delicious food and great service we were lol be back very soon thank you again
Mustards Grill
4.8 (11039)
$31 to $50
American
Yountville
Aged for almost 37 years in the Napa Valley…
Since its beginnings as a local gathering spot over 35 years ago, Mustards Grill has blossomed into a destination for all who appreciate memorable food, superb wines and a warm welcome. Mustards food is Chef/Owner Cindy Pawlcyn’s mix of American regional dishes with global influences. The list of “Way Too Many Wines” represents the best from appellations throughout California and the New World.

Mustards is an American Grill, featuring flavors from around the globe. The wood-burning grill produces such favorites as Cindy’s famous Mongolian Pork Chop, Sonoma Rabbit, and the ½ pound Niman Ranch hamburger. The oakwood smoker fills the restaurant with aromas of BBQ baby back ribs, Wood Oven Duck, and our Oooeee Smoked Pork. Specialties include Seared Ahi Tuna on sesame crackers and Crispy Calamari tossed with curried slaw. The eclectic wine list features Way Too Many Wines from The Napa Valley, Sonoma, The Oregon, and Europe!
Top review
Jerald
Dined 2 days ago
The food was very good quality, the service was fantastic!
Aged for almost 37 years in the Napa Valley…
Since its beginnings as a local gathering spot over 35 years ago, Mustards Grill has blossomed into a destination for all who appreciate memorable food, superb wines and a warm welcome. Mustards food is Chef/Owner Cindy Pawlcyn’s mix of American regional dishes with global influences. The list of “Way Too Many Wines” represents the best from appellations throughout California and the New World.

Mustards is an American Grill, featuring flavors from around the globe. The wood-burning grill produces such favorites as Cindy’s famous Mongolian Pork Chop, Sonoma Rabbit, and the ½ pound Niman Ranch hamburger. The oakwood smoker fills the restaurant with aromas of BBQ baby back ribs, Wood Oven Duck, and our Oooeee Smoked Pork. Specialties include Seared Ahi Tuna on sesame crackers and Crispy Calamari tossed with curried slaw. The eclectic wine list features Way Too Many Wines from The Napa Valley, Sonoma, The Oregon, and Europe!
Top review
Jerald
Dined 2 days ago
The food was very good quality, the service was fantastic!
Baci Cafe & Wine Bar - Healdsburg
4.9 (3754)
$31 to $50
Italian
Healdsburg
Baci Cafe & Wine Bar invites you to enjoy its fine regional Italian and Mediterranean food, paired with wines from Sonoma, Napa and Italy, in a casual dining atmosphere.
Baci's wine list is thoughtful and well-priced, and features many small artisan wineries. Baci's menu is creative and offers a large selection of dishes. It's focus and commitment to local fresh seasonal ingredients has made it one of our Sonoma County favorites.
Top review
Adriana
Dined 2 days ago
Atmosphere was very good, food was outstanding. Best cioppino I ever had.
Baci Cafe & Wine Bar invites you to enjoy its fine regional Italian and Mediterranean food, paired with wines from Sonoma, Napa and Italy, in a casual dining atmosphere.
Baci's wine list is thoughtful and well-priced, and features many small artisan wineries. Baci's menu is creative and offers a large selection of dishes. It's focus and commitment to local fresh seasonal ingredients has made it one of our Sonoma County favorites.
Top review
Adriana
Dined 2 days ago
Atmosphere was very good, food was outstanding. Best cioppino I ever had.
Zuni Cafe
4.7 (7942)
$31 to $50
Modern European
Civic Center / Hayes Valley / Van Ness
Zuni Café opened in San Francisco, California on February 15, 1979. Our daily changing menus are inspired by seasonal organic ingredients and incorporate traditional French and Italian cuisine. As Zuni continues to evolve, in its own distinctive and delicious way, it strives to remain the way it’s always been: at the same time rustic and cosmopolitan, audacious and familiar, intimate and convivial.

RESERVATIONS ARE TAKEN UP TO 4 WEEKS IN ADVANCE.
TABLES ARE RESERVED FOR A 2 HOUR TIME LIMIT.

Top review
GlennVIP
Dined 1 day ago
Of course, he chicken was great. It was my birthday. I guess there was no treat for that
Zuni Café opened in San Francisco, California on February 15, 1979. Our daily changing menus are inspired by seasonal organic ingredients and incorporate traditional French and Italian cuisine. As Zuni continues to evolve, in its own distinctive and delicious way, it strives to remain the way it’s always been: at the same time rustic and cosmopolitan, audacious and familiar, intimate and convivial.

RESERVATIONS ARE TAKEN UP TO 4 WEEKS IN ADVANCE.
TABLES ARE RESERVED FOR A 2 HOUR TIME LIMIT.

Top review
GlennVIP
Dined 1 day ago
Of course, he chicken was great. It was my birthday. I guess there was no treat for that
Prospect
4.4 (2715)
$31 to $50
Contemporary American
SOMA
Prospect is from the team behind San Francisco's acclaimed Boulevard. Partners Nancy Oakes (James Beard award-winning chef/owner of Boulevard), Pam Mazzola and Kathy King, have created a restaurant that pays tribute to contemporary American cuisine. Whether it's a cocktail and a bite at the bar, a casual meal at the communal table, guests will receive exceptional hospitable service. A warm modern space in the heart of SOMA, Prospect has become an anchor for the community.
A separate dining room is available for private events.
Top review
OpenTable Diner
Dined 7 days ago
Everything was wonderful. From the minute we walked in the door. We were greeted by smiling welcoming staff, which was consistent throughout our dinning experience. We had several starters, which are all very good. The duck was fantastic as was the bread with the sweet creamy butter. Perfection. Sommelier was wonderful with his recommendations and we enjoyed ALL our wine. 
Prospect is from the team behind San Francisco's acclaimed Boulevard. Partners Nancy Oakes (James Beard award-winning chef/owner of Boulevard), Pam Mazzola and Kathy King, have created a restaurant that pays tribute to contemporary American cuisine. Whether it's a cocktail and a bite at the bar, a casual meal at the communal table, guests will receive exceptional hospitable service. A warm modern space in the heart of SOMA, Prospect has become an anchor for the community.
A separate dining room is available for private events.
Top review
OpenTable Diner
Dined 7 days ago
Everything was wonderful. From the minute we walked in the door. We were greeted by smiling welcoming staff, which was consistent throughout our dinning experience. We had several starters, which are all very good. The duck was fantastic as was the bread with the sweet creamy butter. Perfection. Sommelier was wonderful with his recommendations and we enjoyed ALL our wine. 
Piazza D'Angelo
4.7 (2103)
$31 to $50
Italian
Mill Valley
Piazza D’Angelo is a family run Italian trattoria located in the heart of downtown Mill Valley. With a bustling bar scene and a natural light-soaked dining room, Piazza D'Angelo evokes a Southern Italian dining experience with a unique sense of home comfort.

Enjoy a variety of fresh pastas, wood-fired pizzas, antipasti, as well as fresh fish, prime meats and our signature tiramisu.

We offer two patios for al fresco dining, a wood-burning pizza oven, a full service bar, and private dining spaces for your social or business gathering.

Named after the restaurant's location right on the piazza of downtown Mill Valley, Piazza D'Angelo is an ode to Southern Italian trattorias - family owned, rustic neighborhood restaurants that serve fresh, unassuming, locally-sourced delicious food.

Grazie!
Top review
Mark
Dined on 2 Mar 2025
Party of 6 with 3 young children. Service excellent. Kitchen got the kids food out 1st as requested & very quickly—-yes! My salmon moist, underlying roasted veggies very good. Wife had special ravioli (house made pasta!) which she also said was terrific. Will continue coming back.
Piazza D’Angelo is a family run Italian trattoria located in the heart of downtown Mill Valley. With a bustling bar scene and a natural light-soaked dining room, Piazza D'Angelo evokes a Southern Italian dining experience with a unique sense of home comfort.

Enjoy a variety of fresh pastas, wood-fired pizzas, antipasti, as well as fresh fish, prime meats and our signature tiramisu.

We offer two patios for al fresco dining, a wood-burning pizza oven, a full service bar, and private dining spaces for your social or business gathering.

Named after the restaurant's location right on the piazza of downtown Mill Valley, Piazza D'Angelo is an ode to Southern Italian trattorias - family owned, rustic neighborhood restaurants that serve fresh, unassuming, locally-sourced delicious food.

Grazie!
Top review
Mark
Dined on 2 Mar 2025
Party of 6 with 3 young children. Service excellent. Kitchen got the kids food out 1st as requested & very quickly—-yes! My salmon moist, underlying roasted veggies very good. Wife had special ravioli (house made pasta!) which she also said was terrific. Will continue coming back.
The Rotunda at Neiman Marcus - San Francisco
4.7 (6228)
$31 to $50
Contemporary American
Downtown / Union Square

The Rotunda serves afternoon tea seven days a week beginning at 1:30 p.m. A tea experience reservation is necessary to enjoy our daily tea service. Any dietary restrictions must be noted at least 24 hours in advance of your reservation.

Please use link below to reserve your tea experience.

https://www.opentable.com/booking/experiences-availability?rid=889&restref=889&experienceId=35326


Let THE ROTUNDA® host your next Baby or Bridal Shower. We pride ourselves on creating the perfect menu and ambience for your event in our chic and inviting atmosphere. Pamper the glowing bride- or mother-to-be in your life with the shower of her dreams or a lavish luncheon.

*February 22, the outside elevator is under construction. Enter through any of the outside NM entrances, take any elevator to the 4th floor.
Top review
lisaVIP
Dined 5 days ago
Great food (burger, tuna tartare, and truffle fries) and wonderful ambiance. Love this place!!

The Rotunda serves afternoon tea seven days a week beginning at 1:30 p.m. A tea experience reservation is necessary to enjoy our daily tea service. Any dietary restrictions must be noted at least 24 hours in advance of your reservation.

Please use link below to reserve your tea experience.

https://www.opentable.com/booking/experiences-availability?rid=889&restref=889&experienceId=35326


Let THE ROTUNDA® host your next Baby or Bridal Shower. We pride ourselves on creating the perfect menu and ambience for your event in our chic and inviting atmosphere. Pamper the glowing bride- or mother-to-be in your life with the shower of her dreams or a lavish luncheon.

*February 22, the outside elevator is under construction. Enter through any of the outside NM entrances, take any elevator to the 4th floor.
Top review
lisaVIP
Dined 5 days ago
Great food (burger, tuna tartare, and truffle fries) and wonderful ambiance. Love this place!!
Telefèric Barcelona - Walnut Creek
4.6 (3680)
$31 to $50
Spanish
Walnut Creek
Telefèric Barcelona doors were first opened thirty years ago in Barcelona, Spain. Now, our passionate team has grown to include some of the world’s most creative and innovative chefs and mixologists, and are eager to share the Spanish culture and gastronomy with you. Come visit us for a degustation of the Best Spanish Tapas in the Bay, Innovative paellas, and refreshing hand-crafted cocktails. Dare to enjoy a fun and unique dining experience surrounded by a high-end European decor and lively ambiance.
Top review
Desiree
Dined today
Was a great experience. The food and recommendations were great
Telefèric Barcelona doors were first opened thirty years ago in Barcelona, Spain. Now, our passionate team has grown to include some of the world’s most creative and innovative chefs and mixologists, and are eager to share the Spanish culture and gastronomy with you. Come visit us for a degustation of the Best Spanish Tapas in the Bay, Innovative paellas, and refreshing hand-crafted cocktails. Dare to enjoy a fun and unique dining experience surrounded by a high-end European decor and lively ambiance.
Top review
Desiree
Dined today
Was a great experience. The food and recommendations were great
Horatio's
4.5 (4063)
$30 and under
Seafood
San Leandro
Come experience the romance and brilliance of a 200-year-old Royal Navy at this one-of-a-kind restaurant. You will be surrounded by handcrafted beams, authentic nautical artifacts, and amazed with a spectacular view over the bay. Docked at the San Leandro Marina, Horatio's has been serving classic and artfully prepared seafood, quality steaks, fresh salads and other delicious offerings since 1979.
Top review
RachelS
Dined today
A total gem by the water in San Leandro - a delightful restaurant
Come experience the romance and brilliance of a 200-year-old Royal Navy at this one-of-a-kind restaurant. You will be surrounded by handcrafted beams, authentic nautical artifacts, and amazed with a spectacular view over the bay. Docked at the San Leandro Marina, Horatio's has been serving classic and artfully prepared seafood, quality steaks, fresh salads and other delicious offerings since 1979.
Top review
RachelS
Dined today
A total gem by the water in San Leandro - a delightful restaurant
The Trident
4 (2123)
$31 to $50
Seafood
Sausalito
Discover unforgettable waterfront dining at The Trident Restaurant, located in the heart of historic Sausalito, CA. Nestled "on the water," our heated outdoor decks provide a sensational experience with breathtaking views of the San Francisco Bay. Our outdoor deck is also dog-friendly, making it a perfect spot to dine with your furry companion.

Inside, enjoy a captivating blend of art and architecture, inspired by the charm of an old yacht. The original ceiling mural, painted by Dave Richards, the artist behind Janis Joplin’s iconic 1965 Porsche Cabriolet, adds a unique touch to the ambiance.

On the outdoor deck, take in one of the most stunning waterfront views on the West Coast, showcasing the San Francisco skyline, Angel Island, and Alcatraz. Whether visiting for brunch, lunch, or dinner, The Trident offers an extraordinary culinary and visual experience that’s truly unforgettable.
Top review
Leslie
Dined 5 days ago
We had the best experience celebrating my dad’s bday!
Discover unforgettable waterfront dining at The Trident Restaurant, located in the heart of historic Sausalito, CA. Nestled "on the water," our heated outdoor decks provide a sensational experience with breathtaking views of the San Francisco Bay. Our outdoor deck is also dog-friendly, making it a perfect spot to dine with your furry companion.

Inside, enjoy a captivating blend of art and architecture, inspired by the charm of an old yacht. The original ceiling mural, painted by Dave Richards, the artist behind Janis Joplin’s iconic 1965 Porsche Cabriolet, adds a unique touch to the ambiance.

On the outdoor deck, take in one of the most stunning waterfront views on the West Coast, showcasing the San Francisco skyline, Angel Island, and Alcatraz. Whether visiting for brunch, lunch, or dinner, The Trident offers an extraordinary culinary and visual experience that’s truly unforgettable.
Top review
Leslie
Dined 5 days ago
We had the best experience celebrating my dad’s bday!
Benihana - Concord, CA
3.9 (5727)
$30 and under
Japanese
Concord
Welcome to Benihana, a dining experience unlike any other! Our guests are seated at communal tables in groups, where your personal chef will perform the ancient art of Teppanyaki. Watch as we slice and dice, preparing a meal that will dazzle your eyes as well taste buds, whether you choose mouth-watering steak, tender chicken or succulent seafood. You can also enjoy sushi prepared by a talented sushi chef and indulge in a specialty cocktail.
Top review
CrysVIP
Dined 1 day ago
good food and amazing drinks and great service! customer service friendly
Welcome to Benihana, a dining experience unlike any other! Our guests are seated at communal tables in groups, where your personal chef will perform the ancient art of Teppanyaki. Watch as we slice and dice, preparing a meal that will dazzle your eyes as well taste buds, whether you choose mouth-watering steak, tender chicken or succulent seafood. You can also enjoy sushi prepared by a talented sushi chef and indulge in a specialty cocktail.
Top review
CrysVIP
Dined 1 day ago
good food and amazing drinks and great service! customer service friendly
3rd Cousin
4.3 (572)
$50 and over
Californian
Bernal Heights
Cozy, intimate and romantic...Chef Greg Lutes has created a unique, innovative dining destination in Bernal Heights.
Renowned for his Uni Crème Brûlée as well as well as his global approach to Californian Cuisine. Take a journey of the senses with his tasting menu or sit back and create your own menu. Polished service and a extensive wine list make dining at 3rd Cousin an event to savor and remember.
Top review
RashadVIP
Dined on 1 Mar 2025
Quite honestly- a jaw dropping experience. we did the 5 course chefs menu and split the ribeye- absolutely impeccable. Cant wait to visit again, thanks for such a wonderful experience.
Cozy, intimate and romantic...Chef Greg Lutes has created a unique, innovative dining destination in Bernal Heights.
Renowned for his Uni Crème Brûlée as well as well as his global approach to Californian Cuisine. Take a journey of the senses with his tasting menu or sit back and create your own menu. Polished service and a extensive wine list make dining at 3rd Cousin an event to savor and remember.
Top review
RashadVIP
Dined on 1 Mar 2025
Quite honestly- a jaw dropping experience. we did the 5 course chefs menu and split the ribeye- absolutely impeccable. Cant wait to visit again, thanks for such a wonderful experience.
L'Ardoise
4.8 (3405)
$31 to $50
French
Castro
French Bistro serving traditional and authentic fare in a cozy atmosphere.
Top review
OpenTable Diner
Dined 1 day ago
Incredibly charming and attentive staff. Delicious food.
French Bistro serving traditional and authentic fare in a cozy atmosphere.
Top review
OpenTable Diner
Dined 1 day ago
Incredibly charming and attentive staff. Delicious food.
Reve
4.8 (2607)
$50 and over
French
Lafayette
RÊVE is not that snooty, splurge-on-your-anniversary kind of French restaurant. Au contraire.
This is your classic, everyday neighborhood French bistro run by Chef Paul Magu-Lecugy & his wife, Laura. That kind of cozy little place you’d imagine in Saint Michel or Saint Germain. Not smack dab in the middle of the 'burbs. But lucky for you, that’s exactly where 5-star chef Paul Magu will be paying homage to the French comfort food that he fell in love with as a boy growing up in Paris. We’re talking authentic French onion soup. Steamed mussels. Steak frites. And don’t forget creme brulee… 2021 -2024 Michelin recognized Open Table "Diner's Choice" 2017-2024

Reservations available for 8 or less people until May.




Top review
MichaelCVIP
Dined 1 day ago
As a foodie, I'm comfortable saying that this is the best French restaurant in the East Bay. We've been going here Three or four times a year since the restaurant opened and it's always been great. Chef Paul and his team are awesome. The outdoor patio area is wonderful in the summer and covered and heated in the winter.
RÊVE is not that snooty, splurge-on-your-anniversary kind of French restaurant. Au contraire.
This is your classic, everyday neighborhood French bistro run by Chef Paul Magu-Lecugy & his wife, Laura. That kind of cozy little place you’d imagine in Saint Michel or Saint Germain. Not smack dab in the middle of the 'burbs. But lucky for you, that’s exactly where 5-star chef Paul Magu will be paying homage to the French comfort food that he fell in love with as a boy growing up in Paris. We’re talking authentic French onion soup. Steamed mussels. Steak frites. And don’t forget creme brulee… 2021 -2024 Michelin recognized Open Table "Diner's Choice" 2017-2024

Reservations available for 8 or less people until May.




Top review
MichaelCVIP
Dined 1 day ago
As a foodie, I'm comfortable saying that this is the best French restaurant in the East Bay. We've been going here Three or four times a year since the restaurant opened and it's always been great. Chef Paul and his team are awesome. The outdoor patio area is wonderful in the summer and covered and heated in the winter.
Bella Saratoga
4.7 (2180)
$30 and under
Italian
Saratoga
We are open for patio dining or pick up! You can order and pay through our website for pick up, or get delivery through DOORDASH, GRUBHUB and UBER EATS! Thank You for your support! Bella Saratoga! About our Restaurant. A romantic Victorian house with intimate indoor and outdoor dining in the heart of Saratoga Village. We feature bountiful portions of award winning pastas, the freshest fish, filet mignon, thin crust pizzas, and homemade deserts with fine wines and cocktails. Stop by for Lunch or weekend Brunch on the way to the Santa Cruz mountains or for dinner before the shows at Villa Montalvo, the Mountain Winery, or the Flint Center. Saratoga, the center of arts and culture, is conveniently located off Highway 85.
Top review
Carissa
Dined 3 days ago
Food was amazing! Practically licked my plate clean. Despite the sign outside that said “please wait to be seated” we waited and no one came. So we walked inside and found someone to seat us. Mind you, we had reservations, but seemed odd we weren’t welcomed or greeted. Our server was polite and quick but nothing impressive. No meal suggestions. No “have you dined with us before?” Almost like we interrupted her day. Didn’t even say what the soup of the day was. Basically took our order. Someone else brought food and cleared the dishes. I’d return just for another meal though!
We are open for patio dining or pick up! You can order and pay through our website for pick up, or get delivery through DOORDASH, GRUBHUB and UBER EATS! Thank You for your support! Bella Saratoga! About our Restaurant. A romantic Victorian house with intimate indoor and outdoor dining in the heart of Saratoga Village. We feature bountiful portions of award winning pastas, the freshest fish, filet mignon, thin crust pizzas, and homemade deserts with fine wines and cocktails. Stop by for Lunch or weekend Brunch on the way to the Santa Cruz mountains or for dinner before the shows at Villa Montalvo, the Mountain Winery, or the Flint Center. Saratoga, the center of arts and culture, is conveniently located off Highway 85.
Top review
Carissa
Dined 3 days ago
Food was amazing! Practically licked my plate clean. Despite the sign outside that said “please wait to be seated” we waited and no one came. So we walked inside and found someone to seat us. Mind you, we had reservations, but seemed odd we weren’t welcomed or greeted. Our server was polite and quick but nothing impressive. No meal suggestions. No “have you dined with us before?” Almost like we interrupted her day. Didn’t even say what the soup of the day was. Basically took our order. Someone else brought food and cleared the dishes. I’d return just for another meal though!
Massimo's - Fremont
4.6 (1826)
$31 to $50
Italian
Fremont
Massimo's has been a Fremont destination and landmark since opening in 1976. The name Massimo's is not only the middle name of our late founder but also means “great”. The food, service and atmosphere is the passion of owner Bill Rinetti Jr. We strive to create a cuisine that is fresh, seasonal and prepared with great care and also include some of our classical preparations including our Caesar Salad which is made in the dining room. The fare is American with bits of Italian influences. We have been featured on KQED "Check Please Bay Area".

Be sure to save room for one of Massimo's Flaming Desserts that have become one of our signature preparations.
Top review
SandiVIP
Dined 4 days ago
The halibut was excellent. Jaime and Sonny were great servers.
Massimo's has been a Fremont destination and landmark since opening in 1976. The name Massimo's is not only the middle name of our late founder but also means “great”. The food, service and atmosphere is the passion of owner Bill Rinetti Jr. We strive to create a cuisine that is fresh, seasonal and prepared with great care and also include some of our classical preparations including our Caesar Salad which is made in the dining room. The fare is American with bits of Italian influences. We have been featured on KQED "Check Please Bay Area".

Be sure to save room for one of Massimo's Flaming Desserts that have become one of our signature preparations.
Top review
SandiVIP
Dined 4 days ago
The halibut was excellent. Jaime and Sonny were great servers.
El Dorado Kitchen
4.8 (5532)
$30 and under
Californian
Sonoma
El Dorado Kitchen serves award-winning cuisine crafted with local, seasonal ingredients from Executive Chef Armando Navarro. The restaurant is open daily for breakfast, lunch, and dinner and on Saturday and Sunday for brunch. Join us in the main dining room, front corner café, on the tree-lined outdoor patio, our cozy bar, or in our private dining room. Corkage Policy: $25 for the first two 750 ml bottles and $50 for each additional 750 ml bottles.
Top review
KathyVIP
Dined 3 days ago
Super easy location on the historic Sonoma Plaza. Creative menu, excellent cocktails and always excellent service. The poke bowl and the spinach omelette are delicious.
El Dorado Kitchen serves award-winning cuisine crafted with local, seasonal ingredients from Executive Chef Armando Navarro. The restaurant is open daily for breakfast, lunch, and dinner and on Saturday and Sunday for brunch. Join us in the main dining room, front corner café, on the tree-lined outdoor patio, our cozy bar, or in our private dining room. Corkage Policy: $25 for the first two 750 ml bottles and $50 for each additional 750 ml bottles.
Top review
KathyVIP
Dined 3 days ago
Super easy location on the historic Sonoma Plaza. Creative menu, excellent cocktails and always excellent service. The poke bowl and the spinach omelette are delicious.
Speisekammer
4.7 (1646)
$30 and under
German
Alameda
Traditional German cuisine- Pickup-take out & delivery through UberEats, Postmates & Grubhub- Limited outdoor dining.
Top review
SusanVIP
Dined on 2 Mar 2025
Alwys a fun experience. Food is somewhat bland and more side option swaps should be available for the price of entrees. Servers and staff friendly and good.
Traditional German cuisine- Pickup-take out & delivery through UberEats, Postmates & Grubhub- Limited outdoor dining.
Top review
SusanVIP
Dined on 2 Mar 2025
Alwys a fun experience. Food is somewhat bland and more side option swaps should be available for the price of entrees. Servers and staff friendly and good.
Paul Martin's American Grill - San Mateo
4.2 (3015)
$30 and under
American
San Mateo
Whether you’re chatting over a flavorful roasted chicken salad or sipping a merlot as your hand-cut blackened ribeye is mesquite grilled over a live fire, Paul Martin’s American Grill is the ideal place to impress or decompress. Located in the Hillsdale Shopping Center, our restaurant offers classic American cuisine set to a higher standard. Sink into plush seating in our polished yet welcoming dining room and experience the remarkable hospitality that makes dining with us an event.
Top review
JosephVIP
Dined 1 day ago
We were immediately seated in a very quiet spot. Staff was very polite and friendly. The meals were served quickly, hot and ready to eat. Food was delicious. We would definitely recommend this restaurant to others. We will be going back soon.
Whether you’re chatting over a flavorful roasted chicken salad or sipping a merlot as your hand-cut blackened ribeye is mesquite grilled over a live fire, Paul Martin’s American Grill is the ideal place to impress or decompress. Located in the Hillsdale Shopping Center, our restaurant offers classic American cuisine set to a higher standard. Sink into plush seating in our polished yet welcoming dining room and experience the remarkable hospitality that makes dining with us an event.
Top review
JosephVIP
Dined 1 day ago
We were immediately seated in a very quiet spot. Staff was very polite and friendly. The meals were served quickly, hot and ready to eat. Food was delicious. We would definitely recommend this restaurant to others. We will be going back soon.
Il Fornaio - Palo Alto
4.7 (2775)
$30 and under
Italian
Palo Alto
Step inside Il Fornaio and take an award-winning culinary journey through Italy. Specialties include house made pastas, wood-fired pizza, grilled fish, authentic risotto, and rotisserie meats. Using the freshest ingredients and traditional cooking techniques, Il Fornaio offers a wide variety of premium-quality Italian food paired with great cocktails and a Wine Spectator Award of Excellence wine list.
Top review
Jonathan
Dined 1 day ago
I had Gilberto as a Server tonight and couldn't be more delighted. My guest and I enjoyed a wine flight and a variety of dishes. Thank you Gilberto for giving a great experience. We enjoyed a nice wine flight, gnocci starter (so freaking good), salad, pizza, salmon and dessert. Loved those shots of tequila too! If you go here, ask for Gilberto, Luis or Karen. Each will take great care of you and shout out to the bartender, i forget his name but he has glasses and is awesome! Great experience at Il Fornaio, l can't wait to go back!
Step inside Il Fornaio and take an award-winning culinary journey through Italy. Specialties include house made pastas, wood-fired pizza, grilled fish, authentic risotto, and rotisserie meats. Using the freshest ingredients and traditional cooking techniques, Il Fornaio offers a wide variety of premium-quality Italian food paired with great cocktails and a Wine Spectator Award of Excellence wine list.
Top review
Jonathan
Dined 1 day ago
I had Gilberto as a Server tonight and couldn't be more delighted. My guest and I enjoyed a wine flight and a variety of dishes. Thank you Gilberto for giving a great experience. We enjoyed a nice wine flight, gnocci starter (so freaking good), salad, pizza, salmon and dessert. Loved those shots of tequila too! If you go here, ask for Gilberto, Luis or Karen. Each will take great care of you and shout out to the bartender, i forget his name but he has glasses and is awesome! Great experience at Il Fornaio, l can't wait to go back!
Cafe Pro Bono
4.8 (1459)
$30 and under
Italian
Palo Alto
Cafe Pro Bono stands as Palo Alto's premier destination for exquisite Italian cuisine. With a legacy spanning over 30 years, we take pride in offering a diverse array of authentic and reasonably priced Italian and European dishes, each crafted with a dedication to freshness that is evident in every bite.

Whether you seek a romantic evening or a casual dinner, our menu features a wide selection of traditional dishes at accesible prices. From beautifully presented appetizers to homemade pastas, daily fresh seafood, quality meats, and indulgent desserts, complemented by expertly crafted cocktails we strive to ensure every visit is a memorable culinary experience.

Consider our Private Event Room for your next rehearsal dinner, birthday celebration, baby shower, family gathering or business meeting. Our full bar offers a variety of cocktails, including alongside domestic and international wines.

We look forward to welcoming you soon to Cafe Pro Bono.

Buon Appetito!!!
Top review
Harbrinder
Dined 1 day ago
What a fabulous owner, the food was great, and the service and staff are awesome
Cafe Pro Bono stands as Palo Alto's premier destination for exquisite Italian cuisine. With a legacy spanning over 30 years, we take pride in offering a diverse array of authentic and reasonably priced Italian and European dishes, each crafted with a dedication to freshness that is evident in every bite.

Whether you seek a romantic evening or a casual dinner, our menu features a wide selection of traditional dishes at accesible prices. From beautifully presented appetizers to homemade pastas, daily fresh seafood, quality meats, and indulgent desserts, complemented by expertly crafted cocktails we strive to ensure every visit is a memorable culinary experience.

Consider our Private Event Room for your next rehearsal dinner, birthday celebration, baby shower, family gathering or business meeting. Our full bar offers a variety of cocktails, including alongside domestic and international wines.

We look forward to welcoming you soon to Cafe Pro Bono.

Buon Appetito!!!
Top review
Harbrinder
Dined 1 day ago
What a fabulous owner, the food was great, and the service and staff are awesome
Market
4.8 (4224)
$30 and under
American
St. Helena
Market in St. Helena offers an elegant, yet comfortable dining experience with a fresh take on American classics. At Market we focus on using fresh and seasonal ingredients. Our high quality food comes from local organic farms, which makes dining here a pure treat. Our refined atmosphere and warm genuine service creates an inviting environment for all to enjoy. Market's cuisine is flavor forward, visually stunning, and simply delicious. Market is a great place to stop for a quick lunch or a nice sit down meal. We are very engaged with the local wineries, and will help you find the perfect glass to complement any of our dishes. We look forward to seeing you soon at Market
Top review
Nancy
Dined 5 days ago
First time dining here - selection was excellent with many varied choices - lovely staff - delicious food - fabulous ambiance - however my choice of French Dip with onion rings was a little deflating when the server came back to announce that onion rings were not available today - in the end it was perfectly okay - substitute of Caesar salad was healthier and yummy
Market in St. Helena offers an elegant, yet comfortable dining experience with a fresh take on American classics. At Market we focus on using fresh and seasonal ingredients. Our high quality food comes from local organic farms, which makes dining here a pure treat. Our refined atmosphere and warm genuine service creates an inviting environment for all to enjoy. Market's cuisine is flavor forward, visually stunning, and simply delicious. Market is a great place to stop for a quick lunch or a nice sit down meal. We are very engaged with the local wineries, and will help you find the perfect glass to complement any of our dishes. We look forward to seeing you soon at Market
Top review
Nancy
Dined 5 days ago
First time dining here - selection was excellent with many varied choices - lovely staff - delicious food - fabulous ambiance - however my choice of French Dip with onion rings was a little deflating when the server came back to announce that onion rings were not available today - in the end it was perfectly okay - substitute of Caesar salad was healthier and yummy
Uncle Yu's at the Vineyard
4.7 (1978)
$30 and under
Pan-Asian
Livermore
Currently, our back parking lot is under construction due to the development of Stockman's Park. Parking is limited, but the parking lot is still accessible from L Street, or Railroad Avenue. We also have a few designated parking spaces near our rear entrance, but if all of those spaces are full, there is also a parking garage on Railroad Avenue. We apologize in advance for any inconvenience!

Winner of Diablo's Best of the East Bay Award, Uncle Yu's delivers Asian cuisine with a twist.

Innovative Asian cuisine enhanced with quality ingredients, paired with a Wine Spectator Award winning wine list, striking atmosphere and engaging service create the perfect dining experience.

Whether you desire a quick bite, a fantastic glass of wine, a meal with the family or a sommelier's wine paired dinner, Uncle Yu's delivers!

In addition to our dining room, we have a lively lounge and bar, a beautiful outdoor patio and a private room for special occasions and holiday parties.
Top review
MarkVIP
Dined on 16 Feb 2025
Great staff. Very attentive. Nick helped us with a specific wine need and my wife loved it! Food was delicious and we had a good night out. Recommend you round out the night with one of their many delicious desserts!
Currently, our back parking lot is under construction due to the development of Stockman's Park. Parking is limited, but the parking lot is still accessible from L Street, or Railroad Avenue. We also have a few designated parking spaces near our rear entrance, but if all of those spaces are full, there is also a parking garage on Railroad Avenue. We apologize in advance for any inconvenience!

Winner of Diablo's Best of the East Bay Award, Uncle Yu's delivers Asian cuisine with a twist.

Innovative Asian cuisine enhanced with quality ingredients, paired with a Wine Spectator Award winning wine list, striking atmosphere and engaging service create the perfect dining experience.

Whether you desire a quick bite, a fantastic glass of wine, a meal with the family or a sommelier's wine paired dinner, Uncle Yu's delivers!

In addition to our dining room, we have a lively lounge and bar, a beautiful outdoor patio and a private room for special occasions and holiday parties.
Top review
MarkVIP
Dined on 16 Feb 2025
Great staff. Very attentive. Nick helped us with a specific wine need and my wife loved it! Food was delicious and we had a good night out. Recommend you round out the night with one of their many delicious desserts!
Mistral Restaurant & Bar - Redwood City
4.3 (1322)
$30 and under
Californian
Redwood City
Mistral’s California cuisine focuses on serving the best local ingredients available. Mistral is a destination restaurant for anniversaries & birthdays, and has an off-the-beaten-path ambiance with year-‘round patio dining and water views, an outdoor fireplace, and plenty of outside heaters. Two private rooms and the covered patio are available for private dining, business dinners, banquets, cocktail parties, weddings, and special events.

A note on waterfront tables:

WE DO NOT ACCEPT RESERVATIONS
We kindly ask that you and your party follow our dining limit of 1 hour and 30 minutes on our waterfront tables.
Your time limit starts from your reservation time.
Top review
Katherine
Dined on 15 Feb 2025
We had a great time celebrating Valentine's Day at Mistral - we hadn't been in years and just live down the street. The prix fixe menu was lovely, and there was plenty of choice for us. Food was all well-prepared - I especially enjoyed my lobster risotto, and my husband especially enjoyed his poached pear salad. The service was lovely, too, and we really loved sitting out on the patio by the fireplace and under the heat lamps. Our only comment is that we still find the price to be a bit high. But we still enjoyed ourselves!
Mistral’s California cuisine focuses on serving the best local ingredients available. Mistral is a destination restaurant for anniversaries & birthdays, and has an off-the-beaten-path ambiance with year-‘round patio dining and water views, an outdoor fireplace, and plenty of outside heaters. Two private rooms and the covered patio are available for private dining, business dinners, banquets, cocktail parties, weddings, and special events.

A note on waterfront tables:

WE DO NOT ACCEPT RESERVATIONS
We kindly ask that you and your party follow our dining limit of 1 hour and 30 minutes on our waterfront tables.
Your time limit starts from your reservation time.
Top review
Katherine
Dined on 15 Feb 2025
We had a great time celebrating Valentine's Day at Mistral - we hadn't been in years and just live down the street. The prix fixe menu was lovely, and there was plenty of choice for us. Food was all well-prepared - I especially enjoyed my lobster risotto, and my husband especially enjoyed his poached pear salad. The service was lovely, too, and we really loved sitting out on the patio by the fireplace and under the heat lamps. Our only comment is that we still find the price to be a bit high. But we still enjoyed ourselves!

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