Marianacci's Restaurant

4.6

309 Reviews

$31 to $50

Italian

Make a booking

2 people

14 Mar 2025

19:00

Booked 2 times today

About this restaurant

Charming
Good for special occasions
Good for business meals

Marianacci's Restaurant provides a warm intimate atmosphere serving delicious Italian cuisine. Whether it be pasta, fresh fish, veal or steak, every dish is prepared with the finest ingredients. Serving its loyal clientele for over 60 years, Marianacci's Restaurant is a true Port Chester landmark.
Live Jazz Friday and Saturday in bar/lounge, temporarily suspended.

Order delivery or takeout

Additional information

Dining style
Casual Elegant
Price
$31 to $50
Cuisines
Italian
Hours of Operation
Lunch Mon–Fri 12:00–13:30 Dinner Mon–Thu 17:00–20:00 Fri, Sat 17:00–21:00
Phone number
(914) 939-3450
Website
https://marianaccirestaurant.com/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Smart Casual
Executive Chef
Jim Marianacci, Nicky Stella, Paul Zumbo
Private party facilities
Family owned and operated for over 63 years. If it be a quiet table for two, or a business meeting for as many as forty, Marianacci's is known for "superb Italian cuisine."

Location
24 Sherman Street, Port Chester, NY 10573
Area
Port Chester
Cross Street
Bent Ave.
Parking details
Private Lot
Additional
Banquet, Bar/Lounge, Beer, Corkage Fee, Entertainment, Full Bar, Non-Smoking, Private Room, Takeaway, Wine

Vongole RipieneUS$9.75
fresh whole clams stuffed with seasoned breadcrumbs and baked.
Antipasto MarianacciUS$10.75
an assortment of italian favorites, served with seasonal greens.
Calamari Con FagioliUS$8.75
squid prepared with cannellini beans in a light and spicy tomato sauce.
Antipasto CaldoUS$10.75
a variety of stuffed clams, shrimp, mushrooms and eggplant.
Bufala Mozzarella E BresaoleUS$10.75
mozzarella served with thinly sliced cured beef, and roasted peppers.
VongoleecozzealpomodoroUS$8.75
hard shell clams and mussels prepared with olive oil, garlic, white wine and tomato.
Cappelle Di Fungid RipieneUS$7.75
baked stuffed mushroom caps in our seasoned breadcrumb dressing.

Insalate

Frutta Di MareUS$15.75
shrimp, calamari, and scungilli marinated in olive oil and vinegar with seasonings.
Insalata Di Lattuga, Finocchio E GorgonzolaUS$6.75
a salad of mixed greens with tomato, onion and fennel, served with gorgonzola.
Insalata Mista VerdeUS$7.75
arugula, belgium endive and chicory with tuscan olive oil and blend of balsamic and red wine vinegar topped with shaved parmigiano reggiano.
Camberetti Sull'ghiaccioUS$11.75
cocktail shrimp served on ice with fresh lemon and cocktail sauce.

Pasta

Lasagne MarianacciUS$16.75
layered with fresh ricotta cheese and a blended meat filling.
Linguine Con Le VongoleUS$17.75
fresh clams sauteed in their own juices with oil, garlic and seasonings.
Capellini Con Filetto Di PomodoroUS$16.75
fine pasta served in a sauce prepared with tomato, onion, and prosciutto.
Penne Con SalsicceUS$16.75
quill shaped pasta, prepared in a tomato sauce with sausage and gorgonzola.
Spaghettini Al MareUS$18.75
shrimp, scallops and calamari in a light tomato sauce.

I Secondi

Scrod MarianacciUS$19.75
scrod topped w/seasoned breadcrumbs, onion, tomato, baked w/white wine, lemon and butter.
Bistecca Alla FioretinaUS$28.75
prime shell steak broiled with olive oil, garlic and lemon.
Zuppa Di PesceUS$19.75
the italian bouillabaisse with clams, mussels, shrimp, scallops and scungilli.
BracioleUS$17.75
thin sliced beef rolled around a filling of herbed breadcrumbs and blended cheeses, slowly cooked in tomato sauce.
Coda Di Aragosta
lobster tail stuffed with a seasoned breadcrumb mixture of shrimp and scallops.
- Market Price
Vitello ArrabiataUS$17.75
veal medallions sauteed with sweet and hot peppers, mushroom and onions.
Red Snapper Con Arancia
florida red snapper prepared in a light orange sauce.
- Market Price
Vitello Capriccio SoUS$17.75
breaded veal cutlet topped with arugula, tomato and endive.
Sole E Scampi FranceseUS$17.75
shrimp and sole coated in a seasoned egg batter and sauteed with a dash of white wine and fresh lemon.
Scampi MilaneseUS$17.75
shrimp sauteed in butter, garlic, capers, white wine and lemon.
Vitello SorrentoUS$17.75
veal sauteed and topped with eggplant, prosciutto and mozzarella.
Pollo All'abruzzeseUS$16.75
boneless chicken breast cooked in a spicy wine sauce w/mushrooms, peppers and onions.
Vitello E Gamberi PescaraUS$18.75
medallions of veal and shrimp sauteed with mushrooms and a splash of mars ala wine.
Veal Cutlet ParmigianoUS$17.75
breaded veal cutlet topped with mozzarella and baked in light tomato sauce.
Cmcken Cutlet ParmigianoUS$16.75
breaded chicken cutlet topped with mozzarella and baked in light tomato sauce.

What 309 people are saying

Marianacci's Restaurant reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6

4.6 based on recent ratings

4.8Food
4.4Service
4.4Ambience
4.5Value

Noise • Moderate

Review summary

AI-generated from verified diner reviews

Marianacci's Restaurant is a beloved local gem offering "excellent fresh Italian cuisine" in a "quiet, elegant dining room." Regular patrons praise the "authentic" ambiance reminiscent of Tuscany and commend the "friendly and attentive staff." Highlights include the "amazing" lunch specials, "fantastic" prix fixe dinner, and "delicious" homemade desserts, ensuring a "wonderful dining experience."

309 Reviews

M
Madalyn VIP
New York City2 reviews
5.0
Dined on 25 February 2025
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 4
Marianacci's is definitely the best deal around for lunch. The lunch special serves a beautiful salad (or soup) nice choice of entrees and coffee and desert for $24.99! For me the salad with gorgonzola (which I asked for on the side ) was fresh and green and sole francese is amazingly delicious. It came with a beautifully cooked dark green spinach. Afterwards, the hazelnut gelato was so delicious and the coffee fresh. These folks have been at it a long time and proud of their long heritage. One of the chefs came out and sat and chatted with us about the history and the long-life genetics and passion of the family who has been at this for generations. The waiter was lovely but this is not the first time with him and seems a little uncertain about the drink orders so rather than ask him to make a martini, we stick to either vodka on the rocks or wine, which he's able to do with a fairly generous pour.
Is this helpful?
S
Sue
New York City10 reviews
5.0
Dined on 30 January 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The food was absolutely delicious. Excellent service! Just a little expensive but worth it.
Is this helpful?
J
Jerry
New York City10 reviews
4.0
Dined on 25 January 2025
1. Overall 4
2. Food 5
3. Service 5
4. Ambience 4
A true Italian gem. However adding 3.99% to bill for credit card payments. Put it in price of entrees. It’s a cost of doing g business. Not your patrons concern
Is this helpful?
E
Elizabeth
New York City76 reviews
4.0
Dined on 10 January 2025
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 4
The $45 three course dinner special is a bargain and delicious. We enjoyed the veal parmigiana and chicken Marsala. Homemade desserts and nice salad completed the meals. Service fantastic and very peaceful ambiance. A winner!
Is this helpful?
j
joyce
New York City39 reviews
3.0
Dined on 23 December 2024
1. Overall 3
2. Food 5
3. Service 1
4. Ambience 4
Anniversary dinner which we noted when making open table rez. Gentleman who checked us in seemed bothered to be there Rez was 6:30 didn’t receive first thing to eat until 7:25 Service was very very slow w no one around running the operation. Definitely short staffed and trying to make it work. Mind you this is 2 days before Xmas. Didn’t even offer us a drink to make it better Once food finally came it was very very good still pricey but good Would love to give it another try she and if they get their act together
Is this helpful?
D
Debra
Atlantic City6 reviews
4.0
Dined on 15 November 2024
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
Consistently good food and service Highly recommend
Is this helpful?
P
Paulo
New York City1 review
4.0
Dined on 8 November 2024
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 5
Great service (our waiter Val did a great job), nice ambiance, very pleasant dinner !.
Is this helpful?
M
Mary Ann VIP
New York City222 reviews
5.0
Dined on 22 October 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Have been coming to this restaurant over 40 years, food is always fresh and delicious, wait staff is excellent
Is this helpful?
G
G. Patrick
New Orleans2 reviews
4.0
Dined on 12 October 2024
1. Overall 4
2. Food 5
3. Service 4
4. Ambience 5
Always a favorite. The service wasn’t as attentive but the dishes were prepared to perfection.
Is this helpful?
J
John
New York City12 reviews
5.0
Dined on 5 October 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We had an excellent dining experience and we will be back
Is this helpful?

FAQs

Marianacci's Restaurant offers takeout which you can order by calling the restaurant at (914) 939-3450.

Marianacci's Restaurant is rated 4.6 stars by 309 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

14 Mar 2025

19:00

Booked 2 times today

Order delivery or takeout

24 Sherman Street, Port Chester, NY 10573

Additional information

Cross Street
Bent Ave.
Area
Port Chester
Hours of Operation
Lunch Mon–Fri 12:00–13:30 Dinner Mon–Thu 17:00–20:00 Fri, Sat 17:00–21:00
Price
$31 to $50
Cuisines
Italian
Dining style
Casual Elegant
Dress code
Smart Casual
Parking details
Private Lot
Payment Options
AMEX, Discover, Mastercard, Visa
Executive Chef
Jim Marianacci, Nicky Stella, Paul Zumbo
Additional
Banquet, Bar/Lounge, Beer, Corkage Fee, Entertainment, Full Bar, Non-Smoking, Private Room, Takeaway, Wine

Website
https://marianaccirestaurant.com/
Phone number
(914) 939-3450
Private party facilities
Family owned and operated for over 63 years. If it be a quiet table for two, or a business meeting for as many as forty, Marianacci's is known for "superb Italian cuisine."

Marianacci's Restaurant

Make a booking

About this restaurant

Order delivery or takeout

Additional information

Gli Antipasti

Vongole RipieneUS$9.75

Antipasto MarianacciUS$10.75

Calamari Con FagioliUS$8.75

Antipasto CaldoUS$10.75

Bufala Mozzarella E BresaoleUS$10.75

VongoleecozzealpomodoroUS$8.75

Cappelle Di Fungid RipieneUS$7.75

Insalate

Frutta Di MareUS$15.75

Insalata Di Lattuga, Finocchio E GorgonzolaUS$6.75

Insalata Mista VerdeUS$7.75

Camberetti Sull'ghiaccioUS$11.75

Pasta

Lasagne MarianacciUS$16.75

Linguine Con Le VongoleUS$17.75

Capellini Con Filetto Di PomodoroUS$16.75

Penne Con SalsicceUS$16.75

Spaghettini Al MareUS$18.75

I Secondi

Scrod MarianacciUS$19.75

Bistecca Alla FioretinaUS$28.75

Zuppa Di PesceUS$19.75

BracioleUS$17.75

Coda Di Aragosta

Vitello ArrabiataUS$17.75

Red Snapper Con Arancia

Vitello Capriccio SoUS$17.75

Sole E Scampi FranceseUS$17.75

Scampi MilaneseUS$17.75

Vitello SorrentoUS$17.75

Pollo All'abruzzeseUS$16.75

Vitello E Gamberi PescaraUS$18.75

Veal Cutlet ParmigianoUS$17.75

Cmcken Cutlet ParmigianoUS$16.75

Overall ratings and reviews

Review summary

FAQs

Does Marianacci's Restaurant offer delivery through OpenTable or takeout?

How is Marianacci's Restaurant restaurant rated?

Is Marianacci's Restaurant currently accepting bookings?

Make a booking

Order delivery or takeout

Additional information