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Market Table - The Alexander, Indianapolis, IN

Market Table - The Alexander

4.2
4.2
200 Reviews
$50 and over
American

Make a booking

2 people
19:00
  • Great for brunch
  • Good for special occasions
  • Good for groups
Market Table will be open for Easter Brunch on March 31st, 11 am-3 pm.
Easter Bunch at Market Table - Your booking comes with complete access to our delightful Brunch buffet, featuring a variety of delicious dishes, as well as refreshing beverages such as coffee, sodas, and juices. *Please note that alcohol and specialty drinks are not included. *Please select the add-on below if you are bringing children under the age of 12. Please do not include them in the party size of the original reservation. * The add-on for children under 12 will be $18 per child.

"Children under 3 eat free"

Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    $50 and over
  • Cuisines
    American, Breakfast
  • Hours of Operation
    Brunch Sun 11:00–15:00
  • Phone number
    (317) 624-8275
  • Website
    https://www.thealexander.com/dining/market-table
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive Chef
    Eli Laidlaw
  • Location
    333 South Delaware Street, Indianapolis, IN 46204
  • Area
    Downtown Indy
  • Cross Street
    Delaware St and South St
  • Parking details
    A number of parking options are available to you. On-street, metered parking is located south of the restaurant along South Street; an hourly parking garage is located north of Market Table at 301 South Delaware Street; and valet parking is offered in front of the Hotel at 333 South Delaware Street.
  • Additional
    Banquet, Beer, Cocktails, Entertainment, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Private Room, Vegan, Weekend Brunch, Wine

Featured in

Menu

Market Table Easter Brunch 11-3pm CHILLED DISPLAY Locally produced yogurt and parfait bar Easter fruit Palette display Roasted rainbow carrots with hazelnuts, honey, and orange Deviled eggs Assorted greens and toppings Breakfast pastry bar SAUTÉ STATION AND MADE TO ORDER Cage free organic eggs and omelets made to order Duck confit gnocchi Pancake and waffle bar Breakfast pizza CARVING Smoked miso glazed brisket | sweet soy bbq Pistachio crusted rack of lamb| Mint chimichurri ENTREES Asparagus and swiss chard with manchego Pimento mac and cheese Lemon thyme potatoes au gratin Lox and bagel casserole French toast casserole | cinnamon pecan butter Tri color fried potatoes Assorted quiche Pecan wood smoked bacon, maple sausage Veggie sausage, turkey bacon, turkey sausage DESSERTS Mini desserts, cakes, cookies, bread pudding, lemon tarts 50- COCKTAILS $9 Lavender honey French 75 Irish Coffee Bunny Mary (carrot bloody mary) PYO Mimosa| Bottle of Prosecco, pitcher of OJ 30-

Easter Brunch

Market Table Easter Brunch 11-3pm CHILLED DISPLAY Locally produced yogurt and parfait bar Easter fruit Palette display Roasted rainbow carrots with hazelnuts, honey, and orange Deviled eggs Assorted greens and toppings Breakfast pastry bar SAUTÉ STATION AND MADE TO ORDER Cage free organic eggs and omelets made to order Duck confit gnocchi Pancake and waffle bar Breakfast pizza CARVING Smoked miso glazed brisket | sweet soy bbq Pistachio crusted rack of lamb| Mint chimichurri ENTREES Asparagus and swiss chard with manchego Pimento mac and cheese Lemon thyme potatoes au gratin Lox and bagel casserole French toast casserole | cinnamon pecan butter Tri color fried potatoes Assorted quiche Pecan wood smoked bacon, maple sausage Veggie sausage, turkey bacon, turkey sausage DESSERTS Mini desserts, cakes, cookies, bread pudding, lemon tarts 50- COCKTAILS $9 Lavender honey French 75 Irish Coffee Bunny Mary (carrot bloody mary) PYO Mimosa| Bottle of Prosecco, pitcher of OJ 30-

  • Easter BrunchUS$50.00

    Market Table Easter Brunch 11-3pm CHILLED DISPLAY Locally produced yogurt and parfait bar Easter fruit Palette display Roasted rainbow carrots with hazelnuts, honey, and orange Deviled eggs Assorted greens and toppings Breakfast pastry bar SAUTÉ STATION AND MADE TO ORDER Cage free organic eggs and omelets made to order Duck confit gnocchi Pancake and waffle bar Breakfast pizza CARVING Smoked miso glazed brisket | sweet soy bbq Pistachio crusted rack of lamb| Mint chimichurri ENTREES Asparagus and swiss chard with manchego Pimento mac and cheese Lemon thyme potatoes au gratin Lox and bagel casserole French toast casserole | cinnamon pecan butter Tri color fried potatoes Assorted quiche Pecan wood smoked bacon, maple sausage Veggie sausage, turkey bacon, turkey sausage DESSERTS Mini desserts, cakes, cookies, bread pudding, lemon tarts 50- COCKTAILS $9 Lavender honey French 75 Irish Coffee Bunny Mary (carrot bloody mary) PYO Mimosa| Bottle of Prosecco, pitcher of OJ 30-

    Last updated: 1 March 2024

    What 200 people are saying

    Overall ratings and reviews

    Reviews can only be made by diners who have eaten at this restaurant

    4.2
    4.2 based on all time ratings
    • 4.2Food
    • 4.2Service
    • 4.2Ambience
    • 2.1Value

    Noise • Moderate

    200 Reviews

    1. BobbiG

      Indiana

      2 reviews

      5.0

      2 reviews

      Dined on 31 March 2024

      1. Overall 5
      2. Food 4
      3. Service 5
      4. Ambience 5
      Great Speciality Brunch for Easter. Lamb and Brisket was wonderful. Staff was was friendly and helpful. It was delightful.

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    2. OpenTable Diner

      Indiana

      3 reviews

      vip
      3.0

      3 reviews

      Dined on 31 March 2024

      1. Overall 3
      2. Food 3
      3. Service 3
      4. Ambience 2
      Went for Easter brunch. Omelets were undercooked. The floor was gross and dirty with food droppings all over. Definitely not in a hurry to go back.

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    3. HeidiW

      Indiana

      2 reviews

      5.0

      2 reviews

      Dined on 23 November 2023

      1. Overall 5
      2. Food 5
      3. Service 5
      4. Ambience 4
      The food was delicious. The staff was friendly and very attentive. We enjoyed celebrating Thanksgiving at Market Table.

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    4. OpenTable Diner

      Indiana

      8 reviews

      5.0

      8 reviews

      Dined on 23 November 2023

      1. Overall 5
      2. Food 5
      3. Service 5
      4. Ambience 5
      We had a fantastic time at the Market Table for our 13th Anniversary and Thanksgiving! Our waitress Mercedes was amazing! She even gifted us a bottle of champagne and a dessert plate to celebrate! It was such a sweet touch. The food was delicious everyone there was so professional and polite. There was a large selection of thanksgiving favorites along with some special items like salmon, risotto, and pastries. Highly recommend! We will be back for sure! Thank you again Mercedes!!!!!

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    5. RandallB

      Charleston

      1 review

      5.0

      1 review

      Dined on 14 May 2023

      1. Overall 5
      2. Food 5
      3. Service 5
      4. Ambience 5
      The service was outstanding! Great brunch with plenty of options.

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    6. Lincoln

      Indiana

      1 review

      3.0

      1 review

      Dined on 9 April 2023

      1. Overall 3
      2. Food 2
      3. Service 1
      4. Ambience 3
      what you pay there was a great selection. Scallops potatoes were left out too long and needed to be replaced. You’re running out of bacon you were running out of sausages the lamb was awful. No one came to our table we drink ice water that was given to us at the very first flag someone down to get orange juice. had to ask for plates they were running out at the salad bar the desserts and the pastries person making omelettes had no enthusiasm. no one checking regularly quality of buffet food. I love coming here for brunch. I hope things turn around overall another Easter gone. Thank you. See you next year.

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    7. Bunnym

      Chicago

      1 review

      2.0

      1 review

      Dined on 9 April 2023

      1. Overall 2
      2. Food 2
      3. Service 1
      4. Ambience 2
      This was supposed to be a holiday brunch buffet! Yet it was if the staff and menu did not know anyone was coming. Servers wore jeans and no smile. Could not get a beverage of any kind. The Tacky plastic table centerpieces were unfortunate. Food was cold and tasteless. Thankfully they had tiny cuts of fruit and yogurt to eat because most of the offerings on the cooked side were uneatable. Disappointing experience and will never go back.

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    8. Rasjohnson80

      Indiana

      19 reviews

      vip
      5.0

      19 reviews

      Dined on 9 April 2023

      1. Overall 5
      2. Food 5
      3. Service 5
      4. Ambience 5
      Easter brunch buffet, was a good variety, nice atmosphere. Would go again.

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    9. carolW

      Indiana

      1 review

      3.0

      1 review

      Dined on 9 April 2023

      1. Overall 3
      2. Food 2
      3. Service 4
      4. Ambience 5
      I very much wanted to be able to give the restaurant a 5 star review as I had heard good things. The variety of food was impressive however… the hot food was COLD. I wonder if there was something wrong with the heating elements of the buffet containers. I have eaten at many buffet/brunches in my 63 years and rarely remember food being cold, with the rare exception of possibly a 2-3 star hotel breakfast. While I would liked to have given a higher rating, I just could not.

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    10. AmyM

      New York City

      2 reviews

      vip
      3.0

      2 reviews

      Dined on 9 April 2023

      1. Overall 3
      2. Food 3
      3. Service 4
      4. Ambience 3
      Easter Brunch was a bit strange. It started at 11am and our reservation was for 11:15. They wouldn’t seat us at 11 even though there were hardly any people there. The buffet wasn’t ready until 11:15. Some items were good, but there were no veggies to go with the ham, lamb, potatoes, and Mac & cheese other than a salad bar. The cioppino was delicious and omelet station was nice. I had my eye on coconut cream pie, but it was gone by the second time I went to the buffet. Servers were friendly. Not sure we’ll do it again for the price.

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    FAQs

    Market Table - The Alexander is rated 4.2 stars by 200 OpenTable diners.

    Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

    Make a booking

    2 people
    19:00
    Google Map for Market Table - The Alexander

    333 South Delaware Street, Indianapolis, IN 46204

    Dining areas

    Additional information

    • Cross Street
      Delaware St and South St
    • Area
      Downtown Indy
    • Hours of Operation
      Brunch Sun 11:00–15:00
    • Price
      $50 and over
    • Cuisines
      American, Breakfast
    • Dining style
      Casual Dining
    • Dress code
      Casual Dress
    • Parking details
      A number of parking options are available to you. On-street, metered parking is located south of the restaurant along South Street; an hourly parking garage is located north of Market Table at 301 South Delaware Street; and valet parking is offered in front of the Hotel at 333 South Delaware Street.
    • Payment Options
      AMEX, Discover, Mastercard, Visa
    • Executive Chef
      Eli Laidlaw
    • Additional
      Banquet, Beer, Cocktails, Entertainment, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Private Room, Vegan, Weekend Brunch, Wine

    Featured in

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