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- OOwenBaltimore / Maryland •42 reviews5.0Dined 2 days agoMy wife and I treated a long-time friend who was in Maryland for Christmas. All of us thought the food was excellent. The BBQ Baby Back Rib serving size was ENORMOUS. I took half of them home for another meal. My wife's single crab cake dinner and my friend's Atlantic salmon dinner were just the right size. Our server, Mary, was a gem: friendly and efficient. The only problem we had was our entrees were served - NOT by Mary - well before my wife and I had finished our Soup and Salad, respectively. A closer attention to timing will be appropriate.More infoMichael's CafePrice: Moderate• Contemporary American• Timonium•4.7
- HHenryBaltimore / Maryland •1 review5.0Dined 4 days agoDinner was excellent, as usual. Service was great, and we had a good time visiting family. A few vegetarian options on the holiday menu would be nice, but otherwise absolutely terrific.More infoPappas Restaurant - CockeysvillePrice: Moderate• Seafood• Hunt Valley•4.6
- TTonyVIPBaltimore / Maryland •421 reviews5.0Dined 5 days agoThe food was very very good! My friend & I both had the firecracker salmon The portion was ample & well prepared. You can never go wrong with the Bluestone salad! On a very busy night everything was was excellentMore infoBluestonePrice: Moderate• Seafood• Timonium•4.4
- RRitaVIPBaltimore / Maryland •135 reviews5.0Dined on 20 Dec 2024Service and food are impeccable! Albert was extremely knowledgeable and attentive!More infoPerennialPrice: Moderate• American• Towson•4.7
- TTreyBaltimore / Maryland •2 reviews5.0Dined on 5 Dec 2024Great experience for my Dad’s heavenly birthday….food was awesome….chef was MULTI-TALENTED and the service was great. We will 100% be return customers.More infoKabutoPrice: Moderate• Japanese (Hibachi)• Parkville•4.2
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Discover Phoenix
Visitors to Baltimore in search of historic sites and good food can travel north twenty miles to Phoenix, Maryland for a taste of both. Around the Phoenix area,you can find a salad filled with huge chunks of lobster, crab and shrimp tossed in a sweet remoulade sauce flecked with arugula for lunch. The whole concoction is served on a warm potato bun with homemade potato chips and coleslaw on the side. Finish the day with an elegant dinner featuring large crab pieces to dip in melted cheese accompanied by crisply baked crostini and slow-roasted, hand-rubbed prime rib at one of Phoenix's fine dining restaurants. For a more casual option, stop in at a sandwich shop, fast food joint or pizzeria. You can complete your day with homestyle ice cream or a fresh berry Napoléon for dessert.