Madison Restaurants
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- WwilliamMississippi •11 reviews5.0Dined 3 days agoImpeccable service,food and quiet site for Christmas Eve BrunchMore infoChar - JacksonPrice: Expensive• Steakhouse• Jackson•4.7
- RrachaelSouth Carolina •4 reviews5.0Dined 5 days agoLady was amazing, she provided excellent service. Made up for the not so friendly/welcoming hostesses on our arrival and departure. Great food!More infoTico's SteakhousePrice: Very Expensive• Steakhouse• Jackson•4.4
- JJames FurrhVIPNew Orleans / Louisiana •12 reviews5.0Dined on 18 Dec 2024We ordered the fried artichoke app, Redfish and filet with creole sauce. The redfish was excellent with a nice sauce and tons of crabmeat. The steak was perfectly prepared and fantastic as well. We also split a wonderful wedge salad and awesome french fries.More infoEly'sPrice: Very Expensive• Steakhouse• Ridgeland•4.9
- RRussellMississippi •3 reviews5.0Dined on 14 Dec 2024We had a wonderful time at Drago's. The staff members were friendly and helpful and the food was excellent.More infoDrago's Seafood - Hilton JacksonPrice: Moderate• Seafood• Jackson•4.4
- PPaigeMississippi •1 review5.0Dined on 11 Dec 2024I'm not a fan of how the tables are arranged. It feels like a cafeteria and somewhat impersonal. The sitting area in the bar is great. The food was very good except for the house salad. I assume they had a new employee doing salads that night. Steaks, Crab Claws, Tuna Tower were great. However, the stuffed Shrimp was very odd. To much stuffing and there was a loud herb/spice in the dressing mix that left an after taste.More infoMM Shapley's RestaurantPrice: Very Expensive• Steakhouse• Ridgeland•4.9
Discover Madison
The friendly southern city of Madison has won many "Best of Mississippi" awards and the dining options are, no doubt, a big part of what makes this growing city so attractive. Despite the scenic surroundings, the fare in Madison is surprisingly cosmopolitan. There's plenty of comfort food, of course, but there are also plenty of menus reflective of the farm-to-table movement and less expected cuisines like Mediterranean and Japanese. Southern staples like shrimp and grits or black-eyed peas are served at buffets and bistros alike. Contemporary menus offer soul food with a twist, resulting in dishes like shrimp corn dogs. Stuffed grape leaves are a delicious departure from all the fried favorites. If you're looking for bright, simple flavors, try a Hokkaido Roll.
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