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- KKimVancouver / British Columbia •5 reviews5.0Dined 1 day agoIt was lovely brunch. The ambience, the service and scenery were spectacular.More infoBoom + BattenPrice: Expensive• Regional American (Northwest)• Victoria•4.6
- MMarcSeattle / Eastern Washington •7 reviews4.0Dined 1 day agoFood was excellent as always, however, the Thurston Wolfe GSM [Grenache Syrah Malbec? not the Mouvedre used in southern France) that was recommended by the bar as a substitute for the Tempranillo did not fly well with the meat dishes. The Corsican vermentinu was excellent with the fish dishes - crisp, dry. The dessert carrot cake is what all carrot cakes dream to be, the gingerbread ice cream is spicy, and the chocolate garnache is for chocaholics!More infoCaptain Whidbey RestaurantPrice: Expensive• Regional American (Northwest)• Whidbey Island•4.8
- CCatherineVancouver / British Columbia •1 review5.0Dined 2 days agoNo better way to celebrate a special occasion or a winter afternoon having a Pedray tea! A lovely spread of sweet and savory, beautifully presented on the table. You really feel like you've stepped back in time. The historic home was beautifully decorated for Christmas inside and out!More infoPendray Inn and Tea HousePrice: Very Expensive• British• Victoria•4.7
- PPaulSeattle / Eastern Washington •5 reviews5.0Dined 2 days agoWas looking for a venue to have dinner in conjunction with seeing Christmas lights during a visit to Jefferson & Clallam counties. During our research my wife and I came across the Seven Brothers establishment. We made a reservation and an extremely good dinner. Great food for a great value. We highly recommend Seven Brothers!More infoHouse Of Seven BrothersPrice: Moderate• Regional American (Northwest)• Sequim•4.5
- VVickiSeattle / Eastern Washington •1 review5.0Dined on 5 Dec 2024The food and service were excellent. The only complaint I have is that the lights were WAY too bright. When one has an evening meal in a lovely setting - it shouldn't be necessary to wear a ball cap so the lights don't glare in your eyes. Besides the regular hanging lights which were pretty bright - there were can-lights in the ceiling with very strong bulbs in them. This really ruined the ambience. Made it feel more like we were dining in a cafeteria instead of a steakhouse. All - in all, that is the ONLY thing that made this meal deviate from being absolutely perfect. The chef even made my salmon well done - as I requested. (I know they don't normally appreciate cooking something differently than what is considered proper.) But, I REALLY appreciated that. The calamari were excellent - fresh and tender. My 'extra dirty' martini was even perfect. This is our go-to place for bringing out of town guests because we know the food and location make it a very special place to eat.More infoDouble Eagle Steak and SeafoodPrice: Expensive• Steakhouse• Sequim•4.7
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Seattle’s romantic restaurants show that with market-fresh plates, Northwestern wines, and some mood lighting, sparks can fly in the Emerald City. Set the stage for a monumental moment with exquisite seafood at a kaiseki spot in Belltown. In Pike/Pine, whisk a date away on a whirlwind trip to not-quite Greece. Or share a plate of hand-cut noodles to celebrate a special occasion at an acclaimed Piedmont trattoria. Even though most people in town consider fancy flannel dressing up, these places serve you a splash of something sexier. Read on for a guide to Seattle’s 12 most romantic restaurants to book now.
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Despite economic challenges, restaurant openings currently outpace closures in the Seattle area. The exciting new crop mirrors the Emerald City’s own diversity, and includes a swanky, American brasserie at the city’s revamped Fairmont Olympic Hotel, a Moroccan restaurant in the heart of Pike Place Market, and a family-run Vietnamese joint in Haller Lake. Here are five hot spots to book in Seattle right now.
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Like the dazzling Emerald City itself, Seattle’s bar scene is a lot of things at once: it is a craft beer haven, teems with celebrated grunge dives, and boasts wine lists featuring the best of Washington’s locally produced bottles. No matter your drink of choice, there is a speakeasy, wine bar, or brewery for whatever strikes your fancy. Find your next drink at one of these innovative bars focused on craft, quality, and, of course, good times.
The Top 9 Seattle Restaurants for Outdoor Dining
For much of the year, Seattle is gray, a bit cold—and yes, rainy. But from May to September, sunshine and warm temps transform the city. Across Seattle, there are many perfect patios for sipping cocktails, lakeside venues with skyline views and fresh seafood, and cozy backyards to enjoy al fresco dining. So while the sunshine doesn’t last long in the Emerald City, as summer inches closer, here are a few of the best places in the city to visit for excellent food and drinks outside.
The 10 Greatest Restaurants in Seattle
There’s great seafood to be consumed in Seattle, but it’s only the beginning of what the Emerald City has to offer. Boasting one of the country’s most creative and diverse dining scenes, Seattle is dedicated to sourcing locally—from land to sea. Storied restaurants, from Canlis, the pinnacle of Pacific Northwestern fine-dining, to chic modern hangouts like the Walrus and the Carpenter, prove Seattle’s range and prowess. And even as the city’s changed over the last decade, growing and evolving under a massive tech boom, its soul remains as vibrant and bold as ever.
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Whether it’s a margherita pizza or sashimi you seek, here are the best places by cuisine type, according to our tastemakers.
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