Fleming Island Restaurants

Amazing birthday and Christmas Eve celebration. We had of course steak, a filet mignon, a bone in ribeye, and NY strip. All cooked to perfection. The escargot as an appetizer was phenomenal. And the focaccia bread delicious also. For sides we enjoyed the Brussels, au gratin potatoes and mushrooms. The mushrooms were our favorite of the three. Service was impeccable. We would definitely return again for another special occasion. Highly recommend

This was a truly remarkable experience. From the ambiance to the beautiful furniture, we passed as we walked to the elevators! We were mesmerized by the trees and foliage on the rooftop terrace. I felt like I was in New York City or Paris. The food and service was outstanding. We had burrata salad, shrimp, branzino, rib eye dip, chocolate chip cookies and banana split. We can't wait to go back.

Christmas Eve dinner was excellent. Food was wonderful and the spare ribs were a hit. Our server Gina was amazing and an all in great night!

Food was good. Services was slow but was a busy night. Waitress was direct and abrupt not mean just no customer personality. Never told us any specials still don’t know what they were just overheard another waitress telling the customer. Restaurant decor needs some updating

Macy was our associate on this Christmas Eve late afternoon. She was friendly and courteous and knew the menu well. One of the assistant managers stopped by to make sure that we were satisfied with the service. PS - Don't lose Lily at the front counter! She is great. Happy New Year Chris and Gerri O'Meara