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Naranja Restaurants

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See what locals rave about in Naranja

From verified diners like you
From verified diners like you
  • Theresa
    Atlanta Metro •1 review
    5.0
    Dined today
    Totally SEXY VIBE. Around 7:00pm is absolutely packed and you can barely move around. After 9:00 you can finally have an audible conversation. Amazing fire dancing entertainment. Visually stimulating in every way. Aesthetically pleasing. Very expensive. AMAZING SERVICE. DELICIOUS FOOD. Unforgettable experience.
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    MILAPrice: Very Expensive• Japanese• South Beach
    4.7
  • Richard
    Miami - Dade •1 review
    5.0
    Dined 2 days ago
    The food and the service were exceptional. The atmosphere is great. Don’t miss the one of a kind dining experience. It’s a little pricey but well worth it.
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    Gianni's at the Former Versace MansionPrice: Expensive• Italian• South Beach
    4.5
  • PegVIP
    Greater Boston •30 reviews
    5.0
    Dined 2 days ago
    We had a wonderful dinner last night at Koko. I had a mole with short ribs that was excellent and my husband had the sea bass tacos he devoured. Mathias was our server and did a great job. We have a few more nights in Coconut Grove and will be going back. Thanks, Koko, for a great evening!
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    KOKOPrice: Moderate• Mexican• Coconut Grove
    4.8
  • OpenTable DinerVIP
    New York City •19 reviews
    5.0
    Dined 3 days ago
    By far one of the best restaurants in Miami. Not only is the place absolutely beautiful, but the food and service match as well. Miami is full of beautiful places but the food tends to lack- not here. Will definitely be back. Our waitress Nikol was such a sweetheart and made the experience even better!
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    CASA NEOSPrice: Very Expensive• Mediterranean• Downtown Miami
    4.5
  • Fred
    Miami - Dade •1 review
    5.0
    Dined 4 days ago
    It was my first time visiting Platea (Pinecrest, FL) and we had a great experience. Our server Adan was friendly and professional. I ordered the 32 oz Tomahawk Rib Eye, which had a different taste than your typical rib eye. The seasoning used is Peruvian-inspired and was tasty. I shared it with my wife because it was a good-sized portion. We also liked the truffle fries. They were light and crispy with that unmistakable truffle taste. For dessert, we had the chocolate ganache cake which was ok but we liked "The Garden" which is a cheese cake-inspired dessert. Its creamy and not too sweet and surprisingly they add micro greens (arugula) which gives it an even better taste. I highly recommend this place. John 3:16
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    Platea Prime Steakhouse & Ceviche BarPrice: Expensive• Steakhouse• Pinecrest
    4.9

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