Antipasto
La ZuppaUS$7.00
minestrone or soup of the day
Warm OlivesUS$7.00
medley of italian olives marinated with citrus, fresh herbs and extra virgin olive oil, served with nicoletta's crackers
Polpettine Famoso di NicolettaUS$12.00
our famous mini meatballs and nicoletta's red sauce
Vongole e Cozze al Vapore*US$20.00
italian sausage, steamed clams, mussels, fresh tomatoes, garlic, shallots and chili flakes served with pugliese toast
Calamari*US$14.00
breaded and fried, served with nicoletta's red sauce or garlic aioli
Tagliere di Salumi e FormaggioUS$26.00
artisan meats, cheeses, dried fruit, marcona almonds, whole grain mustard, house made crackers
Insalate
VerdeUS$7.00
mixed greens, olive tapenade, croutons, roasted tomatoes, pickled red onions and sherry vinaigrette*
CaesarUS$7.00
chopped romaine lettuce, caesar dressing*, parmesan cheese and house-made croutons
SpinaciUS$15.00
spinach, balsamic browned butter, pancetta, chevré and toasted hazelnuts
Harvest Salad with Grilled PrawnsUS$18.00
baby kale, radicchio, roasted golden beets, roasted butternut squash, ricotta salata, pears, pumpkin seeds, grilled prawns with honey dijon vinaigrette*
Burrata and Roasted Beet SaladUS$18.00
roasted golden beets, burrata mozzarella, arugula with a pepperoncini vinaigrette
Insalate Additions
in addition to each item
Grilled ChickenUS$8.00
Grilled Scampi (4)*US$10.00
Seared Salmon*US$12.00
Pan Seared Scallop*US$7.00
Seared Rare Yellow Fin Tuna*US$20.00
Pasta
Spaghetti
choice of sauce
- Nicoletta's Red SauceUS$14.00
- Roasted Garlic & Olive OilUS$14.00
- BologneseUS$18.00
- PestoUS$17.00
PrimaveraUS$20.00
house made fettuccine, zucchini, rainbow cauliflower, red & yellow peppers, garlic, lemon, sambuca cream sauce
Linguine All'Arrabbiatta ai GamberiUS$30.00
linguine with a sauce made with shallots, garlic, tomatoes, basil and calabrian chilies
Spaghetti alla Carbonara*US$20.00
spaghetti, pancetta, egg, cream and parmesan
Parmigiana di PolloUS$24.00
parmesan breaded chicken breast with fresh whole milk mozzarella, spaghetti and nicoletta's red sauce
Capesante*US$30.00
house made fettuccine, wild caught scallops, shaved brussels sprouts, prosciutto, shallots, butter and fresh roma tomatoes
Pappardelle al CinghialeUS$20.00
house-made pappardelle, wild boar ragu, parmesan, arugula and balsamic reduction
Lasagna della CasaUS$17.00
choice of: vegetable / italian sausage / spiced lamb with pine nuts / served with grilled pugliese bread
Ravioli della Sera
chef's daily ravioli selection
- MP
Pasta Addition
Meatballs (3)US$6.00
Grilled ChickenUS$8.00
Grilled Scampi* (4)US$10.00
Seared Salmon*US$12.00
Pan Seared Scallop*US$7.00
Seared Rare Yellow Fin TunaUS$20.00
Secondi
Seared Rare Yellow Fin Tuna Steak PuttanescaUS$35.00
tuna with a sauce made with tomatoes, olives, capers, garlic, saffron, white wine, anchovies served with grilled broccolini*
Pan Seared Scallops with Butternut Squash and Leek Risotto*US$30.00
butternut squash, leeks, butter, chicken stock, pumpkin seeds, arborio rice, pan seared scallops
Cioppino*US$30.00
italian sausage, clams, mussels, salmon, prawns, anchovies, garlic, tomato, fresh basil, in a saffron tomato cream sauce
OssobucoUS$38.00
braised veal shank with red wine, mushroom demi glacé with crispy polenta and grilled scallions
Wagyu Beef, Brie and Pancetta Onion Jam BurgerUS$18.00
fresh Wagyu beef, willamette valley french prairie brie, pancetta onion jam, with truffle fries
Contorni
Seasonal Vegetable
Roasted Fingerling Potatoes
Brussels Sprouts
Grilled Broccolini