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Best Restaurants for Foodies in Belmont Central / Cragin

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75 restaurants available nearby

A photo of Mott Street restaurant
4.7
Exceptional(1030)
Price: Expensive
• Central Asian • Bucktown / Wicker Park
Booked 65 times today
Supremely Asian American. Eastern cooking technique. Taking inspiration from the night markets of Asia and his Korean-American childhood, Chef Edward Kim pairs eastern cooking techniques with Chicago ingredients to create umami-laden flavors, juxtaposing tastes and textures for a wildly exciting menu. A festive and lively dining scene is anchored by a well-lauded bar program and an open pantry, inviting our guests further into the kitchen experience. Like a nightly Asian Thanksgiving, expect Feast-Style dining, rolling up your sleeves, passing plates with your neighbors, getting sauce on your face - if you’re having a good time you’re doing it right.
A photo of Fioretta restaurant
4.6
Exceptional(796)
Price: Very Expensive
• Steak • West Loop
Booked 77 times today
Fioretta is reminiscent of a new-age Copacabana, celebrating old-world Italian cuisine with an opulent twist, a steady flow of impressive cocktails and wine, world-class live entertainment, and a glamorous vibe cast over the entire experience.Seamlessly blending steakhouse fare with elevated versions of old-world Italian cuisine with help from Italian-American Chef, Joe Rizza. The menu pays homage to the Italian immigrants who graciously first introduced Americans to southern Italian classics. Fioretta’s custom-built solid-fuel hearth and open kitchen allows Rizza and his culinary team to impart superb flavor, char and texture to each dish. The menu strives to strike the perfect balance between nostalgia and innovation.
A photo of Frontier restaurant
4.6
Exceptional(543)
Price: Expensive
• American • West Town
Booked 31 times today
Frontier's Executive Chef Brian Jupiter has created mouthwatering dishes celebrating American contemporary cuisine, blending game and other seasonal ingredients into classic and approachable fare.The seasonal dinner menu includes small plates, vegetables, sandwiches and entrees designed to share. Frontier’s menu also features 8-10 varieties of oysters to order a la carte with dinner, or to enjoy with a bottle of beer at the bar. Over the weekend, patrons may indulge in brunch offerings including a wide selection of Frontier signature dishes alongside traditional brunch items. Complimenting Frontier's savory menu items are unique wines by the glass & bottle, specialty craft cocktails including creative punches and frozen cocktails along with an array of draft, canned and bottled beer.Frontier is closed Monday & Tuesday but will open for private events along with Sunday evenings & weekday afternoons. Email jen@pioneertaverngroup.com to inquire today!
A photo of Mercadito - River North restaurant
4.5
Awesome(6254)
Price: Expensive
• Mexican • River North (Chicago)
Booked 99 times today
We are the city’s top Mexican restaurant for authentic modern cuisine, specialty tequila and mezcal cocktails, located in the heart of River North. Our culinary team features popular Mexican dishes, including our signature tacos, as well as fresh salsa and guacamole, ceviche, esquites and more.Mercadito's lounge is nestled in the lower level of Mercadito. It offers a speakeasy-style experience with a chic and exclusive ambiance. The space features banquet-style booths and dim lighting that enhances the elegant wood furniture, creating an inviting and intimate atmosphere. Once inside, guests can enjoy the full Mercadito menu, with the same delectable cuisine and beverages that our restaurant is known for.
A photo of Girl & the Goat restaurant
4.8
Exceptional(14819)
Price: Moderate
• Contemporary American • West Loop
Booked 150 times today
Girl & the Goat opened in 2010 with the goal of offering a menu of bold, flavorful dishes designed to share in a fun and lively atmosphere. To complement the experience, we offer a curated selection of wines from around the world, focusing on small producers, along with a rotating list of craft beers and a playful cocktail menu crafted by our bartenders. The ever-changing menu, driven by locally sourced and seasonal ingredients, features favorites like sautéed green beans, roasted oysters, crispy short ribs, and confit goat belly. While reservations are encouraged for the dining room, our bar welcomes walk-ins, adventurers, and those who prefer spontaneity.
A photo of Daisies Chicago restaurant
4.7
Exceptional(166)
Price: Expensive
• American • Logan Square
Booked 104 times today
Midwest Italian restaurant focusing on house made pastas, utilizing vegetables from Chef Joe Frillman’s family farm. Our bakery and cafe serves La Colombe Coffee alongside an array of pastries and sandwiches crafted by Chef Leigh Omilinksy.Dinner reservations are available Tuesday - Sunday; we are closed for dinner service on Mondays. Our cafe operates from 7:00am - 3:00pm every day. Lunch is available from 11:00am - 2:00pm every day. We do not take lunch or cafe reservations, it is first come first served. Please note that there will be a 25% service charge applied to all bills. This goes to pay our staff equitably as well as provide health and other benefits not typically offered in restaurants.
A photo of Momotaro restaurant
4.6
Exceptional(3838)
Price: Expensive
• Japanese • West Loop
Booked 107 times today
Momotaro is a multi-level Japanese restaurant located in the West Loop. Led by Executive Chef Gene Kato, Momotaro has had the honor of being named Restaurant of the Year in both Chicago Magazine and Chicago Social. Under Kato’s leadership the restaurant has come to define the balance between traditional values and modern technique, blending the two in a science and art that has resulted in an authentic, innovative menu. The restaurant, designed by the world renowned AvroKO, also contains the subterranean Izakaya at Momotaro (a laid back, lively lower-level bar and restaurant reminiscent of the neon-lit haunts of trendy Tokyo neighborhoods) and an elegant second floor private space that overlooks the main dining room.
A photo of River Roast restaurant
4.5
Awesome(3284)
Price: Expensive
• American • River North (Chicago)
Booked 37 times today
Situated on the iconic Chicago River with stunning views of downtown, River Roast is a lively social house and gathering place. The menu features contemporary American tavern fare with dramatic presentations of whole roasted chicken, whole roasted fish and slow roasted beef; all carved table-side. The food is handcrafted, yet rustic, with many plates designed for sharing. The bar offers a large selection of local beer, craft cocktails, beer, and wine. With one of the best patios in Chicago, River Roast is a great place to enjoy dining outside on a hot summer afternoon or a crisp fall evening. River Roast Private Events offers six spaces, all with spectacular views, for parties from 10 to 1,000. Saturday and Sunday features our Brunch menu from 11:00AM-3PM. We are open Mon-Fri for lunch and daily for dinner.
A photo of Boka restaurant
4.8
Exceptional(7132)
Price: Expensive
• Contemporary American • Lincoln Park
Booked 62 times today
Michelin-starred Boka Restaurant has been a cornerstone of Chicago’s dining scene since 2003. In 2014, following a major renovation, Chef Lee Wolen joined as Executive Chef and Partner, quickly gaining critical acclaim. Named “Chef of the Year” by both Phil Vettel of the Chicago Tribune and Eater Chicago in 2014, and again in 2015, Lee has helped elevate Boka to new heights. The restaurant offers contemporary American cuisine that highlights seasonal ingredients sourced from local farms. The sophisticated yet inviting ambiance sets the stage for an exceptional dining experience, with daily-changing tasting menus that showcase timeless and seasonal American flavors.
A photo of Le Colonial - Chicago restaurant
4.8
Exceptional(7832)
Price: Very Expensive
• Vietnamese • Gold Coast / Streeterville
Booked 145 times today
Heralded as an escapist's paradise, Le Colonial is a celebration of the seductive spirit and vivid flavors of Vietnam. The restaurant opened on iconic Oak Street in March 2019, after moving from its location of over 20 years on Rush Street. Le Colonial features a dining room, an all-season terrace overlooking Oak Street, an evocative bar/lounge, and The Monkey Parlour (a private dining room with seating for up to 12 guests).

See what locals rave about

From verified diners like you
From verified diners like you
  • kellyvip
    Denver / Colorado •11 reviews
    5.0
    Dined today
    Delicious food , good service. The interior is warm and old school steak house vibes with a modern touch. We had baked clams, burrata salad , cacio y Pepe and the monkfish everything was cooked perfect and had great flavor. Will be back for sure
    More info
    FiorettaPrice: Very Expensive• Steak• West Loop
    4.6
  • hassan
    Chicago / Illinois •1 review
    5.0
    Dined 2 days ago
    Great food, good Service and an amazing winter ambience makes for an awesome restaurant. This place is a chicago gem and I hope it stay in business for a very long time. Thanks Frontier for always being a great spot to eat at.
    More info
    FrontierPrice: Expensive• American• West Town
    4.6
  • tonyvip
    Chicago / Illinois •3 reviews
    5.0
    Dined 3 days ago
    I had great experience there. The food was top tier and the waitress was excellent. I’ve been there a few times and every time I go back the food is good. I would recommend this place to friends. I give this place a 10/10. The drinks was so good too.
    More info
    Mercadito - River NorthPrice: Expensive• Mexican• River North (Chicago)
    4.5
  • Kenvip
    Chicago / Illinois •72 reviews
    5.0
    Dined 3 days ago
    I cannot count the number of visits we've had to The Girl and the Goat, but it continues to be a favorite for both personal and professional dining. I brought three colleagues, who have never been, to the restaurant for dinner. One diner is vegetarian, but there are menu offerings and options available to provide them with enough to eat. All three were quite impressed with the food. My only complaint would be our table was right next to the kitchen, which can be loud. However, we made due, and had an enjoyable meal. Service is always very good, and the cocktails are fun. If you're interested in dining, make sure you book way ahead, as there is almost no chance to get a table day of.
    More info
    Girl & the GoatPrice: Moderate• Contemporary American• West Loop
    4.8
  • Patrick
    Chicago / Illinois •2 reviews
    5.0
    Dined 3 days ago
    Stressed upon seating to get burger order in before 7 before learning you just have to be seated before 7 Otherwise was great! We did the chefs menu
    More info
    Mott StreetPrice: Expensive• Central Asian• Bucktown / Wicker Park
    4.7
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