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Best Lunch Restaurants in North Bay Village

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318 restaurants available nearby

A photo of ZZ's Lunch restaurant
5.0
Exceptional(0)
Price: Very Expensive
• Japanese • Buena Vista
Booked 8 times today
ZZ’s, created by Major Food Group, is open for lunch only for Miami Design District patrons. ZZ’s offers a wonderful selection of special lunch dishes, including Sushi Platters, Bento Boxes, Chirashi Bowls and the finest fish and meat, served simply grilled with house sauces. ZZ's is exclusive to members for dinner service.
A photo of Contessa - Miami restaurant
4.7
Exceptional(334)
Price: Expensive
• Italian • Design District
Booked 51 times today
Contessa, the glamorous, all-day venue in the Miami Design District, is designed to welcome guests to eat, drink, celebrate, see and be seen well into the night, in the most elegant yet energetic neighborhood in Miami. The menu offers a wide variety of delicious options, from feasts of antipasti, carpaccios and pizzas, to pastas and large steaks. A vast wine list, classic cocktails and a selection of dolci punctuate a beautiful meal.
A photo of HaSalon - Miami restaurant
4.6
Exceptional(58)
Price: Very Expensive
• Mediterranean • South Beach
Booked 3 times today
Originating in Israel, HaSalon in Miami Beach has taken the experience of a vibrant Mediterranean restaurant to new heights. While the open kitchen showcases the skilled team of chefs preparing refreshing salads, colorful vegetable dishes, pasta, shared whole fish and delicious roasted meats, guests will find both incredible cuisine and dancing are finessed tabletop. The fun only heats up as the evening progresses.
A photo of Dirty French Steakhouse - Miami restaurant
4.7
Exceptional(402)
Price: Very Expensive
• Steakhouse • Brickell
Booked 35 times today
Dirty French Steakhouse combines French nuances with beloved steakhouse classics to create an exquisite adaptation of the traditional American Steakhouse, situated in the vibrant Brickell neighborhood of Miami. Beckoning guests with hot pink neon signs, zebra chairs, a disco room and the undisputed “hottest lounge,” a spirit of sophisticated decadence punctuates dishes prepared tableside. The menu features the finest cuts of meat and the freshest fish, offered with and without an exciting, “dirty” twist, using modern techniques and bold, thrilling flavor. Starters include colossal raw-bar towers adorned with shrimp, lobster and oysters, and a most remarkable wine list exceeding 700 bottles.
A photo of Chateau ZZ's restaurant
4.7
Exceptional(48)
Price: Very Expensive
• Mexican • Brickell
Booked 4 times today
Chateau ZZs is the first-ever Mexican fine-dining concept from Major Food Group, and, adding to the experience, the restaurant is situated inside a magnificent 20th-century chateau located in Brickell, Miami. Offering cuisine inspired by the era of the space, authentic guacamole, a Mexican-style raw bar with Michelada oysters, and signature housemade tostadas with elaborate toppings like caviar and crema, wagyu and truffle, or lobster and jalapeño, Chateau ZZs are delivered with nostalgic, tuxedo-clad service and old Hollywood glamour.
A photo of Sadelle's at Coconut Grove restaurant
4.6
Exceptional(187)
Price: Expensive
• American • Coconut Grove
Booked 19 times today
Sadelle’s is the modern ode to New York’s classic tradition of dining all day. Since the first location opened in the heart of SoHo in 2015, Sadelle’s has become iconic for its urbane, cheeky atmosphere and a menu of hits, including the best bagels in America and ridiculously delicious French Toast. Featuring everything from the finest smoked salmon and caviar to enormous signature salads and sandwiches, Sadelle’s currently has outposts around the world – from New York, Dallas, Las Vegas and Miami, to Paris, Riyadh, Seoul and Toronto. The all-day dining mecca is named after MFG Co-Founder Jeff Zalaznick’s great grandmother.
A photo of Benihana - Miami Beach, FL restaurant
4.1
Excellent(3160)
Price: Moderate
• Japanese • North Bay Village
Booked 30 times today
Welcome to Benihana, a dining experience unlike any other! Our guests are seated at communal tables in groups, where your personal chef will perform the ancient art of Teppanyaki. Watch as we slice and dice, preparing a meal that will dazzle your eyes as well taste buds, whether you choose mouth-watering steak, tender chicken or succulent seafood. You can also enjoy sushi prepared by a talented sushi chef and indulge in a specialty cocktail.
A photo of Le Jardinier - Miami restaurant
4.3
Awesome(416)
Price: Moderate
• Contemporary French / American • Design District
Booked 36 times today
Le Jardinier is a collaborative culinary experience crafted by Michelin-starred Chef Alain Verzeroli and global hospitality group The Bastion Collection. Rooted in the refined elegance of French culinary technique, one Michelin-starred Le Jardinier celebrates seasonality with dishes that encapsulate the land’s rich offerings on every plate, reflecting and paying tribute to the rhythm of nature. Le Jardinier's modern, light-filled space and lush outdoor dining area evoke a fun, tropical garden in the heart of the Miami Design District.
A photo of Gianni's at the Former Versace Mansion restaurant
4.5
Awesome(15877)
Price: Expensive
• Italian • South Beach
Booked 342 times today
Located in The Villa Casa Casuarina, the former Versace Mansion, Gianni's offers delicious gourmet Italian Mediterranean food and wine selections in a one-of-a-kind atmosphere on world famous Ocean Drive in the South Beach area of Miami Beach. Request are not guaranteed. Lunch served 7 days a week , from 11am to 3:30pm. The price for a three course lunch is $38, plus tax and service fee. Dinner is served 7 days a weekMonday-Thursday from 5:30pm to 10:30pmFriday- Sunday from 5:30pm to 11pm
A photo of L’Atelier de Joël Robuchon - Miami restaurant
4.7
Exceptional(391)
Price: Very Expensive
• French • Design District
Booked 18 times today
Florida’s only two Michelin star restaurant, and the only two Michelin star Joël Robuchon restaurant in the U.S., L'Atelier Miami of The Bastion Collection is the incarnation of the late Chef Joël Robuchon’s groundbreaking concept, staying true to the original Parisian roots while drawing inspiration from the surrounding city and location in the Miami Design District.L'Atelier’s name refers to a craftsman’s workshop, emphasizing Chef Robuchon’s hallmark of elevating the simplest of dishes into something extraordinary using pristine ingredients, immaculate technique and abundant creativity. The chef’s counter seating faces directly into the open kitchen, allowing for a dynamic interaction between the chefs and diners, and view into the creative process.

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