Best Restaurants for Business Meals in Fayetteville

the day of my reservation, I put in a request to have our favorite waiter, Benjamin - I figured, that's a long shot- if they get it, they'll probably just ignore it - what a wonderful surprise to get to the restaurant and have them tell us "Benjamin will be with you shortly"!! This attention to detail keeps us coming back to Bones - this was our 26th anniversary, and I bet we've spent 20 of them at Bones!

It was our first visit at Hal's, which was highly recommended by friends. Parking is valet-only, which is fine with us, and we were able to easily get into the restaurant. The atmosphere was quite dark, but works well in this building. The wait staff were courteous and attentive without being pretentious, pushy or looming over the table. For starters, we split the calamari, and each had a Caesar salad. In truth, I was not blown away by either. To be clear, in an average restaurant both would have been above expectations. But this was the highly recommended Hal's, so I was expecting it to be a little more unique. So, this was "fine", but not great. The seafood gumbo was great. It had the right meat to roux ratio and seasoned just as they would in Baton Rouge. Similarly, the 22 oz prime cut was outstanding. I was pleasantly surprised after the average appetizers and could easily get past the slightly disappointing start. Finally, I would give 5 stars for the cadence, or timing, of the overall experience. We didn't have to wait too long on anything. Courses did not overlap, and dishware did not linger on the table. It didn't matter if our waiter was in eyeshot - there was a cadre of staff utilizing zone coverage. Overall, a very good experience. We will be back.

Never a bad meal at Murphy’s. The place was packed and I was glad we had a reservation. Food was delicious. Had the lunch special- soup, sandwich AND salad. Had the Kale salad and it was delicious. Soup of the day was good and turkey and avocado bacon sandwich superb. Great place. They even brought my birthday guest a little birthday treat which was perfect.

Service was outstanding !! Food was delicious! Severer was extremely knowledgeable and everything he recommended was wonderful.

Engaging staff, ambiance of 1930s and 40s France set a glamorous scene. Perfectly prepared aged beef and a choice of classic sides, I enjoyed the potato puree and petit filet, made this a memorable dinner in an upbeat and elegant atmosphere.