Best Restaurants for Business Meals in Duarte

The food was really good, but I would prefer if they included coffee and tea with the brunch price. I was told there was a dress code but when we got there, everybody was very casual so I was confused. The staff was not very friendly, but the service was good and our food was good.

This place is absolutely my favorite restaurant in LA! Every dish on the menu is delicious. You just can’t go wrong with anything!! My favorites are hummus with pita, king oyster mushroom kebab, grilled prawns, and whole lamb rack. The pita bread is freshly baked and it’s so soft that I want to scream when I dip it in the hummus! The mushroom kebab has a good balance between the smoky flavor and fresh lemon zest on top. The avocado sauce on the bottom also has a refreshing touch to it. And the whole lamb rack - you need to order this. Period. Unfortunately, they don’t have the braised beef cheek with coconut rice anymore… But they now have pomegranate sauced ox tail, which I need to try next time I go. Service is good. My server always checks to make sure everything is good. Every dish is introduced and explained when they are presented to the table. The atmosphere is great as well. The patio seating has heaters on so you don’t get cold at night. I absolutely enjoy every single bit of my dinner at this place every time! Not to mention I really like their hand soap… I need to get those for my own place.

To dine at Musso & Frank’s Grill is to have an experience like no other in LA: old world style, dishes that have long since disappeared from the menus of any other of its competitors and the pleasure of knowing that one is dining in a space that has probably catered for virtually every great name ever to have graced Hollywood in the course of the past century. Look beyond the cheap and tawdry pseudo glamour of the rest of the Hollywood strip and allow yourself the pleasure of an authentic experience you will never forget, long after the memory of all the dross of the surrounding razzmatazz has faded into oblivion. Worth every penny twice over.

Always a good meal with service to match. Keeps us coming back especially as the numbers of servers that we know from another location continues to grow. As they are excellent people.

I like the decoration and atmosphere. I can also tell that the restaurant put a lot of thoughts into the food as the food combination is very creative. I would probably rate the restaurant 4.5 instead of 5 because 1. we asked for grilled medium rare wagyu but it came out to be almost well done. Plus the meat doesn't really taste like wagyu, so I'm guessing it's probably american wagyu. 2. the lobster fried rice has too little lobsters in it.