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Best Restaurants for Local Ingredients in Sonoma

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9 restaurants available nearby

A photo of El Dorado Kitchen restaurant
4.8
Exceptional(5508)
Price: Moderate
• Californian • Sonoma
Booked 75 times today
El Dorado Kitchen serves award-winning cuisine crafted with local, seasonal ingredients from Executive Chef Armando Navarro. The restaurant is open daily for breakfast, lunch, and dinner and on Saturday and Sunday for brunch. Join us in the main dining room, front corner café, on the tree-lined outdoor patio, our cozy bar, or in our private dining room. Corkage Policy: $25 for the first two 750 ml bottles and $50 for each additional 750 ml bottles.
A photo of Charlie Palmer Steak Napa restaurant
4.1
Excellent(1214)
Price: Very Expensive
• Steakhouse • Napa
Booked 10 times today
We're open for in-person breakfast, dinner and bar + lounge. Indoor dining with limited outdoor seating, reservations encouraged.Breakfast + Coffee Bar | 7- 10:30am | DailyDinner | 5-9:30pm | Thursday-MondayBar + Lounge | 4-10pm | Thursday-MondayHappy Hour | 4-7pm | Thursday-MondayNEW weekly happenings at Charlie Palmer Steak at Archer Hotel Napa. Visit charliepalmersteak.com for details. Welcome to Charlie Palmer Steak Napa, where celebrated chef Charlie Palmer shapes menus in bold American style, inspired by the surrounding Napa Valley agricultural and viticultural regions. Rooted in the pursuit of the best ingredients and a straightforward approach in the kitchen, Charlie Palmer Steak Napa showcases artisanal American beef under the influence of local wine country flavors.
A photo of Celadon - Napa restaurant
4.5
Awesome(5967)
Price: Expensive
• International • Napa
Booked 35 times today
Enjoy Celadon's award-winning 'Global Comfort Food' in our beautiful dining room or on the lovely courtyard. The seasonally influenced menu features flavors from the Mediterranean, Asia, and the Americas. We are located in the heart of downtown Napa in the Historic Napa Mill.
A photo of The Grove at Copia restaurant
4.4
Awesome(2686)
Price: Expensive
• Farm-to-table • Napa
Booked 39 times today
Bold flavors. California-inspired cuisine. The Grove at Copia is the signature restaurant from The Culinary Institute of America right in the heart of downtown Napa. The menu is inspired by the bounty of our gardens. The vibe is relaxed, whether you’re here for a special occasion dining experience or a casual meal out. Open Wednesday–Saturday, 5–9 p.m. and Sunday 5–7 p.m. for Dinner.Weekend Brunch available Saturdays and Sundays from 10:30 a.m.-2:30 p.m.
A photo of Carpe Diem Napa restaurant
4.7
Exceptional(1405)
Price: Moderate
• Californian • Napa
Booked 7 times today
Carpe Diem offers a sophisticated, yet, casual dining experience in the heart of downtown Napa. Our welcoming, enthusiastic staff and ever-changing menu bring uniqueness to the table. Our wines by the glass and family share-plate style menu will entice you to try a variety of items. Come “Seize the Day” at Carpe Diem. No matter your style, you’ll fall in love with our seasonal ingredients that we have searched near and far to find and our wine, beer and hand-crafted cocktail menu is sure to please any palate.We are delighted to introduce our new cocktail lounge as an additional dining area. When making reservations, please note your preference for lounge or main dining room. Thank you and we look forward to serving you soon!
A photo of Slanted Door Napa restaurant
4.6
Exceptional(511)
Price: Expensive
• Vietnamese • Napa
Booked 28 times today
While Slanted Door is opening this new location in Napa, it all began with an idea to open a Vietnamese crêpe stand or a noodle shop in the Tenderloin neighborhood. Charles Phan searched for a location but was told that there were already too many Vietnamese restaurants in the area. He moved the search to his own neighborhood: the Mission. He quickly found an available space on Valencia Street.The Slanted Door was born in 1995 with the goal of elevating Vietnamese food to the next level—modern design, sustainable local ingredients, quality teas, and wine pairings. The Slanted Door was quickly recognized and became too small to accommodate the reservation requests. The growing restaurant moved to South of Market in 2002. It was there that the team integrated a craft cocktail program, which was one of the first restaurants in San Francisco to offer craft cocktail menus. The Slanted Door moved again to the San Francisco Ferry Building in 2004.
A photo of Fume Bistro & Bar restaurant
4.8
Exceptional(3004)
Price: Moderate
• American • Napa
Booked 16 times today
Fume Bistro is a locals neighborhood restaurant, nestled north of downtown Napa, off of HWY 29. We are an American bistro with French, Italian and Mediterranean influences. We like to call our food simple, honest and seasonally correct. To accompany the food, we offer an eclectic wine list which is primarily, but not limited to California wines. Comfortable, friendly service. Attention to detail. Terrific food in a great atmosphere. Come on in, let's eat!Please note that our covered, heated terrace is open all year and super 'dog friendly' during lunch and brunch hours - during dinner in the colder months we enclose the terrace and it's considered part of the dining room. Please let us know if you have your furry family with you and we will do our best to accommodate. Thank you for your understanding.
A photo of Pub Republic restaurant
4.7
Exceptional(713)
Price: Moderate
• Contemporary American • Petaluma
Booked 5 times today
Urban pub cuisine – quality burgers, salads, fish and chips, steak, and seafood; with an emphasis on local and fresh.Full menu – lunch, dinner, weekend brunchLocal, fresh, organic ingredientsLocal and unique beers on tapCustomer-focused, local hangout, family friendly Our menu is unique, affordable, and offers creative twists on traditional pub fare.A comfortable, lively, neighborhood pub – where families, business people and young adults gather. Whether you’re watching a game, or simply enjoying a meal with the kids, Pub Republic’s warm atmosphere will be reminiscent of the times spent at a favorite place found in previous travels. We bring Petaluma a welcoming refuge for countless patrons seeking a home away from home, while promoting and maintaining a distinct Sonoma County feel.
A photo of Croccante restaurant
4.7
Exceptional(105)
Price: Expensive
• Pizzeria • Napa
Booked 12 times today
Chef Hakan is a second-generation baker who learned his craft in his uncle's bakery in Istanbul. His love for baking started out with making pastries and sourdough bread at first. Hit by a pizza obsession later on, similar to Anatolian flatbread, Chef Hakan studied, experimented, and observed various pizza-making methods. He participated in pizza expos, visited pizza restaurants, and tasted different styles of pizza around the world until buying a nice wood-fired pizza oven and creating his own recipe.Then time came for Hakan to open up his restaurant. Previously known as Napa Baking Company is now serving in Napa as Croccante. Chef Hakan offers long-fermented Pan-style Detroit and Chicago thin tavern style pizza. Croccante currently holds an award from 50 top pizza, as one of the 50 top pizzerias in USA in the "excellent" category as well as a nomination by SF Chronicle as One of the Top Pizzerias in the Bay Area.

See what locals rave about

From verified diners like you
From verified diners like you
  • Maggie
    Acapulco / Ixtapa •2 reviews
    5.0
    Dined 2 days ago
    There was a small error with the bill and we were charged double, but the next day we spoke with the manager and he told us he wouldn’t fix the problem. Other than that, everything is very good.
    More info
    Celadon - NapaPrice: Expensive• International• Napa
    4.5
  • George
    San Francisco Bay Area •4 reviews
    5.0
    Dined 2 days ago
    Valentine’s 2025. If I could give more than 5 stars for food and service, I would. Filet mignon melted in my mouth. Very, very good! Salads had just the right amount of dressing. Note that we ordered off the regular menu. Many good wines available. The molten chocolate cake for dessert was excellent. The only reason for ambience rated at 4 stars, was the openness of the seating area didn’t lend itself to a romantic dinner. But they have done a very good job with table placement in the space that is available. It did not feel crowded and was not too noisy. Will definitely return and recommend this restaurant to others!
    More info
    El Dorado KitchenPrice: Moderate• Californian• Sonoma
    4.8
  • Budnie
    San Francisco Bay Area •5 reviews
    5.0
    Dined 2 days ago
    Staff was great upon entering restaurant service was exceptional our server was Chicka she was amazing and the food was great . Wait wasn’t long considering it being Valentine’s Day
    More info
    Carpe Diem NapaPrice: Moderate• Californian• Napa
    4.7
  • Axel
    San Francisco Bay Area •1 review
    5.0
    Dined 3 days ago
    My wife and I recently celebrated our 2nd wedding anniversary, and our experience was exceptional. The food was outstanding, with the steaks cooked to perfection. Our server, Jose Perez, was truly one of the most professional and knowledgeable we’ve encountered. He provided insightful details about the menu and the various cuts of steak, offering excellent recommendations that made our meal even more enjoyable. His expertise and attentiveness made for a truly memorable dining experience. We highly recommend requesting Jose as your server if you want an outstanding evening. Overall, it was the perfect place to celebrate, and we will certainly be returning!
    More info
    Charlie Palmer Steak NapaPrice: Very Expensive• Steakhouse• Napa
    4.1
  • Evana
    Los Angeles •1 review
    5.0
    Dined 3 days ago
    My husband and I celebrated Valentine’s Day here and it was excellent. There was a set menu that was DELICIOUS. Unique, tastes dishes that are all homegrown ingredients. It’s an excellent culinary experience for a great price! If you like experiencing new dishes, The Grove at Copia is exquisite! And the service is great, everyone is so nice.
    More info
    The Grove at CopiaPrice: Expensive• Farm-to-table• Napa
    4.4
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