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Best Restaurants for Local Ingredients in Phinney Ridge

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33 restaurants available nearby

A photo of Autumn Seattle restaurant
4.7
Exceptional(480)
Price: Expensive
• American • Phinney Ridge
Booked 8 times today
Welcome to Autumn Seattle! Located in the Phinney Ridge neighborhood of Seattle, Autumn Restaurant focuses on a simple approach to pasta, seafood & vegetables.
A photo of Sophon restaurant
4.7
Exceptional(169)
Price: Expensive
• Cambodian • Phinney Ridge
Booked 19 times today
From the beautifully prepared and exquisitely presented dishes, to the hand crafted local foraged cocktails, it is our goal to bring a homage of gratitude for Khmer cuisine to the Phinney Ridge neighborhood. Every dish is designed thoughtfully, by the owner, Karuna Long for you and your family to share. Our menu and preparations take emphasis on fresh local ingredients that arrive daily with pronounced flavors from all parts of Cambodia. Sophon is a full-service restaurant and bar located in the Phinney Ridge neighborhood of Seattle, WA. We’re open daily; Tuesday - Saturday Serving Dinner from 5p First seating - 9p Last SeatingNEW! Happy hour will be in the bar and patio for Walk in's only from 5-6 on Tuesday- Thursday!
A photo of The George restaurant
4.4
Awesome(1225)
Price: Very Expensive
• Contemporary American • Downtown
Booked 30 times today
Discover The George: A modern dining destination led by Director of Culinary Eraj Jayawickreme. Indulge in a brasserie-inspired menu within a high-design space, marking a new era for this historic hotel's iconic dining room. The menu celebrates local, seasonal ingredients through small plates, raw selections, vegetarian options, mains, and desserts. Savor Pacific Northwest flavors with the freshest seafood, artisan cheeses, and vibrant produce. The George pays homage to the historic Georgian Room, a Seattle icon since 1924. Designed by renowned Spanish studio Lázaro Rosa-Violán, the space blends history with timeless aesthetics. Hand-painted tiles, Art Deco chandeliers, and marble floors enhance the ambiance, while floor-to-ceiling iron and glass doors and original Palladian windows complete the vision. With a private dining room and semi-private enclaves, The George is perfect for groups and special occasions.Restaurant & Bar Design Awards: Best Design, Americas, 2023.
A photo of Harvest Beat restaurant
4.7
Exceptional(1167)
Price: Very Expensive
• Vegan • Wallingford
Booked 6 times today
We Have The Passion To Serve You The Best Quality Organic Five Course Vegan Dinner In Seattle. Showcasing Seasonal Vegetables From The North West Woods And Local Family Farmer Friends. We are also offering limited nightly to go dinners.
A photo of The Ballard Cut restaurant
4.7
Exceptional(644)
Price: Expensive
• Farm-to-table • Ballard / Fremont
Booked 14 times today
The Ballard Cut is a farm-to-table restaurant and whisk(e)y bar specializing in local and seasonal ingredients. Our 1200+ bottle whiskey list ranges from Japanese and Scotch single malts to American bourbons and ryes. The collection is curated to include contemporary and affordable bottles as well as rare and antique vintages. Enjoy a scratch cocktail on our patio as you take in the energetic Ballard nightlife; share a bottle of wine and a tomahawk steak with friends and family; or take a trip around the world with a custom whisk(e)y flight built by our passionate and experienced staff. Helmed by owner Tommy Patrick and chef Rachael Peebles, The Ballard Cut is the culmination of decades of hard work and dedication in the restaurant industry. We sincerely hope you enjoy your dining experience.*We have both indoor and outdoor sidewalk seating available. Please call during business hours to confirm any seating requests.*
A photo of Sushi Kappo Tamura - Dining Room restaurant
4.8
Exceptional(1759)
Price: Very Expensive
• Japanese • Lake Union / Eastlake
Booked 8 times today
Using local and seasonal ingredients is the most important element in Japanese cuisine. It also has become the primary principle for the international culinary community. With commitment to that philosophy, Tamura features sustainable seasonal ingredients of the Pacific Northwest in authentic Japanese preparation. Tamura is a Kappo style restaurant where food is prepared in an open kitchen and served quickly in a lively environment where staff and guests talk about the food and beyond. Our goal is to become the very best restaurant to our guests by getting to know them and serving them in a personable yet professional manner.*Please note that a 20% living wage charge is included (dine in only). The house retains 100% of these charges to help fund higher wages and benefits to all staff. Additional gratuity is not expected.
A photo of Terra Plata restaurant
4.7
Exceptional(4226)
Price: Very Expensive
• Farm-to-table • Capitol Hill / First Hill
Booked 38 times today
Terra Plata is James Beard award winning Chef Tamara Murphy's "Earth to Plate" concept. It is the result of her love for creative and delicious plates inspired by the seasons and made possible by our local growers & artisan producers.
A photo of Cantinetta - Wallingford restaurant
4.7
Exceptional(1484)
Price: Moderate
• Italian • Wallingford
Booked 17 times today
We are an Italian restaurant and bar. We emphasize in Tuscan culinary traditions and seasonal ingredients from the Pacific Northwest.
A photo of Lark restaurant
4.4
Awesome(1248)
Price: Expensive
• Contemporary American • Capitol Hill / First Hill
Booked 16 times today
Welcome to Lark, Seattle’s beloved fine-dining destination for 20 years, with New American cuisine from Chef John Sundstrom celebrating the bounty of the Pacific Northwest in a luxurious, comfortable atmosphere with impeccable, welcoming service. Visit our elegant space in the Capitol Hill neighborhood, easily accessible from Downtown Seattle, and experience our James Beard Award-winning food and hospitality.
A photo of IL BISTRO restaurant
4.6
Exceptional(2232)
Price: Expensive
• Italian • Belltown / Pike Place Market
Booked 39 times today
Picture a cozy restaurant nestled in a cavern in the rolling hills of Tuscany. Imagine the freshest local ingredients, authentically prepared, an extensive wine list featuring the best of Italy, the Northwest and California and a classy candlelit bar specializing in hand-made cocktails, single-malt scotches, ports and grappas. Sound like a special evening? Visit Il Bistro and Spend a Night in Italy. For over 30 years, Il Bistro, tucked away down a narrow cobblestone alley in the Pike Place Market, has offered Seattle romantic, fine dining, featuring regional Italian fare. Market fresh Meats, Seafood and Produce are always our priority. Please make a reservation to join us!

See what locals rave about

From verified diners like you
From verified diners like you
  • stacyVIP
    Seattle / Eastern Washington •1 review
    5.0
    Dined 1 day ago
    Wonderful experience! First time here and will definitely not be the last. Great service, food, atmosphere and hospitality! We loved it!
    More info
    SophonPrice: Expensive• Cambodian• Phinney Ridge
    4.7
  • harjeev
    Seattle / Eastern Washington •1 review
    5.0
    Dined 2 days ago
    Great experience, the staff was really accomodating and kind. I loved the service.
    More info
    The GeorgePrice: Very Expensive• Contemporary American• Downtown
    4.4
  • AdrienneVIP
    Seattle / Eastern Washington •6 reviews
    5.0
    Dined on 9 Feb 2025
    I am not Vegan and were hesitant about spending so much for a prix fix vegan meal. But it was delicious, inventive, and I didn’t miss the meat nor diary. We did this for our family who are vegetarian and gluten intolerant. We all enjoyed the meal! I love that there is beverage pairing. I would recommend anyone who is vegan and looking for a fancy celebration.
    More info
    Harvest BeatPrice: Very Expensive• Vegan• Wallingford
    4.7
  • Andrew
    Seattle / Eastern Washington •13 reviews
    4.0
    Dined on 9 Feb 2025
    Autumn is not struggling to bring in customers. Every seat was full, as was the bar, and there was a private party in the back room. There was a lot of energy and an overall good vibe. It felt at times that they were running at least one staff member short. There were frequent pile-ups at the check in desk because the host was also functioning as a server. This wouldn't be so bad if there was anywhere to wait, but there isn't (unless you want to wait outside). The food was good - we liked the Brussels sprouts and polenta fries appetizers. The steak that came to the table was under the requested medium. My wife's pasta arrived several minutes after the other entrees and was a little more al dente than she's accustomed to. We didn't send either back since we didn't know how long it would take for them to come back out. We'll still come back to Autumn, but this wasn't their best outing.
    More info
    Autumn SeattlePrice: Expensive• American• Phinney Ridge
    4.7
  • Mark
    Utah •80 reviews
    5.0
    Dined on 6 Feb 2025
    This was our first time at Ballard Cut and we really loved it. The food was really quite good, the service was excellent and the ambience was nice on a Wednesday evening. Our only complaint is that we wish they would indicate which menue items are gluten free. Otherwise not complaints, hight recommended.
    More info
    The Ballard CutPrice: Expensive• Farm-to-table• Ballard / Fremont
    4.7
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