Best Restaurants for Birthdays in East Greenwich

My partner and I had a great time here celebrating a post-Valentine's dinner. We ordered their warm prosciutto wrapped appetizer special, chicken stroganoff, bacon-infused meatloaf (w/gruyere mashed potatoes), and pumpkin sundae dessert. I, as well, ordered one of their mocktails, the sage advice. None of the dishes--nor my drink--were disappointing aside from a couple small personal preferences. The value was overall quite good too considering the food, services, and atmosphere; our total came to around $110 after tip. Speaking of the service, our waitress was very attentive and helpful, as were the others milling about. They were consistent in checking in after food was delivered and kept us updated on when we could expect our next round. We will definitely consider going back in the future!

As usual, xlnt all the way around! a favorite! food / drinks xlnt

Good service, great food, good portions for the money

The Veal Chop was cooked to perfection (medium) and was tender, moist and flavorful, with a slight char. There was very little waste, with just a little bit of fat around the edges. The spice infused butter was a perfect compliment. The asparagus had a slight char on the tips ... they were heavenly. The chunky mashed potatoes were creamy. I left nothing on the plate, but the chop bone and a little fat! I had the Creme Brulee for dessert ... it was perfect ... a nice portion topped with some blueberries and a dollop of whipped cream. My wife and I shared a small Mixed Greens salad that the staff was willing to split between the two of us on separate plates. It is big enough for two. My wife had a pork dish which she thoroughly enjoyed. The waiter and serving staff were attentive. It's a little pricey but worth every penny, for what we ordered. We have eaten here before, on special occasions, and have had less satisfying experiences (like most restaurants), but this one is a keeper! We would return in the future.

We always love going to Siena. My wife had the lobster ravioli, which she really enjoyed. I had the Manzo de Giuseppi. It was cooked perfectly. Our server, Julia, provided great service especially since it was busy. Can't wait until our next visit.