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Best Date Night Restaurants in University City

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73 restaurants available nearby

A photo of Casa Don Alfonso - The Ritz-Carlton St. Louis restaurant
4.3
Awesome(1383)
Price: Very Expensive
• Mediterranean • Clayton
Booked 37 times today
Casa Don Alfonso is the perfect date night spot, offering a taste of the Sorrento Coast right in the heart of St. Louis. The ambiance is consistently praised for its beauty and romantic feel, creating an exceptional dining experience. The service is also highly rated, making guests feel welcome and well cared for. One reviewer even said it's the 'perfect place for an anniversary dinner'. The food, primarily Mediterranean, is rich in flavor and tradition, making each bite a memorable experience.
A photo of Herbie's restaurant
4.6
Exceptional(2439)
Price: Moderate
• American • Clayton
Booked 24 times today
Herbie's is an American restaurant and bar inspired by the food & atmosphere of the French bistro as well as the cuisines of Italy, Asia, and the coastal American South. Our focus is on seasonal dishes with local ingredients, featuring rotating menus and daily specials with something to satisfy every palate. Renowned for our welcoming hospitality and gorgeous dining rooms & patios, we strive to make every guest feel at home, whether here for a business meeting, an intimate dinner, or any other occasion! We accept reservations online & over the phone. For parties larger than 6 guests, please email reservations@herbies.com with your name, party size, date, time, phone number, and any additional requests.To book an event, private room, or catering, please visit our website Herbies.com/private-events and fill out a contact form & a member of our team will respond promptly!We look forward to serving you soon!
A photo of The Capital Grille - St. Louis - Clayton restaurant
4.8
Exceptional(2137)
Price: Very Expensive
• Steakhouse • Clayton
Booked 51 times today
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
A photo of High Bar Clayton Rooftop restaurant
4.2
Awesome(34)
Price: Expensive
• Tapas / Small Plates • Clayton
Booked 21 times today
High Bar pays homage to the high standards and aspirations of Clayton’s business professionals. Inspired by the rigorous bar exam—a symbol of dedication and achievement—High Bar stands as a beacon for those who strive for excellence. With its industrial-chic design and panoramic skyline views, it is the perfect setting in which to sip a cocktail and enjoy sophisticated American-style cuisine crafted from locally sourced ingredients.High Bar provides a space for meaningful connections and memorable moments, reflecting the precision and creativity of the community. Here, the elevated standards of Clayton's professionals and residents are mirrored in every detail, raising the bar for rooftop dining experiences.
A photo of Edera Italian Eatery restaurant
4.7
Exceptional(104)
Price: Expensive
• Italian • Central West End
Booked 26 times today
Edera Italian Eatery is focused on serving simple, refined food in a more casual, come-as-you-are atmosphere. Chef Andrew Simon offers a fresh interpretation, sourcing the highest quality ingredients from Italy to Missouri. The menu features premium Neapolitan pizzas, signature pastas and premium entrees. Edera’s cuisine – featuring sauces, pastas and baked goods made fresh daily in the restaurant – are elevated enough for a special night out, while also being approachable enough for everyday fare. Concepted by the Koplar family in consultation with renowned Chef Mike Randolph, Edera has quickly become a fixture in St. Louis’s iconic Central West End neighborhood. We invite you to experience our newly renovated dining room or dine alfresco alongside towering ivy walls in our Italian style courtyard. We look forward to serving you!
A photo of Madrina restaurant
4.5
Awesome(433)
Price: Expensive
• Italian • Webster Groves
Booked 15 times today
An intimate venue in the heart of Old Webster Groves, the Madrina team is ready take our guests back to a time where dining out was a cherished experience shared by family and friends. We are proud to showcase our Italian heritage and love for human connection through a menu carefully curated by Chef Max Crask and owners Frank Romano and Stanley Browne. We are so excited to have you!
A photo of Il Palato restaurant
4.7
Exceptional(659)
Price: Moderate
• Italian • Clayton
Booked 8 times today
Southern Italian Restaurant and wine bar. Luxurious craft cocktails, worldly wine list. A chic, seen or be seen up-scale eatery in an uncharted area of Clayton's business district.
A photo of Acero restaurant
4.9
Exceptional(2799)
Price: Expensive
• Italian • Maplewood
Booked 22 times today
Rustic Italian cuisine in the heart of Maplewood that features fresh ingredients from local farmers as well as an all Italian wine list.
A photo of Diego's Cantina restaurant
4.4
Awesome(480)
Price: Moderate
• Mexican • University City
Owned and operated by Natasha Kwan, St. Louis Post Dispatch's Best Chef in St. Louis, our elevated Mexican restaurant blends vibrant flavors with a tropical atmosphere that feels like a vacation, taking you far from St. Louis. We’re located in a charming University City neighborhood, just steps from Clayton.Our menu features plates like queso flameado, costra and crunch tacos, enchiladas, nachos and a few Tex-Mex options. Cocktails and margaritas are crafted with fresh-squeezed juices and premium ingredients.
 We offer all-day happy hour Tuesday through Thursday. We also accommodate parties of 10 or more for special celebrations. Other accolades: Best New Restaurant, A-List Restaurant (St. Louis Magazine)Best Queso (Ian Froeb of St. Louis Post-Dispatch)To Note: Gluten free friendly - our fryer is dedicated gluten free so eat all the chips you want!Many vegan optionsDog friendly patio and sidewalk
A photo of Truffles - St. Louis restaurant
4.8
Exceptional(1407)
Price: Expensive
• Contemporary American • Clayton
Booked 7 times today
"Truffles has always managed that elusive balance of refinement and relaxed casualness...” Sauce, 8/2011“This is a top-tier eatery. The kitchen is reinvigorated and inventive…” STL Magazine, 5/2011.Truffles strives to produce a menu that easily fuses rustic and contemporary American cooking. With simplicity and seasonality as our guide, house-made specialties such as pasta and salumi are prepared fresh every day and are complemented by choice selections of locally sourced and raised meats, seafood and inventive sides. The Truffles menu begins in the fields, rivers and farms of the Midwest and our award-winning wine list features wines from every corner of the earth. We bring the best flavors of the season direct to your plate.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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