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Best Open Kitchen Restaurants in Sharpsburg

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7 restaurants available nearby

A photo of OTARU restaurant
4.7
Exceptional(162)
Price: Very Expensive
• Creative Japanese • Mt. Washington
Booked 15 times today
Step into the world of OTARU, an enchanting Japanese dining haven nestled in the heart of Pittsburgh. Immerse yourself in a culinary odyssey that seamlessly blends tradition, innovation, and the exquisite artistry of Japanese gastronomy. Our goal at OTARU is to transport you to the bustling streets of Tokyo, offering an extraordinary dining experience that goes beyond the ordinary.OTARU is more than just a menu; it is a haven where the warmth of Japanese hospitality converges with contemporary elegance. Thoughtfully designed to reflect the minimalist beauty of Japan, our space invites you to indulge in intimate dinners, lively gatherings, and special occasions. Whether you're a seasoned sushi enthusiast or a newcomer to Japanese cuisine, we extend an invitation to embark on a gastronomic adventure with us—a journey where every bite narrates a tale of dedication, culture, and a profound love for exceptional food. Visit OTARU and uncover the soul of Japan through the art of dining.
A photo of Fish nor Fowl restaurant
4.7
Exceptional(523)
Price: Very Expensive
• Italian • East Liberty
Booked 19 times today
Fish Nor Fowls chic, Italian influenced menu centers on beautiful ingredients, simply executed to deliver an experience like none other in Pittsburgh. The natural, clean design of the space combines functionality with comfort and beauty. Visionary Chef, Richard DeShantz, creates a rustic menu with modern takes on classic Italian inspired dishes.
A photo of Morton's The Steakhouse - Pittsburgh restaurant
4.4
Awesome(2962)
Price: Very Expensive
• Steakhouse • Downtown
Booked 29 times today
What began in Chicago in 1978 is now one of the most award-winning steakhouses around. For over 30 years, Morton's The Steakhouse has been on a mission to provide "The Best Steak… Anywhere." Focusing on quality, consistency and genuine hospitality, Morton's seeks to provide not only memorable cuisine, but a memorable experience. With fresh, succulent seafood and famed USDA prime-aged steak, it's no surprise that Morton's has thrilled diners all over the world. For a glimpse of a higher standard of steakhouse, come see the legendary Morton's experience for yourself.
A photo of Christian James at The Joinery, Curio Hotel by Hilton restaurant
4.0
Excellent(220)
Price: Moderate
• International • Downtown
Booked 1 time today
Open for Breakfast, Lunch, and Dinner, in the heart of Downtown Pittsburgh, Christian James brings together a refreshing and elevated approach to food and fine dining staples. Featuring influences from all over the world, Christian James serves something for everyone.Some of the favorites of the house include:35 Day Dry Aged NY Strip Steak32 oz. Tomahawk Ribeye24 oz. Porterhouse SteakPasta PrimaveraPan Seared Scallops Be sure to try the renowned wine and cocktail program featuring small and highly sought-after wines from across the world. Set up a private tasting in the wine room which comfortably seats 6 to enjoy the full depth and breadth of our Sommelier-curated wine list.Located in the Lobby of The Joinery Hotel, a Curio Collection by Hilton, you can also try Extended Play, our Lobby Bar featuring local spirits and libations with small appetizers curated by the team at Christian James.Every dish has a story and at Christian James, we bring that story to life.
A photo of Paris 66 restaurant
4.5
Awesome(2194)
Price: Moderate
• French • Shadyside
Booked 4 times today
Enter Paris 66 and you will immediately feel transported to a French Bistro down to the last detail. This upscale, award-winning haven is not only a "family affair" – exclusively owned & operated with love by doting duo Frederic and Lori Rongier – but it is also that rare combination of worlds - intimate and inviting, yet appropriate for both special occasions & casual get-togethers. We bring a menu of everyday French culinary classics by offering up the perfect marriage of local/organic sensibilities with French influences & techniques. A superb wine list invites and ensures you to find the most perfect wine to pair with the delicious flavors created in the open kitchen. Sip our signature cocktail from the sidewalk terrace in the warmer months or enjoy our perennially popular heated patio in the rear. And of course, no visit is complete without a taste of one of the artistically masterful and masterfully artistic delectable creations of Master Pastry Chef David Piquard. Bon Appétit!
A photo of Pizzaiolo Primo - South Fayette restaurant
4.7
Exceptional(212)
Price: Expensive
• Italian • Bridgeville
Booked 19 times today
Welcome to Pizzaiolo Primo, home of truly Authentic Italian Cuisine. Pizzaiolo Primo roots trace back to Pittsburgh circa 1996, with an original credo: create Neapolitan pizza and other authentic dishes using old-world techniques and the highest quality ingredients available.
A photo of Mitchell's Fish Market - Galleria - Pittsburgh restaurant
4.5
Awesome(2202)
Price: Moderate
• Seafood • South Hills
Booked 16 times today
Mitchell's Fish Market is a premier upscale-casual seafood restaurant concept featuring the absolute freshest seafood. Mitchell’s Pittsburgh has a raw bar, open kitchen, the fish case displaying Today’s catch and customized cutting room and offers a variety of seafood options including grilled or broiled, blackened, cooked Shang Hai style or prepared to your taste. Mitchell’s also offers a Gluten free menu.

See what locals rave about

From verified diners like you
From verified diners like you
  • Alvin
    Pittsburgh •1 review
    5.0
    Dined 4 days ago
    We went to Morton’s for my sons birthday. Everything was perfect. From the customized menu to a personal birthday card already at the table when we arrived, all top notch. The valet service was efficient in the middle of Light Up Night. We will definitely plan another visit.
    More info
    Morton's The Steakhouse - PittsburghPrice: Very Expensive• Steakhouse• Downtown
    4.4
  • Ryan
    Pittsburgh •1 review
    5.0
    Dined 5 days ago
    Had our favorite sushi in Pittsburgh by far with the 15 course Omakase experience. Alan's menu (our sushi Chef) was perfect. We had the pleasure of experiencing a wide variety of food, and each course itself was amazing. This was coupled with fantastic service by the knowledgeable and attentive Noah, making for an awesome experience. Even if you don't want to do the Thursday Omakase experience, you have to try this place. Between the food, the service, and the views it should be on your list if you love sushi.
    More info
    OTARUPrice: Very Expensive• Creative Japanese• Mt. Washington
    4.7
  • Fahmyvip
    Pittsburgh •50 reviews
    5.0
    Dined 6 days ago
    This place is fantastic! Everything from the small plates (risotto), to main courses (mushroom pasta & rack of lamb) were excellent. The server steered us in just the right direction for wines that paired perfectly with our dinners. I also noticed that every meal that came out of the kitchen was closely inspected but the manager to make sure they were on the mark (and they were). This was an anniversary dinner for my wife and me, and we could not have chosen better! Highly recommend it!
    More info
    Fish nor FowlPrice: Very Expensive• Italian• East Liberty
    4.7
  • Lezzie
    Pittsburgh •2 reviews
    5.0
    Dined on 18 Nov 2024
    Had an excellent dinner here while in town for a conference as this was located in our hotel. Menu was diverse but also had some staple items which is nice when travelling. I enjoyed the Lumpia appetizer and the Egyptian entree, both very tasting and well presented. The cocktails were well crafted and the server friendly and personable. Thank you for a nice dinner!
    More info
    Christian James at The Joinery, Curio Hotel by HiltonPrice: Moderate• International• Downtown
    4
  • Michael
    Pittsburgh •1 review
    5.0
    Dined on 15 Nov 2024
    I've enjoyed multiple visits to Paris 66 for dinner and Sunday brunch, but last night may have been the best dining experience that I've had there so far. The pan seared lamb was absolutely magnificent, perfectly cooked and unbelievably tender; the waiter offered to get me a steak knife to cut it, but I didn't need one! The sauce chasseur was the perfect accompaniment to the meat and this was probably the most delicious lamb dish that I've ever had! Bracketed by escargots as an appetizer and crepes Versailles for dessert, this was a meal to remember! As always, my waiter was cheerful and attentive.
    More info
    Paris 66Price: Moderate• French• Shadyside
    4.5
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