Best Restaurants with a Tasting Menu in Washington DC

80 restaurants available nearby

1. Afghania

4.9

Exceptional(93)

Price: Expensive

• Afghan • Georgetown

Booked 3 times today

Our newest restaurant, Afghania is the sister restaurant to Bistro Aracosia in the Palisades neighborhood of DC, Aracosia in McLean Va and Afghan Bistro in Springfield VA. Afghania accommodates any diet and is proud of taking cooking back to its origins. Welcome to Afghania, where the Steppe of Central Asia meets the Hindu Kush and Suleiman Mountain Range, bordering South Asia. Come and enjoy the warm hospitality, exquisite flavors, and the mystery of the Afghan frontier that so many have been intrigued by.At Afghania you will enjoy some classical dishes of the warriors from the frontier. Smoked meats, vegetables full of flavor, exotic spices, exquisite flavors and aromas and unmatched hospitality are promised at Afghania.Come and enjoy dishes that date back to the early 1800’s from the Afghan Empire - Afghania.

2. Succotash PRIME

4.6

Exceptional(3935)

Price: Moderate

• American • Penn Quarter

Booked 99 times today

Succotash PRIME is a progressive perspective of classic Southern favorites. James Beard Award winner Edward Lee brings his Korean roots and Southern repertoire to a soulful Southern Steakhouse menu.SUCCOTASH is named after the classic dish that has been a longstanding staple of the Southern table. While many know “Succotash” when they see it, the dish has been interpreted, modified, and passed from generation to generation for centuries. Our “Succotash” is special to us and we invite you to experience the South from our point of view.

3. SHIA Restaurant

4.8

Exceptional(38)

Price: Very Expensive

• Korean • Washington

Booked 14 times today

SHIA (shee-uh) is a modern Korean fine dining restaurant in Washington, D.C., dedicated to sustainability, innovation, and cultural storytelling. Our tasting menu-only experience spotlights the intersection of local agriculture and premium Hansik ingredients, using fresh, seasonal elements with minimal manipulation to honor the environment. As a non-profit restaurant, SHIA is more than just a dining destination; it’s a platform for tackling key challenges in the restaurant industry, from environmental responsibility to fair labor practices and culinary heritage preservation.**Please Note: Chef Lee's appearance is not guaranteed, and his availability is not given to the team or guests.**

4. Zaytinya - DC

4.7

Exceptional(19413)

Price: Expensive

• Mediterranean • Penn Quarter

Booked 276 times today

Under the direction of celebrated chef José Andrés and concept chef Michael Costa, Zaytinya offers an innovative mezze menu inspired by Turkish, Greek, and Lebanese cuisines served up in a sleek and modern setting. Building on Jose’s deep knowledge of Mediterranean cooking and years of research and travel, the menu features shared small plates of authentic and innovative fare, creative cocktails, and unique Mediterranean wines, making Zaytinya one of the most exciting restaurants in Washington, DC.

5. The Dabney

4.7

Exceptional(269)

Price: Very Expensive

• American • Shaw

Booked 26 times today

Located in historic Blagden Alley in D.C.'s Shaw neighborhood since 2015, The Dabney continues to pay tribute to the wonderful farmers, watermen, and purveyors of the mid-Atlantic region whom provide some of the best and most unique products in the country. We celebrate these ingredients by preparing them in a large wood burning hearth which is the centerpiece of our open kitchen. The current dining room experience is an 8-course tasting menu honoring the Mid-Atlantic's bounty. We offer an additional 3-course experience at our bar and bar area tables. Walk-in guests are welcome to enjoy the bar area as well.The Dabney has been awarded one Michelin star every year since 2017, James Beard Foundation Best Chef Mid-Atlantic for Chef Jeremiah Langhorne in 2018, and Washingtonian Magazine's #1 restaurant in 2023. At this time we are unable to accommodate severe allium and dairy allergies as well as vegan and vegetarian diets.

A photo of CUT by Wolfgang Puck restaurant

6. CUT by Wolfgang Puck

4.5

Awesome(610)

Price: Very Expensive

• Contemporary American • Georgetown

Booked 18 times today

A contemporary culinary destination where innovative design meets impeccable service. Nestled in the heart of Georgetown, CUT by Wolfgang Puck presents a fine-dining experience featuring the finest selections of beef, complemented by fresh, locally inspired dishes that embody the vibrant spirit of Washington, D.C.The restaurant boasts two iconic bars: one at the entrance, providing a stylish and inviting setting for pre-dinner drinks, and a second atop the hotel, offering breathtaking city views alongside a menu of bespoke cocktails, curated wines, and craft beers. For private gatherings, our exclusive 14-seat dining room provides an intimate space for celebrations, meetings, or special occasions.To ensure an exceptional experience for all guests, we request 24 hours' notice for cancellations, as late changes may result in a $25/person fee. Guests are welcome to bring their own wines (not featured on our extensive list), with a corkage fee of $45 per bottle or $90 per magnum.

A photo of Moon Rabbit by Kevin Tien restaurant

7. Moon Rabbit by Kevin Tien

4.8

Exceptional(445)

Price: Very Expensive

• Vietnamese • Washington

Booked 63 times today

Moon Rabbit is a highly-regarded Vietnamese restaurant situated in the heart of Washington D.C., drawing inspiration from the virtuous rabbit depicted in the Buddhist Jataka tale. Led by acclaimed Chef Kevin Tien, the restaurant embodies an innovative approach to Vietnamese cuisine, showcasing a menu that is both unique and complex. Chef Tien's main objective is to pay tribute to his heritage as a first-generation Asian American, using Moon Rabbit as a platform for expressing his love for Vietnamese culture and food.

8. Nobu DC

4.6

Exceptional(2281)

Price: Very Expensive

• Cocktail Bar • Washington

Booked 64 times today

Situated on the ground floor of the new Residences on M Street, in the heart of the West End just steps from Georgetown, Nobu Washington DC brings Chef Nobu Matsuhisa’s genre-defining cuisine to the nation’s Capital. With more than 11,000 square feet of space including the Bar & Lounge, Dining Room and Sushi Bar, and multiple private event spaces, Nobu DC presents the ideal setting to enjoy signatures like Black Cod with Miso and Yellowtail Sashimi Jalapeño alongside DC-inspired dishes and cocktails.

9. Jônt

4.9

Exceptional(110)

Price: Very Expensive

• French / Japanese • U Street Corridor

Booked 19 times today

At Jônt, we are a team of young and inspired chefs taking down the walls between kitchen and guests and taking you on a culinary adventure. Immerse yourself in a progressive tasting menu focusing on the simple, yet luxurious, ingredients around the world with deep inspiration from Japanese cuisine.We challenge the seasons, navigate beyond the limits of time and break with tradition— getting playful with process and tricky with techniques at the intersection of place and possibility.Jônt has been recognized with two Michelin stars since 2021.

10. Reverie

4.8

Exceptional(30)

Price: Very Expensive

• Seafood • Georgetown

Booked 6 times today

Inspired by Chef Johnny Spero’s global travels, yet rooted in his Mid-Atlantic upbringing, Reverie is a Michelin-starred fine-dining experience that focuses on an entirely seafood driven menu. Our current menu is offered at $255 per guest exclusive of beverage, service charge, taxes, or gratuities. Starting January 1, 2025, our tasting menu will adjust to $285 per guest.Please allow 2.5 hours for this experienceWe can accommodate some but not all food allergies so please inquire before booking via info@reveriedc.com. We are unable to provide dairy-free or fully vegetarian versions of our experience.

See what locals rave about

From verified diners like you

OT
OpenTable Diner
Washington, D.C. Area •1 review
5.0
Dined today
Delicious food- we had mixture of spreads, vegetables and meats everything was really good. Overall we had a great experience!
More info
Zaytinya - DCPrice: Expensive• Mediterranean• Penn Quarter
•
4.7
K
Kinga
Virginia •4 reviews
5.0
Dined 1 day ago
Tried taste of the south for brunch on New Years Day. The restaurant is cute, service was outstanding! Our waiter was amazing, I wish I caught his name. Smashed potatoes and shrimp and grits were delicious. Already planing a visit back for dinner :)
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Succotash PRIMEPrice: Moderate• American• Penn Quarter
•
4.6
R
RichardVIP
Washington, D.C. Area •81 reviews
4.0
Dined on 25 Dec 2024
A nice wide variety of dishes, especially a good number vegetarian options. The dishes we had were flavorful and zesty. Similar in many ways to Indian food, but spicing is different. Our waitress was very knowledgeable about the dishes and was able to describe differences between dishes that looked similar on the menu. Then she graciously comped us a dessert when we said we were full. 😊
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AfghaniaPrice: Expensive• Afghan• Georgetown
•
4.9
N
NicoleVIP
Pittsburgh •36 reviews
5.0
Dined on 22 Dec 2024
This was a great experience. From the time we walked in until we left the staff were considerably, attentive, and extremely nice. The energy is inviting. The open kitchen was a nice addition to the experience filling the room with warmth. The menu was clearly designed with deep thought and intention. Would highly recommended.
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The DabneyPrice: Very Expensive• American• Shaw
•
4.7
K
KennyVIP
Washington, D.C. Area •1 review
5.0
Dined on 17 Dec 2024
Amazing experience. Food and service were on another level. After each delicate course, I was left wanting more which is ingenious because now I have to come back again. Darn. Thank you SHIA.
More info
SHIA RestaurantPrice: Very Expensive• Korean• Washington
•
4.8

Best Restaurants with a Tasting Menu in Washington DC

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80 restaurants available nearby

1. Afghania

2. Succotash PRIME

3. SHIA Restaurant

4. Zaytinya - DC

5. The Dabney

6. CUT by Wolfgang Puck

7. Moon Rabbit by Kevin Tien

8. Nobu DC

9. Jônt

10. Reverie

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