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Best Healthy Restaurants in NW Dallas / Love Field Area

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48 restaurants available nearby

A photo of True Food Kitchen - Dallas restaurant
1. True Food Kitchen - Dallas
4.7
Exceptional(2007)
Price: Moderate
• American • Uptown
Booked 41 times today
True Food Kitchen is a chef-driven restaurant and scratch bar that was founded by Dr. Andrew Weil, the pioneer of integrative medicine, to provide food that tastes great and is good for you. At our table, delicious dining and conscious nutrition go hand in hand, without sacrificing flavor, creativity or indulgence. Our expertly trained chefs craft flavor-forward dishes, handcrafted cocktails and freshly pressed refreshers so you can enjoy epic food experiences that aren’t just good for you, but good to you. Join us in Dallas for lunch, dinner, or weekend brunch. Located in Dallas at The Plaza at Preston Center, in the center of the property next to Matthew Trent, off of Preston Road. New flavors, new combinations, new obsessions. Come see us for something completely new and delicious.
A photo of Shinsei Restaurant restaurant
2. Shinsei Restaurant
4.8
Exceptional(2058)
Price: Very Expensive
• Asian • Park Cities
Booked 70 times today
Shinsei Restaurant offers a range of traditional sushi and contemporary Asian cuisine. Customers rave about the delicious food, with mentions of fresh fish and creative dishes. The restaurant also scores highly on ambiance, with a neighborhood trendy vibe and excellent service. The fresh and flavorful food combined with a fun atmosphere makes for a healthy dining experience.
A photo of José restaurant
3. José
4.6
Exceptional(1357)
Price: Expensive
• Contemporary Mexican • Park Cities
Booked 28 times today
José brings a fresh, modern take on regional Mexican cuisine to Dallas’ beloved Lovers/Inwood neighborhood. Inspired by the brilliant and fast-paced culinary scene in Jalisco, the restaurant captures the serendipitous connections created when culture, food, tequila and art merge into one experience. Jose’s vibrant story comes to life at every table through its chef-driven plates, craft cocktails, the ceramics crafted by its renowned namesake, José Noe Suro of Ceramica Suro and the hand-drawn mural adorning the walls with scenes of Guadalajara and Tequila, which was a collaboration between Suro and Dallas-based designer and artist Megan Reinhardt. More than a restaurant, José is a community with authentically innovative Mexican food at its heart. Helmed by award-winning Chef Anastacia Quiñones-Pittman, José’s culinary program is seasonal, inspired and ever evolving.
A photo of Lovers Seafood And Market restaurant
4. Lovers Seafood And Market
4.8
Exceptional(1683)
Price: Expensive
• Seafood • Park Cities
Booked 53 times today
Lovers Seafood and Market is the second concept from Tracy Rathbun and Lynae Fearing, the partnership that produced the local favorite Shinsei. In an age where independent, neighborhood, specialty shops are virtually extinct, Lovers Seafood and Market is committed to the principles of personally providing our community exceptional quality, fair pricing, and excellent service. We strive for these goals while maintaining both a respect to, and a responsibility for, the health of our ocean waters. We are dedicated to providing products that are delicious, innovative, and globally responsible.Our market and our menu are designed to showcase the bounty and the possibility of the world’s waters. Our philosophy is to protect those same waters so generations to come can enjoy all of those same possibilities.For additional availability please contact our front desk 214.414.9880.
A photo of Doughbird - Dallas restaurant
5. Doughbird - Dallas
4.6
Exceptional(125)
Price: Moderate
• American • Park Cities
Booked 24 times today
We’re ready to welcome you with a laid-back vibe and tasty food! Our standout entrees, like Grilled Salmon, Steak Frites, and of course our famous pizza and chicken, will make Doughbird your new favorite spot for family dinners, happy hours, and casual lunches.
A photo of Oishii Sushi restaurant
6. Oishii Sushi
4.9
Exceptional(836)
Price: Expensive
• Sushi • Turtle Creek / Oak Lawn
Booked 56 times today
Open for over 20 years, Oishii Owner & Executive Chef Thanh Nguyen serves some of the most creative comfort sashimi, sushi, and specialty rolls (including many rice-less and gluten-free options) in Dallas. We have an extensive Pan-Asian menu that has classic Vietnamese dishes such as shaken beef tenderloin, fried whole snapper, and incredible pho, and Chinese favorites like peking duck and sea-salt style combination seafood. The beverage menu to include over 20 wines by the glass and a constantly rotating selection of the best 100 wines he can procure. We offer 16 sakes by the glass and offer a full bar specializing in Japanese whiskeys, single malt scotches, and seasonal hand crafted cocktails.
A photo of Sevy's Grill restaurant
7. Sevy's Grill
4.8
Exceptional(3116)
Price: Expensive
• American • Park Cities
Booked 28 times today
Sevy's Grill has been a Dallas favorite since 1997 serving the finest ingredients with a creative American flair. The menu features steaks, seafood, pastas and daily specials, that utilizes a wood burning grill for added flavor. We offer a range of libations in our bar, including over 60 varieties of scotch and over 60 wines by the glass.Designed by Paul Draper, the Arts and Crafts influenced interior creates a comfortable, warm environment highlighted by the amber glow of the back-lit bar. Weather permitting, the French doors along the front of the restaurant open to one of the patios.With a private dining room with a gas burning fireplace, two covered patios, and an outdoor putting green, we have something for everyone. Complimentary valet, off-site catering and unique menus for special events are additional services we are pleased to offer our guests.Come on in and meet Sevy, Stefaan, Frank and Buzzy - they guarantee your enjoyment.
A photo of Hugo's Invitados - Las Colinas restaurant
8. Hugo's Invitados - Las Colinas
4.4
Awesome(724)
Price: Expensive
• Mexican • Las Colinas / Irving
Booked 27 times today
We serve all-natural cuisine influenced by centuries of traditions and inspired by our guests, with your every occasion being worthy of celebration.Created by Executive Chef Natalio Charles, our menu is almost entirely gluten free, and can be made to fit any dietary needs. 'Invitados' means you're our invited guest. It'll be our pleasure to serve and celebrate you soon!Signature dishes include the famed Red Snapped Ceviche, Wagyu Carne Asada, Mexican Cioppino, and Chilean Sea Bass, with unique fresh-crafted cocktails like the Grilled Pineapple Margarita, Spicy Oaxaca, WhiskeyBerry, and CBD Margarita.
A photo of Celebration Restaurant restaurant
9. Celebration Restaurant
4.7
Exceptional(193)
Price: Moderate
• Farm-to-table • Park Cities
Booked 7 times today
Dallas' Original Farm to Table Restaurant. Located on West Lovers Lane between Inwood and Lemmon nestled in 3 old houses. Local, organic produce when available. Family style portions. Great vegetarian selections. Gluten free, dairy free menu items available. Large west patio with native plant garden. Reservations for parties of 5 to 76. For parties smaller than 5, give us a call and we'll add you to the call ahead list. Come make it a Celebration!
A photo of Mesa Mezcal restaurant
10. Mesa Mezcal
3.9
Excellent(135)
Price: Moderate
• Mexican • Las Colinas / Irving
Booked 3 times today
Step in and enjoy a variety of good eats, beers on tap and delicious crafted cocktails. Located only a short walk from the Toyota Music Factory in the heart of Las Colinas. Enjoy complimentary valet of self-parking in our hotel garage when you make a visit to our bar for pre-concert drinks. Our comfortable setting makes us a perfect choice for your next night out. We offer an open bar restaurant design with a large outdoor patio and private dining room, Mesa Reserve. Happy Hour – 4pm-6pm daily
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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