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Best Healthy Restaurants in South Park

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46 restaurants available nearby

A photo of KINDRED restaurant
4.7
Exceptional(235)
Price: Expensive
• Vegetarian / Vegan • South Park
Booked 25 times today
Equal parts evil lair and Victorian cocktail salon, KINDRED has transfixed and beguiledall who step into its portal, with whimsical eccentricity, world class vegan dishes, and ambitiously inventive cocktails.Since opening its doors in late 2015 in the enchanting neighborhood of South Park, SanDiego, KINDRED has garnered recognition which transcends its plant-based credo,heralded as one of the city's premier dining institutions. It has been named EATER SanDiego's and San Diego Magazine's Restaurant Of The Year, topped Zagat San Diego'sMost Important Restaurant Openings, and earned an Orchid Award for interiordesign from the San Diego Architectural Foundation. KINDRED was also named within the Food Network's list of the best vegan restaurants in the country, was voted the Best Vegan Bar in the U.S. by VegNews magazine, and received regional honors from the Tales Of The Cocktail Foundation for Best Restaurant Bar in the West.
A photo of Alexander's on 30th restaurant
4.8
Exceptional(3152)
Price: Expensive
• Italian • North Park
Booked 50 times today
Neighborhood gem located in the heart of the Historic North Park District, adjoining Balboa Park and the world famous San Diego Zoo. Specializing in homestyle Italian with Gourmet Flair. Hand made Pastas, Award Winning Pizza and Voted Best of Restaurants by San Diego Magazine "Most Romantic". Listed as Top 25 Places to Eat in San Diego "Before You Die" by San Diego Union Tribune. Make memorable celebrations on our beautiful patio, the perfect ambiance for any occasion. Remember to try our diners favorites, The Theodore's Fix Pizza and Baked Vodka Bolognese.Look forward to serving you soon!
A photo of C-Level restaurant
4.7
Exceptional(5097)
Price: Expensive
• Cocktail Bar • Downtown / Gaslamp
Booked 91 times today
Resting on stilts atop San Diego By C Level Lounge, is an upscale-casual lounge on the waterfront overlooking the city skyline and Coronado.
A photo of The Prado at Balboa Park restaurant
4.6
Exceptional(8004)
Price: Moderate
• Californian • Downtown / Gaslamp
Booked 56 times today
Located in San Diego's Balboa Park, in the Historic House of Hospitality, The Prado offers historic charm and California cuisine.
A photo of Island Prime restaurant
4.7
Exceptional(8472)
Price: Very Expensive
• Steakhouse • Downtown / Gaslamp
Booked 40 times today
Island Prime is a healthy restaurant as reflected in the reviews. One customer mentioned that the restaurant accommodated their dietary restrictions. Another review mentioned the extent they addressed low sodium diets, indicating the restaurant's willingness to cater to different dietary needs. The restaurant also received high ratings for food quality, indicating that they use fresh and healthy ingredients.
A photo of Lionfish Restaurant at Pendry San Diego restaurant
4.7
Exceptional(1776)
Price: Moderate
• Seafood • Downtown / Gaslamp
Booked 31 times today
Lionfish, located in the Pendry San Diego, is a modern, cutting edge sushi and seafood restaurant located on 5th Avenue that features fresh-catch cuisine and seasonal ingredients, all prepared with innovative twists by homegrown San Diego chef JoJo Ruiz.
A photo of Roy's San Diego Waterfront restaurant
4.2
Awesome(3720)
Price: Very Expensive
• Seafood • Downtown / Gaslamp
Booked 83 times today
Blending classic techniques with adventurous Pacific Rim flavors, culinary pioneer Roy Yamaguchi created an entirely new approach to fine dining. The first Roy's opened in Honolulu in 1988 and we've spread our warm hospitality and passion for innovative and creative cuisine around the world ever since. Indulge in one of our spectacular cocktails or choose a glass from our award-winning wine list while you discover the fresh ingredients and outstanding seafood, expertly prepared by our local chefs that made us famous. We invite you to join us at Roy's Downtown San Diego located on the water at the Marriott Hotel and Marina, featuring a dining room overlooking the marina, or patio dining just steps from the water.
A photo of Tom Hams Lighthouse restaurant
4.6
Exceptional(6716)
Price: Expensive
• Seafood • Downtown / Gaslamp
Booked 43 times today
Tom Ham’s Lighthouse was built in 1971 by a man who was not afraid to put his name on his product. Rooted in warm welcomes & excellent food, Tom Ham made his lifelong dream a reality. Tom Ham’s Lighthouse is the only restaurant in the US to have a USCG operated & maintained Lighthouse attached to it. You can locate us on any modern nautical map as Beacon #9. Featuring a 100% responsibly resourced seafood menu & award winning Sunday Champagne Brunch, we are a must when it comes to the San Diego food scene. The dining room, purposely shaped like the state of California, allows for groups as grand as 50 yet private enough for a couple’s night out. Holiday brunches have been long time family traditions for many San Diegans. Start your family’s tradition this next holiday. With the best views of the Downtown City Skyline, Coronado & San Diego Bay, Tom Ham's is & remains a San Diego tradition in dining excellence since 1971.
A photo of Benihana - San Diego, CA restaurant
3.8
Excellent(7579)
Price: Moderate
• Japanese • Mission Valley
Booked 99 times today
Welcome to Benihana, a dining experience unlike any other! Our guests are seated at communal tables in groups, where your personal chef will perform the ancient art of Teppanyaki. Watch as we slice and dice, preparing a meal that will dazzle your eyes as well taste buds, whether you choose mouth-watering steak, tender chicken or succulent seafood. You can also enjoy sushi prepared by a talented sushi chef and indulge in a specialty cocktail.
A photo of Little Frenchie restaurant
4.7
Exceptional(1501)
Price: Moderate
• French • Coronado
Booked 36 times today
Little Frenchie is a chef-driven approachable bistro modeled after Parisian neighborhood cafes. Enjoy our rotating menu of Provencal classics, our immense selection of unique cheeses imported from France and our extensive wine collection from both France and California. We take pride in the imported and local ingredients we use; our produce is sourced from regional farmers, and our seafood from local area fisherman.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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