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Best Healthy Restaurants in Georgetown

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53 restaurants available nearby

A photo of Terra Plata restaurant
4.7
Exceptional(4226)
Price: Very Expensive
• Farm-to-table • Capitol Hill / First Hill
Booked 38 times today
Terra Plata is James Beard award winning Chef Tamara Murphy's "Earth to Plate" concept. It is the result of her love for creative and delicious plates inspired by the seasons and made possible by our local growers & artisan producers.
A photo of Sushi Kashiba restaurant
4.9
Exceptional(872)
Price: Very Expensive
• Sushi • Belltown / Pike Place Market
Booked 27 times today
Sushi Kashiba offers a healthy dining experience with fresh, high-quality fish cuts like salmon, toro, tuna, and yellowtail. Reviews rave about the attention to detail in each dish, from the fish's origin and preservation to its preparation. The menu also includes à la carte items like agedashi tofu and oysters on the half shell. The reviews consistently mention the freshness and quality of the food, making Sushi Kashiba a healthy dining destination.
A photo of Ben Paris restaurant
4.2
Awesome(1183)
Price: Expensive
• Contemporary American • Downtown
Booked 39 times today
Just steps away from Pike Place Market, Ben Paris is a vibrant hangout where locals and guests can enjoy a modern spin on classic American cuisine featuring the bounty of the PNW, hand crafted cocktails and carefully selected local beer & wine.-Reservations will be seated when the whole party has arrived-Reservations will be held for 10 minutes from reservation, please call if running late-Walk-ins welcome!-Large party reservations of 9-16 guests are available by phone for dinner 7 days a week and lunch Monday-Thursday. A credit card is required to secure the reservation. We do not accept reservations for weekend brunch for groups larger than 8 guests. A charge of $25/guest will be applied for no-shows on large party reservations. We kindly require that all members of large party dinner reservations participate in our Tour the Menu family-style dining option.
A photo of Salty's on Alki Beach restaurant
4.7
Exceptional(9677)
Price: Expensive
• Seafood • West Seattle/Alki
Booked 65 times today
Located on Alki Beach with the most spectacular view of the Seattle skyline, Salty’s is one of the Top 100 Most Scenic Restaurants in America. Salty’s is renowned for our award-winning fresh seasonal seafood, Pacific Northwest Coastal cuisine, playful atmosphere, and uncommonly genuine service. Our Northwest wine menu has won the Wine Spectator’s Award of Excellence since 2003. We are open for year round outdoor dining in our cozy and elegant glass-like tents and on our decks. Beautifully decorated to lift your spirits, we welcome you to celebrate or just let the stress of the day slip away while enjoying the astonishing waterfront and fresh air of the Elliot Bay. We are truly a great escape and delicious fun! Established in 1980, we are a James Beard Smart Catch Restaurant, proudly independent, family owned and operated, and woman owned.
A photo of The Hart and the Hunter - Seattle restaurant
4.4
Awesome(188)
Price: Moderate
• Regional American (Contemporary Southern) • Downtown
Booked 6 times today
Palihotel Seattle is home to The Hart and The Hunter, our laid-back Americana diner featuring elevated diner classics and easygoing cocktails. Established in Los Angeles in 2012, this family-friendly and cheerful Pike market adjacent neighborhood spot offers crave-worthy dishes such as Smoked Corn Beef Hash, Griddled Sandwiches, Pie à la Mode, Savory or Sweet Waffles and other delights! Cocktails range from seasonal specialties to the classics done right.
A photo of Lola Seattle restaurant
4.7
Exceptional(4282)
Price: Moderate
• Mediterranean • Downtown
Booked 53 times today
Lola Seattle offers a variety of dishes that are healthy and flavorful. The restaurant is committed to sustainability by composting 75% of their waste. They provide options for gluten free guests and their Mediterranean cuisine features light portions. The reviews are consistently positive, with customers noting the delicious food, attentive service, and excellent ambiance.
A photo of Shuckers restaurant
4.7
Exceptional(2560)
Price: Moderate
• Unspecified • Downtown
Booked 3 times today
Shuckers Oyster Bar, located in the iconic Fairmont Olympic Hotel, is a Seattle landmark for fresh Northwest seafood, wine and local microbrews. Housed in a 1930s haberdashery, its carved oak paneling and tin ceiling create a cozy, pub-style ambiance. The menu features classics like clam chowder, fish and chips, and a premier selection of oysters prepared four ways. Daily specials showcase market-fresh seafood, including the exclusive Copper River Salmon when in season. Guests can enjoy an extensive wine list, craft cocktails, and live oyster shucking on weekends. Committed to sustainability, Shuckers partners with local fisheries to ensure the freshest ingredients. With a staff averaging 20 years of expertise, the dining experience is elevated with insightful oyster recommendations, contributing to 400 dozen oysters served weekly. An OpenTable Diners’ Choice winner in 2024, Shuckers remains a top destination for seafood lovers in Seattle.
A photo of Umi Sake House restaurant
4.7
Exceptional(2568)
Price: Moderate
• Japanese • Downtown
Booked 69 times today
Umi Sake House is a unique Japanese cuisine restaurant in the Belltown area of Seattle featuring the highest quality seafood available in the Northwest, a large izakaya-style tapas menu, and boasting a sake list of over 60 imported Japanese bottles. The interior is multi-faceted, with a black slate tiled traditional dining room, a gorgeous 14 person capacity wooden sushi bar, a semi private "tatami" room which holds 12 people, a larger 25 person private dining room, an enclosed "back patio" casual dining room complete with tropical garden, a black concrete liquor bar with custom sake cocktails and fusion traditional cocktails. The variety of atmospheres allows for a different experience with every visit, and the vastness and quality of the menu does the same. For the budding sake enthusiast or the seasoned veteran, the sake menu at Umi is bottle for bottle the best found anywhere outside of Japan!
A photo of Stateside - Seattle restaurant
4.9
Exceptional(347)
Price: Expensive
• Contemporary American • Capitol Hill / First Hill
Booked 10 times today
Chef Eric Johnson cooks casual but elegant dishes at his Capitol Hill restaurant specializing in Contemporary Asian cuisine. Since opening in 2014, he’s won over Seattle diners with dishes like chili cumin pork ribs, fried master stock chicken, and crispy duck fresh rolls. The cocktails feature Southeast Asian ingredients like galangal and lime leaf. Stateside is conveniently located on lower Capitol Hill within a short walk of the Convention Center, the Paramount theater and downtown. Check out Stateside's cocktail lounge next door, Foreign National, for an intimate craft cocktail experience.
A photo of Goldfinch Tavern at Four Seasons Hotel Seattle restaurant
4.5
Awesome(1784)
Price: Expensive
• Regional American (Northwest) • Downtown
Booked 30 times today
Approachable sophisticated Pacific Northwest cuisine, simply prepared using the finest regional ingredients and served in a dining room with maritime-inspired design and sweeping views of Elliott Bay.Goldfinch Tavern is a collaboration between Ethan Stowell and Four Seasons Hotel Seattle. Named for the state bird of Washington, the American Goldfinch.The upscale tavern pays homage to the city’s pioneer days, when taverns catered to lumberjacks and sailors alike, providing a place for travelers and locals to both socialize and conduct business, all while enjoying drinks and food.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Nabeel
    Seattle / Eastern Washington •2 reviews
    5.0
    Dined 1 day ago
    Look, I judge restaurants by the food primarily. So the small things I prefer or don't like about noise, value, or service timing matter, but not that much. Because the food at Terra Plata was really really good. We had one course from each quadrant of the menu (starter, earth, land, sea), and they were all good. We had the albracore crudo (really really good despite finding one pinbone), shishito peppers (normally an afterthought at restaurants - not here, the spices added a lot of depth), and the truffle and mushroom risotto (perfect texture). The land course (portuguese roast pig) was probably the only disappointment because it just wasn't as much of a flavor bomb as we expected from the ingredient's listed and just lacked something special. But it was still quite good, just overshadowed by the other dishes. And finally, the dessert (Basque Cheesecake) was amazing. No store bought pre-made dessert here. Unbelievable texture and the blood orange caramel was perfectly balanced. Tiny notes: the food comes out as it's done, which sometimes leads to awkward timing unless you plan what makes sense to have in what order. The service is good, but the restaurant was busy and you won't have them checking on you often. Not inherently an issue - I would rather have someone bothering me less than more. And we did find a pin bone in the crudo. But overall, it's a place I would recommend to foodies.
    More info
    Terra PlataPrice: Very Expensive• Farm-to-table• Capitol Hill / First Hill
    4.7
  • Tamara
    Los Angeles •1 review
    5.0
    Dined 1 day ago
    Great views, wonderful service and food was outstanding. We went for my boyfriend’s birthday and they had confetti on table and a signed bday card for him! Brought him out a slice of the most amazing cake with a candle. Made the whole experience really great.
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    Salty's on Alki BeachPrice: Expensive• Seafood• West Seattle/Alki
    4.7
  • LeAnna
    Seattle / Eastern Washington •1 review
    5.0
    Dined 2 days ago
    Food and service were really great. We got the carnita bowl and baked eggs.
    More info
    Ben ParisPrice: Expensive• Contemporary American• Downtown
    4.2
  • Petra
    Washington, D.C. Area •1 review
    5.0
    Dined 4 days ago
    Was lucky enough to have chef Shiro himself. Every bite was exquisite! It's an experience and excellent meal.
    More info
    Sushi KashibaPrice: Very Expensive• Sushi• Belltown / Pike Place Market
    4.9
  • Charmaine
    1 review
    5.0
    Dined 5 days ago
    We ate here for dinner and got fish and chips. Chips were just slightly salted but great. My husband got the Reuben which was amazing with the old bay Jojos super good. Server also made me an amazing off menu mocktail. We ended the night so full with sticky toffee pudding which was amazing as well. Service was great. Breakfast was great as well definitely try their biscuits and gravy and their h&h breakfast. I would come back again.
    More info
    The Hart and the Hunter - SeattlePrice: Moderate• Regional American (Contemporary Southern)• Downtown
    4.4
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