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Best Seasonal Restaurants in Bristol

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15 restaurants available nearby

A photo of Le Central restaurant
4.7
Exceptional(527)
Price: Expensive
• Contemporary French • Bristol
Booked 4 times today
Le Central is a French bistro, focusing on modern interpretations of classic dishes featuring local products from Sakonnet Lobsters, Four Town Farm (Seekonk, MA), Walker's Farm (Barrington, RI), Scott the Bassman, and Little Rhody Eggs (Foster, RI). Low lighting, checkerboard floor tiling, glass tabletops, and French nu-Jazz provide an intimate yet warm and familiar atmosphere. Chef-owner Jesse James spent his early career in Boston, working with chefs Moncef Meddeb at L'Espalier and Jasper White at Jasper's, with further experience at other landmark restaurants in New York, France, and Italy. Le Central is the third restaurant he has designed, built, and operated, after Aperto (Est 1992) and Boca Rotis (Est 1997), both in San Francisco. The large painting by Inez Storer on the south wall of the restaurant (which also serves as our logo) is of Jesse's son, Sam (the current General Manager & Beverage Director), and his childhood dog, Skye. Inez wouldn't say who the guy in the chair is.
A photo of DeWolf Tavern restaurant
4.2
Awesome(30)
Price: Moderate
• Contemporary American • Bristol
Booked 5 times today
Located on the beautiful waterfront of Thames Street Landing, DeWolf Tavern offers a variety of dining options. Enjoy the breeze from Mount Hope Bay with a cocktail on the patio after work. The downstairs tavern serves light meals and drinks for lunch and dinner in a cozy, rustic atmosphere featuring stone walls and barked trees as supports. For a more intimate setting, enjoy a romantic dinner for two or celebrate with a group of guests in the upstairs dining room. The fireplace seating and the spectacular waterfront view ensure every visit feels like a special occasion.Chef Sai draws inspiration from the fresh local seafood available in Rhode Island and has created a unique Contemporary American-Indian menu that highlights these ingredients. He has mastered various cooking techniques worldwide, resulting in incredible dishes that blend local flavors with the intense heat of the charcoal tandoor. Try the classic stuffed lobster, lamb curry, or a bowl of seafood stew.
A photo of Boat House Waterfront Dining restaurant
4.8
Exceptional(8458)
Price: Moderate
• Seafood • Tiverton
Booked 82 times today
At the Boat House, we proudly celebrate coastal New England's natural abundance: fresh seafood, local produce and pastoral and nautical charms. Residing on a bluff over the foot of Mt. Hope Bay, the restaurant beckons guests to relax and soak in our panoramic, award-winning bayside views.
A photo of Brick Pizza Co. restaurant
4.7
Exceptional(1051)
Price: Expensive
• American • Bristol
Booked 14 times today
Brick Pizza Co. is a new American restaurant that specializes in brick oven pizza and house made pasta.www.brickpizzaco.com
A photo of The Shanty restaurant
4.8
Exceptional(823)
Price: Moderate
• American • Warwick
Booked 21 times today
OUR MISSIONThe Shanty is a modern American restaurant pairing local farm fresh ingredients with unsurpassed service in a comfortable ‘locals' atmosphere.We offer a great variety of craft brews and classic cocktails with a hint of eclectic. We strive to educate and inspire through food by letting the local ingredients shine.
A photo of Meritage - Warwick restaurant
4.8
Exceptional(3208)
Price: Moderate
• American • East Greenwich
Booked 20 times today
This casual yet elegant restaurant features eclectic new-American cuisine and a carefully chosen wine list that includes twenty wines by the glass and many more by the bottle.
A photo of Iron Works restaurant
4.8
Exceptional(2270)
Price: Moderate
• American • Warwick
Booked 49 times today
More gastropub than classic tavern, Iron Works serves innovative and updated takes on American classics. Open daily for dining and takeout
A photo of Siena East Greenwich restaurant
4.8
Exceptional(3529)
Price: Expensive
• Italian • East Greenwich
Booked 25 times today
Siena offers authentic Tuscan cuisine in a warm, inviting and lively atmosphere. Enjoy casually elegant dining with menu selections including a wide variety of grilled steaks, seafoods, and veal entrees along with numerous signature pasta & saute dishes. Siena - East Greenwich, compliments the trusted menu from the original Siena Restaurant, located on Federal Hill, with many of the warm touches and great food found in kitchens and wine bars all over Italy. To make a reservation call 401-885-8850 or go to http://sienari.com/Reservations/SienaRI_OpenTableReservations.html.
A photo of Palmer River Grille restaurant
4.7
Exceptional(1140)
Price: Moderate
• Contemporary American • Warren
Booked 13 times today
YOU'LL LOVE OUR AMERICAN RESTAURANT IN WARREN, RI Are you craving Rhode Island seafood? What about a juicy steak cooked to perfection? When you're in the mood for delicious food and uncompromising service, visit us at Palmer River Grille LLC. Located in Warren, RI, our American restaurant is a picturesque place to order lunch or dinner while enjoying the beauty of our town and the Palmer River. Palmer River Grille is part of the Gorman family of restaurants, which include the Sakonnet River Grille and Four Corners Grille in Tiverton, RI. Our family has been running these restaurants since 1998 and 2015, respectively. From the cooks to the wait staff, our entire crew is dedicated to providing the highest quality food and fast, friendly service. There's something on our dinner menu and lunch menu for everyone. We also have a full bar serving your favorite cocktails, mixed drinks, beer and wine.
A photo of Besos Tapas & Wine Bar restaurant
4.4
Awesome(493)
Price: Moderate
• Tapas / Small Plates • East Greenwich
Booked 10 times today
Tapas originated in Andalucia, a Southern province of Spain, and are considered a fundamental way of life. These tasty small dishes are traditional Spanish dishes found in every bar, cafe, restaurant, and home. A tapa is an appetizer or snack in Spanish cuisine that can be combined to make a full meal and can be cold (such as mixed olives and cheese) or hot (such as gambas al ajillo (shrimp in garlic) or patatas bravas). We wanted to bring this culinary experience to the heart of East Greenwich creating a shareable experience, transporting our guests to Southern Spain with a variety of diverse flavors and wine pairings that will entice their tastebuds.

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