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Best Gluten Free Restaurants in Bal Harbour

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94 restaurants available nearby

A photo of Aba Miami - Bal Harbour restaurant
4.6
Exceptional(833)
Price: Expensive
• Mediterranean • Bal Harbour
Booked 69 times today
Aba, meaning father in Hebrew, is a Mediterranean restaurant with a California influence. The menu features Top Chef Winner Chef CJ Jacobson’s modern approach to Mediterranean cooking, and the beverage program showcases spirits and rare wines from lesser known Mediterranean regions. Signature dishes on the menu include Smoky Garlic Hummus, Whipped Feta Spread, Hamachi, Shawarma-Spiced Skirt Steak and Bougatsa. The bar program showcases rare Mediterranean-inspired wines and spirits.
A photo of La Gourmandise - St. Regis Bal Harbour restaurant
4.9
Exceptional(118)
Price: Moderate
• French • Bal Harbour
Booked 2 times today
The bright, impeccable environment of La Gourmandise welcomes guests for authentic, sophisticated French cuisine. Traditional afternoon tea showcases 30 varieties, including unique custom blends created exclusively for the hotel.Please note: a 20% gratuity (plus taxes) will be added to all checks.
A photo of Lido Restaurant and Champagne Bar at The Surf Club restaurant
4.7
Exceptional(786)
Price: Very Expensive
• Italian • Surfside
Booked 32 times today
Lido Restaurant at The Surf Club celebrates its place as the best oceanfront dining experience in the Miami Beaches. The Surf Club's once fabled ballroom, is now a destination for thoughtful Italian culinary; from crudos including Tonno al Tartufo Nero, made-in house pastas like Pacchero "alla Lido", to famed entrées like Branzino al Vapore.On Sundays we offer a Brunch Buffet experience with available seating on the Oceanfront Terrace or inside the Champagne Bar. For breakfast (daily) and lunch (served Monday through Saturday), seating is available on the Oceanfront Terrace or inside the Champagne Bar. For dinner service, we offer a 2 hour dining experience. We have a 15 minute grace period after which the table may be given to another guest. Please note Lido Restaurant at The Surf Club has a cancellation policy under 24 hours and a no-show policy of $50.00 per person. Our Corkage Fee is $100 per Bottle, $200 for Magnum Bottles (counts as 2 bottles), Max amount per party is 3 bottles
A photo of Nobu Miami restaurant
4.6
Exceptional(3980)
Price: Very Expensive
• Japanese • South Beach
Booked 106 times today
The Miami outpost of Nobu, the world renowned Japanese chef recognized for pioneering a new style Japanese cuisine, brings a burst of excitement to the top ranked Nobu Hotel Miami Beach located inside the iconic Eden Roc Miami Beach. The menu features Chef Nobu Matsuhisa’s signature dishes, such as the Black Cod Miso & Rock Shrimp Tempura, as well as Miami favorites like the Tai Butter Lettuce; Tenderloin Yuzu Truffle. Omakase or tasting menus, offer a memorable opportunity to savor the restaurant’s many distinctive flavors.
A photo of Hakkasan - Fontainebleau Miami Beach restaurant
4.6
Exceptional(5331)
Price: Very Expensive
• Chinese • South Beach
Booked 49 times today
Chinois haute cuisine is meant to be enjoyed and experienced in the proper fashion. Let the 4-floor rooftop enclave of rich textures and hues mesmerize you with waves of exotic dishes. The name "Hakkasan" pays homage to the ‘Hakka’ people from the New Territories of Hong Kong while ‘san’ is the respectful Japanese form of address. This same tradition and respect goes into every menu item and how they are each prepared and presented. To complement our wine list, there is a $60 corkage fee (per 750 ML) for two bottles and $120 for any additional bottle (per 750 ML).
A photo of Serafina Miami restaurant
4.5
Awesome(1383)
Price: Expensive
• Italian • Aventura
Booked 24 times today
Delicious Italian fare, chic fun atmosphere, family friendly hospitality, classic cocktails and exceptional wines. Serafina, where everyone feels at home......
A photo of The Amalfi Llama - Miami restaurant
4.2
Awesome(357)
Price: Moderate
• Steakhouse • Aventura
Booked 12 times today
The Amalfi Llama reimagines the culinary landscape by seamlessly merging the allure of a rustic live-fire steakhouse with the flavors of Italian cuisine, a culinary haven where genuine cooking, down-to-earth cuisine and stylish flair intertwine. Guests embark on a journey from Southern Patagonia to the Mediterranean coast of Italy as they indulge in a multisensory experience that transcends boundaries – from the soothing cream decor to the intimate ambiance of crackling embers accompanied by the melodies of vintage Italian vinyls. Embracing the essence of a modern farmhouse, The Amalfi Llama revolves around an open parrilla grill and wood-burning oven, harnessing fire, smoke, coals and embers to craft dishes. The restaurant’s ethos also meets design with Latin American and Mediterranean influences, resulting in an inviting environment adorned with light woods, natural light and subtly elegant finishes, defying traditional steakhouse and Italian restaurant conventions.
A photo of Gaby by Call me Gaby restaurant
4.4
Awesome(88)
Price: Expensive
• Italian • Aventura
Booked 14 times today
A charming Italian restaurant known for its exceptional pizza and pasta made with love by our chef Andrea. Set in a unique location and cozy atmosphere. We are ready to welcome you for an authentic dining experience, you will feel like home promises an unforgettable dining experience.
A photo of Tambourine Room by Tristan Brandt restaurant
5.0
Exceptional(15)
Price: Very Expensive
• French • North Beach
Booked 3 times today
The Tambourine Room by Tristan Brandt, nestled within Carillon Miami Wellness Resort, offers an intimate 12-seat fine dining journey that reimagines modern classic French cuisine with refined Asian influences. The restaurant marks Chef Brandt’s debut in the U.S. after years of honing his culinary point of view and receiving numerous awards and accolades, including leading multiple Michelin-starred restaurants. In 2013 when he was the head chef at OPUS V the restaurant was awarded two Michelin stars and at the time he was the youngest chef in Germany to lead a two-star kitchen. More recently, in 2022 Epoca by Tristan Brandt in Switzerland was awarded one Michelin star. Chef Tristan Brandt and Chef de Cuisine Timo Steubing showcase an exquisite balance of French tradition and contemporary innovation. Thoughtfully crafted using only the finest ingredients, ensuring every bite is an experience and each course reflects the chefs’ mastery of flavor and technique.
A photo of The Green Pointe restaurant
4.7
Exceptional(156)
Price: Expensive
• European • Aventura
Booked 16 times today
Your hidden gem in Aventura, Florida! Brand new restaurant serving Italian cuisine. Salmon and beef carpaccios, fresh greens, exquisite pastas, Napoli style pizzas, cocktails and more for you to indulge in. Overlooking a marina, its a perfect setting for romantic date, friends get-together, and private events. Parking available"

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