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Best Gluten Free Restaurants in Litchfield

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4 restaurants available nearby

A photo of Arethusa al Tavolo restaurant
4.9
Exceptional(3547)
Price: Expensive
• Contemporary American • Bantam
Booked 23 times today
Located in quaint Bantam (CT) in the scenic county of Litchfield, Arethusa al tavolo offers an innovative farm-to-table menu that celebrates the products of the Arethusa Dairy Farm. Chef Dan Magill’s cuisine is modern and comfortable; it features daily-chosen farm ingredients and the freshest and most select products.Arethusa al tavolo offers a progressive dining experience to the Northwest Connecticut dining scene.We look forward to serving you.
A photo of Sage and Salt restaurant
4.3
Awesome(656)
Price: Moderate
• American • Litchfield
The best seafood as well as great steaks, burgers and more. We offer the freshest raw and chilled seafood. Additionally, you will find options for those looking for chicken, vegan, or gluten free fare. A family friendly restaurant, Saltwater offers a children's menu for those under 12. Join us in one of our four dining rooms or out on Litchfield's largest porch and patio.
A photo of Clubhouse Provisions by Stonybrook Golf restaurant
4.8
Exceptional(87)
Price: Expensive
• American • Litchfield
Clubhouse Provisions by Stonybrook Golf is a Chef Owned & Operated Modern Steakhouse featuring American, Asian, French, and Korean cuisine. At lunch, CHP caters to golfers & non-golfers casually. In the evening, the lights are dimmed offering composed entrees and ala carte steakhouse items with amazing hand crafted cocktails, wine & beer. Curated by Executive Chef & Owner Jonathan Philips diners will not be disappointed! Appetizers like Thai Calamari, Spicy Pork Dumplings & Pork Belly Bites. Handhelds like our Smash Burger or Buttermilk Fried Chicken Sandwich. Entrees like Miso Black Cod, Sea Scallop Risotto, Heritage Pork Chop & A la Carte Steaks. We also offer Sunday Brunch in addition to Lunch 5 Days a week.Clubhouse Provisions doesn't just provide great food, drink and exceptional service, we provide an amazing 180 degree view of our pristine golf course, located in the hills of Litchfield, CT since the mid 50's. We are a public restaurant where all guests are welcome!
A photo of da Capo - Litchfield restaurant
4.7
Exceptional(357)
Price: Moderate
• Italian • Litchfield
Booked 2 times today
Da Capo contemporary interpretations of Italian classics are always made to order from scratch. Our seasonal menu highlights the quality of the freshest ingredients from local farms and our New York Style thin crust pizza is already a favorite all over Litchfield County. The casual setting and inviting atmosphere created by the real tin ceilings, exposed brick, soft lighting and a taste from the past brought to you by the local historical photos makes da Capo a favorite destination for a delicious dining experience. In the summer months, relax in our outdoor patio and experience a little bit of the Mediterranean lifestyle. Da Capo brings to Connecticut a recipe found in Little Italy in the early 1900's: "Authentic New York Style Thin Crust Pizza". Almost a century later Da Capo proudly presents our famous " Old World" family recipe, along with classic family style dining.

See what locals rave about

From verified diners like you
From verified diners like you
  • NicoleVIP
    New York City •4 reviews
    5.0
    Dined 3 days ago
    Had the best Valentine’s Day dinner here. The chocolate brioche bread was delicious. We also received a complimentary cauliflower soup shooter which had excellent flavor. For appetizers we got the yellowtail tartare, which was fresh, and potato and blue cheese flatbread with bacon and onion, which was well balanced. For dinner, I got the scallops with green onion risotto and my fiancé got the short rib. We both cleaned our plates, which is rare for me. In addition to this wonderful meal was equally wonderful service. Our server was so personable and made some much appreciated recommendations as first timers. Will definitely be eating here again!
    More info
    Arethusa al TavoloPrice: Expensive• Contemporary American• Bantam
    4.9
  • Edward
    New York City •2 reviews
    4.0
    Dined 3 days ago
    We had the Valentine Special. The food was very good but the quantity was not. For the price paid a bottle of wine should have been provided. Dana is fantastic.
    More info
    Sage and SaltPrice: Moderate• American• Litchfield
    4.3
  • Jane
    New York City •3 reviews
    5.0
    Dined 3 days ago
    As usual, daCapo met and exceeded all expectations! Trevor, our server always exceeds everything! The food was amazing! All of this has daCapo being our favorite restaurant!
    More info
    da Capo - LitchfieldPrice: Moderate• Italian• Litchfield
    4.7
  • Jennifer
    New York City •8 reviews
    5.0
    Dined on 11 Jan 2025
    The food was delicious and we highly recommend ordering the calamari appetizer (chef delivers his unique take on this common starter and it was fantastic). We enjoyed rice bowls which were spicy with great flavors (the blackened shrimp was cooked to perfection). Although we were stuffed, we still ordered dessert and the sorbet and lemon tart were a great way to end our dinner, with a light cleansing of our palates. Can’t wait to go back in the spring.
    More info
    Clubhouse Provisions by Stonybrook GolfPrice: Expensive• American• Litchfield
    4.8
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