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Best Australian Restaurants in Dawes Point / Walsh Bay

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127 restaurants available nearby

A photo of Squire’s Waterfront Restaurant restaurant
1. Squire’s Waterfront Restaurant
4.1
Excellent(1505)
Price: Expensive
• Australian • Sydney CBD
Booked 20 times today
Squire’s Waterfront Restaurant, located in the heart of Sydney CBD, is a standout destination for grill cuisine enthusiasts. Nestled along the iconic Sydney Harbour, the restaurant offers not only breathtaking views but also top-notch grill dishes that have diners raving. Guests have praised the "delicious food" and "superb meals," highlighting the perfect blend of flavors and expert grilling techniques. The ambiance, combined with attentive service, creates an unforgettable dining experience. Whether you're indulging in a carefully curated set menu or exploring the diverse beer pairing options, Squire’s Waterfront promises a delightful culinary journey that keeps patrons coming back for more.
A photo of The Theatre Bar at the End of the Wharf restaurant
2. The Theatre Bar at the End of the Wharf
4.5
Awesome(333)
Price: Moderate
• Australian • Dawes Point / Walsh Bay
Booked 24 times today
The Theatre Bar at the End of the Wharf is a hidden gem nestled in the scenic Dawes Point, offering an exceptional Dining Bar experience. Renowned for its "amazing harbour views" and a vibrant atmosphere, it's the perfect spot for pre- or post-show meet-ups. Diners rave about the "delicious food" and "friendly, attentive staff," making it a top choice for both casual and special occasions. The menu is praised for its variety and quality, with standout dishes like the "cauliflower roast" and "beer battered fish." The combination of "fabulous views" and "excellent service" ensures a memorable dining experience every time.
A photo of Elements Bar and Grill Walsh Bay restaurant
3. Elements Bar and Grill Walsh Bay
4.3
Awesome(119)
Price: Expensive
• Australian • The Rocks
Booked 29 times today
Elements Bar and Grill Walsh Bay is a standout destination for Grill cuisine enthusiasts in The Rocks, Millers Point. This restaurant captivates diners with its "perfectly cooked steaks" and "mouth-watering tomahawk" that showcases their mastery of the Grill. With a cozy seating arrangement and a warm ambiance, Elements offers an inviting atmosphere paired with stunning waterfront views. Diners rave about the exceptional service, with staff going the "extra mile" to ensure a memorable experience. Whether celebrating a special occasion or enjoying a casual meal, this venue promises an "incredible dining experience" that leaves guests eager to return.
A photo of Quay restaurant
4. Quay
4.5
Awesome(278)
Price: Very Expensive
• Australian • The Rocks
Quay is one of the country’s most celebrated restaurants; the creation of leading Australian restaurant group, Fink, and Executive Chef Peter Gilmore.Quay offers a signature tasting menu at $365 per person. The reimagination of Quay has welcomed an organic space reflective of Peter Gilmore’s nature inspired cuisine. The interplay of textures and colour bring new life and a vibrancy that embraces the restaurant’s place in the dress circle of Sydney Harbour. An ode to the Australian landscape, from the vast ocean floor, to the cracked bark of a paperbark tree, every detail from the ground up has been thoughtfully considered.A new era for Quay, gives an opportunity to fulfil even greater aspirations in delivering a most personal and immersive dining experience.
A photo of The Lord Nelson Brewery Hotel restaurant
5. The Lord Nelson Brewery Hotel
new
4.7
Exceptional(8)
Price: Moderate
• Australian • Millers Point
Booked 22 times today
Sydney’s oldest continually licensed hotel, located in the historic Rocks precinct and home of Australia's oldest pub brewery. The Lord is recognised around the world for its award-winning beers, wine list, food and accommodation.The Lord is recognised around the world for its award-winning beers, wine list, food and accommodation. Come see for yourself and experience it all!
A photo of Walsh Bay Kitchen restaurant
6. Walsh Bay Kitchen
4.5
Awesome(10)
Price: Expensive
• Australian • Millers Point
Booked 15 times today
Located at the heart of the Walsh Bay Arts Precinct, Walsh Bay Kitchen provides the perfect pre-theatre dinner experience to compliment an evening at Sydney Theatre Company's iconic Roslyn Packer Theatre. The restaurant showcases locally sourced produce and premium Australian meat and seafood through a light, Mediterranean-inspired Prix Fixe menu guided by the seasons. Menu price is $65 for 2-course or $78 for 3-course. The drinks menu features an all-Australian wine list as well as Champagne, cocktails, beers, ciders and a substantial non-alcoholic offering. The restaurant is operated in partnership with the Fresh Collective, bringing their signature love of the arts, food and service from the neighbouring Theatre Bar At The End of the Wharf. Walsh Bay Kitchen is the perfect way to round out a great night at the theatre.
A photo of The Doss House restaurant
7. The Doss House
4.5
Awesome(293)
Price: Moderate
• Australian • The Rocks
Booked 5 times today
The Doss House in The Rocks, Sydney, is a hidden gem for Fine cuts enthusiasts. Nestled between George St and Kendall Lane, this charming historical sandstone building creates an ambience unlike any other in Sydney. Known for its "great tasting food" and exquisite fine cuts, The Doss House offers an authentic experience that will "definitely be back." The intimate and rustic setting, enhanced by original fireplaces and candlelight, provides the perfect backdrop to enjoy their exceptional offerings. With a dedicated team that ensures a "wonderful historic location" and "friendly service," The Doss House is a must-visit for those seeking quality and authenticity in every bite.
A photo of Pony Dining The Rocks restaurant
8. Pony Dining The Rocks
4.6
Exceptional(131)
Price: Expensive
• Australian • The Rocks
Booked 18 times today
Pony Dining The Rocks delivers a phenomenal seafood dining experience that has left patrons raving about its "fresh and beautifully presented" dishes. Nestled in Sydney's historic The Rocks district, Pony excels in showcasing the season's finest seafood, cooked to perfection on their distinctive Argentinian wood fire grill. Guests have been particularly enchanted by the "yellowfin tuna tartare" and the "market fish," which consistently exceed expectations. The passionate culinary team, led by Exec Chef Neil Nolan, crafts each dish with care, ensuring an unforgettable dining experience that is "simply outstanding." With its vibrant atmosphere and exceptional service, Pony Dining is a must-visit for seafood lovers.
A photo of Luke's Table at the Pylon Lookout restaurant
9. Luke's Table at the Pylon Lookout
4.8
Exceptional(64)
Price: Very Expensive
• Australian • The Rocks
Booked 1 time today
Located on the Lookout level of the Sydney Harbour Bridge South-East Pylon, Luke Mangan's team will be serving up a sky-high culinary experience in collaboration with BridgeClimb Sydney. 20 guests will be seated at a communal table where you will enjoy an intimate dining experience as the sun sets over Sydney Harbour, which guests can watch from the viewing deck. WHAT'S INCLUDED Welcome Mocktail & Short Tour of the Pylon Museum Champagne & Oysters Three Course Menu by Luke Mangan & Team Matching Wines - Luke Mangan & Penfolds*One glass of wine per course only to adhere to safety requirements in the PylonOn select Wednesday & Thursday evenings only - Dates are released seasonally. Please check our website for all available dates. Age 18+ only 200 steps, not lift Communal tableFinal price of $355pp inc. a $10 booking fee per person* Unless special event specified
A photo of Squire’s Brewhouse and Eatery restaurant
10. Squire’s Brewhouse and Eatery
4.5
Awesome(2)
Price: Expensive
• Australian • The Rocks
Our in-house microbrewery is another iconic addition to everything that The Squire’s Landing is. From James Squire’s iconic crafts, to our limited release small batch brews, you’re bound to come across something unique in our Brewhouse. Our Brewhouse menu boasts hearty pub classics with a twist.The Ground Floor Brewhouse accepts reservations all year round with seasonal minimum spends. Please refer to the booking widget and your specific date for the minimum spend. We take groups of 15-30 guests. For all smaller groups and parties that do not wish to prepay a minimum spend, the venue is available on a walk-in basis. Reservations for the Restaurant on the 1st floor can be made through the "Squire's Waterfront Restaurant" on open table.10% surcharge applies on Sundays. 15% surcharge applies on public holidays. All Minors must be accompanied by a legal guardian or parent at all times across the whole venue.We look forward to hosting you!
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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