££££Price: Expensive • Vegan • Upwey
Nevedya, nestled in the serene Dandenong Ranges outside Melbourne, is a haven for those seeking authentic and soulful Vegetarian and Vegan cuisine. With a focus on organic, seasonal, and ethically sourced ingredients, every dish crafted by head chef Shakti Iyer is designed to "nurture, transform, and heal." Diners rave about the "incredible balance of flavours" and "soul-nourishing" meals, reflecting the dedication to quality and care. The ambiance, described as "peaceful and harmonious," complements the culinary experience, making each visit feel like a "mini retreat." With its unique blend of global flavours and Ayurvedic principles, Nevedya offers a truly enriching dining journey.