Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. New Jersey

Best Neighbourhood Gem Restaurants in Fairlawn

Price
Cuisine
Regions
Areas
Top Rated
Dining Options
Seating options
Accessibility

45 restaurants available nearby

A photo of Oceanos Restaurant restaurant
4.8
Exceptional(3695)
Price: Very Expensive
• Seafood • Fairlawn
Booked 35 times today
The philosophy at Oceanos Restaurant is based on always finding the best the world has to offer. From Oysters & Whole Fish to Prime Meats, we pride ourselves on superior quality. Our master chefs artistically create dishes which bring out the true Mediterranean appeal.
A photo of The Capital Grille - Paramus restaurant
4.8
Exceptional(3809)
Price: Very Expensive
• Steakhouse • Paramus
Booked 113 times today
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
A photo of Taverna Mykonos restaurant
4.7
Exceptional(1407)
Price: Expensive
• Greek • Elmwood Park
Booked 6 times today
Thank you for choosing Taverna Mykonos. We encourage you to make reservations online or over the phone to secure seating. We have 15 minute grace period. Please call us if you running later than 15 minutes after your reservation time. Thank you so much in advance for your cooperation!Taverna Mykonos serves traditional Greek-Taverna cuisine in a colorful atmosphere, featuring fresh Mediterranean food.
A photo of F1RST restaurant
4.8
Exceptional(299)
Price: Expensive
• Contemporary American • Hawthorne
Booked 12 times today
Excited to be opening his "F1RST" restaurant, Award winning Executive Chef/Owner Adam Weiss who is known for his creative mix of unique flavors, textures, and artful presentation will be opening F1RST, an Eclectic American Fine Dining BYOB Restaurant. Focusing on seasonal American Cuisine with a twist, Chef Adam Weiss is bringing his distinctive cooking to Northern New Jersey.Diners will delight in the two uniquely decorated dining rooms that are upscale and trendy with avant garde artwork, subdued lighting, soothing background music, and an intimate fireplace.Our mission is to create a memorable dining experience for all who join us. We look forward to serving you!
A photo of Park West Tavern restaurant
4.8
Exceptional(1004)
Price: Expensive
• American • Ridgewood
Booked 35 times today
Park West Tavern is a neighborhood gem because it offers a fantastic dining experience. Reviews rave about its delicious food, great service, and cozy atmosphere. One review even called it a 'comfort food with an attitude' and another noted it's a 'modern American tavern serving only the finest and freshest ingredients.' The place is always buzzing with energy, making it a perfect spot for a casual dinner or a gathering with friends. Plus, the outdoor dining setup is a beautiful addition to the experience.
A photo of Ho-Ho-Kus Inn & Tavern restaurant
4.5
Awesome(1479)
Price: Moderate
• American • Ho-Ho-Kus
Booked 40 times today
The historic Ho-Ho-Kus Inn & Tavern was fully restored and reopened on December 8, 2009 following a $1.5 million renovation overseen by its new owners. Ho-Ho-Kus residents, Gordon and Laurie Hamm.A local landmark and beloved culinary institution, this historic and charming neighborhood gem has quickly become a favorite among locals, and serves up American classics in a cozy inviting atmosphere, complete with an original fireplace in each of our seven unique dining spaces, two full service bars, and bluestone outdoor patio and fireplace! Explore your culinary side with our seasonal menus, or try the regional, and international craft and session brews, hand crafted cocktails, and the versatility of AV-equipped private rooms for your special milestone, baby, bridal celebration, or corporate meeting. An 8-time winner of Wine Spectator Award of Excellence, locally awarded Best of Bergen in 201-Magazine, Readers Choice Winner on Open Table and in Bergen Magazine, and numer
A photo of Piccolo Bistro restaurant
4.5
Awesome(499)
Price: Moderate
• Italian • Ridgewood
Booked 3 times today
Piccolo Bistro is a neighborhood gem in Ridgewood, known for its fresh homemade pasta, seasonal specials, and great ambiance. With rave reviews like 'authentic Italian place with excellent food', 'lovely quaint BYOB restaurant' and 'everyone’s entrees looked amazing and were absolutely delicious', it's clear why it's a favorite among locals. Plus, the owner goes out of his way to ensure a perfect dining experience. A gem among Ridgewood’s many excellent restaurants!
A photo of Latour Restaurant restaurant
4.8
Exceptional(1343)
Price: Expensive
• French • Ridgewood
Booked 9 times today
Welcome to Chef-Owner Michael Latours fabulous French-American Cuisine Restaurant! Latour is known as a refreshing innovation on the restaurant scene ... a place to sample a type and quality of cuisine that is difficult to find! Latour has been rated in the Top 40 for Best Food Ranking in the Zagat Survey for New Jersey and the New York Times has given Latour a rating of Excellent! Latour has also received a Three-Star rating in the Bergen Record and Star Ledger, and has been featured in Bergen Health and Life Magazine.
A photo of Bottagra restaurant
4.8
Exceptional(1344)
Price: Expensive
• Italian • Hawthorne
Booked 76 times today
Located in Hawthorne"s historic Degray house, Bottagra Restaurant opened its doors in early 2008. What was once used as an encampment for General Lafayette's troops during the Revolutionary War has been transformed into a modern, elegant restaurant with the feel and charm of a Tuscan villa. Chef-Owners Robert Vicari and Carlo Carbonaro have fused their extensive restaurant experience together to offer a variety of dishes hailing from both the northern and southern regions of Italy. Offering a full bar and extensive wine list, as well as private rooms, Bottagrais a diners' dream for gatherings both large and small.
A photo of St. Eve's restaurant
4.8
Exceptional(1126)
Price: Expensive
• American • Ho-Ho-Kus
Booked 18 times today
St. Eve's is a neighborhood gem in Ho-Ho-Kus, NJ. It's a popular BYO spot with dishes that consistently impress. Customers praise the 'kitchen artistry' and commitment to using fresh, organic ingredients. They appreciate the 'professional but friendly' service and the 'nice surroundings'. As one reviewer put it, 'food is consistently excellent' and 'never disappoints!'.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Elaine
    New York City •4 reviews
    4.0
    Dined 3 days ago
    Food was bit salty but guess it is personal preference.
    More info
    The Capital Grille - ParamusPrice: Very Expensive• Steakhouse• Paramus
    4.8
  • Fayvip
    New York City •1 review
    5.0
    Dined 4 days ago
    Wonderful for a celebration for a friend’s birthday
    More info
    Oceanos RestaurantPrice: Very Expensive• Seafood• Fairlawn
    4.8
  • Irenevip
    New York City •41 reviews
    5.0
    Dined 6 days ago
    Unique entrees with top notch quality! A wonderful friendly hostess to greet diners and good service! We had crispy calamari with fried artichokes and Greek olives. Perfectly cooked octopus with potatoes. For entrees we chose the shrimp and grits with delightful mascarpone polenta, spinach and chorizo. My friend had the Al dente pasta with perfectly cooked short ribs. And for the dessert we had star of the show Mounds dessert with hot chocolate poured over to form a ganache shell and the special of the day dessert which was a muffin style apple crumb cake with apple compote. Soooo yummy! What a perfect meal Kudos to the chef on his “First” restaurant! Well done!
    More info
    F1RSTPrice: Expensive• Contemporary American• Hawthorne
    4.8
  • Arthur
    New York City •13 reviews
    5.0
    Dined on 14 Nov 2024
    Went to the Park West Tavern for the first time for a late lunch, I was met very cordially and was seated immediately. The wait staff was knowledgeable and very professional. The food was outstanding as the appetizers were delicious as so different. The apps were the Pork Belly Confit and Gnocchi. The two of us ordered the Wagyu Burger which was the most delicious burger that I have ever had. All in all, the overall experience was amazing and I would highly recommend the Park West Tavern.
    More info
    Park West TavernPrice: Expensive• American• Ridgewood
    4.8
  • Jonvip
    New York City •16 reviews
    5.0
    Dined on 2 Nov 2024
    First time visiting this restaurant beautiful decor ! I found it to be very LOUD…...The menu was lacking options, It was overpriced for the quality & quantity.
    More info
    Taverna MykonosPrice: Expensive• Greek• Elmwood Park
    4.7
  • Privacy Policy
  • Terms of Use
  • Impressum
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable International Ltd. Alphabeta Building, 14-18 Finsbury Square, London EC2A 1AH - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo