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Best Modern Australian Restaurants in Murarrie

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29 restaurants available nearby

A photo of Officers Mess restaurant
4.5
Awesome(6)
Price: Moderate
• Modern australian • New Farm
Booked 10 times today
More than a place to dine or drink.At Officers Mess , great food meets great company. Drop in and taste the difference today.We've crafted a menu that's perfect for those who just want to kick back and enjoy a tasty meal without any fuss. We keep it simple, delicious, and easy-going.At Officers Mess, we believe in good food, good company, and good times. So gather your mates, sit back, and let us take care of you. Whether you’re here for a casual meal, a celebratory gathering, or just a laid-back night out, we’ve got you covered. Our menu is all about easy-going, chill vibes, and we can’t wait to welcome you. Cheers to great food and relaxed dining!
A photo of CRU Bar & Cellar restaurant
4.6
Exceptional(576)
Price: Expensive
• Modern australian • Fortitude Valley
Booked 26 times today
CRU Bar & Cellar in Fortitude Valley, Brisbane, is a beacon for wine enthusiasts and lovers of fine dining. Celebrated for its exquisite Wine Bar, the establishment shines with its stylish spirit and laid-back luxury. Patrons are captivated by the "glorious antique Baccarat chandelier" and a "shimmering heart of CRU," creating an atmosphere that is both elegant and inviting. The wine list is nothing short of award-winning, described by guests as "incredibly extensive" and "delicieuse." A recent guest raved, "The food so beyond delicious," highlighting the perfect pairing of gourmet dishes with exceptional wines. Whether for a leisurely lunch or a decadent dinner, CRU Bar & Cellar offers an unparalleled experience, making it a must-visit destination for those seeking authenticity and quality in their wine and dining choices.
A photo of Essa Restaurant restaurant
4.7
Exceptional(711)
Price: Expensive
• Modern australian • Fortitude Valley
Booked 16 times today
Essa Restaurant, nestled in the vibrant neighborhood of Fortitude Valley, is a beacon of Modern Australian cuisine. The restaurant is celebrated for its strong ethos of collaboration with local farmers and providores, ensuring each dish is environmentally conscious and harvest-driven. Diners rave about the "innovative but ultimately delicious" menu, and the "fantastic service" that makes every visit memorable. The "five chefs, five plates" menu is particularly acclaimed, showcasing the creative flair and impeccable execution that Essa brings to Modern Australian dining. With its "raw and simple" yet thoughtful interiors, Essa provides an escape where the food speaks volumes, making it a must-visit for anyone seeking an exceptional dining experience in Brisbane.
A photo of Lobby Bar restaurant
4.4
Awesome(138)
Price: Expensive
• Modern australian • Brisbane CBD
Booked 4 times today
Lobby Bar, nestled at the heart of Brisbane CBD and Fortitude Valley, offers a quintessential Modern Australian dining experience that is as dynamic as its surroundings. Executive Chef Mark Godbeer crafts dishes with a progressive Australian flair, utilizing local ingredients and rooftop-harvested produce. Patrons rave about the "best breakfast and great coffee" and the "amazing food," highlighting how Lobby Bar uniquely captures the essence of Modern Australian cuisine. The ambiance, enhanced by its open windows and Brisbane's vibrant climate, complements the innovative menu. As one reviewer aptly puts it, the food is "delicious," making Lobby Bar a must-visit for anyone seeking authentic Modern Australian fare in a stylish, inviting setting.
A photo of Detour restaurant
4.6
Exceptional(936)
Price: Moderate
• Modern australian • Woolloongabba
Booked 13 times today
Detour in Woolloongabba stands out as a beacon of contemporary Australian cuisine, masterfully blending innovation with tradition. Focusing on sustainability, the restaurant offers a delightful array of share plates that cater to all dietary preferences, featuring a rich selection of gluten-free and plant-based options. Praised for its unique handling of local ingredients, diners rave about dishes like the "flavor explosion" of the Emu Tartare and the creatively presented KFD. The commitment to small Australian wine producers adds an authentic touch, enhancing the dining experience with bio-dynamic and organic selections. Enthusiastic reviews consistently highlight the "spectacular" food and "attentive" service, making Detour a must-visit for a truly memorable Australian dining experience.
A photo of Perspective Dining restaurant
5.0
Exceptional(43)
Price: Very Expensive
• Modern australian • Fortitude Valley
Booked 7 times today
At Perspective Dining in Fortitude Valley, the essence of farm-to-table cuisine is elevated to an art form by Chef Andrew McCrea. Renowned for its intimate 12-seat setup, this restaurant is a culminating spot for those who cherish personal interactions with the culinary mastermind behind their meals. Praised for his "out-of-this-world food" and ability to turn simple ingredients into a symphony of flavors, Chef Andrew ensures every dish is a reflection of local bounty and sustainability. One diner raved, "The journey from field to plate is narrated by the chef, served attentively along with delightful wine pairings and a personal touch." With ingredients sourced locally, each dish not only promises freshness but also supports local farmers and suppliers, making Perspective Dining a beacon of modern, ethical gastronomy in Brisbane.
A photo of Vlume restaurant
4.8
Exceptional(85)
Price: Moderate
• Modern australian • Ascot
Booked 2 times today
Step into the delightful world of Vlume in Ascot, where Tapas and Small Plates are not just food but a celebration of culinary excellence. Nestled near the Eagle Farm Racecourse, Vlume offers a sophisticated yet laid-back dining experience. Patrons rave about the "amazing Brisket and zucchini flowers" and the "bug roll that is amazing." The restaurant’s Tapas menu, perfect for sharing, brings people together, ensuring that every bite is a taste of heaven. One diner mentioned, "Great tapas and excellent wine list. The pizza was also fantastic." Vlume is the go-to spot on Racecourse Road for anyone looking to indulge in high-quality, beautifully presented Tapas that promise an unforgettable dining experience.
A photo of Adelita Wine Bar restaurant
4.9
Exceptional(88)
Price: Expensive
• Modern australian • Wynnum
Booked 15 times today
Discover the culinary gem of Wynnum at Adelita Wine Bar, where Modern Australian cuisine meets European flair. Guests consistently praise the impeccable food and stunning wines, making Adelita a must-visit destination. One reviewer raved, "The execution of the menu was obviously done by someone that loves food," while another exclaimed, "Always Beautiful food and service, highly recommend it!" The thoughtful combination of fresh, local ingredients and a warm, inviting atmosphere ensures a dining experience that’s both authentic and innovative. Whether it's the handmade pasta or the perfectly cooked steak, Adelita promises a uniquely delightful Australian dining adventure. Join the many who have made Adelita their go-to for a truly exceptional meal in a lovely setting.
A photo of Vindie Restaurant restaurant
4.4
Awesome(34)
Price: Moderate
• Modern australian • Greenslopes
Booked 2 times today
Nestled in the charming suburb of Greenslopes, just a stone's throw from Brisbane CBD, Vindie Restaurant offers a delightful culinary escape with its authentic Vietnamese dishes that stand out for their classic flair and homemade touch. Under the expert guidance of Chef Subra, who brings over 35 years of international culinary experience, the restaurant has become a local favorite. Diners rave about the "authentic classic chicken Pho" which captures the essence of Vietnamese cuisine with its rich and aromatic flavors. As one reviewer shared, the experience at Vindie is "absolute fantastic," with food that is "amazing" and staff that are "so friendly and helpful." Whether you're a first-timer or a seasoned patron, Vindie promises an unforgettable dining experience where every dish tells a story of Vietnam's rich culinary heritage.
A photo of Kent Road Bistro restaurant
5.0
Exceptional(4)
Price: Moderate
• Modern australian • Wooloowin
Booked 5 times today
Opening in the most extraordinary of times, Kent Rd Bistro was founded in June 2020 and has already become a local favourite. In true bistro tradition, the food is French and Italian inspired, modern Australian.Owned and run by husband and wife team, Tim and Victoria Michels, Kent Rd Bistro offers guests a relaxed and inviting place to come and enjoy delicious fare in the beautiful surroundings of the two dining rooms.A BYO restaurant, the menu changes regularly offering the best of in season produce with a classic, modern and warm dining experience. Chef Tim Michels has over 25 years’ experience as head chef at haute cuisine restaurants in Sydney, Hunter Valley and Brisbane. Together with maitre’d Victoria Michels who delivers the finest hospitality, the couple make a formidable team.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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