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Best Steak Restaurants in Musselburgh

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11 restaurants available nearby

A photo of Hawksmoor Edinburgh restaurant
1. Hawksmoor Edinburgh
4.5
Awesome(5693)
Price: Expensive
• Steak • Edinburgh
Booked 68 times today
Hawksmoor Edinburgh is a beacon of authentic British cuisine, captivating diners with meticulously crafted dishes that highlight Scotland's exceptional produce. Located in the heart of Edinburgh, this restaurant seamlessly marries the richness of British culinary traditions with the fresh, local flavors of seafood and grass-fed native breed beef. Dazzling reviews celebrate Hawksmoor as providing "probably the best steak I’ve ever had," while another guest describes the venue as "an oasis of calm" amidst bustling Edinburgh. With its impeccable service and a warm, inviting atmosphere, Hawksmoor Edinburgh is highly recommended for those seeking a quintessentially British dining experience.
A photo of Chop House Market Street restaurant
2. Chop House Market Street
4.0
Excellent(1988)
Price: Expensive
• Steak • Edinburgh
Booked 12 times today
Chop House Market Street in Edinburgh is a shining gem of British cuisine, renowned for its commitment to quality and authenticity. This restaurant takes pride in its British beef, expertly butchered and dry-aged in-house to ensure maximum flavor and tenderness. Cooked over a bespoke charcoal grill, the beef exudes a "subtle smoky flavor" that diners rave about. Guests celebrate the "amazing food and amazing staff," making every visit memorable. With an extensive wine and cocktail list, there's something for everyone, whether it's a delightful Sunday roast or a perfect steak night. Chop House is a must-visit for any British food aficionado!
A photo of Gaucho Edinburgh restaurant
3. Gaucho Edinburgh
4.6
Exceptional(3162)
Price: Expensive
• Steak • Edinburgh
Booked 50 times today
Gaucho Edinburgh is a culinary gem that brings the authentic flavors of Argentina to the Scottish capital. Situated just a stone's throw from Waverley Station, this sleek restaurant is renowned for its exquisite Argentinean cuisine, especially the "finest free-range, grass-fed Aberdeen Angus beef" that is perfectly prepared. Diners rave about the "absolutely fantastic experience" and "amazing food," with the fillet steak often described as "the best I’ve had." The ambiance is a delightful blend of elegance and warmth, echoing the rich landscapes of Argentina. Gaucho Edinburgh's commitment to quality and authenticity makes it a must-visit for steak enthusiasts and lovers of Latin flavors.
A photo of The Mussel and Steak Bar restaurant
4. The Mussel and Steak Bar
4.7
Exceptional(558)
Price: Expensive
• Steak • Old Town
Booked 15 times today
The Mussel and Steak Bar in Edinburgh's Old Town is a seafood lover's paradise, lauded for its exceptional quality and authenticity. Praised consistently for its "unbelievable mussels" and "divine oysters," this charming establishment sources its seafood from Scotland's pristine coasts, ensuring freshness and flavor in every dish. Diners rave about the "shareable seafood platter" and the succulent "lobster," all beautifully presented and bursting with taste. The warm, cozy ambiance and friendly, welcoming staff only enhance the delightful dining experience. Whether you're a local or a visitor, The Mussel and Steak Bar promises "food that is beautiful every time," making it a must-visit for seafood enthusiasts.
A photo of The Spanish Butcher - Edinburgh restaurant
5. The Spanish Butcher - Edinburgh
4.7
Exceptional(393)
Price: Expensive
• Steak • New Town
Booked 35 times today
The Spanish Butcher in Edinburgh's New Town is a beacon of authentic Mediterranean dining. This restaurant perfectly marries Spanish and Mediterranean flavors, creating a culinary experience that is both vibrant and refined. Patrons rave about the "stunning meal" and "fantastic food," with standout dishes like the Galicia beef, described as "amazing." The ambiance, styled after a chic New York loft, enhances the experience, offering a modern yet cozy setting. The attentive service is frequently highlighted as "phenomenal," making every visit memorable. For those seeking genuine Mediterranean cuisine, The Spanish Butcher promises an unforgettable dining adventure that is "well worth a visit."
A photo of Malmaison Brasserie - Edinburgh restaurant
6. Malmaison Brasserie - Edinburgh
4.0
Excellent(63)
Price: Expensive
• Steak • Leith
Malmaison Bar & Grill Edinburgh Leith. A stylish fusion grill restaurant, offering a contemporary dining experience with classic and seasonal dishes, carefully curated by Chef Director John Woodward. Our chefs are passionate about creating high-quality dishes packed with flavour, with a strong focus on prime grass-fed British beef, hand-cut and expertly matured for the fullest natural flavour. Located by Leith Shore, our Edinburgh grill is where you'll discover a range of seafood dishes, amongst others, to complement the waterside setting.
A photo of Kyloe Gourmet Steak Restaurant restaurant
7. Kyloe Gourmet Steak Restaurant
4.7
Exceptional(3294)
Price: Very Expensive
• Steak • Westend
Booked 29 times today
Kyloe Gourmet Steak Restaurant in Edinburgh's Westend sets the bar high for exceptional seafood cuisine. Their dedication to quality shines through in every dish, with seafood that is both fresh and flavorful. Diners have raved about their experiences, highlighting the "absolutely outstanding food" and "wonderful attention to detail." Although renowned for its steak, Kyloe seamlessly translates its commitment to sourcing the finest ingredients into its seafood offerings. The atmosphere is as inviting as the dishes are exquisite, ensuring that each visit is a memorable one. For anyone seeking seafood that embodies authenticity and excellence, Kyloe is a must-visit destination.
A photo of Wildfire restaurant
8. Wildfire
4.8
Exceptional(608)
Price: Expensive
• Steak • New Town
Booked 1 time today
Wildfire in New Town, Edinburgh, is a seafood lover's paradise, celebrated for its unwavering commitment to quality and authenticity. The restaurant's seafood offerings are nothing short of exceptional, with fresh fish arriving daily from trusted local suppliers like Calum Sinclair and J.K. Thompsons. Diners rave about dishes like "the best Cullen Skink you'll ever eat" and perfectly prepared scallops that are "to die for." This small, cozy establishment ensures a memorable dining experience with its welcoming atmosphere and friendly service. Whether it's the "jumbo prawns" or "amazing" seafood dishes, Wildfire truly delivers a delicious taste of the sea.
A photo of Burgers & Beers Grillhouse restaurant
9. Burgers & Beers Grillhouse
4.3
Awesome(177)
Price: Moderate
• Steak • The Royal Mile
Burgers & Beers is a stylish new Bar & Grill situated on Edinburgh’s most historic street The Royal Mile.Boasting interesting rustic décor, comfortable seating, friendly attentive staff, an impressive food menu expertly created by our culinary team consisting of the finest locally sourced produce including a large range of gourmet burgers, slow cooked meats, exciting side dishes and traditional desserts. We also have a separate bar area carry a large imported and craft beer selection as well as offering cocktails, premium spirits, wines, champagne, soft drinks and ice cream milkshakes.Burgers & Beers is a must for anyone visiting the city and locals alike. We even have an outdoor seating area where you can wonder at the sites of the Royal Mile including the number one street performers spot right on our doorstep.
A photo of Blackwoods restaurant
10. Blackwoods
4.3
Awesome(174)
Price: Expensive
• Steak • Stockbridge
Booked 1 time today
At Blackwoods, Scotland's bounty takes center stage. We champion local and regional cuisine, sourcing the finest ingredients directly from Scotland's farms, fisheries, and pastures. From field to fork, we meticulously trace the provenance of our food, ensuring freshness and seasonality in every dish. Our dedication to sustainable practices minimizes food miles, celebrating Scotland's natural abundance while respecting our environment.Chef Mariusz Niedzwiadek, a culinary artisan with a passion for Scottish gastronomy, transforms local ingredients into unforgettable dining experiences, showcasing the true essence of Scotland's culinary heritage.Our name dates back to 1817, honouring John Wilson, a resident and writer for Blackwood’s Magazine, who embodied the spirit of lively conversation and good company. We aim to continue this tradition of convivial dining, fostering an atmosphere where good food and good company intertwine.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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