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Best Contemporary British Restaurants in Aldershot

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7 restaurants available nearby

A photo of Bill's Restaurant & Bar - Farnham restaurant
1. Bill's Restaurant & Bar - Farnham
4.5
Awesome(1112)
Price: Moderate
• Contemporary british • Farnham
Booked 69 times today
Bill's Restaurant & Bar in Farnham is the go-to spot for a delightful breakfast experience that promises "great food and service" in a cozy atmosphere. Guests rave about the "superb food" and the welcoming environment, making it ideal for family outings, including those with dietary needs like gluten-free or vegan options. The restaurant's charm extends to its pet-friendly policy, allowing you to bring along your furry friends. Reviewers highlight the breakfast as a standout meal, with one noting it was "lovely" and "good value" during a birthday celebration. With attentive staff and delicious offerings, Bill's ensures a fantastic start to your day!
A photo of The Luxe restaurant
2. The Luxe
4.1
Excellent(133)
Price: Expensive
• Contemporary british • Farnham
Booked 8 times today
The Luxe in Farnham is a delightful showcase of Contemporary British cuisine, offering an experience that is both luxurious and authentic. Diners rave about the restaurant's "exceptional service" and "delicious food," with standout dishes like the lamb shank being described as "probably the best I ever had." The Luxe's commitment to quality is evident in their use of fresh, locally sourced ingredients, creating flavors that truly embody the essence of British culinary innovation. The decor and ambiance add to the experience, making it an ideal venue for special occasions. The Luxe's ability to blend traditional British elements with modern flair makes it a must-visit for enthusiasts of Contemporary British cuisine.
A photo of The Ivy Castle View restaurant
3. The Ivy Castle View
4.3
Awesome(10602)
Price: Expensive
• Contemporary british • Guildford
Booked 102 times today
The Ivy Castle View in Guildford offers a breakfast experience that is truly unparalleled, blending "delicious and cooked well" dishes with a "great atmosphere" and "fantastic service." Nestled in a serene setting with views of Guildford Castle, this British brasserie serves up an array of modern breakfast classics that leave diners raving about their morning meals. Guests have praised their "lovely breakfast" enjoyed on the outdoor terrace, relishing the "very tasty" offerings in a relaxed ambiance. With attentive staff providing "superb" service, a breakfast at The Ivy Castle View is not just a meal, but a delightful start to any day.
A photo of Wild Carrot Restaurant restaurant
4. Wild Carrot Restaurant
4.2
Awesome(260)
Price: Very Expensive
• Contemporary british • Dogmersfield
Booked 4 times today
Wild Carrot Restaurant in Dogmersfield, Hook, is a shining beacon of Contemporary European cuisine, where countryside charm meets sophisticated dining. Its accolades include an impressive 2 Rosettes from the AA Restaurant Guide, a testament to the culinary prowess of Chef Talha Barkin. Using only fresh, local produce, Wild Carrot ensures its dishes "connect to the local landscape," creating seasonally inspired menus that are both authentic and delectable. Diners rave about the "amazing food" and "wonderful service," with particular emphasis on the "fantastic Sunday roast buffet." Each dining experience is a harmonious blend of flavors and presentation, making it a must-visit for European cuisine enthusiasts.
A photo of Wild Carrot Bar restaurant
5. Wild Carrot Bar
4.1
Excellent(12)
Price: Very Expensive
• Contemporary british • Dogmersfield
The Bar at Wild Carrot, run by our Senior Mixologist and Bar Manager Surinder, fuses traditional cocktail making and innovative flavour profiles to create a modern and cozy drinking experience. Adjoining the Wild Carrot Restaurant, the Bar at Wild Carrot currently focuses on "The 7 Moods of Drinking" signature cocktail menu and additionally provides a wide variety of classic craft cocktails and artisanal concoctions, inspired by seasonal ingredients found in the Hampshire countryside.Our signature 1086 Golden Ale, characterised by aromas of freshly cut grass and oranges, with subtle undertones of lychee, soft peach and spice, is produced in cooperation with our local brewery for the Four Seasons Hampshire property; named after the historic origins of Dogmersfield park in the Domesday Book from 1086.Whether you are coming for a handcrafted drink, an event or casual dining, the Wild Carrot Bar will seamlessly cater to your need.
A photo of Ten Tables Restaurant restaurant
6. Ten Tables Restaurant
new
4.6
Exceptional(2)
Price: Very Expensive
• Contemporary british • Guildford
Booked 1 time today
Ten Tables Restaurant is a multi-award winning Fine Dining establishment located in Guildford offering an intimate setting of just Ten Tables. The relaxed ambience enhanced with low level lighting and softened background music allows you to enjoy the feeling of exclusivity and a Kitchen Team cooking solely for you.Head Chef Charles Conroy offers a Fine Dining menu utilising only the freshest locally sourced and seasonal produce from a small selection of trusted local suppliers. Dishes are not over complicated but allow the ingredients to speak for themselves.Prior to dining in Ten Tables, you can enjoy a selection of Fine Wines, Spirits and Soft offerings under the warm glow above in our Filament Bar or in our beautiful private gardens overlooking the Koi Pond in the Summer months.Ten Tables Restaurant is open to both Hotel Residents and external Diners for intimate Dinners through to exclusive Corporate Events and Private Functions.
A photo of The Mutton at Hazeley Heath restaurant
7. The Mutton at Hazeley Heath
4.6
Exceptional(9)
Price: Expensive
• Contemporary british • Rotherwick
The Shoulder of Mutton was originally the present Hill Farm, Hazeley Heath, and was transferred to the present site some time before 1875. The landlord’s name is given as James Hathaway. These days however, The Mutton is better known for serving wonderful British food with an aim to deliver great service in a relaxed, friendly, and informal environment.Head Chef Rob Boer has been trained by award winning Chefs and is now delivering outstanding dishes at The Mutton.The Mutton has recently been awarded 2AA Rosettes. SIGNATURE STARTERSPulled Pork Croquette, Roasted Apple, Pickled KohlrabiSlow Cooked Mutton, Homemade Crumpet, Red Cabbage—SIGNATURE MAINS Mutton ‘Shepard’s’ Pie, Slow Braised Shoulder of Mutton, Creamy Mash, Roasted Cabbage Venison, Salt Baked Celeriac, Rainbow Chard, Beetroot, Pepper Jus—SIGNATURE DESSERTSHoney Madeleines, Miso CaramelSalted Caramel Tart, Coffee Ice Cream
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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