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Best Contemporary American Restaurants in Milpitas

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15 restaurants available nearby

A photo of Rise Woodfire - Santa Clara restaurant
4.3
Awesome(2)
Price: Moderate
• Contemporary american • Santa Clara
Booked 9 times today
Rise Woodfire Santa Clara is a 300-seat restaurant offering an elevated comfort food experience in the South Bay! Local and family-owned, our concept was born out of our owners Omid and Susan’s passion for people, pizza, and wood-fired cooking. Our menu is an unexpected yet delicious combo of Wood-Fired Pizza, Rotisserie Plates, and Homemade Pies. We’re proud to use the best ingredients and unique dough recipes to create mouth-watering gems and to craft Signature Cocktails at our beautiful bar. Our Rise principle of Excellence in Hospitality will certainly be felt when you visit us for lunch, dinner, happy hour or even when you host your next event with us!Takeout service for pickup and delivery are available.
A photo of La Fontana restaurant
4.0
Excellent(208)
Price: Moderate
• Contemporary american • Santa Clara
Booked 1 time today
An exceptional dining experience is created including a refreshing array of California and Mediterranean Riviera inspired selections. Open daily for Breakfast, Lunch and Dinner. After a hard day of work, join us in La Fontana! Relax and unwind with your co-workers or just a group of friends. Once you visit us, you are sure to come back!
A photo of The Table restaurant
4.5
Awesome(1182)
Price: Expensive
• Contemporary american • San Jose
Booked 43 times today
The Table in San Jose is renowned for its exceptional approach to Wine Bar cuisine, attracting enthusiasts with a passion for quality and authenticity. This urban neighborhood gem stands out for its dedication to seasonal ingredients and a wine list that complements its contemporary American dishes beautifully. Patrons rave about the progressive wines, with one diner noting, "Service was excellent. I appreciated that we were given a few samples of wine when they did not have the kind we were looking for." The restaurant's vibrant atmosphere and knowledgeable staff ensure each visit is memorable, making it a must-visit spot for those who appreciate fine wines paired with expertly crafted meals.
A photo of LB Steak - Santana Row restaurant
4.4
Awesome(4185)
Price: Expensive
• Contemporary american • San Jose
Booked 76 times today
LB Steak - Santana Row in San Jose is a beacon of modern American cuisine, where culinary prowess shines under the helm of Chef Roland Passot, a James Beard nominee. This steakhouse prides itself on serving meticulously hand-cut Prime Angus Steaks from the Midwest and luxurious imported A5 Japanese Wagyu, ensuring a memorable dining experience. Patrons rave about their experiences, saying the "Wagyu was perfectly cooked" and the "service is awesome!" With an atmosphere that's both inviting and sophisticated, LB Steak is the go-to spot for both locals and visitors seeking an authentic and high-quality American dining experience. Whether you're celebrating a special occasion or just treating yourself, LB Steak promises a meal "cooked to perfection" and an "unforgettable dining experience," making every visit truly exceptional.
A photo of The Farmers Union restaurant
4.4
Awesome(1749)
Price: Moderate
• Contemporary american • San Jose
Booked 29 times today
The Farmers Union in downtown San Jose is a beacon for beer enthusiasts, offering an authentic Beer Garden experience that is both vibrant and inviting. With a commendable 60 tap draft system, the gastropub takes pride in its extensive selection of craft beers, showcasing local and exotic brews that cater to every palate. The atmosphere of the Beer Garden is perfectly complemented by the quality of food prepared in their wood burning oven, grill, and rotisserie, creating a harmonious blend of flavors and experiences. Patrons rave about the "fabulous range of beers" and the "excellent service," making it a must-visit for anyone looking to enjoy a genuine Beer Garden cuisine in a lively, rustic setting.
A photo of Wild Rose Eatery and Bar restaurant
4.6
Exceptional(187)
Price: Expensive
• Contemporary american • Campbell
Booked 37 times today
Wild Rose Eatery and Bar in Campbell is a gem for those seeking exceptional Bar / Lounge / Bottle Service. Patrons rave about the "signature craft cocktails" and the vibrant, "high energy lounge" atmosphere that transitions seamlessly as the evening progresses. The bar boasts an "extensive signature cocktail menu" complemented by small production spirits and local craft beers, ensuring a unique, handcrafted experience for every guest. Reviewers consistently highlight the knowledgeable and friendly bartenders, noting how recommendations are spot-on, like the "delicious Mojito" and other crafted drinks. Whether it's a date night or a group celebration, Wild Rose provides a lively and sophisticated setting with a service that makes everyone feel special, ensuring a memorable outing with "amazing drinks" and a welcoming vibe.
A photo of Bistro 880 restaurant
4.6
Exceptional(182)
Price: Moderate
• Contemporary american • Newark
Booked 4 times today
Bistro 880 in Newark has firmly established itself as a beacon of Contemporary American cuisine, delightfully infused with Pacific Rim influences. Garnering the Diner's Choice Award for consecutive years (2022 and 2023), the restaurant promises not only a culinary feast but also an engaging atmosphere with live music and vibrant theme nights. Patrons rave about the "excellent service and delicious food with generous portions," highlighting the prime rib specials and the expansive Mother's Day brunch as particular favorites. Whether it's the live salsa bands enhancing the ambiance or the masterfully crafted cocktails, Bistro 880 consistently delivers an exceptional dining experience, making it a must-visit destination for those seeking authentic and high-quality Contemporary American dishes.
A photo of Restaurant Gish restaurant
4.9
Exceptional(172)
Price: Very Expensive
• Contemporary american • Santa Clara
Booked 11 times today
Nestled in the heart of Santa Clara, Restaurant Gish stands out as a beacon of Contemporary American cuisine with a unique and delightful twist. Celebrated for its ingenious incorporation of Korean-inspired flavors, Restaurant Gish offers an ever-evolving menu that captivates the palate of its diners. Patrons rave about the "sublime flavors" and the culinary craftsmanship that transforms traditional dishes into extraordinary experiences, such as a chicken dish that is "ultra-juicy" and a dessert that resembles a "terrarium." The attention to detail is evident in every dish, crafted from locally sourced ingredients, ensuring freshness and authenticity. The monthly changing menu, described as "stunning and well-thought-out," along with the intimate and cozy ambiance, makes every visit to Restaurant Gish a memorable and highly recommended dining adventure.
A photo of Orchestria Palm Court restaurant
4.8
Exceptional(460)
Price: Expensive
• Contemporary american • San Jose
Booked 3 times today
Orchestria Palm Court in San Jose is not just a restaurant; it's a delightful journey back to the roaring 1920s, uniquely blending Italian cuisine with a nostalgic atmosphere filled with music from antique player pianos. Patrons rave about the authentic Italian dishes, with one guest celebrating the "excellent Shrimp Puttanesca and Chicken Breast Saltimbocca, loaded with veggies and proteins." The commitment to quality is evident as ingredients like grass-fed beef and organic vegetables are standard. As one review highlights, "The food is worth the wait and the fountain drinks are a delightful trip back in time!" Whether it's the gnocchi or the butternut Marsala pasta, every dish promises a taste of Italy crafted with care and served in an unforgettable setting.
A photo of Adrestia restaurant
4.2
Awesome(53)
Price: Expensive
• Contemporary american • Sunnyvale
Booked 2 times today
Adrestia features an inspired California menu that is shaped by local and seasonal ingredients, Japanese and broader Asian cuisines, and the Valley’s warm Mediterranean climate. The Adrestia kitchen is led by Chef Hideki Myo, a Tokyo native who brings more than 25 years of culinary experience to the team. He approaches the Adrestia menu by tapping into culinary traditions and ingredients from Japan while focusing on the modern, seasonal cooking he has done for more than two decades in California.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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