Best Contemporary Italian Restaurants in Holborn

A lovely restaurant in Soho. The service was great and the food was wonderful. Extensive wine list which was made less daunting with recommendations from our waiter. It was quite quiet when we visited on a Sat lunch but it got a bit busier so the ambience improved. I would definitely go back!

Carmine was very helpful and informative , ambience was great and there was no pressure to leave , came for Valentine’s Day as a special treat for my wife. We had the special set menu and the wine recommendation - primitivo was lovely. Would like to return and try other dishes

Food was outstanding the best I had on my london trip

Review: Exceptional Dining Experience at Bacchanalia From the moment we arrived at Bacchanalia, we were met with exceptional hospitality. Despite a queue at the entrance, the attentive staff promptly acknowledged our arrival and ensured we were seated within five minutes. As soon as we settled in, we were offered a choice between still or sparkling water, setting the tone for the level of attentiveness throughout the evening. Anna took the time to walk us through the menu, providing clear explanations that helped us navigate the options with ease. Nikos, who took our order, was an absolute standout. His attentiveness and thoughtful recommendations made our dining experience even more enjoyable. He ensured that each course, from starters to dessert, was delivered seamlessly, checking in regularly to make sure we were well taken care of and fully satisfied. The service at Bacchanalia truly elevated our meal, making for a memorable and enjoyable evening. The combination of warm hospitality, knowledgeable staff, and impeccable service makes it a dining experience worth returning to.

One of the pricier joints in the city, but unlike some places - here you paid for quality. The service was friendly, relaxed and helpful - something you *sometimes* don't get in higher end restaurants . The food was delicious, we all had pasta, and the waiters are willing to alter recipe's depending on what you like- for example a member of our party didn't like chilli's, so the waiter simply offered to make it without. The craft Italian cocktails was a newly uncovered gem, unexpected to find in Mayfair, and the atmosphere inside was delightful.