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Best British Restaurants in Little Compton

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7 restaurants available nearby

A photo of The Stag at Stow restaurant
1. The Stag at Stow
4.5
Awesome(311)
Price: Expensive
• British • Stow-on-the-Wold
Booked 8 times today
The Stag at Stow in the charming Stow-on-the-Wold offers a quintessential Contemporary British dining experience that leaves guests raving about the authenticity and quality of its cuisine. Patrons describe the food as “the best we have ever had,” with traditional dishes like Toad in the Hole and Fish and Chips prepared to perfection, boasting generous portions and home-cooked flair. The ambiance, complemented by friendly staff and a cozy setting, enhances the dining experience, making every meal memorable. With glowing testimonials like “Amazing flavors, skillfully prepared,” it’s clear why The Stag at Stow stands out as a pinnacle of Contemporary British gastronomy in the area.
A photo of The Cotswold Guy, Gagingwell restaurant
2. The Cotswold Guy, Gagingwell
4.4
Awesome(74)
Price: Moderate
• British • Great Tew
Booked 4 times today
The Cotswold Guy in Great Tew, Chipping Norton, is a beacon of Grill cuisine, offering a culinary experience that stands out in the lush Cotswolds. Patrons rave about the "delicious, divine, devilishly delicious" grill options, with special praise for the Saturday Steak & Lobster Nights. This establishment shines with its "outstanding new additions" to the menu, ensuring a delightful dining adventure. Renowned for using high-quality, locally-sourced ingredients, The Cotswold Guy transforms British classics into exceptional grill dishes, making it a must-visit. Guests consistently celebrate the "exquisite" food and the vibrant atmosphere, making every meal memorable. Whether it's the ribs that "fell off the bone" or the meticulously cooked tomahawk steak, The Cotswold Guy delivers an authentic and top-tier grill experience that keeps diners returning.
A photo of The Slaughters Country Inn Restaurant & Bar restaurant
3. The Slaughters Country Inn Restaurant & Bar
4.3
Awesome(43)
Price: Expensive
• British • Upper Slaughter
Booked 9 times today
The Slaughters Country Inn offers delicious food, simply prepared, using the finest Cotswold produce. The menu is complemented by a wide selection of local ales, showcasing the best the region has to offer.Not to be missed is the sharing platter, made up of local cheeses and meats, the day’s selection of breads and The Slaughters Country Inn pickles. Guests can also expect to see dishes on the menu such as Gloucestershire black pudding salad, rustic country terrine and local fish and chips.Afternoon tea, including home-made scones and sandwiches, can also be enjoyed on the terrace with a glass of Champagne in the summer months or by the fire with a pot of tea when winter draws in.
A photo of The Kitchen at Feldon Valley restaurant
4. The Kitchen at Feldon Valley
4.6
Exceptional(197)
Price: Expensive
• British • Banbury
Booked 3 times today
We are open for our full a la carte restaurant service from Monday to Saturday each week with tables from 18:00 until 20:30. We are closed for dinner on Sunday, but the bar is open. We offer lunches daily and our wonderful Sunday lunch has tables from 12:00 until 16:00. Set in beautiful Cotswold landscape our balconies and floor to ceiling glass provide the perfect setting to enjoy Victoria Hamilton's superb dishes inspired by the seasonality of local produce.If you have any questions, please give us a call on 01608 685633 and ask for Martina or Hellen or drop us an email at thekitchen@feldonvalley.co.uk We look forward to sharing a great experience with you
A photo of The Royal Oak restaurant
5. The Royal Oak
4.9
Exceptional(103)
Price: Very Expensive
• British • Shipston-On-Stour
Nestled in the heart of rural Warwickshire, near the picturesque Cotswolds, The Royal Oak in Shipston-On-Stour, Whatcote, offers a Michelin-starred celebration of farm-to-table dining. Praised for its "proper country food," the restaurant excels in crafting dishes from wild meats and foraged ingredients, sourced directly from local producers. Guests rave about the authentic flavors and innovative presentations, with one diner exclaiming it was "possibly the most perfect meal ever." The ever-changing menu, which reflects both micro-seasonal and peak seasonal offerings, allows The Royal Oak to continually surprise and delight diners with its creative culinary explorations. This approach not only showcases the region's best but also underscores a deep commitment to sustainability and community storytelling through cuisine.
A photo of The Tite Inn restaurant
6. The Tite Inn
4.0
Excellent(401)
Price: Moderate
• British • Kingham
Booked 3 times today
The Tite is a stunning Cotswolds inn in a picturesque setting, with timeless décor and a welcoming personality.The glorious garden and restaurant, local seasonal menu and an inviting bar are set in the village of Chadlington.Our produce is fresh, local and seasonal. Our lagers, ales and ciders are brewed less than a mile away with pure Chadlington spring water, and the used brewing malt provides feed for a local farm, all are gluten free.We have been awarded Diners choice two months in a row and Tripadvisors Travellers choice 2022.
A photo of Afternoon Tea at Fig Restaurant restaurant
7. Afternoon Tea at Fig Restaurant
4.1
Excellent(89)
Price: Expensive
• British • Chipping Campden
Booked 1 time today
The Fig offers traditional Afternoon Tea, available from 1-5 pm 7 days a week, booking advised. A choice of 12 loose leaf teas to accompany your afternoon tea experience.The tranquil ambience in Fig makes Cotswold House ideal for a special afternoon tea treat.Wide range of Gin & Tonic, wines by the glass, champagnes & cocktails too.With views over one of Britain's prettiest High Streets or our garden to the rear this is a lovely setting for your afternoon tea.Dogs are welcome, but please let us know, we will serve your afternoon tea in The Bistro where dogs are welcome.Please let us know with advanced warning for any Vegan, Gluten Free, Dairy free or specific dietary needs so we are prepared before your arrival.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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