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Best Kaiseki Restaurants in Klamath / Crescent City

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4 restaurants available nearby

A photo of KUSAKABE restaurant
4.9
Exceptional(409)
Price: Very Expensive
• Kaiseki • Financial District / Embarcadero
Booked 1 time today
Kusakabe, nestled in San Francisco's vibrant Financial District, offers an unparalleled Kyoto-style dining experience that is both authentic and exquisite. Chef Mitsunori Kusakabe, a Kyoto native, brings his mastery to each meticulously crafted dish, earning accolades such as the Creative Sushi Award. Diners rave about the "absolutely delicious" and "exceptional" flavors that showcase the finest seasonal ingredients in true Kyoto-kaiseki fashion. The intimate Omakase setting allows guests to savor the "artistry and freshness" of each bite, with standout dishes like Zoe Chutoro and Cherry smoked bonito highlighting the menu. Kusakabe is truly a must-visit for those seeking an unforgettable Kyoto-inspired culinary journey.
A photo of Nisei restaurant
4.9
Exceptional(86)
Price: Very Expensive
• Kaiseki • Russian Hill
Booked 4 times today
At Nisei, nestled in the heart of Russian Hill, San Francisco, Japanese Speciality cuisine transcends into an art form, offering an "exquisite experience" that celebrates both tradition and innovation. The restaurant beautifully marries deep Japanese flavors with Northern California's finest ingredients, thanks to the brilliance of Michelin-starred Chef David Yoshimura. Guests rave about the "phenomenal" and "creative" dishes, meticulously crafted and served with warmth and passion. The ambiance, akin to dining in an art gallery, complements the visually stunning presentations. From "fantastic" sake pairings to delightful omurice, each bite is a testament to the authenticity and elegance of Japanese culinary artistry.
A photo of Sushi Hashiri restaurant
4.9
Exceptional(220)
Price: Very Expensive
• Kaiseki • SOMA
Booked 1 time today
Sushi Hashiri in San Francisco's SOMA district offers an unparalleled Kappou cuisine experience, drawing diners into the heart of Japanese culinary tradition. With its deep roots in Kappo and Omakase Edomae Sushi, Hashiri captivates with "hyper-seasonal ingredients and premium fish selections," directly sourced from Tokyo's Toyosu fish market. Renowned for its authenticity, one glowing review touts it as "the most authentic Edomae sushi" outside Japan, while another highlights the "incredible, intimate omakase experience" that leaves guests yearning for more. Chef Ono-San's "imaginative cuisine" and the "extraordinarily attentive service" ensure an exquisite dining journey that is truly unforgettable.
A photo of Sushi Hakko restaurant
4.7
Exceptional(283)
Price: Very Expensive
• Kaiseki • Marina / Cow Hollow / Presidio
Booked 3 times today
**Welcome to Sushi Hakko on Union St. + Fillmore St.**We'd like to offer our tasting menu that's reflecting Chef Alex Kim and his team's pursuit of top notch sushi experience. Our approach is a harmonious crossover of authentic Edo-mae style with Western skill. From fish to rice, cooking rice to garnish prep - a true synergy of not only Californian but Japan.**Sushi Bar Experience**For the best experience of our tasting menu, we'd recommend the sushi bar seating, where chef will serve and explain the dish by dish, piece by piece with an extensive information of the skills and ingredients. **Regular Tables**Our regular tables are also available for the tasting menu and you can make a reservation at any time slot to your convenience.*Large Group*For any party of 7 or more, please kindly call us at 415.814.2886​ or email at sushihakko@gmail.com. We will get back to you asap. All parties will be subject to a 20% service charge. We look forward to serving you soon.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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