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Best Farm To Table Restaurants in Commerce City

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15 restaurants available nearby

A photo of Farm Table restaurant
1. Farm Table
4.8
Exceptional(507)
Price: Moderate
• Farm to table • Wake Forest
Booked 31 times today
Farm Table is a locally owned and operated restaurant that has been a part of the Wake Forest community since 2014. We have watched this community grow. We have grown along with it, and as a result, we have been successful. It has been through this growth that we have become a staple in our community. Our statement of farm to table is our truth. We support as many local growers as we can because it is the local community who support us day in and day out. We truly love being a part of this amazing community.
A photo of the plimoth restaurant
2. the plimoth
4.9
Exceptional(2394)
Price: Very Expensive
• Farm to table • Central
Booked 19 times today
At the heart of Denver's Central neighborhood, The Plimoth stands out as a beacon of American cuisine with a creative twist. Patrons are consistently wowed by dishes that are both innovative and comforting, earning it glowing reviews like "one of the best meals we’ve had in Denver!" and "the food was outstanding." The restaurant's dedication to seasonal and local ingredients shines through in their ever-changing menu, ensuring each visit is uniquely delightful. From the "perfectly cooked" cod to the "phenomenal" beet salad, every dish is crafted to perfection. The Plimoth's unpretentious yet elevated dining experience is further enhanced by its "amazing ambiance" and "incredible servers," making it a must-visit for those seeking a top-tier American dining experience in Denver.
A photo of Sullivan Scrap Kitchen restaurant
3. Sullivan Scrap Kitchen
4.7
Exceptional(215)
Price: Moderate
• Farm to table • Downtown / LoDo
Booked 8 times today
Sullivan Scrap Kitchen in Uptown Denver stands out as a beacon of Contemporary American cuisine, emphasizing sustainability and innovative culinary techniques. Lauded for its commitment to reducing food waste, the restaurant offers a dynamic menu that changes weekly, featuring local, seasonal ingredients. Diners rave about the "exquisite" farm-to-table dishes, from the grass-fed beef burgers to the hand-made pastas and creatively crafted vegan options. As a multiple award-winner, including Denver's Green Business accolades and the prestigious Bon Appetit Head of Table Award, Sullivan Scrap Kitchen is celebrated for its “amazing flavors” and “thoughtful chefs” who create “delicious flavor combinations.” This gem truly embodies the spirit and taste of contemporary American dining, making every meal a memorable experience.
A photo of Barolo Grill restaurant
4. Barolo Grill
4.8
Exceptional(3817)
Price: Very Expensive
• Farm to table • Cherry Creek
Booked 36 times today
Barolo Grill in Cherry Creek, Denver, stands out as a beacon of authentic Northern Italian cuisine. This award-winning restaurant prides itself on a menu that changes seasonally, featuring hand-crafted dishes from the Northern Italian provinces of Piedmont and Tuscany, using locally sourced ingredients. Reviewers rave about their experiences, mentioning "the best appetizer of my entire life" and "unbelievable cheesecake" among their culinary highlights. The attention to detail extends to their Wine Spectator Grand Award-winning wine cellar, with an extensive selection of Barolo wines, enhancing the dining experience. The knowledgeable staff, including praised servers like Gage and Tyler, offer personalized wine pairings, making each meal at Barolo Grill not just a dinner, but an authentic Italian celebration.
A photo of Wildflower - Denver restaurant
5. Wildflower - Denver
4.8
Exceptional(1102)
Price: Very Expensive
• Farm to table • Highlands
Booked 21 times today
Nestled in Denver's vibrant Highlands neighborhood, Wildflower is a culinary gem that celebrates the essence of Contemporary American cuisine. Renowned for its innovative, plant-forward shared plates, this restaurant sources seasonal and local ingredients, ensuring a fresh and authentic taste in every dish. Patrons rave about the "Bouquet of Wildflowers," a chef-driven tasting experience that's tailored to individual tastes, making every meal uniquely delightful. Reviewers consistently praise the "exceptional" service and the "unique and absolutely delicious" food, with special mentions of the accommodating staff and the warm, inviting atmosphere. Wildflower not only offers a feast for the taste buds but also crafts an unforgettable dining experience with its exquisite cocktails and natural wines, all contributing to its reputation as a must-visit destination in Denver.
A photo of Pasque restaurant
6. Pasque
4.4
Awesome(39)
Price: Expensive
• Farm to table • Denver
Booked 28 times today
Pasque offers a refined cuisine that explores the riches of each season in an elevated dining experience, located on the ground floor of Populus In Downtown Civic Center, Denver. The menu features an array of fresh plant-based ingredients complemented by proteins from both land and sea.
A photo of Point Easy restaurant
7. Point Easy
4.8
Exceptional(137)
Price: Very Expensive
• Farm to table • Whittier
Booked 17 times today
At Point Easy in Whittier, Denver, the Farm-to-table cuisine is celebrated with a flair that captivates both locals and visitors alike. Renowned for its commitment to quality and authenticity, Point Easy transforms locally sourced ingredients into a menu that dazzles with variety and seasonal freshness. Patrons rave about their experiences, with one noting, "The food is absolutely delicious and the menu is such a perfect variety of upscale and traditional" and another highlighting the "hyper local and seasonal" offerings that showcase "the best ingredients in a playful but serious way." The restaurant's dedication to providing a stellar dining experience is evident, making it a must-visit for anyone seeking genuine, scrumptious Farm-to-table dishes in Denver.
A photo of Coperta restaurant
8. Coperta
4.7
Exceptional(1620)
Price: Expensive
• Farm to table • Uptown
Booked 25 times today
At Coperta in Uptown, Denver, the essence of Southern Italy is vividly brought to life through its authentic farm-to-table cuisine. Specializing in the robust flavors of Rome and Southern Italy, this restaurant's commitment to sourcing high-quality local ingredients is evident in every dish. Guests rave about the freshness and authenticity, with one diner exclaiming, “The food was absolutely delicious...everything we had was incredibly delicious. Such high quality food for an affordable price.” Coperta doesn’t just serve meals; it crafts an experience steeped in Italian culinary tradition, enhanced by a charming old-school décor and a warm, welcoming atmosphere. Whether it’s their delectable pastas or the house-made ice cream, every bite at Coperta is a celebration of farm-fresh goodness and Italian culinary craftsmanship.
A photo of True Food Kitchen - Cherry Creek restaurant
9. True Food Kitchen - Cherry Creek
4.5
Awesome(3696)
Price: Moderate
• Farm to table • Cherry Creek
Booked 108 times today
True Food Kitchen in Cherry Creek, Denver, epitomizes the essence of high-quality American cuisine with a healthy twist. Founded by Dr. Andrew Weil, the restaurant ensures every dish serves both taste and health without compromising on indulgence. Guests consistently rave about the "delicious and healthy" options, highlighting dishes like the "Buffalo Chicken Salad, Gluten Free!" and the "flavorful ancient grains bowl." The atmosphere is described as vibrant and welcoming, with reviews frequently applauding the "fantastic service." True Food Kitchen stands out in Denver not only for its innovative menu but also for the commitment to conscious nutrition, making it a must-visit for those who love great food that's good for you.
A photo of Palace Arms restaurant
10. Palace Arms
3.5
Very Good(1173)
Price: Very Expensive
• Farm to table • Downtown / LoDo
Booked 4 times today
Experience the essence of true farm-to-table dining at Palace Arms in Downtown Denver. Nestled amidst Napoleonic artifacts and elegant décor, Palace Arms offers a fresh, locally sourced menu that captures the spirit of Colorado's rich agricultural heritage. Executive Chef Kim Moyle elevates every dish with artful presentations and innovative flavors, ensuring a dining experience that is both authentic and unforgettable. Guests rave about the "high quality teas" and "the best Bison filet and Caesar salad ever," highlighting the exceptional culinary standards and attention to detail. With accolades for its cuisine and service, Palace Arms stands out as a premier destination for those seeking a genuine farm-to-table experience in the heart of Denver.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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