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Best Casual Restaurants in Kasumigaseki / Toranomon

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85 restaurants available nearby

A photo of Bistro Cent Grammes restaurant
1. Bistro Cent Grammes
4.3
Awesome(18)
Price: Expensive
• French • Kasumigaseki / Toranomon
茅場町で大人気のモツイタリアン「Osteria UNETTO」のシェフとスタッフが満を持してビストロをOPENしました。新天地は虎ノ門。極旨ワインとボリュームたっぷりの肉＆モツ料理スタイルはそのままに、フレンチをはじめ新たな調理とエッセンスを加えた多彩な料理・・・コストパフォーマンス最高の厳選ワイン・・・最高のサービスでお客様をおもてなしします。
A photo of Hungry Tiger restaurant
2. Hungry Tiger
4.3
Awesome(20)
Price: Moderate
• Italian • Kasumigaseki / Toranomon
虎ノ門ハングリータイガーは、1967年に創業いたしました。おかげさまで多くのお客様にご愛顧され、2012年に旧店舗近くにリニューアルオープンいたしました。リニューアルをし、心機一転、これからも皆様に愛されるお店を作っていきたいと思います。これからもハングリータイガーをどうぞご贔屓によろしくお願いいたします。
A photo of 焼肉あたご 虎ノ門 restaurant
3. 焼肉あたご 虎ノ門
(0)
Price: Expensive
• Japanese (Yakiniku) • Kasumigaseki / Toranomon
Coming Soon!
A photo of Sushi Takaya (Former Kutani) restaurant
4. Sushi Takaya (Former Kutani)
4.8
Exceptional(132)
Price: Very Expensive
• Sushi • Ginza
Booked 2 times today
日本伝統の味、鮨を中心とした料理と共に、私たちのお客様への真心もお愉しみいただけますよう、ご来店をお待ちしております。 ソムリエオススメの日本酒・ワインもグラスで豊富にございます。日本酒・ワインのペアリングもお勧めです。 【2019.1.15より営業時間変更致します】 (ランチ)12:00−14:00 (ディナー)17:30-24:00（最終入店23:00） ☆定休日無し ☆ラストオーダーは30分前になります。 ☆ランチ営業再スタート致しました
A photo of 神戸牛511 restaurant
5. 神戸牛511
4.8
Exceptional(398)
Price: Very Expensive
• Unspecified • Akasaka / Tameikesanno
Booked 3 times today
A restaurant that purchases whole Kobe Beef cows Away from the city hustle bustle, please relish the highest graded Kobe Beef.Kobe Beef - the best of Japanese Wagyu selected among thousands of Tajimagyu. The just right balance of sweet fat that melts at room temperature and tasty lean meat. It is our pleasure to offer you miraculous ingredients in a relaxing atmosphere that reduces your travel fatigue away from the city buzz.
A photo of 銀座焼肉Coco Nemaru Ginza （ここねまるぎんざ） restaurant
6. 銀座焼肉Coco Nemaru Ginza （ここねまるぎんざ）
4.7
Exceptional(20)
Price: Expensive
• Japanese (Yakiniku) • Ginza
Booked 2 times today
日本語をご希望の方はページ右上の言語を英語から日本語に切り替えてください。＜Notice＞Change in Business Hours Starting September 18, 2024Business Hours: 12:00 PM - 11:30 PM (Last Order at 11:00 PM)About a 2-minute walk from Ginza Station. A yakiniku restaurant with a nostalgic atmosphere along Taimei-dori Avenue. The restaurant is under the direct management of Yamaguchi Chikusan Breeding located in Mogami-machi, Yamagata Prefecture. Mogami beef, the highest quality Japanese black beef, has a clean taste with a pleasant aftertaste that makes you want to eat it every day.This is a restaurant where you can enjoy such Wagyu beef that is highly acclaimed even overseas.Translated with www.DeepL.com/Translator (free version)
A photo of Sougo restaurant
7. Sougo
4.6
Exceptional(80)
Price: Very Expensive
• Japanese • Roppongi
Our concept is to develop new possibilities in the classic Japanese vegetarian cuisine; Shojin Ryori, by building a bridge between traditional techniques and modern tastes and sensibilities. Linking the past to the present and passing something to the future is in the essence of our Shojin Ryori cuisine.We use Bonito flakes soup stocks, eggs and dairy products in our recipes.We can make strict vegetarian cuisine (Bonito flakes, eggs and dairy products free) if you make a reservation 2days prior to lunch, 1day prior to dinner.
A photo of Kasahara restaurant
8. Kasahara
new
4.6
Exceptional(16)
Price: Very Expensive
• Fusion / Eclectic • Hiroo / Tengenji
Kasahara in Tokyo serves its food on iron plates in a stylish and relaxed setting that includes beds, sofas and a bathtub as part of the d_cor. The establishment features an intimate 28-seat setting. The menu at Kasahara changes regularly and is a blend of French and traditional Kappo cuisine. Diners can enjoy beautifully presented food with an all-you-can-drink menu, fresh sashimi, a seafood cocktail, soups, salads and vegetarian options using the freshest ingredients. Kasahara offers cooking classes and is available for parties. You can also get Japanese sake, spirits like shochu and a variety of wines and cocktails.
A photo of Bird Land Ginza restaurant
9. Bird Land Ginza
new
4.3
Awesome(277)
Price: Expensive
• Japanese • Ginza
Michelin Guide Tokyo 2010: 1 Star
A photo of Da Olmo restaurant
10. Da Olmo
4.9
Exceptional(60)
Price: Very Expensive
• Italian • Kasumigaseki / Toranomon
Open for lunch and dinner, Da Olmo serves Northern Italian cuisine in a comfortable, contemporary atmosphere. Chefs Yukihiro Kitamura and Shinichi Harashina excel at crafting authentic dishes that feature fresh, seasonal ingredients. Each plate that leaves Da Olmo’s kitchen is visually appealing and satisfying to the palate. When dining at Da Olmo for lunch, enjoy light options like the Uenohara herb garden salad or homemade bread with coffee. For dinner, guests can order the set menu, which includes an appetizer platter, pasta, main dish that features the day’s fish or meat, dessert and coffee. Depending on which ingredients are in season, the chef may provide à la carte options as well.

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