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Best Contemporary Italian Restaurants in Uptown

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14 restaurants available nearby

A photo of The Charles restaurant
4.8
Exceptional(86)
Price: Very Expensive
• Contemporary italian • West Dallas
Booked 39 times today
Located in the vibrant West Dallas neighborhood, The Charles is a beacon of American cuisine, celebrated for its innovative twist on classic flavors. Patrons rave about its "top tier food, drink, and experience," with every dish crafted to perfection, from the homemade pastas to the exquisitely prepared Berkshire Porkchop. The restaurant's commitment to excellence is echoed in its reviews, as diners consistently highlight the "exceptional service" and "attention to detail." The Charles is not just a meal; it’s a culinary adventure, with a lively ambience that complements its creative cuisine. As one reviewer puts it, it's "legitimately one of the best culinary experiences I’ve had," making The Charles a must-visit destination for anyone seeking the pinnacle of American dining in Dallas.
A photo of San Marzano - Dallas restaurant
4.5
Awesome(17)
Price: Moderate
• Contemporary italian • Uptown
Booked 26 times today
A fresh pasta palace from New York is coming to Texas: San Marzano, an Italian restaurant specializing in house-made pasta, will open a location in the West Village neighborhood at 3700 McKinney Ave.
A photo of Enoteca Italia restaurant
4.8
Exceptional(847)
Price: Moderate
• Contemporary italian • Turtle Creek / Oak Lawn
Booked 34 times today
Nestled in the lively Turtle Creek / Oak Lawn neighborhood of Dallas, Enoteca Italia stands out as a beacon of authentic Italian cuisine. With a chef-driven menu that creatively reinvents classic Italian dishes, this family-owned gem offers everything from wood-fired pizzas to homemade pastas, all crafted with a contemporary twist. Patrons rave about the "superb temperature" of perfectly prepared meals and the "best Meatballs and sauce" reminiscent of Italy itself. Enoteca Italia's vibrant atmosphere and exceptional service make it a favorite, with one diner noting, "Every time I go my heart is happy!" Whether it's the handcrafted specialty drinks or the exclusive wine selections, Enoteca Italia promises an Italian dining experience that's both heartwarming and palate-pleasing.
A photo of North Italia - Dallas restaurant
4.7
Exceptional(1239)
Price: Moderate
• Contemporary italian • Dallas-Ft. Worth (DFW) Corridor
Booked 90 times today
North Italia in Dallas exemplifies the essence of Contemporary Italian cuisine, turning everyday dining into a delightful culinary adventure. Emphasizing authenticity and quality, North Italia prides itself on crafting dishes "from scratch," ensuring every pasta, pizza, and signature dish reflects the freshest seasonal ingredients and inventive flavors. Patrons rave about the exceptional experience, with one noting, "The food was amazing. Simply amazing. We loved both dishes." The restaurant's commitment to a modern Italian experience is also seen in its carefully curated seasonal cocktails, designed to complement the food perfectly. Whether you're enjoying a meal on their inviting patio or indulging in the praised Farm to Table salad, North Italia offers a top-tier dining experience that brings the best of Italy to Dallas.
A photo of Terra - Eataly Dallas restaurant
4.5
Awesome(3220)
Price: Expensive
• Contemporary italian • Preston Hollow
Booked 87 times today
At Terra - Eataly Dallas, located in the vibrant Preston Hollow neighborhood, you'll experience the epitome of Contemporary Italian cuisine. The restaurant prides itself on using local ingredients infused with Italian flair, showcased brilliantly through their seasonally evolving menu. Each dish is a celebration of simple, yet profound flavors, beautifully brought to life on their wood-burning grill. Patrons rave about the authenticity and quality, stating it's "consistently excellent" and that the food is "absolutely amazing!" The tiramisu is heralded as "phenomenal and like none other," making Terra not just a meal but a memorable Italian culinary journey right in the heart of Dallas.
A photo of 400 Gradi restaurant
4.4
Awesome(1594)
Price: Expensive
• Contemporary italian • Downtown
Booked 36 times today
At 400 Gradi, located in the heart of Downtown Dallas, you're promised an unforgettable Italian dining experience with a focus on authentic Neapolitan pizza. Praised for its "authentically prepared" dough and toppings, the pizzeria offers over 15 unique pizza combinations. The popular Suprema and the rich Quattro Formaggi stand out with their fresh, top-quality ingredients. Guests consistently rave about the authenticity, with one diner noting, "the pizza was also one of the best pizzas I’ve had since being in Italy." Whether it's the vibrant atmosphere, the meticulous service, or the genuine Neapolitan flavors, 400 Gradi sets the standard for exceptional Italian cuisine right in the bustling center of Dallas.
A photo of il Bracco - Park Cities restaurant
4.8
Exceptional(52)
Price: Expensive
• Contemporary italian • Park Cities
Booked 137 times today
il Bracco is an upscale Italian restaurant in The Plaza at Preston Center, in the Park Cities neighborhood of Dallas. Serving a fresh take on Italian classics, handmade pasta, bread and desserts are made fresh daily. The menu offers fresh salads, hearty sandwiches, steak & seafood, and an extensive wine list. The dining room is made of intimate booths, with a full service bar and lush patio.
A photo of The Saint Italian Steakhouse restaurant
4.6
Exceptional(305)
Price: Very Expensive
• Contemporary italian • Downtown
Booked 13 times today
At The Saint Italian Steakhouse in Downtown Dallas, every dish is a testament to authentic Italian flair, perfectly blended with a unique steakhouse twist. Chef Jacob Williamson's magic in the kitchen brings patrons an unforgettable Italian-inspired menu, featuring "spectacular homemade pastas" and top-notch dry-aged meats that promise to delight every palate. One diner raved, "The spicy sausage tortellini and short ribs were beyond amazing," highlighting the quality and creativity infused in each offering. With fresh pasta made in-house and a robust selection of Italian wines, The Saint ensures an Italian dining experience that is as genuine as it is innovative. Plus, the "saints and sinners" themed decor and exceptional service make each visit truly memorable. Whether it's the whipped ricotta or the Parker House rolls with wagyu tallow candle, The Saint is a culinary sanctuary in the heart of Dallas.
A photo of Campisi's - Downtown restaurant
5.0
Exceptional(2)
Price: Moderate
• Contemporary italian • Downtown
Booked 8 times today
Campisi's Downtown is owned and operated by David Campisi and his family. The restaurant has a long and storied history, beginning in 1946 when David's great-grandfather bought a bar with a small kitchen and began making pizzas - the first ever in Dallas. Today, Campisi's Downtown still makes its famous pizza (you can even build your own if you like), and also serves up a huge array of pasta dishes, salads, appetizers and entrées. For dessert, try the tiramisu or Italian cream cake. There's something for every taste at Campisi's downtown, so bring the family and enjoy delicious beef, veal, chicken and seafood dishes (and pizza!) all made in the traditional Italian style.
A photo of Campisi's - Mockingbird restaurant
3.7
Very Good(1)
Price: Moderate
• Contemporary italian • Park Cities
Booked 13 times today
Campisi's is an Italian restaurant with multiple locations throughout Texas. The secret to this restaurant's success is its commitment to being a family run business using family recipes. Campisi's began in 1946 just after World War II by Carlo Campisi and today is run by David Campisi his grandson. Today the restaurant focuses on large party banquet style service as well as off-site catering. Campisi's banquet menu options include both buffet and seated menus. Many of these variations have similar items on them. Diners will find all sorts of Italian comfort food on the pages including shrimp scampi, baked artichoke hearts, toasted beef and cheese ravioli, crab claws, grilled Italian sausage and peppers, stuffed mushrooms, spinach artichoke dip, tomato bruschetta, calamari and olive tapenade.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Heathervip
    Cincinnati / Dayton •2 reviews
    4.0
    Dined 1 day ago
    Waiter completely rushed us through dinner - hovering and asking us to make a decision on drinks appetizers and dinner within 5 minutes of us being seated. Explained we needed a minute to read the menu as we had never dined there before and asked for his recommendations. He literally came back 2 minutes later asking for a decision. The restaurant was almost empty as it was early on a Saturday night so I’m not sure why he was trying to push us through dinner. But even with us trying to stall and draw things out we were still done with dinner in less than an hour. For such an expensive restaurant I find this unacceptable especially when I told him three times to give us a moment. Food and atmosphere were excellent but service ruined the experience
    More info
    Terra - Eataly DallasPrice: Expensive• Italian• Preston Hollow
    4.5
  • Cecelia
    Tampa / Central Florida West •3 reviews
    5.0
    Dined 1 day ago
    Selections are very reasonably priced and service is excellent. They described their restaurant as Italian but with a modern flair. That is a perfect way to describe both the cuisine and the ambiance. I had the Cacio E Pepe with chicken. It was delicious. The pasta was cooked to perfection, and the sauce was creamy but delicate. When I asked if bread came with the meal, our waiter indicated that it did not. However, the waiter recommended their grilled sour dough bread (an additional $4), which came with an herbaceous butter - it was wonderful! My friend ordered the day’s special gnocchi with short ribs that fell off the bone. For dessert, we all wanted the tiramisu. It was not exactly the soupy Tuscan style nor the dry lady fingers style. I’d say a mixture of both. Sorry about the picture as we all devoured it so quickly I had to snap a quick shot after we had started digging in - I’d highly recommend it.
    More info
    Enoteca ItaliaPrice: Moderate• Italian• Turtle Creek / Oak Lawn
    4.8
  • Ericvip
    Dallas - Fort Worth •2 reviews
    5.0
    Dined 2 days ago
    The service was like no where I’ve ever seen! Completely off the charts amazing! Everyone knew what we were there to celebrate and came by to say hello…food was amazing. The decor was beautiful. Did I mention the service was AMAZING! My new favorite place!!
    More info
    The CharlesPrice: Very Expensive• Contemporary Italian• West Dallas
    4.8
  • Erikavip
    Dallas - Fort Worth •6 reviews
    4.0
    Dined 4 days ago
    Overall the experience was good. Our waiter provided good service. The arancini was just okay, but the marinara sauce was very flavorful. The aperol spritz was spot on. The entrees were good, just be advised, the meatballs are small. Do not think you are getting Texas sized balls. 🤣 The cannoli was okay. There was a little something missing. I will be back, I just know what to order and what to avoid.
    More info
    San Marzano - DallasPrice: Moderate• Italian• Uptown
    4.5
  • Reagan
    Fayetteville / Northwest Arkansas •1 review
    5.0
    Dined 7 days ago
    Always so good. Got the chicken parm and love it has Alfredo noodles
    More info
    North Italia - DallasPrice: Moderate• Italian• Dallas-Ft. Worth (DFW) Corridor
    4.7
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