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Best Restaurants for Birthdays in Hawaii Kai

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35 restaurants available nearby

A photo of Arancino at The Kahala restaurant
4.8
Exceptional(1358)
Price: Very Expensive
• Italian • Honolulu
Booked 28 times today
1st Place 'Best Italian Restaurant' winner of the 2018 2019 2020 & 2021 Honolulu Magazine Hale 'Aina Awards - we invite you to enjoy our award-winning Italian cuisine in our beautiful ‘al-fresco’ setting and experience a culinary journey of Italy through Executive Chef Daisuke Hamamoto thoughtfully crafted menu – featuring fresh locally sourced products and fine ingredients imported from Italy. An after dinner menu also featuring dessert creations by our patissier and after dinner drinks are also available for your enjoyment. In addition, an extensive wine list designed by our sommelier, features many premium wines from Italy and Pacific Rim countries.
A photo of Assaggio Bistro - Kahala restaurant
4.6
Exceptional(665)
Price: Moderate
• Italian • Honolulu
Booked 15 times today
If you would like to make reservations after 5:30 please call us! Only the finest, freshest ingredients go into our richly flavored and award winning cuisine. Each delectable dish is prepared individually just before it is served, and not a moment sooner.
A photo of Monkeypod Kitchen - Waikiki restaurant
4.7
Exceptional(2491)
Price: Moderate
• Hawaiian Regional • Waikiki
Booked 307 times today
Aloha, we are open daily from 7:00am to 11:00pm and are located on the waterfront of Waikiki Beach inside the Outrigger Reef Waikiki Beach Resort. We accept reservations & reserve a large amount of space for walk-ins. If your desired reservation is not available, please join our waitlist in person daily. Happy Hour is available daily from 3:30pm-5:00pm (excluding select holidays). Our chef driven concept is led by the classically trained, award winning chef, Peter Merriman. Peter is a culinary pioneer and one of the founders of Hawaii Regional Cuisine. He has always been inspired by the people and products around him and this spirit has lead the movement to look at food in Hawaii in a new light. Monkeypod Kitchen by Merriman embraces this passion! Each item on the menu demonstrates our commitment to craft and showcases high quality, socially conscious ingredients, creative preparations, and perfect execution.
A photo of Merriman's Honolulu restaurant
4.7
Exceptional(4270)
Price: Expensive
• Hawaiian Regional • Honolulu
Booked 117 times today
A pioneer of the “Farm to Table” movement in Hawaii, Peter Merriman brings Hawaii Regional Cuisine to Ward Village in Honolulu. Reflecting Peter’s personal style, the restaurant combines the feel of a neighborhood bistro with hints of old Hawaii. Lively, urbane, and whimsical, Merriman’s Honolulu is not just for special occasions. It’s an everyday place for those who appreciate great food and warm, friendly service!​Awards:- Honolulu Magazine, Best Oahu Restaurant, Gold- Honolulu Magazine, Best New Restaurant, Silver- Honolulu Magazine, Best Wine Program, Silver- Wine Enthusiast, 100 Best Wine Restaurants 2019- Hawaii Magazine, Best Farm to Table Restaurant-Hale Aina Award: Best Restaurant, Gold 2022All available reservations time slots are on OpenTable, we do accept walk-ins daily. Please arrive on time as we don't hold reserved tables for more than 15 min.Gift Cardshttps://merrimanshawaii.cardfoundry.com/giftcards.php
A photo of Hau Tree restaurant
4.6
Exceptional(255)
Price: Expensive
• Mediterranean • Honolulu
Booked 138 times today
Hau Tree, at Kaimana Beach Hotel, offers a beach-centric menu in a casual setting. Hau Tree serves daily beachside brunch, and culinary casual dinner offerings. Our open-air outdoor dining room features oceanfront views of Kaimana Beach under a canopy of hau trees.
A photo of Wolfgang's Steak House - Waikiki Beach restaurant
4.5
Awesome(6668)
Price: Very Expensive
• American • Waikiki
Booked 104 times today
Wolfgang's Steakhouse by Wolfgang Zwiener, located in Waikiki is an experience serving delicious dry-aged USDA prime steak and a wide variety of fresh seafood, genuine excellent service and beautifully designed private dining rooms. If you are planning a celebration or special event, Wolfgang’s Steakhouse is the perfect destination. We can assist you in making any special arrangements you desire to make your gathering memorable. Go where dining is a luxurious and indulgent treat. The New York Times boasts, "The meat created was many wonderful things at once... Or in rapid succession... Crunchy, tender, smoky earthy... It inducted a kind of euphoria - and a stab of guilt. For great food, service, and an elegant setting come to Wolfgang's Steakhouse”.We serve Breakfast 7am-11am, Lunch 11am-3pm, and Dinner 11am-10pm every day. On Weekdays we offer Happy Hour from 3pm- 6:30pm. We do not accept reservations for Happy Hour, and seating is provided on a first come first serve basis.
A photo of Eating House 1849 by Roy Yamaguchi - Waikiki, Oahu restaurant
4.6
Exceptional(3113)
Price: Very Expensive
• Hawaiian Regional • Waikiki
Booked 45 times today
Eating House 1849 by Roy Yamaguchi in Waikiki, Oahu is a popular choice for birthday celebrations. Many reviews mention special birthday dinners, with attentive staff and delicious food. One reviewer noted that they made her birthday celebration special with outstanding service. Another said they were treated to a birthday dessert. Overall, it seems that Eating House 1849 offers a wonderful birthday dining experience.
A photo of Veranda - Moana Surfrider restaurant
4.8
Exceptional(1114)
Price: Very Expensive
• Contemporary American • Waikiki
Booked 15 times today
Our renowned Victorian tradition of “Afternoon Tea” under the historic banyan tree invites guests to indulge in a variety of tropical tea blends accompanied by a selection of delicious finger sandwiches, scones and delicate pastries. Please Note we are a cashless restaurant. We only accept credit cards or room charges as form of payment. A 20% gratuity will be added to all parties of 6 or more and for parties of 5 or more that request split checks.We kindly ask to refrain from balloon decorations to ensure the views for others are respected. Guests are welcome to bring their own cake/dessert for an additional fee of $7 per person.
A photo of Chart House Restaurant - Waikiki restaurant
4.2
Awesome(3637)
Price: Expensive
• Steakhouse • Waikiki
Booked 73 times today
Chart House Waikiki was founded in 1968 by world-renowned waterman Joey Cabell. It is the only independently owned Chart House existing in Hawaii, though 24 additional locations exist throughout the continental United States. Chart House Waikiki was founded on the principle of providing an authentic Hawaiian hospitality experience incorporating great food, exceptional service, and unparalleled views. Known for its seafood, steaks, ribs and iconic marina vistas, it remains a cornerstone of Waikiki dining. Enjoy our beautiful new monkeypod wood bar and indulge in timeless classics like the famous Garlic Steak, tender Filet Mignon, and savory Ahi Mignon. Happy Hour at the bar, from 3:30 PM to 6:00 PM daily, features delicious pupus, beer, and cocktail specials. With live music nightly and a breathtaking waterfront ambiance, it’s the ultimate destination for any occasion. Reservations are recommended but not required.
A photo of The Cutlery - Kaimuki's Neighborhood Steakhouse & Barbershop restaurant
4.6
Exceptional(360)
Price: Very Expensive
• Steakhouse • Kaimuki
Booked 14 times today
Our Menu Is Curated By Our Executive Chef Ricky Murakami Intimately Featuring Dishes That Have Taken Years To Perfect & Bring To Fruition. Indulge In Our Weekend Special Of Slowly Smoked 7-Hour Kiawe Wood Prime Rib Or Our Slowly Braised Oxtail Ragu. We Are A Neighborhood Steakhouse Comfortable Enough For The Whole Ohana But Sophisticated Enough To Satisfy Your Taste Buds! We Invite You To Join Us Here In The Heart Of Kaimuki! A Kind Reminder:The Majority Of Our Seating Is On The Exterior So We Advise To Dress Comfortably! We Take Great Pride In Preparing Every Dish To Our Guest's Order Therefore We Encourage You To Enjoy A Few Pupus And Immerse Yourselves In Conversation With Your Ohana & Guest As You Await Your Main Dishes. We Are An Intimately Ran And Family Operated Steakhouse And We Truly Strive To Create A Memorable Experience For Every Person Who Steps Through Our Doors. We Thank You All Greatly For Enabling Us To Host You For Dinner. Me Ke Aloha Mau A Mau, The Cutlery.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • OpenTable Diner
    Hawaii •3 reviews
    5.0
    Dined 1 day ago
    Had lunch here with the ladies today. It was our first time and we all enjoyed it. We ordered the Biscuits in a bag with jam and the truffle fries for appetizer. Couple ladies tried and loved their cocktail “A Honu World”. For lunch we had the Smashed Burger, prime Rib Moco, Chicken Pot Pie, Fresh Fish Sandwich and their version of the Saimin. Then for dessert we had the bread pudding, coconut lime sorbet, coffee and vanilla ice cream. The sorbet was delicious and refreshing and my fish sandwich was moist and oh so yummy! Our server Dylan ( I’m sorry, I hope I got that right) was helpful and attentive. Service and food are 5 stars!
    More info
    Merriman's HonoluluPrice: Expensive• Hawaiian Regional• Honolulu
    4.7
  • Amber Lee
    Hawaii •2 reviews
    5.0
    Dined 1 day ago
    Amazing! Love the atmosphere! Great and fast service.
    More info
    Assaggio Bistro - KahalaPrice: Moderate• Italian• Honolulu
    4.6
  • Heather
    Washington, D.C. Area •1 review
    5.0
    Dined 1 day ago
    There’s a reason this place has won awards for best Italian restaurant in Hawaii. They’ve taken simple Italian dishes and elevated them to something really special, without charging obscene prices. The Caprese salad was the most flavorful one I’ve ever had in my life — and I eat that dish A LOT! The Parmesan risotto was outstanding (in addition to being prepared tableside in a very cool way); and the “deconstructed” tiramisu was perfection. Best of all, my server, Diego, was lovely and attentive but never overbearing, which helped put me at ease as I dined alone. Do not miss the special place!
    More info
    Arancino at The KahalaPrice: Very Expensive• Italian• Honolulu
    4.8
  • Dexter
    Sacramento / Sacramento Valley •3 reviews
    5.0
    Dined 2 days ago
    Food was delicious, and loved the ambiance with the live music, dim lighting, and the restaurant being right next to the ocean. Me and my wife went on Valentine’s Day and we were able to get in right at our reservation time. She had the margarita pizza and I had the ribeye with jalapeño mashed potatoes and Swiss chard. The jalapeño mashed potatoes were incredible and so was the rib eye, which was cooked perfectly medium and tasted better than most nice steak houses I’ve been to. I would always recommend monkey pod to people looking for a good place to eat with a nice environment and setting.
    More info
    Monkeypod Kitchen - WaikikiPrice: Moderate• Hawaiian Regional• Waikiki
    4.7
  • Nancy
    Hawaii •3 reviews
    5.0
    Dined 5 days ago
    A friend was in town for only two days and we had missed getting together on her prior visits. I chose Hau Tree lanai for brunch and it was perfect. She liked the choices on the menu and the ocean just outside. The food, service and ambiance were their usual best. My favorite restaurant for 20 or more years and am always impressed.
    More info
    Hau TreePrice: Expensive• Mediterranean• Honolulu
    4.6
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