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Best Seasonal Restaurants in Addison

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86 restaurants available nearby

A photo of STIRR-Addison restaurant
1. STIRR-Addison
4.3
Awesome(128)
Price: Moderate
• American • Far North Dallas
Booked 21 times today
New American restaurant & bar serving international cuisine & cocktails amid modern surroundings.
A photo of Gyu-Kaku Japanese BBQ - Dallas, TX | Addison (Prestonwood Place) restaurant
2. Gyu-Kaku Japanese BBQ - Dallas, TX | Addison (Prestonwood Place)
4.8
Exceptional(681)
Price: Expensive
• Japanese • North Dallas / Addison
Booked 22 times today
Founded in Tokyo in 1996, Gyu-Kaku has become the world’s #1 Japanese BBQ brand! Thanks to our devoted fans we have reached over 700 locations worldwide. Each day, hundreds of thousands of people gather around the table-top smokeless grill, a centerpiece of our dining concept, enjoying selections of premium meats, just off the grill, and other freshly prepared foods from our kitchens, inspiring laughter, conversation, and a magical dining experience.Our authentic yakiniku (grilled barbeque) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill, paired with Japanese sake, frosty cold beers, or other alcoholic and non-alcoholic options of your choice. We're the perfect spot to enjoy time with friends and family, organize an office party, or to spend quality time with your significant other!Before you go, don't forget to taste our best-seller Harami Skirt Steak or Prime Kalbi Short Rib among other must-try dishes!
A photo of Texas de Brazil - Addison restaurant
3. Texas de Brazil - Addison
4.4
Awesome(3844)
Price: Expensive
• Steakhouse • North Dallas / Addison
Booked 55 times today
Texas de Brazil, is a Brazilian steakhouse, or churrascaria, that features endless servings of flame-grilled beef, lamb, pork, chicken, and Brazilian sausage as well as an extravagant salad area with a wide array of seasonal chef-crafted items.
A photo of Brentwood restaurant
4. Brentwood
4.6
Exceptional(461)
Price: Expensive
• American • Addison
Booked 43 times today
At Brentwood we unite Classic Americana with a touch of timeless grace and elegance.We take pride in curating a menu that reimagines classic American dishes, each meticulously crafted using the freshest ingredients and served with the utmost care and attention to detail.Our thoughtfully designed interior showcases a blend of rustic accents and equestrian motifs. The soft, ambient lighting and plush seating invite you to relax in an atmosphere that exudes both style and comfort.Brentwood is our homage to the enduring American spirit, a place where everyone can feel a sense of belonging.We eagerly anticipate your visit.
A photo of Mesero - Prestonwood restaurant
5. Mesero - Prestonwood
4.6
Exceptional(2256)
Price: Moderate
• Tex-Mex • North Dallas / Addison
Booked 19 times today
Mesero is beyond Tex Mex, but lives up to its promise of Mexican Spirit American Life. One taste of the iconic Queso Mesero and brisket tacos will keep you coming back for more. The shrimp loaded ceviche is truly crave worthy. Be sure not to skip the amazing drink list, it’s the best part!
A photo of Roots Southern Table restaurant
6. Roots Southern Table
4.8
Exceptional(472)
Price: Very Expensive
• Regional American (Southern) • North Dallas / Addison
Booked 30 times today
Chef Tiffany Derry and her cofounder, Tom Foley, invite you to join our Table and enjoy new flavors as well as taste the flavors that spark memories. At Roots Southern Table, a James Beard Finalist for Best New Restaurant and Best Chef, Texas, you will enjoy true Southern hospitality. From our Cast Iron Cornbread to My Mother's Gumbo, Roots pays homage to the way Chef Tiffany grew up eating in the South. Come visit, "kick off your shoes," relax with one of our Signature Cocktails and Zero-proof Cocktails, and enjoy taste the love in every dish. Welcome to Roots Southern Table!
A photo of North Italia - Dallas Galleria restaurant
7. North Italia - Dallas Galleria
4.5
Awesome(133)
Price: Moderate
• Italian • North Dallas / Addison
Booked 25 times today
At North, we set the standard for crave-worthy by serving delicious handmade food daily. Our chefs use only the freshest ingredients to create Italian dishes that consistently satisfy. Enjoy pastas made from scratch daily. Favorites like Bolognese and Chicken Parm. And unexpected bites that go above beyond, like savory Zucca Chips and White Truffle Garlic Bread. Plus an assortment of house-made cocktails, expertly curated wine, and local craft beers that will beckon you to relax, sip and savor every moment you are here.
A photo of Selda Dallas restaurant
8. Selda Dallas
4.9
Exceptional(59)
Price: Moderate
• Mediterranean • Far North Dallas
Booked 9 times today
Selda Mediterranean brings a unique culinary experience to Dallas. Chef Habip’s creations are sure to please anyone seeking an international flavor.
A photo of Fogo de Chao - Dallas - Addison restaurant
9. Fogo de Chao - Dallas - Addison
4.6
Exceptional(2459)
Price: Moderate
• Brazilian • North Dallas / Addison
Booked 58 times today
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
A photo of Radici restaurant
10. Radici
4.6
Exceptional(234)
Price: Very Expensive
• Italian • Dallas-Ft. Worth (DFW) Corridor
Booked 9 times today
T2D Concepts, the purpose-driven hospitality group led by chef Tiffany Derry and Tom Foley, has cooked up its latest concept, Radici Wood-Fired Grill. Meaning “roots” in Italian, Radici draws inspiration from Tiffany's early experiences in Italian restaurants, Tom's maternal heritage, and both Tiffany and Tom's travels through Italy. The menu changes based on seasonal availability and centers around meats and vegetables prepared in a wood-fired grill and a selection of fresh pastas made daily.

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