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Best Restaurants for Groups in Whalley

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5 restaurants available nearby

A photo of The Freemasons at Wiswell restaurant
4.7
Exceptional(2440)
Price: Expensive
• British • Clitheroe
Booked 15 times today
Welcome to Freemasons at Wiswell, where fabulous food is served in an elegant and relaxed rural setting. The inn is located in the 'chocolate box' village of Wiswell, near Clitheroe, in the picturesque Ribble Valley.Since our transformation and reopening in the summer of 2009, we have created a loyal clientele and a genuine home-from-home atmosphere. Flag stone floors, walls in muted heritage colours, antique rugs and furniture, period paintings and prints all unite to create a stylish and comfortable setting. Our bar has an excellent selection of traditional cask conditioned ales from award-winning independent breweries and is complemented by a superb cellar with over 250 wines from around the world.While the surroundings and welcome are inviting, the main reason to visit is, of course, our food.
A photo of The Black Bull restaurant
4.5
Awesome(1114)
Price: Moderate
• British • Blackburn
Booked 29 times today
Welcome to the Black Bull.Tucked away in rural Lancashire, between cloud topped hills, green fields, rolling pastures, and lots of cows... sits The Black Bull Inn.Nestled in the picturesque village of Old Langho, our stone building has been here since the 1500s. Steeped in history it has it's own warm welcome to travellers from far and wide.Our menu is fresh, local and has a nice balance of those "pub classics" but brought up to date in modern and inventive ways.Dog friendly in the bar area or garden, and plenty of cosy seating available in front of our roaring fires, in The Library, or in our gorgeous, beamed, renovated Fire Barn.
A photo of Jules restaurant
4.6
Exceptional(180)
Price: Moderate
• British • Blackburn
Booked 2 times today
Jules restaurant is a hidden gem, a brand-new dining hotspot, set in the heart of the Ribble Valley.Visit day or night and enjoy an abundance of flavours from our extensive menu selection including brunch, lunch, a la carte, vegan, hand stretched pizzas and afternoon tea.Dine in style with the light and airy surroundings of our brand-new restaurant space, complete with a rich and contemporary design and relaxed friendly atmosphere.Our menus include locally sourced produce from the likes of Penny’s meats, Cowman’s of Clitheroe, Wellgate Fisheries and plenty more, offering you a real taste of Lancashire whatever dish you opt for.So, whether it’s lunching in the Ribble Valley, a new destination for date night or perhaps celebrating an occasion with afternoon tea - Join us and discover Jules restaurant for yourself. Free parking on site.Monday to Saturday 12noon – 9pmSunday Lunch Menu is served – Sunday 12noon – 8pmAfternoon tea available 2.30pm-5pm Monday - Saturday
A photo of Eight at Gazegill By Doug Crampton restaurant
4.9
Exceptional(314)
Price: Expensive
• Contemporary British • Howgill
Booked 9 times today
With access to panoramic views of Pendle Hill, and a range of seasonal menus, created and tailored by our Chef Patron, Doug Crampton, Eight at Gazegill is the epitome of a 'farm-to-fork' restaurant, being owned by and located directly on a working organic farm, Gazegill Organics, in the Ribble Valley. Showcasing the best of the produce from the farm, which includes organic slow-reared pork and raw milk, and utilising the seasonal bounty that can be found in the surrounding hedgerows and countryside, Eight at Gazegill reconnects guests to nature through the food. Our Brunch, All-Day and Sunday Lunch menus are suitable for all, while our Friday and Saturday evening Tasting Menu offers a more grown up experience. We also have specifically designed menus which are suitable to be eaten on our outside terrace area where the addition of a large purpose-built playground makes this the perfect location for families to enjoy the sunshine.
A photo of The Rum Fox Ltd. restaurant
4.8
Exceptional(324)
Price: Moderate
• Gastro Pub • Clitheroe
Booked 8 times today
Welcome to The Rum Fox Ltd we look forward to serving you.

See what locals rave about

From verified diners like you
From verified diners like you
  • Gary
    Lancashire •1 review
    5.0
    Dined 2 days ago
    We had our first visit to the black bull last Sunday, after a friend recommended it to us, and we can’t wait too go back there, even it is a 45 minute drive it is well the travel. The restaurant had a warm, cosy and friendly feel, the service was excellent with very friendly and polite staff, and most importantly the food was amazing. Three courses of outstanding food, absolute bargain. I recommend the Sunday sharing platter it was so tasty and plentiful. Will be going back there very soon.
    More info
    The Black BullPrice: Moderate• British• Blackburn
    4.5
  • Jacqueline
    Lancashire •1 review
    5.0
    Dined 2 days ago
    After dining at The Freemasons today which was our first visit back since 2016 have to say it was just as I remembered & we where able to dine upstairs which was always my personal preference & have to say we had the most wonderful Sunday Lunch ever...so good ....delicious...a proper Sunday Lunch with some very tasty nibbles/apertisers we had not expected. Absolutely delicious & we will be visiting again soon I'm sure ....well done to all the team for making us feel so welcome & looked after today with just an amazing lunch 🙌
    More info
    The Freemasons at WiswellPrice: Expensive• British• Clitheroe
    4.7
  • nick
    London •14 reviews
    5.0
    Dined 3 days ago
    Very very nice experience for a Saturday night evening meal with my wife and daughter. Decor is modern and beautifully done, Alex and his team were so attentive and professional and the food was amazing. The cheese and onion pie possibly the best I’ve ever had. Will definitely return
    More info
    JulesPrice: Moderate• British• Blackburn
    4.6
  • Andy
    Manchester/Greater Manchester •1 review
    5.0
    Dined 4 days ago
    I had an absolutely fantastic experience at Onda Pasta Bar! From the moment I walked in, I was greeted with warm hospitality and a vibrant, welcoming atmosphere. And the staff were attentive, knowledgeable. The pasta was unreal! Every dish was clearly made with fresh, high-quality ingredients and prepared to perfection. The Lumache with vodka sauce and Nduja was easily one of the best pasta dishes I’ve ever had. The portion sizes were generous too. I would highly recommend this gem to anyone.
    More info
    Onda Pasta BarPrice: Moderate• Italian• Manchester
    4.7
  • Martin
    Newcastle and Northumberland •5 reviews
    5.0
    Dined 5 days ago
    My second time and as good as the first. Sadly the slow cooked venison shoulder was not on the menu but the sea bass proved an admirable alternative. Excellent dishes, not overly fancy, but ingredients well matched and flavoursome. The top to tail philosophy is clever and appropriate. Highly recommended.
    More info
    Higher GroundPrice: Very Expensive• British• Manchester
    4.8
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