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Best Seafood Restaurants in Station North

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40 restaurants available nearby

A photo of The Ruxton restaurant
4.8
Exceptional(600)
Price: Very Expensive
• Seafood • Harbor East
Booked 56 times today
Nestled in the heart of Harbor East, Baltimore, The Ruxton is a beacon for seafood aficionados seeking an authentic and exquisite dining experience. The restaurant crafts its seafood offerings with precision and passion, featuring seasonal delights like dover sole, Maryland rockfish, and whole live lobster, all of which have garnered rave reviews. Diners are consistently impressed with the "exquisite" preparation and "amazing" flavors that highlight the freshness and quality of each dish. Complemented by an elegant ambiance and exceptional service, The Ruxton promises a dining experience that is both memorable and satisfying for seafood lovers.
A photo of The Prime Rib - Baltimore (The Original) restaurant
4.7
Exceptional(4516)
Price: Very Expensive
• Seafood • Downtown
Booked 9 times today
The Prime Rib - Baltimore, nestled in the heart of Downtown Baltimore, offers an extraordinary seafood dining experience that leaves patrons raving about its quality and authenticity. This iconic establishment consistently delivers "absolutely delicious" seafood dishes that keep diners coming back for more. One standout review praises the Chilean sea bass and the crab claw appetizer as "a must," highlighting the freshness and flavor that set The Prime Rib apart. The restaurant's commitment to excellence is evident in its perfectly crafted dishes, such as the jumbo lump crab cake, described as a "Baltimore classic" with a delightful crust and texture. Whether you're celebrating a special occasion or simply indulging in a memorable meal, The Prime Rib promises an unmatched seafood affair.
A photo of Gertrude's - Baltimore restaurant
4.6
Exceptional(7193)
Price: Moderate
• Seafood • Charles Village
Booked 34 times today
Gertrude's in Baltimore is a seafood paradise that captures the essence of Chesapeake Bay cuisine with every dish. Diners rave about the "perfectly fried oysters" and "excellent crab cake," highlighting the seafood's freshness and authenticity. Nestled in the scenic Baltimore Museum of Art, Gertrude's offers both indoor and outdoor dining options, providing a serene ambiance that complements its exquisite menu. Signature dishes like the "crab omelette" and "shrimp and grits special" showcase the restaurant's dedication to quality and flavor. Whether you're a local or visiting, Gertrude's promises a seafood experience that is both memorable and delicious.
A photo of Rusty Scupper - Baltimore restaurant
4.7
Exceptional(8924)
Price: Expensive
• Seafood • Inner Harbor
Booked 50 times today
Rusty Scupper in Baltimore's Inner Harbor is a beacon of authentic American cuisine, offering an exceptional dining experience with breathtaking harbor views. Guests rave about the "phenomenal service" and "delicious food," with Maryland Jumbo Lump Crab Cakes and Crab Stuffed Shrimp being standout favorites. The restaurant is praised for its attention to detail, exemplified by its "tantalizing morsels of delectable delight" and a Jazz Sunday Brunch that patrons describe as "overwhelming" in the best possible way. Whether celebrating a special occasion or enjoying a "classy choice" pre-Ravens game, Rusty Scupper promises a memorable slice of American culinary excellence.
A photo of True Chesapeake restaurant
4.7
Exceptional(595)
Price: Expensive
• Seafood • Hampden
Booked 15 times today
True Chesapeake in Hampden, Baltimore, offers an authentic farm-to-table experience that is second to none. Born from an oyster farm, this restaurant crafts its seasonal menu with the freshest ingredients from the Chesapeake region. The standout dishes, like the Classic Rockefeller and French Onion Oysters, celebrate the bounty of local farms and waters. Executive Chef Zack Mills is praised for his innovative use of invasive seafood species, showing a commitment to sustainability and culinary excellence. Diners rave about the "perfect balance of flavors" and "spectacular" presentations, while the attentive service and welcoming atmosphere enhance the dining experience.
A photo of Topside restaurant
4.7
Exceptional(533)
Price: Expensive
• Seafood • Mt. Vernon
Booked 16 times today
Topside in Mt. Vernon, Baltimore, offers an exceptional Seafood experience that captures the true essence of the sea, right on your plate. Diners rave about the “perfectly prepared” grilled octopus and the “outstanding” lobster pasta that leaves taste buds dancing. With a focus on quality ingredients and authentic flavors, Topside ensures each dish is both fresh and flavorful. Guests have also praised the seafood rice as being “fabulous,” and the Spanish shrimp as “good and fresh.” The combination of delectable Seafood, impeccable service, and the breathtaking rooftop views of Baltimore make Topside a culinary destination that seafood lovers cannot miss.
A photo of Gunther & Co. restaurant
4.8
Exceptional(3002)
Price: Moderate
• Seafood • Canton
Booked 22 times today
Gunther & Co. in Canton, Baltimore, is a haven for seafood lovers, offering an exquisite selection that captures the essence of freshness and flavor. Nestled in the historic Gunther Boiler Building, this restaurant turns every dish into an art form with its commitment to ingredient integrity. The "raw oysters are marvelous," while the "Thai Seafood bowl is perfectly spiced and seafood abundant," ensuring an authentic experience for every diner. With its beautiful setting and "wonderful outdoor seating," Gunther & Co. provides an inviting atmosphere that complements its exceptional seafood cuisine, making it a must-visit for locals and visitors alike.
A photo of Rye Street Tavern restaurant
4.6
Exceptional(422)
Price: Expensive
• Seafood • Port Covington
Booked 52 times today
Rye Street Tavern, located in the heart of Port Covington, Baltimore, is a beacon for seafood lovers seeking an authentic and high-quality culinary experience. The restaurant's commitment to freshness is evident in every dish, especially their seafood offerings. Guests rave about the "fantastic Canadian cup oysters" and the "crab dip, full of crab and not too rich," which highlight the restaurant's dedication to using locally sourced, premium ingredients. With an exquisite setting overlooking the Patapsco River, Rye Street Tavern combines stunning views with a seafood menu that consistently exceeds expectations, making it a must-visit destination for both locals and visitors alike.
A photo of Loch Bar - Baltimore restaurant
4.7
Exceptional(1459)
Price: Expensive
• Seafood • Harbor East
Booked 26 times today
Loch Bar in Baltimore's Harbor East is a shining beacon of Contemporary American cuisine, masterfully blending classic seafood with modern flair. The restaurant's vibrant atmosphere, coupled with a breathtaking view of the Inner Harbor, sets the perfect stage for a memorable dining experience. Patrons rave about the "best seafood tower" and "huge, meaty crab cakes" that showcase Loch Bar's dedication to top-notch quality. The meticulously crafted dishes are complemented by an extensive beverage menu featuring local craft beers and global whiskeys. With attentive service and live music, Loch Bar promises "an excellent meal, service, and visit" that diners cherish and recommend wholeheartedly.
A photo of Black Olive restaurant
4.9
Exceptional(3045)
Price: Expensive
• Seafood • Fells Point
Booked 8 times today
Nestled in the heart of historic Fells Point, Baltimore, The Black Olive is a beacon of authentic Mediterranean cuisine, celebrated for its exquisite Greek seafood and traditional dishes. The restaurant's "superb octopus salad" and "perfectly prepared lamb chops" are just a few highlights that have diners raving. With a culinary ethos rooted in organic and sustainable ingredients, every dish is a testament to quality and tradition. The ambiance echoes a quaint elegance, enhanced by a renowned wine cellar hailed as one of the '50 Most Amazing Wine Experiences in America.' Experience a taste of the Mediterranean at this "Baltimore gem."
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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