Best Seafood Restaurants in Yorkdale
Price
- £25 and under
- £26 to £40
- £41 and over
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Top Rated
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Award-winning
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69 restaurants available nearby
Booked 32 times today
Booked 31 times today
Booked 51 times today
Booked 22 times today
Price: Expensive
• Seafood • Yonge and Eglinton
Booked 52 times today
Booked 5 times today
Price: Expensive
• Seafood • North York / Don Mills
Booked 52 times today
Price: Moderate
• Seafood • North York / Don Mills
Booked 1 time today
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See what locals rave about
From verified diners like you
From verified diners like you
- MMichaelvipToronto / Ontario •17 reviews4.0Dined 1 day agoMiller has become far too expensive. The Cactus Club Cafe is twice the value of the Miller and the food is as good or better Comparable Cactus Club steak is $30 less than the Miller.More infoMiller TavernPrice: Very Expensive• Steak• Midtown / Uptown•4.5
- NNicolevipNew York City •3 reviews5.0Dined 2 days agoThe food was incredible! We felt like we were transported back to Italy! The freshly cooked pasta and focaccia was out of this world! Plus our service was amazing!More infoOsteria GiuliaPrice: Very Expensive• Italian• Yorkville•4.7
- FPFlorindoPToronto / Ontario •2 reviews5.0Dined 4 days agoAll the food was excellent, heads up portions are massive, every starter/salad/side is sharable. We had the Caprese salad to start, which was incredible, if I had any critique of it, could have used a bit more balsamic glaze there were more than a few bites without any glaze on the tomatoes at all. As well, the tomatoes were so large that there wasn't even a 40/60 split of cheese to tomato which I think is the perfect ratio for this salad, who doesn't want cheese in every bite? The steaks were phenomenal, no question, can't go wrong. Almost so good, it is a wonder they don't put the main entrées in appetizer format so people would actually order them. The duck fat fried French fries were tasty, but I did find a lack seasoning to them. I found myself putting the steak salt into the ketchup just to add some seasoning to the fries due to how thick each fry is, not sure if that is intentional but just an observation. I would consider asking kitchen to salt the fries with any of the 3 salts before it gets to table so they can hold the seasoning better being fresh out of the fryer. The lobster Mac n cheese was excellent, period. Creme Brulee for dessert was delicious the berries were fresh and the cream was delicious. Service was top quality, only critique is that I found it took the service longer than 5 min to initially approach our table for initiating drink orders. Not a huge deal, but was sitting there wondering "wow, I'm surprised we haven't been seen by a server yet" And maybe a minute or two later he showed up, so do with that what you will. All in all, I would definitely go back for a special occasion. 4.5/5More infoBlueBlood SteakhousePrice: Very Expensive• Steakhouse• Midtown / Uptown•4.6
- AAlexandraToronto / Ontario •3 reviews5.0Dined 5 days agoWe celebrated our 4 year anniversary, and it was such a nice experience. This was the first time in a long time that we felt the staff was caring about our experience. Everyone was so incredibly polite and charming. The food is always good, but for us what really set it apart was the customer care.More infoThe Keg Steakhouse + Bar - Yonge & EglintonPrice: Expensive• Steakhouse• Yonge and Eglinton•4.6
- JJoanneToronto / Ontario •1 review5.0Dined 5 days agoSuch an enjoyable and delicious lunch. Our waiter, Allesandro, was very attentive and humorous. He always makes our lunch experience so pleasant!More infoLa Vecchia - Yonge & EglintonPrice: Expensive• Italian• Yonge and Eglinton•4.7