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Best Farm To Table Restaurants in Downtown / North Loop

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7 restaurants available nearby

A photo of Farm Table restaurant
4.8
Exceptional(507)
Price: Moderate
• Farm to table • Wake Forest
Booked 26 times today
Farm Table is a locally owned and operated restaurant that has been a part of the Wake Forest community since 2014. We have watched this community grow. We have grown along with it, and as a result, we have been successful. It has been through this growth that we have become a staple in our community. Our statement of farm to table is our truth. We support as many local growers as we can because it is the local community who support us day in and day out. We truly love being a part of this amazing community.
A photo of Tullibee restaurant
4.7
Exceptional(1394)
Price: Expensive
• Farm to table • Downtown / North Loop
Booked 40 times today
Tullibee, nestled in the vibrant North Loop of Minneapolis, provides a farm-to-table dining experience that truly embodies the essence of Minnesota's lakes and woods. With Chef Marque Collins at the helm, guests rave about the authenticity and quality of the dishes. One reviewer exclaimed, "OMG some of the best food we’ve ever tasted," highlighting the tender lamb over wild rice. The innovative menu allows diners to explore a variety of smaller portions, capturing the fresh, local flavors in every bite. Tullibee's approach to farm-to-table isn't just about serving food; it's about celebrating Minnesota's rich culinary heritage. Diners leave satisfied, often noting the "fantastic food" and "excellent service" that make Tullibee a must-visit destination for anyone seeking a true taste of the North.
A photo of Mill Valley Kitchen restaurant
4.7
Exceptional(3048)
Price: Moderate
• Farm to table • Calhoun Isles
Booked 35 times today
Mill Valley Kitchen in Calhoun Isles, St. Louis Park, is a gem for lovers of Contemporary American cuisine, offering a Northern California-inspired menu that celebrates organic, farm-to-table ingredients. Diners rave about the "always well-prepared and healthy" options, including the signature Miso Glazed Seabass and robust bison burgers. Praised for its "warm, welcoming" atmosphere and exceptional service, the restaurant provides a versatile space suited for everything from quiet brunches to lively dinner gatherings. With accolades like "the food is amazing" and "always a wonderful experience," Mill Valley Kitchen stands out as a culinary haven where each dish reflects the freshness and innovation of Contemporary American cuisine.
A photo of The Copper Hen restaurant
4.5
Awesome(2157)
Price: Moderate
• Farm to table • Whittier
Booked 31 times today
The Copper Hen, nestled in the Whittier neighborhood of Minneapolis, has become a beacon of comfort food excellence. This farm-to-table restaurant prides itself on crafting authentic, scratch-made comfort dishes that consistently draw rave reviews. Patrons adore their "delicious" chicken pot pie and the "DELICIOUS" French dip accompanied by "crispy" sweet potato fries. The warm, inviting atmosphere complements the culinary experience with "wonderful overall experiences" frequently highlighted by diners. The Copper Hen doesn't just serve food; it celebrates it, creating a perfect blend of ambiance and flavor that makes each visit memorable. As one reviewer put it, "Everything was incredible, again. The Copper Hen is my favorite restaurant of all time!" This spot is a must-visit for anyone looking for genuine comfort food in Minneapolis.
A photo of TATI Farm to Table restaurant
4.5
Awesome(675)
Price: Expensive
• Farm to table • Budapest
Booked 65 times today
At TATI Farm to Table in the heart of Budapest, the essence of farm-to-table dining is brought to life with an authentic touch. This gem not only sources ingredients from its own farm but also celebrates Hungarian smallholders, ensuring every dish is a testament to local freshness and sustainability. Patrons rave about the "unbelievable" food and the "relaxed vibe" that makes TATI feel like a "hidden gem" rather than a tourist spot. Highlights include "delicious Hungarian 5 course tasting menus" and specialties like the "cabbage stuffed strudel" that leave guests planning their next visit. TATI's commitment to showcasing local products in a contemporary style has clearly captured the hearts of diners, making it a must-visit for anyone seeking a true farm-to-table experience in Budapest.
A photo of Olivea Farm to Table restaurant
4.8
Exceptional(46)
Price: Very Expensive
• Farm to table • Ensenada
Booked 2 times today
Bienvenidos a Olivea Farm to Table, donde la excelencia culinaria se encuentra con la elegancia refinada. En Olivea, abrazamos la belleza de lo que ofrece el campo, brindándote una experiencia culinaria exquisita que celebra los ingredientes más frescos de nuestro propio huerto. Disfruta de una experiencia gastronómica sin igual en Valle de Guadalupe. Disfruta de nuestra experiencia formal de alta cocina, donde el arte del Chef Rafael Magaña toma protagonismo. Sumérgete en los exquisitos sabores de nuestra cena por tiempos, meticulosamente diseñada para destacar lo mejor de la abundante cosecha de nuestro propio huerto. Cada platillo es una sinfonía de sabores, texturas y deleites visuales, y es un testimonio de la armonía entre el atractivo visual y el sabor tentador, permitiéndole a nuestros distinguidos comensales saborear cada ingrediente en todo su esplendor.Deléitate con los sabores de la naturaleza, acompañados de los mejores vinos de vinícolas aledañas.
A photo of The Farm Table – Darts Farm restaurant
4.6
Exceptional(698)
Price: Expensive
• Farm to table • Exeter
Booked 22 times today
The Farm Table – Darts Farm in Exeter is a beacon of Farm-to-table excellence, recently crowned "The Best Newcomer" at the May 2023 Food Reader Awards. This outstanding restaurant prides itself on a philosophy of freshness and local sourcing, delivering dishes that are not only seasonal but also bursting with flavor directly from their farm or nearby artisanal producers. Patrons consistently rave about the quality and taste of the meals, with one stating, "The food is always top-notch, local, and delicious." Open for lunch daily and dinner on selected evenings, The Farm Table offers a genuine farm-to-table experience that celebrates the very best of what the local land has to offer. Whether it's the broad bean smash with Isle of Wight tomatoes or the exquisitely cooked hake, each dish is a testament to the quality and passion that The Farm Table brings to the table.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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