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Best Farm To Table Restaurants in North Bergen

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25 restaurants available nearby

A photo of Farm Table restaurant
4.7
Exceptional(549)
Price: Moderate
• Farm to table • Wake Forest
Booked 17 times today
Farm Table is a locally owned and operated restaurant that has been a part of the Wake Forest community since 2014. We have watched this community grow. We have grown along with it, and as a result, we have been successful. It has been through this growth that we have become a staple in our community. Our statement of farm to table is our truth. We support as many local growers as we can because it is the local community who support us day in and day out. We truly love being a part of this amazing community.
A photo of The Marshal restaurant
4.8
Exceptional(749)
Price: Expensive
• Farm to table • Hell's Kitchen
Booked 26 times today
The Marshal in Hell's Kitchen, New York, is a beacon of exceptional Contemporary American cuisine, celebrated for its commitment to sustainability and local sourcing. Chef Charlie crafts exquisite dishes that highlight seasonal ingredients, earning praise for their freshness and creativity. Diners rave about the "best pizza in New York" with its wood-fired perfection and the "beyond amazing" s’mores dessert. The restaurant's dedication to farm-to-table dining shines through in dishes like goat cheese & herb stuffed chicken and wood-oven braised short ribs. With a welcoming atmosphere and attentive service, The Marshal is a neighborhood gem where "every meal is outstanding."
A photo of The Alderman restaurant
4.3
Awesome(250)
Price: Moderate
• Farm to table • Midtown West
Booked 34 times today
The Alderman, nestled in the vibrant heart of Times Square, offers an exceptional Farm-to-table dining experience that truly stands out in New York City’s bustling culinary scene. With a menu that celebrates fresh, local ingredients, diners rave about how each dish is “expertly seasoned” and “perfectly cooked.” Whether indulging in their innovative pre-theatre options or relishing a relaxed meal, visitors consistently highlight the “amazing food and impeccable service” provided by the attentive staff. The warm, inviting ambiance and the use of quality, locally-sourced produce make The Alderman a must-visit destination for those seeking authentic Farm-to-table cuisine in Midtown West.
A photo of Gjelina - New York restaurant
4.6
Exceptional(102)
Price: Expensive
• Farm to table • East Village
Booked 162 times today
Gjelina is a restaurant that serves locally-sourced, produce-forward food with menus guided by conversations and long-standing relationships with farmers, local ranchers, fishermen, and co-ops. Our first location Gjelina LA in Venice Beach opened in 2008 becoming a staple in the local community. We are currently open for lunch, brunch, and dinner services.
A photo of Serra by Birreria - Eataly NYC Flatiron restaurant
4.2
Awesome(7094)
Price: Expensive
• Farm to table • Gramercy Park
Booked 66 times today
Serra by Birreria at Eataly NYC Flatiron offers an exceptional Cocktail Bar experience that transports you straight to the heart of Italy. This enchanting oasis on the 14th floor is perfect for unwinding with a delicious cocktail in a setting adorned with vibrant, lush botanicals. Guests rave about the "magical ambiance" and extensive wine selection, which perfectly complements the "amazing food and great service." With each visit, diners experience "the best martinis" and a delightful array of innovative beverages that truly capture the essence of Italian cocktail culture. Whether for a casual drink or a special celebration, Serra promises an unforgettable Cocktail Bar experience.
A photo of Craft restaurant
4.7
Exceptional(7078)
Price: Very Expensive
• Farm to table • Gramercy Park
Booked 15 times today
At Craft, located in the heart of Gramercy Park, New York, dessert isn't just a course—it's a celebration of flavors and artistry. Known for its impeccable execution and seasonal ingredients, Craft's dessert menu offers a tantalizing journey for the senses. Guests rave about the "extraordinary flavors" of creations like the pear miso tart and honey and plum ice cream, describing each bite as "bliss." The dessert experience at Craft is characterized by its innovative yet simple approach that lets the quality of ingredients shine through. Whether you're ending a meal or just stopping by for a sweet indulgence, Craft promises a dessert experience that is both memorable and exquisite.
A photo of Sempre Oggi restaurant
4.7
Exceptional(456)
Price: Very Expensive
• Farm to table • Upper West Side
Booked 54 times today
At Sempre Oggi, we believe there is no greater joy in life than taking time to enjoy food and wine with the ones we love. Our focus is on market-driven, authentic Italian cuisine, reinterpreted for New York City diners. From Sempre A Casa, our at-home experience, to our daily Aperitivi Hour, our menus make the most of what's in season and whatever is most delicious that day.
A photo of JoJo restaurant
4.5
Awesome(1268)
Price: Expensive
• Farm to table • Upper East Side
Booked 31 times today
JoJo, nestled in the charming Upper East Side of New York, offers an exquisite American dining experience that consistently delights its patrons. This cozy, intimate restaurant excels in "delivering a high-quality dining experience" with its farm-to-table menu that emphasizes organic and locally-sourced ingredients. Diners rave about the "delicious food and great service," highlighting dishes like the tantalizing salmon and the decadent chocolate lava cake. JoJo's "wonderful service" and "lovely atmosphere" make it a treasured spot for those seeking authentic American cuisine with a modern twist. Whether it's a casual meal or a special occasion, JoJo is a "true gift" to its neighborhood.
A photo of The East Pole - Kitchen and Bar restaurant
4.7
Exceptional(1589)
Price: Expensive
• Farm to table • Upper East Side
Booked 40 times today
Nestled in the heart of the Upper East Side, The East Pole - Kitchen and Bar is a true beacon of farm-to-table excellence. This charming eatery, set in an historic brownstone, offers a delightful menu that highlights local, seasonal, organic produce and sustainably sourced proteins. Diners rave about the "farm fresh delectable food" and "outstanding" dishes that consistently deliver on taste and quality. The inviting atmosphere and warm, attentive service make every visit memorable. It's no wonder patrons refer to it as a "neighborhood gem" with "great food and lovely staff," ensuring each dining experience is as flavorful as it is authentic.
A photo of The Met Dining Room restaurant
4.5
Awesome(3116)
Price: Expensive
• Farm to table • Upper East Side
Booked 28 times today
Nestled on the Upper East Side of New York, The Met Dining Room stands as a beacon of authentic American cuisine, offering an exquisite dining experience with breathtaking views of Central Park. Celebrated for its commitment to locally sourced, seasonal ingredients, the restaurant captures the essence of American culinary tradition with a modern twist. Guests rave about the "delicious food, impeccable service, and stunning atmosphere," with standout dishes like the crab cakes and arancini winning hearts. The ambiance, described as an "oasis in the midst of Manhattan," perfectly complements the culinary delights, making it a must-visit for both locals and tourists.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Anna
    New York City •13 reviews
    4.0
    Dined today
    We are frequent patrons of Eataly, both for shopping as well as the restaurants. We enjoy Birreria and appreciate the various seasonal pop-ups. Drinks at the bar are very pleasant and bartenders are personable and friendly. The menu in the Serra restaurant is unique and tries to reflect the Aloine theme. My main peeve is that canederli are $34 (crazy high price) as opposed to the branzino which is $35 (usual price). Note: canederli are mostly day-old bread and speck and very easy to prepare.. I ordered them knowing the price, because properly made canederli are hard to find outside of Italy. They were tasty. Not authentic but, yes, they were tasty. I just find the price surprising and out of line. My Italian family in Trentino Alto-Adige would be flabbergasted! Just my opinion. All in all, I was happy to see canederli on the menu.
    More info
    Serra by Birreria - Eataly NYC FlatironPrice: Expensive• Italian• Gramercy Park
    4.2
  • SATISFIEDVIP
    New York City •15 reviews
    5.0
    Dined 1 day ago
    Great food consistently. Authentic Sicilian dishes. Gem.
    More info
    Sempre OggiPrice: Very Expensive• Italian• Upper West Side
    4.7
  • La Parsha
    Dallas - Fort Worth •2 reviews
    5.0
    Dined 1 day ago
    We loved our first time to The Marshal! Food was FABULOUS! Deviled eggs AMAZING! Met the owner and he’s so gracious and dedicated to his restaurant! We’re from Texas and loved this place which we will return!
    More info
    The MarshalPrice: Expensive• Farm-to-table• Hell's Kitchen
    4.8
  • Sm66
    New York City •7 reviews
    5.0
    Dined 5 days ago
    The whole experience was fantastic. Food was delicious and the pre theater meal was a wonderful touch. Service was delightful as well!
    More info
    The AldermanPrice: Moderate• American• Midtown West
    4.3
  • RobertVIP
    Dallas - Fort Worth •34 reviews
    5.0
    Dined on 2 Mar 2025
    Always excellent and one of our favorite restaurants in New York.
    More info
    JoJoPrice: Expensive• Farm-to-table• Upper East Side
    4.5
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