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Best Farm To Table Restaurants in Douglaston

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11 restaurants available nearby

A photo of Farm Table restaurant
1. Farm Table
4.8
Exceptional(541)
Price: Moderate
• Farm to table • Wake Forest
Booked 8 times today
Farm Table is a locally owned and operated restaurant that has been a part of the Wake Forest community since 2014. We have watched this community grow. We have grown along with it, and as a result, we have been successful. It has been through this growth that we have become a staple in our community. Our statement of farm to table is our truth. We support as many local growers as we can because it is the local community who support us day in and day out. We truly love being a part of this amazing community.
A photo of Small Batch restaurant
2. Small Batch
4.7
Exceptional(2797)
Price: Expensive
• Farm to table • Garden City
Booked 53 times today
Located in the heart of Garden City, Small Batch offers an authentic Farm-to-table experience that truly stands out. Created by renowned chef Tom Colicchio, this culinary gem is celebrated for its rustic yet approachable casual American dining. Diners rave about the consistently "delicious food" and "warm, inviting hospitality" that makes each visit special. The menu, which changes with the seasons, features "fresh and delectable" dishes that highlight the finest local ingredients. Guests have praised the restaurant's ability to make each meal feel like a celebration, with one remarking that the "food, drinks, service, everything was beyond our expectations." Discover the true taste of Farm-to-table dining at Small Batch!
A photo of COPPERHILL restaurant
3. COPPERHILL
4.8
Exceptional(2632)
Price: Expensive
• Farm to table • Williston Park
Booked 26 times today
Copperhill in Williston Park offers an extraordinary American dining experience that beautifully blends classic charm with modern sophistication. Nestled in a 125-year-old Victorian farmhouse, this Modern American restaurant is a "culinary delight," as patrons rave about its delicious, fresh cuisine and impeccable service. Chef Gregory Kearns expertly crafts dishes that showcase the authenticity and quality of American flavors, making each meal an "experience unto itself." Guests frequently celebrate special occasions here, praising the cozy yet upscale ambiance that "feels sophisticated like a NYC new American restaurant." Whether it’s brunch or dinner, Copperhill ensures a memorable, delightful visit every time.
A photo of White Radish restaurant
4. White Radish
4.4
Awesome(222)
Price: Moderate
• Farm to table • Forest Hills
Booked 10 times today
White Radish in Forest Hills, New York, is a shining star in the realm of Grill cuisine, offering an authentic farm-to-table experience that locals adore. The flavors of their grilled dishes are described as "delicious" and "mouth-watering," with guests raving about the quality and preparation of the meat. One diner noted, "the white radish burger is the best," highlighting the exceptional taste and craftsmanship of their grill offerings. The cozy atmosphere paired with attentive service makes it a perfect spot for any occasion, from a casual meal to a special celebration. White Radish truly brings the joy of authentic grilling to life.
A photo of TATI Farm to Table restaurant
5. TATI Farm to Table
4.5
Awesome(765)
Price: Expensive
• Farm to table • Budapest
Booked 51 times today
Welcome to TATI Farm to Table in Budapest, where the essence of authentic Hungarian farm-to-table cuisine truly shines. This unique dining experience is rooted in our very own farm, embracing the bounty of local smallholders and the charm of the countryside. Our commitment to seasonal dishes and sustainability is evident in every bite, showcasing local ingredients in vibrant, contemporary ways. Guests rave about the "delicious, fresh, and quite modern" dishes, while the "amazing wine selection" perfectly complements the flavors. The cozy atmosphere and "outstanding service" make TATI a must-visit for anyone craving an exceptional taste of Hungary.
A photo of FOSTER restaurant
6. FOSTER
4.7
Exceptional(191)
Price: Expensive
• Farm to table • Sea Cliff
Booked 3 times today
Foster in Sea Cliff is a hidden gem for seafood lovers seeking the freshest and most authentic flavors. Their commitment to using seasonal, locally-sourced ingredients shines through in every dish, ensuring a "delicious and creative" experience for diners. The wood-fired cooking technique adds a unique depth of flavor to their seafood offerings, with reviews lauding the "sautéed squid" and "perfectly cooked shrimp and grits" as standout dishes. Patrons describe Foster as having an "eclectic menu" with consistently top-notch quality, making it a must-visit destination for those craving seafood that's both innovative and responsibly crafted. Come enjoy a meal that is as fresh as it is memorable!
A photo of Bloom Botanical Bistro restaurant
7. Bloom Botanical Bistro
4.6
Exceptional(197)
Price: Expensive
• Farm to table • Forest Hills
Booked 4 times today
At Bloom Botanical Bistro in Forest Hills, you'll discover an exquisite Vegetarian and Vegan dining experience that celebrates authenticity and quality. Guests rave about the "fresh, wholesome, and full of flavor" dishes, making it a standout choice for those seeking plant-based meals. The restaurant's vibrant atmosphere adds to the allure, with beautiful decor that enhances the dining experience. Whether you're enjoying vegan gyoza or indulging in a satisfying vegan chorizo soy crumble, Bloom ensures a memorable culinary journey. The attentive and friendly service further elevates the experience, making Bloom Botanical Bistro a must-visit for anyone passionate about exceptional Vegetarian and Vegan cuisine.
A photo of Olivea Farm to Table restaurant
8. Olivea Farm to Table
4.9
Exceptional(52)
Price: Very Expensive
• Farm to table • Ensenada
Booked 3 times today
Olivea Farm to Table in Valle de Guadalupe is a shining beacon of Contemporary Mexican cuisine, where "every dish is delicious, well thought out and executed." This elegant restaurant, nestled in the heart of Ensenada, offers a dining experience that artfully combines the freshest ingredients from their own garden with innovative culinary techniques. Diners rave about the "spectacular cuisine" and the beautifully presented multi-course meals that highlight the vibrant flavors of Mexico. Chef Rafael Magaña's artistic flair shines through each meticulously crafted plate, making Olivea a must-visit destination for those seeking a "truly unforgettable" gastronomic journey.
A photo of The Farm Table – Darts Farm restaurant
9. The Farm Table – Darts Farm
4.7
Exceptional(765)
Price: Expensive
• Farm to table • Exeter
Booked 16 times today
The Farm Table – Darts Farm in Exeter is a standout destination for Pizzeria cuisine, celebrated for its farm-to-table philosophy and freshly crafted pizzas. This award-winning newcomer, praised at the May 2023 Food Reader Awards, brings the essence of the countryside directly to your plate. Diners rave about the “gorgeous pizzas” that are freshly cooked in an open wood-fired oven, creating a delightful dining atmosphere. The restaurant’s commitment to using locally sourced, high-quality ingredients ensures every bite is a testament to authenticity. With glowing reviews citing “delicious food and good service,” The Farm Table promises an unforgettable Pizzeria experience.
A photo of Zaab Zaab - Queens restaurant
10. Zaab Zaab - Queens
4.7
Exceptional(5)
Price: Moderate
• Farm to table • Elmhurst
Booked 5 times today
Zaab Zaab is proud natives of Queens, opened their restaurant in the heart of Elmhurst’s Little Thailand in April of 2022 just before Songrkan, or Thai New Year. The destination for authentic Isaan cuisine from Northeastern Thailand has received numerous accolades, including a 3-star review from Pete Wells of The New York Times, and being listed two years in a row on the NYT’s 100 Best Restaurants in NYC as well as being nominated as a semifinalist in the outstanding Restaurateur category for the 2024 James Beard Foundation Awards. Zaab Zaab is also recognized as a Michelin Bib Gourmand restaurant.

“My original thinking when we opened the restaurant was to serve the local Thai community in Elmhurst,” says Chunton. “Clearly I underestimated New York City’s appetite for Northeastern Thai food. We now have five locations across Queens, Brooklyn, and Manhattan and are so proud to represent Thai food and culture in New York City.”   
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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