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Best Southern American Restaurants in Thibodaux

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103 restaurants available nearby

A photo of Brennan's restaurant
1. Brennan's
4.7
Exceptional(12069)
Price: Expensive
• Southern american • French Quarter
Booked 199 times today
Brennan's, nestled in the heart of New Orleans' French Quarter, exemplifies the art of Contemporary American cuisine by skillfully blending classic Creole traditions with modern culinary innovations. Chef Ryan Hacker's inspired menu delights diners with "exceptional" dishes that consistently earn rave reviews. Guests praise the "outstanding service and food," with highlights including the inventive Artisanal Eggs Benedict and the famed Flaming Bananas Foster, a New Orleans staple invented at Brennan's. The restaurant boasts numerous accolades, such as being a James Beard Foundation finalist and topping lists by Condé Nast Traveler. Dining at Brennan's ensures a "memorable experience" with a vibrant atmosphere and impeccable service.
A photo of Antoine's restaurant
2. Antoine's
4.6
Exceptional(11532)
Price: Expensive
• Southern american • French Quarter
Booked 170 times today
Antoine's, nestled in the heart of the French Quarter, is a true gem celebrating 184 years of exquisite Creole cuisine. This historic restaurant is renowned for its "delicious food" and "spectacular service" that transport diners into a world of Southern charm and hospitality. Guests rave about the iconic charbroiled oysters and the decadent Baked Alaska, which are must-tries on their menu. The ambiance is steeped in history, offering an "incredible experience" that keeps patrons returning for more. Antoine's blends traditional French Creole fare with updated classics, making it a "non-negotiable" dining destination for anyone visiting New Orleans.
A photo of Luke restaurant
3. Luke
4.6
Exceptional(9313)
Price: Moderate
• Southern american • Central Business District
Booked 95 times today
Luke, located in the vibrant Central Business District of New Orleans, offers an authentic and unforgettable Creole dining experience. Chef Erick Loos masterfully brings the flavors of the Gulf to life, with a menu that "never disappoints" and dishes that celebrate local purveyors. Patrons rave about the "sublime gumbo," teeming with shrimp, crab, and oysters, and the "best burger in the city." The lively atmosphere complements a raw bar featuring the freshest seafood from the Gulf of Mexico. With impeccable service and expertly crafted cocktails, Luke is a must-visit for anyone craving genuine Southern hospitality and Creole flavor.
A photo of Red Fish Grill restaurant
4. Red Fish Grill
4.5
Awesome(8604)
Price: Moderate
• Southern american • French Quarter
Booked 48 times today
Red Fish Grill, nestled in the heart of New Orleans' vibrant French Quarter, is a beacon of authentic Creole, Cajun, and Southern cuisine. Celebrating 25 years of culinary excellence, this lively restaurant is renowned for its fresh Gulf seafood, expertly prepared on a signature wood-burning grill. Diners rave about the "exceptional food and impeccable service," with standout dishes like BBQ oysters and Alligator Sausage & Seafood Gumbo. The wood-fired redfish topped with crab meat is frequently praised as "sooo good." Embracing local flavors with innovative twists, Red Fish Grill offers a distinctive, unforgettable dining experience, making it a must-visit for seafood enthusiasts.
A photo of Chophouse New Orleans – Prime Steaks restaurant
5. Chophouse New Orleans – Prime Steaks
4.6
Exceptional(5298)
Price: Expensive
• Southern american • Central Business District
Booked 72 times today
Chophouse New Orleans – Prime Steaks, nestled in the vibrant Central Business District, is a beacon of authentic American cuisine, celebrated as the highest-rated steakhouse in New Orleans. This esteemed restaurant prides itself on serving only USDA prime-only meats, expertly prepared with top-of-the-line cooking techniques. Guests rave about the exquisite steaks, with one reviewer claiming it's "the best steak I've ever had in my life." The lively ambiance, enhanced by nightly live entertainment, creates a dining experience that is both elegant and delightfully spirited. Whether you're indulging in their stellar surf and turf or savoring the seasonal stone crab, Chophouse New Orleans promises a memorable American culinary journey.
A photo of Tujague's - New Orleans restaurant
6. Tujague's - New Orleans
4.2
Awesome(3640)
Price: Expensive
• Southern american • French Quarter
Booked 22 times today
Tujague's is the second oldest restaurant in New Orleans. This French Quarter institution has been serving traditional New Orleans cuisine to locals and visitors alike for more than 160 years. Lore states that brunch originated here, as did the Grasshopper cocktail. Homages to the restaurant's long and colorful history abound within the interior of the building from the classic 19th century architecture to memorabilia on the walls.Menu items such as the seared gulf fish and the daily gumbo meld French traditions with New Orleans fare and flare. Our famous five course menu is still served nightly; but have no fear, the menu is no longer pre-fixe, so those less ravenous diners can join in too.If you want a quintessential New Orleans experience filled with history and local fare, Tujague's is your place.
A photo of Palace Café restaurant
7. Palace Café
4.4
Awesome(5655)
Price: Moderate
• Southern american • French Quarter
Booked 64 times today
Palace Café, nestled at the entrance to the iconic French Quarter in New Orleans, is a haven for seafood lovers seeking authentic Creole cuisine. This celebrated establishment boasts a "delicious" Crabmeat Cheesecake that guests rave about, calling it "always a hit" and "never disappoints." Diners are consistently impressed by the "excellent" and "top-notch" service, with servers who enhance the dining experience with their recommendations. The restaurant's seafood dishes, such as the pecan-crusted catfish and breaded trout, are described as "incredible" and "tender," showcasing the Palace Café's commitment to quality and flavor. Make your reservation for a seafood feast that you won't soon forget!
A photo of The Pelican Club restaurant
8. The Pelican Club
4.6
Exceptional(4619)
Price: Expensive
• Southern american • French Quarter
Booked 24 times today
The Pelican Club in the French Quarter of New Orleans is a haven for seafood aficionados, offering an authentic taste of south Louisiana's rich culinary heritage. Chef Richard Hughes crafts an exceptional menu that beautifully blends French, Italian, and Asian influences, ensuring a "sensational" dining experience. Diners rave about the "unbelievably good" scallops and the "excellent" Louisiana Cioppino, highlighting the freshness and quality of the seafood. The "perfectly cooked" dishes and "exceptional" service create an unforgettable atmosphere, making The Pelican Club a must-visit for anyone seeking an extraordinary seafood experience in New Orleans. "Highly recommended" by all who visit!
A photo of Bourbon House restaurant
9. Bourbon House
4.2
Awesome(3668)
Price: Moderate
• Southern american • French Quarter
Booked 26 times today
Bourbon House in the heart of New Orleans' French Quarter shines as an authentic beacon of Creole and Cajun cuisine. Celebrated for its vibrant atmosphere and tantalizing seafood, it has been dubbed "arguably the best oyster bar of any white tablecloth restaurant in New Orleans" by the Times-Picayune. Diners rave about the "amazing" chargrilled oysters and Gulf fish on the half shell, exemplifying the restaurant's dedication to fresh, seasonal ingredients. With a menu crafted by Dickie Brennan and his talented team, Bourbon House offers "a perfect balance of flavors," making it a must-visit for anyone craving genuine Southern culinary delights.
A photo of New Orleans Creole Cookery restaurant
10. New Orleans Creole Cookery
4.2
Awesome(3451)
Price: Moderate
• Southern american • French Quarter
Booked 35 times today
Nestled in the heart of the French Quarter, New Orleans Creole Cookery offers an unparalleled seafood experience. Known for its authentic Creole flavors, this restaurant serves up “amazing” dishes that have diners raving. The Chargrilled Oysters and Blackened Redfish are particularly standout, capturing the essence of New Orleans cuisine with every bite. Guests frequently commend the “perfectly prepared” seafood and the “genuine Creole cooking.” The vibrant atmosphere, complemented by attentive service, ensures a delightful dining experience. With glowing reviews like “the food was excellent!” and “we will definitely return,” New Orleans Creole Cookery is a must-visit for seafood lovers seeking authentic taste.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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