Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. Hawaii

Best Romantic Restaurants in Hawaii

Price
Cuisine
Regions
Areas
Top Rated
Dining Options
Seating options
Award-winning
Accessibility

117 restaurants available nearby

A photo of Hula Grill - Waikiki restaurant
1. Hula Grill - Waikiki
4.7
Exceptional(6544)
Price: Expensive
• Hawaiian Regional • Waikiki
Booked 105 times today
We are open for open-air dining, takeout, and curbside pickup. Visit hulagrillwaikiki.com to view our menus or place an online order!Immerse yourself in the chef-driven aloha of Hula Grill Waikiki. Located just above Duke’s in the Outrigger Hotel, you’ll find the perfect spot to savor a moment above the hustle and bustle of Waikiki with the best restaurant view of Diamond Head in a relaxing and authentic atmosphere. Sourced from local fishermen, farmers, and ranchers, you’ll enjoy line-caught fresh fish, Oahu grown produce, and all-natural meats served with the spirit of aloha.
A photo of Wolfgang's Steak House - Waikiki Beach restaurant
2. Wolfgang's Steak House - Waikiki Beach
4.5
Awesome(6534)
Price: Very Expensive
• American • Waikiki
Booked 107 times today
Wolfgang's Steak House in Waikiki Beach offers a luxurious dining experience with its beautifully designed private dining rooms and a menu boasting delicious USDA prime steak and fresh seafood. Customers praise it for its elegant ambiance and excellent service, noting it's a perfect spot for anniversaries and special occasions. The New York Times even calls it a 'luxurious and indulgent treat'. The overall high ratings for ambience and food in the reviews further solidify its romantic appeal.
A photo of Beachhouse - Moana Surfrider restaurant
3. Beachhouse - Moana Surfrider
4.8
Exceptional(3276)
Price: Very Expensive
• Steakhouse • Waikiki
Booked 17 times today
Enjoy a modern take on refined oceanfront dining at one of the best restaurants in Honolulu with a view. Using fresh Oahu ingredients, our menu curated by Chef de Cuisine Adrian Solorzano, highlights island-inspired classics, succulent seafood, and the finest cuts of steak paired with an extensive selection of wines and artisan cocktails featuring local spirits. SPECIAL NOTES FROM THE RESTAURANT* Prix-Fixe Tasting Menu ONLY: 4 Course Menu at $110.00 / 5 Course Menu at $130.00.* The Beachhouse does not offer Ala Carte dining. * Casual Elegant Attire: Clothing not permitted include tank tops, exercise attire, & beachwear.
A photo of Aloha Steakhouse restaurant
4. Aloha Steakhouse
4.6
Exceptional(1948)
Price: Very Expensive
• Steakhouse • Waikiki
Booked 60 times today
Discover the heart of Hawaii at Aloha Steak House, where exquisite steaks meet the vibrant flavors of the islands. Immerse yourself in the Aloha spirit as you savor expertly crafted dishes made with fresh, local ingredients and a touch of island flair. From our signature Tomahawk Steak to our in-house dry-aged cuts, every bite is a culinary masterpiece. Join us for an unforgettable dining experience that blends tradition, sustainability, and the warm hospitality of Hawaii.Please note: Our signature Tomahawk Steak requires a 3-hour preparation time and is available in limited quantities. Due to high demand, we follow a "first-come, first-served" policy for the Tomahawk Steak and cannot accept reservations.（※仕入れ状況により在庫が変動するため、トマホークを含むお食事のご予約は承っておりません）Parking: Enjoy complimentary parking for up to 4 hours with validation at the Hyatt Centric Hotel.
A photo of STRIPSTEAK Waikiki restaurant
5. STRIPSTEAK Waikiki
4.7
Exceptional(1850)
Price: Very Expensive
• Steakhouse • Waikiki
Booked 25 times today
Encompassing all the tradition of a classic steakhouse, StripSteak by Michael Mina in Waikiki is a modern twist on the classic American steakhouse. Chef Michael Mina has created a fun and innovative menu, bold in flavor and diverse in inspiration. Precision at its finest, StripSteak Waikiki features a menu with all natural Prime Certified Angus beef, American Wagyu beef and Japanese A5 Wagyu beef. Other signature offerings include “Instant Bacon” with Kurobuta pork belly, Seafood Platters, with king crab, lobster, oysters, and more. Not to be missed is Chef Mina's unique Triple Seared Japanese A5 wagyu served with yuzu kosho, ponzu and wasabi.
A photo of Veranda - Moana Surfrider restaurant
6. Veranda - Moana Surfrider
4.8
Exceptional(1080)
Price: Very Expensive
• Contemporary American • Waikiki
Booked 18 times today
Our renowned Victorian tradition of “Afternoon Tea” under the historic banyan tree invites guests to indulge in a variety of tropical tea blends accompanied by a selection of delicious finger sandwiches, scones and delicate pastries. Please Note we are a cashless restaurant. We only accept credit cards or room charges as form of payment. We kindly ask to refrain from balloon decorations to ensure the views for others are respected. Guests are welcome to bring their own cake/dessert for an additional fee of $7 per person.
A photo of Hy's Steak House - Waikiki restaurant
7. Hy's Steak House - Waikiki
4.6
Exceptional(7299)
Price: Very Expensive
• Steak • Waikiki
Booked 83 times today
Hy’s Steak House, a celebrated fine dining landmark in Honolulu for over 45 years, offers an exquisite culinary experience that combines timeless elegance with modern flair. Known for its impeccable service, Hy’s features a luxurious atmosphere where tableside preparations and culinary artistry take center stage. Guests are treated to a menu showcasing prime steaks, fresh seafood, and an array of signature dishes.Hy’s Steak House - the ultimate destination for those seeking excellence in cuisine and hospitality.Attire | Island FormalWe proudly host celebrations each evening! To ensure and enhance each guest’s experience, we respectfully require that gentlemen wear collared shirts and closed-toed shoes. Evening wear is highly encouraged for our female guests. Aloha attire is welcome for all! Baseball caps, swimwear, and sportswear are not permitted.Find us on Instagram @HysHawaii
A photo of Morimoto Asia - Waikiki restaurant
8. Morimoto Asia - Waikiki
4.5
Awesome(3876)
Price: Very Expensive
• Asian • Waikiki
Booked 64 times today
Morimoto Asia is Chef Masaharu Morimoto Pan-Asian Restaurant. The creativity of Chef Morimoto is already one of the most inventive forces in Asian cuisine. This culinary destination includes unique exhibition kitchens that showcase traditions like Peking duck carving and lobster. Morimoto Asia's eye-catching and beautiful beach views includes lounges, private's dining spaces, and an exhibition glass encased kitchen that allows guests a behind the scenes glimpse of the culinary action.
A photo of Taormina Sicilian Cuisine restaurant
9. Taormina Sicilian Cuisine
4.6
Exceptional(3377)
Price: Expensive
• Italian • Waikiki
Booked 31 times today
Inspired by authentic Sicilian recipes from the kitchens of Southern Italy's seaside town of Taormina, Chef Hiroyuki Mimura pairs fresh pastas with the highest quality seafoods and meats. Unspoiled by heavy sauces, Sicilian-style pastas are dressed in pure, extra virgin olive oil. Fresh vegetables, lightly grilled fresh local fish, and lamb seasoned with herbs offer diners a healthy range of options.Featured dishes include fresh Fettucine Carbonara finished with tableside Truffle service, grilled Lamb Chops "Luca pecorini" and Veal "Siciliana." Taormina's specialty dish is Uni Pasta (Sea Urchin), a delicacy enjoyed in Sicily, Italy. Italian Lavazza espressos compliment selections of house made desserts (Dolci).
A photo of natuRe waikiki restaurant
10. natuRe waikiki
4.7
Exceptional(675)
Price: Very Expensive
• Contemporary French • Waikiki
Booked 14 times today
【VALIDATED PARKING AVAILABLE at HYATT CENTRIC WAIKIKI 4 HOURS FREE!!】We offer a seasonal tasting menu that utilizes ingredients that tells the story of our islands and the history behind it. Bar Area is accepting walk-ins.**Our Hale tasting menu is 6 courses for $120 and our Aina (Vegan) tasting menu is 6 courses for $100. We accommodate Pescatarian, No-Red Meat, Vegetarian, and Vegan diets.We CANNOT accommodate Gluten-Free. Please note if you are bringing kids for the tasting menu and if they will be having the course menu.Nae OgawaHer career started at the prestigious Michelin-starred NARISAWA in Tokyo. She then moved to New York at 21 years old to work at famed Michelin-starred Bouley.Shortly after, she was flown to Paris to work at the popular bistro, La Bourse et La Vie. In 2021, her ideas came to fruition with natuRe waikiki, an upscale restaurant featuring Sustainable Island French cuisine.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you

Explore OpenTable

Discover
OpenTable
  • About Us
  • Blog
  • Careers
  • Press
More
Our sites
Businesses
  • Delight more diners
  • Restaurant Blog
Join us on
  • Privacy Policy
  • Terms of Use
  • Impressum
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable International Ltd. Alphabeta Building, 14-18 Finsbury Square, London EC2A 1AH - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo