Best Izakayas in Berkeley
Price
- £25 and under
- £26 to £40
- £41 and over
Regions
Areas
Dining Options
Seating options
Award-winning
Accessibility
3 restaurants available nearby
How is content generated
See what locals rave about
- EErinSan Francisco Bay Area •19 reviews5.0Dined 3 days agoThe staff went above and beyond to make sure we had a special experience, especially JP. Food was amazing, atmosphere was trendy and fun. Great place to celebrate something or go for happy hour.More infoPabu Izakaya San FranciscoPrice: Expensive• Japanese• Financial District / Embarcadero•4.4
- RRakhiVIPSan Francisco Bay Area •22 reviews5.0Dined on 9 Feb 2025Great food, exceptional service, we had the best time!More infoFish & Bird Sousaku IzakayaPrice: Expensive• Izakaya• Berkeley•4.3
- RRandyVIPSan Francisco Bay Area •14 reviews5.0Dined on 25 Jan 2025Good restaurant that needs more exposure. Chef is doing an excellent job and food was great.More info5A5Price: Expensive• Izakaya• Financial District / Embarcadero•4.3
Discover best Izakaya restaurants in Berkeley
Discover the vibrant Izakaya scene in Berkeley, a culinary gem within the San Francisco Bay Area's East Bay. This unique dining style, popular in Japan for its casual yet richly flavorful small plates and social dining atmosphere, is beautifully represented here. Each Izakaya in Berkeley offers a diverse menu, from traditional dishes like yakitori and sashimi to inventive takes that incorporate local, sustainable ingredients. The dining experience is not just about food but also about enjoying the ambiance and the company, making it perfect for social gatherings. Berkeley's Izakayas are celebrated for their commitment to authenticity and quality, often featuring intimate settings and meticulous service that enhance the dining experience. The city itself enriches this experience with its eclectic food scene and appreciation for diverse culinary traditions. Whether you're a long-time enthusiast or a curious newcomer, Berkeley's Izakayas provide an unforgettable exploration of Japanese gastropub culture.